We're regulars up-front. We have our favorite dishes, my husband is more adventurous than me, and…read morelikes to try the whole menu. I love their enchiladas suizas with extra tomatillo sauce, and he has become addicted, recently, to the pollo Cancun. The best local restaurant you could get. Forget Denny's - and admittedly, not many sit-down restaurants in Wasco - but this is a gem. We love you!

The family and I ate here for the first time today. We love going to new restaurants and this one…read moredid not disappoint. The service was very good. They were attentive and very nice which I appreciate. The food had good flavor and everyone enjoyed their meal. The chips and salsa were also a plus. The inside of the restaurant was very clean and the booths were huge which is a plus for a family of 5 like ourselves. The vibe was quiet no music or anything like that which would have been nice for background noise. I noticed that they keep everyone next to each other in the booths even though there is open booths elsewhere. I would have rather sat in a booth away from others but we didn't say anything. We felt to close together when there was open booths for more privacy if that makes sense. Last the prices seemed a little high in my opinion for the amount of portions you get.

Great service and great place to come and eat at any given time . They have delicious options and…read morerefreshing house drinks to enjoy on a hot summer day. They are playing the FIFA games all day here too.

This place is down the street from one of my offices and I decided to take a walk and pick up some…read moreceviche for lunch. I was really impressed with the decor and layout of the restaurant. There was some road construction out front and assumed the place would be empty, but I WAS WRONG! I was greeted immediately by a kind gentleman who worked with me in ordering exactly what I wanted. I couldn't decide between a tostada de ceviche de camarón or a tostada de jaiba (imitation crab meat) so I asked if I could have a bit of both. He agreed. I payed and waited probably less than 10 minutes for my order. They even set my tostadas on the side so they wouldn't get soggy! I did dock a star because once I made it back to the office, I opened my plate and it was a large portion of food, but the jaiba was not marinated in lime nor seasoned at all... Just dry. The camarón ceviche beneath it was perfect. I did try my best to mix it up best I could. It wasn't bad, the food was flavorful, I'm sure had I made a choice of one or the other there probably wouldn't have been any issues. Also, I was pleasantly surprised at the extra limes, salt and Valentina packets that came with it. They thought of everything: fork, plate, napkins. Loved that. The menu looks super appetizing and I will definitely be back to try more off the menu.

This is our go-to lunch place. We've had pretty much everything Tacos, Dry and Wet Burritos, chips…read moreand guacamole, chili verde, nachos. The food is worth it. Try it all!

-Got a beef tongue taco salad!! WAAS NOT GOOD AT ALL.. the tongue was tough and they did not clean…read moreit up. I am so sorry for this bad review but I have gave them many chances. They can't seem to cook it to perfection. -¡Compre una (TACO SALAD) de lengua de res! NO ES NADA BUENO... la lengua estaba dura y no la limpiaron. Siento mucho esta mala crítica, pero les he dado muchas oportunidades. Parece que no pueden cocinarlo a la perfección.

The service was friendly but that was the only redeemable aspect…read more Note there was a surcharge for using credit card. I placed a take out order and it took 10 minutes to prep my food. Considering I saw the tostadas being removed from a grocery bag, I'm assuming they weren't made in house. My order came with forks, tostadas, hot sauce, ketchup, and saltine crackers. *Aguachile: the portion was very small and there was barely any flavor. The shrimp had the slightest bit of acidity but I'm shocked by the lack of lemon juice and green Enchilosa sauce. There was a singular slice of avocado on top. Most of the container was composed of red onions and cucumbers. The red onions were dry, hence I refuse to believe that this dish had any proper preparation. *Ceviche Especial: wow was this so dry. The octopus and shrimp were way overcooked. Instead of shrimp ceviche, I received a strange clump of shredded imitation crab. This was similarly topped with a single slice of avocado. There was no aspect of seasoning or citrus in this entire meal. The lack of freshness and flavor was astounding. A positive was that I didn't get food poisoning from this meal. However, I wasn't able to finish either dish because they were both poor examples of Mexican seafood.

I always tend to get a 1st impression on a new place by the chips/salsa, appetizers or drinks and…read morethis was just dissatisfying to start. Complimentary ceviche was just utterly dry/bland. The Modelo Negra michelada I ordered was just a total fail. Tasted more Clamato than anything.. I didn't even bother to finish it. The Paloma my gf ordered was a 3/10 as she stated. There was another couple sitting next to us seemingly left after their drinks as well. It was enough for me to just decide to skip this spot.

What a find! We were driving home to Sacramento and stopped in the parking lot to charge my car…read moreand decided to get lunch. Prompt service, great chilaquiles! They even had $3 bottled beers during World Cup games. Karina helped us and was great!

I hope we caught them on a bad night, and this isn't the beginning of the end for Cali Brews…read more Where to begin?! Just before 6:00 on a Saturday evening. They were out of everything! It became comical. Coca de botella? None. Tried ordering a mixed drink and they didn't have the watermelon syrup needed for the drink. We had to settle for water. Ordered a guacamole and flautas as appetizers. Both were lacking so much! We fixed it with lemon & salt. But they weren't amazing. Chicken in the flautas was bland. Moving on to our entrees: Chiles Rellenos OUT OF THAT. Posole? "THATS A SEASONAL ITEM", I finally asked "what do you have?!" Finally settled on chile verde and camarones... The chile verde was not like it has been in the past. Missing the deep rich color and flavor and the pork was almost, shredded? We don't come often but where is the consistency? I wish their business well, I just hope this was a bad night.

This is by far the BEST!!! Shrimp cocktails I've had, I been to many seafood places in Southern…read moreCalifornia, Mexico! And this is seriously the best! If you are reading this you need to come and try it for yourself !!!! A1 quality !

This is literally one of those holes in the wall that you only hear of through word of mouth…read more Since I decided on being a practicing Catholic on this particular Friday, I gave it a shot. Located inside of the Gasco on County Line Road & CA-99, this place does not give a good first impression. Its in a corner of the gas station and it shares a minuscule dining area with a pizza counter that appears to be out of business. There's approximately 4 tables in the dining area, but you'd be hard pressed to get anything more than 10 people in there. On this day I ordered the shrimp cocktail (cóctel de camarón) and the shrimp & abalone cocktail (cóctel de camarón y abulón). The portions of shrimp and abalone were very generous! It's always a pleasant surprise when there's more seafood than veggies in a dish like this. You can ask for avocado, but on this occasion I forgot to do so. There's a small dollop of ketchup thrown in there and the hot sauce is on the side. When accompanied with saltine crackers or tostada shells, this is a great meal.

Finally had the chance to try Claw daddy's..went by to pick up a dinner bag to take home .And just…read moreby the size of the line to order . You know The place is Good .The way they season the shrimp boil beats other local spots with its own unique flavor.. I had arrived around 5:30 a place was packed . The service was great they helped me out being my first timer an all . Thank you for the patience and we will see you again.

Wayyyyyy bettter than crab in a bag! The shrimp was so buttery omg!!! Stop reading right now and…read morepull up! Just go you won't regret it.

By far the best Michelada mix and chamoy that I've ever had. The Michelada mix is not to spicy, it…read morehas the perfect flavor to compliment any kind of beer. They have many different flavor chamoy's. I love them all, but my favorite is most definitely the original and piña.

From the owner: Our Food truck is located right off the freeway, our specialties are Cevicheladas that's a…read moremicheladas with a top of ceviche de camarón.