Outstanding service and terrific food! They were out of mussels on a Saturday night at 6pm, which…read morewas odd, but opted for an alternate choice-still good. Would return for the excellent service and interesting, if not limited, food options!

First and foremost the service is amazing the owner as well as the staff always are so kind always…read morecheck on you and take care of you with a smile. The burgers are out of this world there was nobody local in the ulster county area that make a great burger like arome thyme. I'm a big guy and me and my wife share it that's how good it is

Such a find !! Delicious Brussel sprouts!!…read more Roasted cheese board yummy ! Paella so flavorful!! Pistachio cake perfect !! Highly recommend!!

The recently updated menu is so good! We have always loved the food and the vibe inside but this…read morenew menu is especially excellent. We love the steak options, their specials, pastas, shishito peppers, melted cheese board (never had it anywhere else), and the chorizo tapas. Also they just got their liquor license which is awesome! One of the best spots locally for sure.

If your in the Catskills and are looking for a place to eat this is it. This is the 2nd time I…read morehave been here and I Love this restaurant. All of the staff here are really nice & friendly. We started with Drinks. I had the Martini Special for the 4th of July and my husband had a Apple Spritzer made with Champagne. We went out to dinner today for my birthday. We started with the crispy brussel sprouts appetizer. It is sooo good. We had the Pan Seared Chicken which came with Fresh sautéed Green Beans and Polenta. The polenta was served in a square. I liked it that way and it made it easy to dunk in the Mushroom Gravy that came with the Chicken. My Mom had the Pan Seated Chicken too but they accommodated her by making a separate gravy minus the butter and hers was served with Salad & French Fries. We also had the Steak Tacos and a Watermelon Salad which was also delicious. We ended with dessert which was a Rubard Lemon tart and Black Raspberry Ice Cream wth whipped cream and a cherry. We totally enjoyed ourselves. My Moms have been coming to this restaurant for years. They also have a outdoor area behind the main restaurant called The Hill whete they have live music. The Restaurant is very clean, there is stonework throught out. It has a very warm relaxing vibe to it. As walk through the doors you are Always Welcomed with a Smile. Thank you for a very enjoyable dinner

Food was decent but the prices are wild. We are visiting July 3rd and it is incredibly hot in the…read morerestaurant. It has to be like 70-80 degrees in here. We could barely eat the food it was so hot... there was also no air flow and everyone at our table could barely breathe it felt like, hence why it was hard to enjoy anything. I get that there is a heatwave, but we called around to many restaurants who closed down due to the heat so we felt like this was a safe bet. Took around 45 mins to get the food as well. Staff was sweet, but we lost our waitress halfway through which was aggravating. Our food came out and we asked for more drinks (soft drinks) and condiments and she never came back until we hunted her down for the check. Don't think we will be coming back.

Rough Cut is my favorite restaurant. The food may be failry common bar faire, but it's really good…read more-- the smash burger leading the way, with great fries, and good chicken strips for the kids. Also, the wings are dynamite! Of course, it's the beer and its truly cool space (great outdoor seating, as well as a cozy bar inside) that make Rough Cut so special. There are always a good choice of IPAs. Here and there a beer might be a little kooky for my taste, but servers, always friendly and polite, by the way, give little samples, so you don't commit to a big beer outside your preference. However, to be honest, I've pretty loved all the beers I ever had there. Thank you, Rough Cut, for bringing life to Kerhonkson! Where would we be without you?

This is such a cute brewery with a very family friendly environment. Our waitress was awesome! A…read morefew in our group have dietary restrictions and she easily and happily looked up things for us. If you have a gluten allergy this is the place because all of their wings are GF and they have GF buns for their burgers. There beets were delicious I can't remember what I had but I believe it was an orange honey beer and they also have kombucha on the menu! The wings were flavorful and juicy. My one complaint is don't order the Korean Bbq. In no way is that Korean bbq. They toss it in a tomato base I'm like where is the gochujang? Where's the sesame oil? The gluten free soy sauce? Yeah it wasn't the flavor they called it but the wings over all were good so I still have them 5 stars! I recommend the Thai wings, they are fantastic!

Cute restaurant with a beautiful outdoor space and great ambience. Highlights from the meal were…read morethe short rib, the stuffed mushrooms, and the traditional Irish dessert, banoffee, made by the owner's wife. The owner stopped by our table while we were eating, which was such a nice, authentic touch, you could tell this place is a real labor of love. Everything we had was delicious. If you're in the area, highly recommend!​​​​​​​​​​​​​​​​

Lovely atmosphere, friendly service. Food was very good and portions were huge. My husband ordered…read morethe short rib ragout and couldn't finish it all. I had the stuffed chicken with mashed potatoes and Brussels and could only eat half. Our friend had the short rib meal and it was soooo big, it looked like for a caveman! Everything was delicious and we had plenty of leftovers to enjoy the next day.

First of all, let me start that I called 6pm on a Wednesday to place a takeout order. The person…read morethat answered the phone was extremely pleasant but told me sorry we are so busy we have suspended all take outs, no room for reservations, and there was a 30 min wait. I was devastated; it was my birthday. I had been sick for over a week and was really looking forward to some good food. They suggested we come to the bar, which we did, and ordered our large and obnoxious take out from the bar. The food was wonderful. The people were professional and kind. Absolutely the best spätzle and mashed potatoes. The pork shank and the pot roast were warm and fall off the bone tender and dripping in a wonderful gravy. The Beet and goat cheese salad was fresh and not soggy. Everything was above par all this from a cardboard box after a 30-minute drive. They were very busy and still everything from the attitude to the food was fabulous. Please take the trip its worth it!

What a great spot with its views to and from and at the restaurant…read more We were a few bikers and stopped by for a cold one. A perfect spot for that. Great choices of German and European and other beers. Great service and atmosphere! A great spot to stop on the way from a nice motorcycle ride.

My partner and I had such a lovely meal here to celebrate our anniversary. The aesthetic is…read moregorgeous but very welcoming; we went on a beautiful day so we opted to sit outside on their nice shady balcony. We chose SILVIA because the menu is vegetable forward and as a vegetarian there were several dishes I had to try. Both my omni partner and I loved the mushroom lentil pâté, stuffed artichokes, and smoked beets we had for appetizers. The pâté is rich and flavorful and the pickled veggies it's served with are so good we only wished the dish came with more of them. The artichokes were perfectly tender and are stuffed with raclette and ramp (YUM), and the lemon breadcrumbs they're topped with pair so well with the cheese, and add a lovely brightness and zing. The smoked beets were also perfectly tender with a deep rich smokey flavor, and the chimichurri they come with does a nice job to add brightness (There's a theme here of rich flavors paired with brightness to make your palette pop). For an entrée we opted to share the local mushroom & pasta rags dish. the pasta rags were cooked nicely, soft but still toothy, and the mushrooms, black garlic butter, and thyme added a rich deep flavor. I was obsessed with the amount of parmigiano reggiano the pasta was topped with -- I could've eaten plate after plate of this dish. Their cocktail menu seems to be just as well thought out as their food with some unique offerings. I tried and enjoyed both Mezcal options. Service was warm, knowledgeable, and attentive. TL;DR: beautiful space, absolutely delicious food, plenty of vegetarian options, fun cocktails, great service. Go here.

Tasty, trendy, and just an overall very cool place to grab an upscale meal if you find yourself in…read moreWoodstock. The outdoor patio was gorgeous with hanging string lights and it was nice to sit out on a warm summer night. However, the indoor also had an amazing vibe with an open kitchen concept and a swanky bar. On a Friday night both areas were packed, so I'd say a reservation here is a must. I made mine well in advance. We started off with a few small plates and all were delish. I heard good things about the fresh hot pita bread with whipped butter and was not let down. We also had fresh heirloom tomatoes with a whipped feta, and prosciutto and endive. For my main I went with scallops. While these were absolutely incredible I do have to mention that the price was very high for what was received. Four small scallops for $40... and mostly just a huge bed of corn and peas. Delicious, but way way steep when considering what was given. I also had some of my husband's steak which was perfectly cooked and salted and came with the most delicious oyster mushrooms. This is definitely a spendy dinner (especially with a few cocktails in the mix), BUT... it's classy and food and drinks are top tier. So for a special night out this is absolutely worth a visit.

I was pleasantly surprised of the quality of the food and service mat the new Bear Cafe in the…read moreBearsville complex. We had two appetizers. Calamari and gnocchi. The homemade gnocchi was served in a light cream sauce with chanterelles. If this was an entree I would have been in heaven. Delicious. The calamari was small rings, crisp and with a slightly spicy dip. Perfectly done. Nancy had the crab cake appetizer for her main dish. Made fresh in their kitchen it was lightly browned. Very tasty. I had their risotto. Lemon, thyme and grilled leeks, served with roasted baby beets in the center. The sauce was light and subtle. I loved it. Everything was served by James who came over from the original Bear. Friendly and polite. Attentive. A big shoutout to James for making our meal memorable.

You will want to order more of everything-- because it's so good. I went here in January after…read morewaiting 6 years to return. The food and drinks (n/a for me) did not disappoint. We were sat by the window overlooking the creek, the view was gorgeous even on a 15° night. The service was wonderful, I always appreciate a waiter who isn't too nosy.

We finally made it here for the first time and it did not disappoint. Food was all delicious with…read moreunique Jamaican inspired flavors. We really loved the wings! The lobster mac & cheese was really good, I liked the truffle. I asked my son his favorite thing and he said everything!! Service was attentive and loved the simple and classy, but playful decor great part of the community and we will be back!

Berry different unique food items on menu. All delish…read more Service is impeccable. Nice atmosphere. You won't be disappointed.