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    New York Beer Project

    3.8 (979 reviews)
    Closed • 11:00 am - 12:00 AM (Next day)

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    Services - New York Beer Project

    Bartending services

    Catering services

    Event lighting services

    New York Beer Project Photos

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    NEW YORK BEER PROJECT ATMOSPHERE

    What's the vibe?
    Casual
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    Recommended Reviews - New York Beer Project

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    Reviews With Photos

    The Carnegie
    Kimberley A.

    Found this draft from Feb 2025 February wild game burger - elk 8/10 Asked for medium rare. It came a little overcooked but the meat was still juicy and had good flavor. Sauce was good. Bacon was a bit too crunchy. Chicken taco 7/10 Wish the chicken was shredded a little more, it was such big chunks. I also wish it had more flavor, it was bland. Coulda used more crema and also it was missing the cilantro.

    Rebekah M.

    Loved the atmosphere here! I sat on the patio with my dog Stella. She was very welcomed by all the nice waitresses! Our waitress was Kaitlin and she was so sweet. She brought out a water bowl for Stella and gave her lots of love. I started with a flight of beers. I had the pretzel for my appetizer which Stella loved it too. Then for my dinner I had the tiki bowl. Everything was perfect perfect portions and ratios to all the food. I even loved the jelly donut beer so much I bought a growler. thanks for the great service and we both will be back!

    Nacho tray
    Amy F.

    The whole experience was made possible by great bartenders, beer specials on Buffalo Bill game time and good food! Excellent taco tray and greatly improved from the sloppy one we had at least a year ago. The game vibes and friendliness was great!

    Parmesan Truffle Fries
    Emily S.

    Not so great. When arrived, the hostess was on a call for a while and didn't apologize for the wait, which I understand but I feel like she should've said something. I had the NYBP Manhattan Mac and the Parmesan truffle fries. This so-called mac & cheese is just noodles and a curdled cream sauce. The sauce had pretty much no cheese flavor and had to season it with salt and pepper. The "bread-topping" was a crumbled Ritz cracker. The truffle fries were just alright. I wish there was less Parmesan. The Parmesan flavor was very overwhelming and that's pretty much all you could taste. Besides the nice texture, the fries got boring very quickly. The bread stick things served with the Mac tasted like chemicals, had to spit it out. The soft pretzel and fried pickle appetizers are great though. Not gonna lie, the lemon rind was better than the main meal. Atmosphere wise, it doesn't really match the food served. Probably won't come again.

    Michelle K.

    Legitimately the worst crab cake I have ever had. It required a steak knife to cut it. Food here is normally great but this was not.

    Breakfast pizza
    Marilyn W.

    Went for brunch with my cousin since I have gone before and really enjoyed their breakfast pizza. This time it wasn't as good as I remembered but definitely we both still enjoyed although I probably would try something else next time. Our waitress, Nicole, was great and had a wonderful sense of humor. The place is so big and cool looking too. If you haven't checked it out, you should. I definitely will come back again.

    Sajjad M.

    NYBP is a true American lifestyle eatery. Spacious, breathable, lively and friendly. I love the pretzel and burgers. Entire staff is friendly but KD, Mike and Sally are all amaizng. They make good drinks and make us feel special. Highly recommend.

    Beef Birria Bowl
    Laura S.

    The food at NYBP is always great! Such an array of choices and I've yet to go wrong. We stopped in since it was WNY Restaurant Week. Couldn't beat the deal they had. My absolute favorite app there is their huge Mozzarella Logs. (One is already missing from the photo.) They are so delicious. My friend recommended the Buffalo cauliflower, and she didn't lead us astray. Tasted like a good Buffalo boneless wing. For my entree I ordered the seasonal Beef Birria bowl. A good amount of spice. Lots of ramen. The beef was so tender and had so much flavor. Of course we also had some beer and dessert Our server was great. He was so personable, made great suggestions, and cracked some good jokes. We will definitely be back!

    I love the baby "Onesie."
    Dot K.

    This review is for the bar only. We stopped in for a drink on a Wednesday around 5 pm. Our bartender, Noah, made us feel very welcome, and helped us decide what to order. He gave me a couple of samples of their beer, and I decided on Dublin the Fun, which is a tasty Irish ale. Since it was burger night, which offers a five dollar discount on their burger platters, we decided to order the Boss Burger, and for an upcharge, I got the sweet potato fries with brown sugar cream cheese sauce. So decadent! My husband ordered the truffle parmesan fries and they were also incredible. We were able to order a gluten free bun, which sealed the deal. Fun place, friendly bartenders, good food and drinks, and excellent service will have us coming back for more.

    Times Square Burger

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    Business owner information

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    1 month ago

    Always delicious food and great service but the acoustics require being very loud to be heard at your own table.

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    3 months ago

    Sat at bar for 10+ minutes, not one server said a word to me. It was busy-ish, but everyone around me got served.

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    Page 1 of 25

    Ask the Community - New York Beer Project

    Do they have dart boards?

    No, at least they didn't have any the last time I was there a couple of months ago.

    Does NYBP have a kids menu?

    YES. There is a children's menu on the kid's place mat. My kids go back and forth ordering off the kids' menu and the adult menu. Boys ages 7.5 and 12 - both love going to the Victor NYBP.

    View All 4 Questions

    Review Highlights - New York Beer Project

    “Had the bbq platter with a Caesar salad, wings, brisket, pulled pork and sweet potato fries and loved it all.”

    Mentioned in 38 reviews

    Read more highlights

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    Lock 34 - Baked au gratin cod

    Lock 34

    4.2(160 reviews)
    5.6 mi
    •$$

    As for the ambiance it's a dive bar. Paint chipping, crappy flooring, there were coasters under…read moreour table so that it didn't wobble, but all was fine with that. The food was extremely good, we went for lunch and my kids didn't have much but me and my husband both had burgers, and they were some of the best burgers we have ever had. Mine had fried green tomatoes and so much cheese it was spilling out of my burger, my husband had a special that he loved. Next time I go I want to go later because the drink menu looked good. Overall very comfortable, laid back vibe. Will definitely return

    Lock 34 was the choice for this week's family lunch on our way home from our adventures…read more We arrived and walking through the expansive patio/bar area I was thinking that this place is going to be something good. Within moments of walking in to the big dining area which gave off a high end feel the hostess had us seated and the waitress had the drinks coming in record time. By the time she came back we were ready to order. We asked for the kids finger meal, Well our waitress Maggie clearly knew what it's like to dine with kids, our little helpers food came first and in record time. Super crispy chicken and fries which were reviewed as "super awesome ". I got a cup of French onion soup, it had a good layer of cheese and was full of onions, even on a 80 degree day that soup satisfied. The misses got the chicken bacon ranch pizza, which came out with a seriously generous covering of chicken and bacon and a nice perfectly cooked cheese/dough. Fantastic flavor and very well made. The garlic parm wings were great, came out extra crispy and saucy....this was definitely a house made sauce, it was well made and worthy of a French fry sopping. I was pleasantly surprised they were also quite meaty. I'm also a bleu cheese fan, theirs was chunky and had a familiar tang to it. I'm a huge fan of great service and good food. Lock 34 delivered on both. Even though it's out of the way of our normal area we eagerly are looking forward to a return visit.

    Photos
    Lock 34 - Dining area/bar

    Dining area/bar

    Lock 34 - Oops ate my French dip before taking photo

    Oops ate my French dip before taking photo

    Lock 34

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    Beacon Grille - Pork belly banh mi. Two big slabs of pork belly on a perfect little baguette and all the trimmings, including pate. Late night menu.

    Beacon Grille

    4.7(93 reviews)
    15.9 mi•Allentown

    (4.5) ~ Very Good Overall Food & Service!…read more DRINKS: ** Steuben Brewing Company, Hometown English Brown Ale (draft) = (4.75) Great Taste! ** Deschutes Black Butte Porter (draft) = (4.70) Very Solid Porter! ** Water (tap) = (4.15) Very good, must be filtered;) ** Coffee = (4) very good * VonTrappBrewing, Hefeweizen Summer Ale = (3.75) Hoppy FOOD: ** Focaccia w. Koji Butter (see photo) = (5) Excellent! So Complex & Best I've had:) ** Buffalo Style Octopus (see photo) = (5) Excellent! ** Pineapple Pavlova (see photo) = (5) Excellent! Best I've had:) ** Wood Roasted Carrots (see photo) = (4.5) Smokey! ** Chocolate Hazelnut Torte = (4.25) Very good ** House Pickled Vegetables (see photo) = (4) very good ** Double Cut Pork Chop = (4) very good

    Good but not great…read more The good: cute inside, employees were friendly. The cocktails were delish- had the watermelon mojito and it was fabulous. The octopus was delish and a good portion. The pana cotta and tarte was fantastic. The meh: some of the servers could be dressed more professionally for a "fine dining" restaurant. Everything was over salted. Significantly. There were several dishes we couldn't even finish. Our ribeye was well done (tragic) when we ordered med rare. The server spilled things several times on the table which he was very apologetic for but still.... Nothing was a wow which doesn't match the prices here, not to mention that you get solicited for cash from the people outside the door on the way out which makes it even less worth the drive. Kind of a miss.

    Photos
    Beacon Grille
    Beacon Grille - Carbonara

    Carbonara

    Beacon Grille - Side of fries. They're definitely real and soooo good...enough for two people.

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    Side of fries. They're definitely real and soooo good...enough for two people.

    Open Air Bar - More seating under trees

    Open Air Bar

    5.0(9 reviews)
    13.4 mi

    Came here for research. The research continues…read more... Open Air Bar is a solid establishment for anyone who enjoys cold drinks, good people, and sitting around outside pretending they're not checking the time. The drinks were cold enough to make me question whether they have their own weather system behind the bar. I saw the wings. THE WINGS. They looked absolutely fantastic. Did I order them? No. Apparently I enjoy making poor decisions and living with the consequences. So I cannot officially confirm that they taste as good as they looked, but they were putting on a pretty convincing performance from across the room. The patio is great, and the fireplace seating areas is even better. Very comfortable, very relaxing, and an excellent place to sit while wondering if ordering another drink counts as dinner. Everyone has always been friendly the times I've been there, which is becoming increasingly suspicious because I'm not used to establishments where people actually seem happy to see you. Jk jk 5 stars. Would recommend. Would return. Will probably order the wings next time so I can finally complete my investigation.

    If in the mood for an off beaten path place, drive on up here when weather is good and in mood for…read moredrink and music. Not sure about food but seems like basic bar food at good prices. Also, looks like they have a wing night at .50/ wing.

    Photos
    Open Air Bar - Beer menu June 2026

    Beer menu June 2026

    Open Air Bar - The bar from seating in the lawn

    The bar from seating in the lawn

    Open Air Bar - Listening to a good band while enjoying a beer.

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    Listening to a good band while enjoying a beer.

    New York Beer Project - breweries - Updated October 2026

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