The best service, ambiance, and booch!! It was pups + pints day which is the 1st sunday of each…read moremonth and they had pups up for adoption and so many customers brought their own dogs. We got the flight option and got to split 4 drinks and try some new ones we hadn't before! 10/10 all around

The Gold Vibe Kombuchery is a unique venue, inside an old air plane hanger building. So it is huge…read morewith room for a bar, a stage, a big game area (ping pong etc) and lounging areas. They host community events & you can rent tables to have your own party here. They have kombucha, many kinds including non alcoholic which is great for sober folks -- and they have food trucks on weekends!

TL;DR Absent customer service. First degree burns on tongue…read more Aluminum cups and straws. How it went: I really wanted to like this place, but the service was too poor to leave a positive review. A massive amount of effort went into the ambiance of the place, but that same effort was completely absent when it came to customer service. You could be sitting at a table forever with no one asking what you'd like. As was the case with me and everyone else who came in. After some time, I went up to the bar stand and inquired, THEN I was given a menu by a rather cold individual. Not rude, just expressionless and somber. Not sure why he wasn't going around asking customers if they wanted anything as he was frequently doing nothing. I went and sat back down after ordering. The drinks are not brought to you. When I got them from the server guy, there was no warning at all that VERY hot, scalding water was used. The aluminum cup (not a fan of drinking from aluminum) gave no hint of heat, so that first sip was extremely painful and I'm still feeling the burn the next day. I will not be returning and will inform others in my community to stay away.

This is my favorite herbal elixir bar. I highly recommend it and their Nevada City store for…read moreCalifornia sober people. Their Eastern Margarita is my hubs' favorite. I love their Golden Tom and Electric Blue Lemonade with kratom instead of tea.

Great burger, fries, beer and service! I'd add more salt to the fries but other than that, killer!…read more The seating options are great and overall happy vibes, love this spot!

Meh. 'Weiner…read moreWednesday' was today. I had one a few weeks ago and it was great. Tonight I waited approximately 40 minutes for a simple hot dog and when I got it, it looked and felt like it had been in an oven for over an hour. I actually got up to go to the kitchen and check on the order three times but decided I would be polite and wait. When it finally got to me I should've sent it back. The bun was dark and hard as a ROCK. and the hotdog looked absolutely terrible. Like it was dehydrated and shriveled and hard. I looked at the cook who delivered it with amazement as he set it on the table and he paused and then turned around and walked away. I guess in this case, you truly get what you pay for. Total fail.

We went to grab a quick bite to eat and a drink at this place. It was a very cool location, and I…read morelove the prices for the snacks and drinks. I think we spent $25 for a hummus plate with veggies, a side of kettle chips, and a couple of drinks. It was not too busy, but you could tell many people were regulars, which is always a good sign. The menu is really interesting, as it's pretty much just fermented foods, which makes sense based on the name, but I love that they said if you want to bring in your own food, that's OK too!

Has so much potential but not there yet…read more... Service is so weird here. Like, so weird. I don't know how to even explain how weird the service is. I spent about 7 minutes at the counter unsure if I had actually ordered or not because the interaction was so bizarre and then suddenly my food showed up... There was only one other person in the place, but our drinks took another 10 minutes after we had our food and we ordered the drinks first. Food was decent. I think maybe the ratios were off when it came to the cracker/bread/chips vs. the dips themselves. We were left with just piles of crackers, bread and chips but the dips and cheese all gone, which was odd. (But I suppose people complain there aren't enough crackers or chips sometimes?) I loved the idea of all the fermented beverages and foods and they were tasty but also not super memorable. Maybe just paired with the super weird service made the food more forgettable? I loved the almonds and the whipped ricotta. I guess I would give it another try, but I'm not chomping at the bit to go back at all.

I love this place. I go to the Midtown Farmer's Market every week specifically for this kombucha…read more The flavors are so fun and unique. I love the coconut lime flavor and also the lemon lavender and also the blueberry mint. She does free samples in metal containers. HELLO SUSTAINABLE. Pro tip: bring a soft sided ice chest with ice to the market, so your kombucha can stay cold. Shoutout to @MelissaG for the recommendation. I am forever indebted to you. You can tell that the owner puts such thought and love and care into her work. I love the sustainability focus that the owner has. She stopped doing single serve cans because it does not align with her mission. Now she only does kegs or glass bottles. I appreciate that she offers discounts when people bring in their own bottles. If you haven't been before or forgot your bottle or weren't planning on getting kombucha, she sells bottles with the cutest designs on them in a variety of fun and bright colors. I'm so sad to be moving from Sacramento because it means that I won't be able to have this kombucha anymore.

KC Kombucha has been my regular spot for local kombucha and I've loved being able to try the…read moredifferent flavors created with seasonal, local ingredients. While the tap room is closing, I'm happy to know that KC Kombucha is carried and many local businesses and events. Check out their website for all the locations that you can find them- there are a lot! The team behind KC Kombucha is so friendly and every time I visited the tap room I've had great conversations with the staff. I look forward to future events where I'll be able to enjoy some of their latest flavors and talk with them more about their business and all the local happenings.

Coming to three forks was such a treat being able to get something yummy that's also locally…read moresourced. We ordered a house sausage pizza and to add the salami to the pizza which was a great choice loved the pizza we watched it get made right in front of us and their bacon and cheddar melt. I personally though the bacon and cheddar melt was fine I probably wouldn't order it again looking back on it just simply on the fact it was $21 and the pizza was $23 it just felt very boring and overpriced in comparison to the pizza. I do love the sustainability of this place but find it odd the water cups are plastic after all the effort put into reusable, sustainable, organic, and farm fresh It definitely eat here again especially with the fact the menu is always changing the pastries here were a hit every other table had something from the bakery or a pizza. This is a great spot to come on a date or with a bunch of friends. I haven't tried the brews here yet but I'm looking forward to it. The staff here are very sweet and food comes out quickly. Parking is right outside of Three forks and plentiful even on a Sunday afternoon.

I stopped at Three Forks during my lunch break from jury duty because it was close and convenient…read more I ordered a BLT and a small iced mocha and was honestly shocked when the total came to $34. I paid because I only had an hour for lunch and needed to eat. I got my mocha and sat down to wait for my sandwich. As I waited, I noticed several people who ordered after me receiving their food while I was still sitting there. About 15 minutes later, I finally received my to-go sandwich. When I opened the container, it was obvious it had been sitting there for a while. The sandwich was sweaty, and half of it was soggy. Apparently, they had forgotten to bring it to me. By that point, my mocha was already gone before I had even started eating. The BLT itself was made on regular-sized sandwich bread, and the tomatoes and bacon were good. But $34 for a basic BLT and a small iced mocha is outrageous, especially considering the wait and the condition of the sandwich when I finally received it. I will not be going back. The prices are simply far too high for what you get.

Stopped in with no real expectations. Had the pizza before, pretty good. Got the wings and…read more strawberry lemonade kombucha. I don't normally like kombucha and I assumed the alcoholic version would be just as gross, I was very wrong. The flavor isn't too sweet, nice bubbles and the perfect summer flavor. It's their house made and really stood out. They always have cool beers but it's 100 today and the ice cold kombucha was very refreshing. Fun atmosphere. The staff/service is always lovely and welcoming.

Come for the beers, stay for the oven baked pizzas! Great selection of locally crafted beers…read more Something for every taste. My personal was the blonde type and the red, both delicious. We opted for a couple pizza variations for our table. Probably one of the best oven cooked pizza I ever had. Service is good. Plenty of room inside and outside on the patio. Stop by and we'll save you a pint and a seat.

Placed an order for pickup after seeing some info about their Penn Valley Pop-up. Was able to…read moreconnect via phone and set up a time to pick up the order. The Empanadas were freshly baked and warm. We picked up 6 and saved 4 for later in the day. Tried the Caprese, Mushroom and Cheese and the Beef. All were very tasty! I am going to try them out at the farmers market in downtown as well.

From the owner: We offer high quality and organic food sourced locally. We get our ingredients from local stores…read more We have a variety organic empanadas with Dairy free, vegetarian and vegan options, paired with organic dips and sauces

I came with some friends for Loud! At the Lair on a beautiful late summer afternoon…read more The bands were underway when we arrived and even though it was pretty full, I was still able to get some parking in the overflow lot. A short walk through a trail led me to the event space. After the drive from Reno, I was ready for a frosty beverage. I amused to going to beer gardens and bars but having to settle for drinks that are gluten-free. Sometimes it's a cocktail or maybe a seltzer or cider. To my surprise, all of the beers are GF! I had a Blonde Ale, a Shandy, and a Lager. It has been YEARS since I have been able to have a beer at a brewery. I had a great time with friends enjoying brews and music at a beautiful venue in the forest.

first time here! beautiful, wonderful, and calm place…read morefood and drinks with a forest vibe view fresh air just a fun thing to be at vibin def recommend this spot! like wondering in the forest with good company

Host pub for Big Blue Adventures Truckee Half Marathon and 5K…read more.. Welcoming staff, shaded tables outside and plenty of seats inside. With several hundred runners, there was never a noticeable line for post-race beverages! Variety of Beers---I had a delicious post-race stout... Bathrooms were super clean.

A block or two off the Main Street. Order at the bar. Note there are two lines - one for food/drink…read moreand the other just for drink. I was able to skip the long food line to just order beers a couple times. Casual atmosphere with lots of communal tables and some TVs. I tried their lager, which I enjoyed. They offer both small and large pours. They make their beers off-site, so this is just a tasting room. Some other beers they make include a kolsch and a pale ale, which would've been next on my list. Didn't try any food, so can't comment on that.