Food was great and service was quick! One thing I noticed is that we didn't always get what we…read moreordered but then again our list was huge haha Highly recommend this location. I suggest you add yourself to the waitlist well in advance just in case if you're a group of 5 or less.

February 25, 2026 - Went for lunch. We tried out all the meats. It was really good. There was a…read moredecent variety of meats and cuts. Thin cuts of pork and thick pieces. Everything from shrimp, chicken, beef, and bibimbap. There were also some vegetable such as mushrooms, corn and zucchini byt we opted for mostly the meats. My favourite was the thick cuts of beef. I used mainly the Korean JJM sauce. When cooked, everything was so juicy and tasty.

Heard great things about Shinta so we finally went to try it out for dinner on Good Friday! We…read morearrived at 6pm and was asked if we wanted bbq or hot pot. We came for bbq so it was news to me they had hot pot as an option as well. Anyway, we opted for the black menu as there was a great variety on it already. Our favourites were the scallops, short ribs, and torched salmon sushi. For dessert we just tried the soft serve ice cream. The service and quality was top notch at its price point. Would visit again!

It was my first time trying Shinta for AYCE Japanese BBQ this weekend. I left feeling full and…read moresatisfied! When we arrived at 6 pm, the waiting area was quite busy with people waiting. I'm not sure how much my friend putting us on wait list before arriving helped but we waited about 30 mins before it was our turn. There were 5 of us (4 adults and one toddler) and we were in a booth for four adults. The booths are pretty small considering all the things you can order. Luckily our booth was against a wall with space to put the dishes that didn't fit on the table. Dinner service was very busy as it was difficult to flag down a server to order. Once we ordered, the meats came out very fast. I think the cuts offered at Shinta are high quality for an AYCE restaurant. Currently Shinta offers an order of free A5 wagyu with your dinner. Everyone really enjoyed the Wagyu, even my toddler! The sushi that they offer was also good. I opted to eat less sushi to fill up on the meat. For dessert, the majority of us got the mango pomelo sago. It was refreshing! Overall, I really enjoyed Shinta and will be having my birthday dinner here next month! They also offer a free 6" cake if you reserve at least three days in advance.

Fast, efficient service and quality jap bbq. I understand why reserving a table is a must!read more

Spacious seating and premium meats…read more Quality of food is great and service is easygoing and responsive when needed.

Heck yeah, I'm definitely coming back to this place! The…read morefood is super delicious with tons of gluten-free and vegetarian options, which I really appreciate. The service? Amazing. The staff is on it -- the moment our plates or cups were empty, they were cleared right away. I also love how well-staffed they are; everything runs so smoothly. The quality of the food was next level. We even tried the plain meat without any seasoning, and it was still packed with flavor. That says a lot! And the restaurant itself? Absolutely beautiful. Next time I'm in Mississauga, this will definitely be one of my first stops!

We're grateful to our cousins for choosing this spot. Tons of free parking in the lot which are…read moreshared by other businesses. There are two separate restaurants entrances. If you want to cook your own foods via grill, yakiniku, don't mind the crowds, max seating of four per booth, enter the door on your left for Takumi BBQ. If you prefer ramen, no smoke or cooking, open concept, enter the door to the right and around the corner for Takumi Ramen. Both restaurants offer different menu selections. Not allowed to ask for menu items next door because my cousins tried asking in the past and kindly inquired again out of curiosity. We're happy that we choose Takumi Ramen! We're surprised to be the only party of eight dining in for two hours till COB. There's ample seating to join middle tables together. We're able to immerse ourselves in conversations. I ordered the Mini Sukiyaki Combo. I loved their Mini Sukiyaki where you allow all the ingredients to cook for a few minutes, crack egg into the pot, able to control your own temperature settings on your own butane with propane grill. Salad and gyoza were tasty. Majority of my relatives ordered various ramen and/or apps. There was only one employee working, who was attentive, brought beverage and napkin refills, checked to see how we're doing and if there's anything else we needed. Smaller menu selection. Wouldn't mind returning for the quality.

I came here for dinner and had a great dining experience by myself. This place is not AYCE, which…read morewas good for me as I was only dining by myself. I ordered their premium meats and garlic noodles. The meats were marinated so well, so when it was cooked, it was really flavorful and tender. I also really enjoyed the garlic noodles. It was served on a stone pot and came with tongs to mix together. The restaurant is located in a building, and there is ample seating. I didn't have to wait to be seated, despite not having reservations during peak dinner time. I've only been here once but would definitely come again if I was in the area!

Good jbbq in the city, went with the meat lovers for two in the prix fix menu. Good portion with a…read moregreat touch with making the smores over the grill for dessert. Meat had good flavour

Been here 3 times so it's fair to make a review now. I hate…read morethat they're not AYCE but they're so good, so it's annoying that I have to keep coming back haha. Their cuts of meat are just so good, as well as the sides. We always order multiple rounds of the pickled cucumber and get several refills on the corn and kimchi. The tofu stew that comes with the set is also super comforting and delicious. Don't skip this! Oh it's also annoying that rice is $3 BUT to be fair, they pack this and one bowl is enough for me. I like that it's not plain white rice either. I pretty much tried every beef option but can't remember them all. However on my most recent visit, we ordered: BEEF TENDERLOIN BEEF RIB FINGER MEAT BEEF BONELESS SHORT RIB BEEF SHORT PLATE My favourite was defs the boneless short rib. I loved the marbling on it and it was easy to eat. The tenderloin took FOREVER to cook, but once cooked, it was tender and meaty. Exactly as described. I wouldn't order the short plate again, as it was a little too fatty. All of this including the rice came up to $131 and split between 3 people it was $43 with tax. So not bad at all and it ends up being around the same price as any AYCE bbq spot. Thats why I don't mind coming here cuz of the quality and sides. Service is also super friendly and they come around often asking if you need anything else. I made resos for a Saturday at 12:30 but it wasn't really needed because the place was only about 1/5 full. Even when we left at 2:30 it wasn't packed.

We went to Dalgongae for Friday night dinner. We were able to secure a table without a reservation…read morearound 5:30pm. The restaurant was quite busy but service was relatively fast regardless of that. The restaurant has the feel of a traditional Izakaya/bar. We ordered an assortment of meats and some side dishes: Pork marinated shoulder butt 21.99 * favourite! Seasoned chicken thighs 21.99 Black tiger shrimp 11.99 Marinated chuck flap tail 26.99 *Rank 2 Freshly cooked kettle pot rice with sauteed mushrooms 18.99 1 steamed rice $3 The rice with mushrooms was the surprise of the evening. I came for the meat but this dish had the perfect Unani flavour to compliment everything going on. I would absolutely get that dish again just for myself! I'll likely be returning with friends!

We absolutely LOVED Chainsmoker! We visited with our two kids and came in right as they opened. The…read moreplace was clean and all of the people working there were so nice & friendly. For the four of us we ordered a Brisket plate with the rice dun up, the ribs with Mac and cheese & a sandwich lunch combo with fries and a pop. The bark on the brisket was sooo flavourful, it was juicy and still had some fat on it which kept it moist. The ribs were fantastic as well, we thought the rice was our favourite and the Mac and cheese was great too! Fries were tasty and crispy, honestly everything was fantastic. I wish it was priced a little lower but I've paid more for food that wasn't this good. Highly recommend, we can't wait to go back!

Very dirty place; floors were greasy. Drove all the way from Burlington to try it. It's two…read morebusiness merged.

I went to Miga while I was back in town. The exterior was decorated with halloween decors which I…read morefound cute. I love that they always have eye-catching decorations. Walking in, we were greeted with a smile. The interior of the restaurant was spacious with a private feel since they had areas sectioned off from one another. We ordered the Japchae (5/5), Boneless Yangnyum Galbi (4/5), Pork Belly (4/5). Japchae was delicious with a hint of smokey flavour to it. The noodles were chewy and complemented well with the savoury flavours of bulgogi. The vegetables added a nice crunch to every bite. The mushrooms added a chewy and fun texture to the dish. Boneless Yangnyum Galbi was so tender. Its marinade was on the sweet side which we weren't really a fan of but we still enjoyed the dish. Pork Belly was also tender. It was thinly sliced which was quite a let down since we typically prefer pork belly sliced a bit thicker. The BBQ we ordered came with two bowls of rice and lettuce (non-refillable), ssamjang and sesame oil with black pepper and salt for dipping, and some side dishes that were refillable: kimchi, bean sprouts, cucumbers and sweet potato. The overall quality of the ingredients, especially the meats, were great. It was pretty telling how much the cooks enjoyed prepping and cooking the dishes. This place is on the pricier side which is reasonable for the quality of their food. The portions are also reasonable for their price-points. I'd come back on a special occasion and/or when I'm craving japchae. The servers we had were attentive, checking in every so often to clear our dishes and change our grills.

This place was really good. Honestly such a fun experience because Korean BBQ is always a vibe, but…read moreMiga definitely stands out. The meat was really flavourful and well-seasoned, and they've got a big variety of cuts to choose from. I also liked that they've also got veggie options and other sides that make the meal feel balanced. The ambience is really nice too, kind of chill but still lively, and they've got these cute lights outside. Service was great, the staff were super kind and really quick to help us out whenever we needed something. It's a little on the pricier side, but honestly that's pretty standard for Korean BBQ, and the quality here makes it worth it. Easily in my top 3 Korean BBQ spots in Mississauga.

Love this petite Chinese restaurant that serves high quality of Dim Sum in Mississauga…read more The restaurant has been there for over 20 years, decor is a bit outdated, but the place in general is clean including the bathroom. The servers are all experienced severs, very attentive and nice.

Food is fine…read more Service is ok except they rushed us to finish. Ambiance is ok but very crowded.

Their beef briskets are out of the world!!! The best brisket we have had since Adamson closed down…read morefive years ago. The brisket are perfectly moist and tender, melts in the mouth like butter. We went on a weekend evening. Nice small decent restaurant with tasteful decorations. Clean and cozy ambiance. Definitely it's a gem to keep it in the shortlist for brisket lovers

Amazing BBQ spot in Vaughan. We loved everything!! Highly. #texasbbq #bbq #toronto #vaughanread more