Fun place with live music. Food options are limited, but…read moretasty. I keep missing out the Sicilian square slice, but it sure looks good. The fries are hot, crispy, and yummy. My favorite menu item is the Quesabirria Flautas. They have some excellent cocktails. I can't pronounce my favorites, though. The musicians are usually quite good, the service is friendly, the atmosphere is fun.

Just came in the other night solo. Had the Shrimp Cocktail and it was delicious. Just had a cider…read moreto drink. The ambiance is like a place you could get lost in time while being very rustic feeling with Moody lighting. The staff was friendly and very conversive. I can say this place is now my new favorite happy hour spot to go to after work.

This place was incredible. I really liked the whole setup. I was able to sit outside and enjoy the…read moreNapa weather, and the inside had that classic diner feel. The place was packed when we went, and there was so much energy. People coming in and out, tables full, and that constant sound of food being made in the background. The staff were really nice, and the food was even better. I ordered the California Burger with Gruyere cheese, bacon, arugula, balsamic caramelized onions, and a fried egg on top. And wow. From the first bite, I was sold. The beef was juicy and had that nice grilled flavor, the Gruyere added this creamy, slightly nutty taste. While the rich sweetness of the caramelized onions introduced an entirely new layer of flavor to the dish. Then the fried egg, once the yolk broke, everything came together. Buttery, salty, sweet, smoky, all at once. Every bite was messy, but honestly, that was part of the fun.

Double cheeseburger plus Bacon Oreo milkshake…read more Its a must stop. A Napa staple just as any vineyard.

Love love love this place ! My bf and I always come back and try new items from the menu and enjoy…read moreit every single time. We made a resy for 4 right before the dinner rush and it was perfect, not too crowded and the service was great. This time we tried the pork cheek, mushroom pasta, and ceviche. I also ordered their house special gin n tonic. The pork cheek was phenomenal, meat is super tender and I would 100% order again. Ceviche is with avocado and super creamy, tasted really fresh. The mushroom pasta was interesting , there were mushrooms that I have never tried before and the pasta was really thing and small. It reminded me of an Asian rice noodle. Overall I enjoy this place every time and can't wait to be back!

Now that we have a puppy we can't eat in. So we order take-out for special occasions. It's still…read moreDELICIOUS! Our standard order includes the Tortilla Española, Flat Iron Steak, ZuZu Paella for 2 and Sauté of Summer Vegetables or brussels sprouts. I usually can't stomach sprouts, but these are unbelievably great the way they are prepared. We paired our most recent meal with Marty Mathis' 2024 Santa Cruz Mountains Godello from the Guichard Vineyard. This pairing was so incredible words can't express. The combination with the Tortilla Española was darn near a religious experience! There are lots of great restaurants in the Valley. However, there aren't many that offer the combination of complex, delicious flavors at a reasonable price that ZuZu offers. Check it out!

I had a belief that good TexMex (and Mexican) food did not exist outside Texas - proof positive I…read moreWAS WRONG! There's Japanese refinement in technique, with CDMX family roots honoring "amor de madre" you can taste! With 2 locations in Cali, this one has ample outdoor seating to enjoy the glorious sunshine, Happy Hour MON-FRI, and #weekendspecials to keep you enjoying all the goodness 8 days a week. Counter service offers TACOS-KIDS PLATES-AGUAS FRESCAS along with the usual accompaniments (all 3 sauces tableside). I'll take 2! A classic Pastor & Suadero (pork, beef) on homemade corn tortillas, that is - the meat is delicate and impossibly tender, perfectly seasoned but showcasing the simplicity of classic preparation with onion & cilantro (+ pineapple for Pastor). Lo tradicional es tan bueno with some spicy sauce!

You are kidding right?…read more 4 tiny ass tacos... One small bowl of guac and chips One basic Margarita..mostly ice... And a whole lot of I don't fgve a shit about you Guero attitude. $60 Dollars.....WTF Everything was good but way overpriced for what you get

What a cool little spot to get burgers from. Don't get intimidated by the prices as the portions…read moreare relative. I had a tough time trying to finish a double royale all by myself. An order of fries was enough for me and my wife. We also tried the pastrami royale and it was fantastic. The pastrami was crispy and added a unique flavor and texture profile to the burger. I think it's better than bacon! All the flavors were on point as all the condiments on the burger were evenly portioned. Will definitely come back and next time with a bigger appetite. (We came early on a Sunday so the ambiance was very quiet. I can imagine the place being full and entertaining during the busy hours. Parking was also not a problem for us as we parked right across the street.)

First time here and I'll definitely be coming back for the burger…read more We ordered a single and double Royale with tots and a whole pickle on the side. The burger was seriously good. You can actually taste the meat, and the bun pairs perfectly with it. The tots were a little too salty for me, but the whole pickle was fresh and crunchy. This tiny hole in the wall spot is located inside Armistice Brewing. There are plenty of beer and wine options, plus slushy drinks and micheladas. Walk inside and look for the lit up Butters Burgers sign in the corner. Customer service was great and our food came out pretty fast. Tip: Grab a Royale and pair it with one of the drinks from the brewery. Taste: 10/10 Serving Size: 10/10 Price: A little pricey at around $15 to $18 Cleanliness: 6/10, tables were sticky Will I come back? Yes

I had an amazing experience at StateLine Road Smokehouse! The barbecue was absolutely delicious,…read moreand all of the side dishes were just as good. Everything was flavorful, fresh, and cooked to perfection. The customer service was excellent, and Chef Daryl was great. You can tell he really puts his heart into the food, because everything we had was amazing. The ambiance was super nice. If you're ever in Napa, I highly recommend checking out State Line Roadhouse Smokehouse. Great food, great service, and an overall great experience. Definitely a 10 out of 10!

I think the food is very good. Very good quality meat. And very nice staff. For this reason I give…read moreit 4 stars. Here's why I take one star off: My main issue that temperature very low. Like why is it semi cold ? It coming out of a smoker. You have to do something about this. If I am paying $80-90-100 for two ....Buy a microwave. Whatever you need to do. The burnt ends I got was warm. And the sides warm. But chicken and brisket both cold. I ask lady to give us new brisket. And she was nice to fix brisket. I didn't want to be ghetto and make them get me new chicken. My point Make it warm. We paying lot of money. For this money it should not taste like it was left on countet for 15 mins.

We had a really lovely experience at Ristorante Allegria…read more They start out with a bread and red onion sauce - it was really unique, a little sweet which was unexpected. Our hotel gave us a little card for a free appetizer, which turned out to be a little fried polenta with gorgonzola and basalmic over marinara. A great bite to start. I wanted a salad and our server Mike recommended the Napa Cabbage salad and I'm glad he did. It was probably the most decadent salad I've ever had - there was so much bacon and I loved the mushrooms and grilled prawns. My husband had the filet with the gorgonzola butter and really loved it, especially the mashed potatoes. Only bummer was the broccoli was super crunchy. Probably the best part was the dessert. I had the lavender and orange creme brûlée and my husband had the bread pudding. You can get it with ice cream and he got his on the side - he was glad because he really got to enjoy the texture and flavor of the warm bread pudding. Mike and the team provided excellent service and everyone was really friendly. It's an interesting old building, a former bank, and if you want to you can reserve their vault dining room. Highly recommended.

One weekend, I decided to explore around Napa by myself and was craving some Italian food. The wait…read morewas about 30 minutes, which wasn't a problem for me. Once I got the text that my table for 1 was ready, I was thrilled to finally try some authentic Italian food since it had been a while. The hospitality and service were phenomenal! As soon as I ordered my appetizer and entrée, the server brought out complimentary bread with dipping oil made with olive oil, shallots, and garlic. It was magnificent and definitely got me ready for the meal. I ordered the meatballs as my appetizer, and they asked if I wanted Parmesan cheese on top. I quickly said YES. The host and I were laughing because they said, "Don't be shy now, I can give you more!" Needless to say, I had a good amount of cheese dandruff covering my meatballs, and it was absolutely flavorful and delicious. When my ravioli came out, we had the exact same interaction with the Parmesan, and I was cracking up! The last time I had ravioli was back in October of last year, and I must say, this was probably the best ravioli I've had so far. The portion wasn't overwhelmingly large, but it was more than enough for me to do some damage. The entrée was packed with flavor, and I completely cleaned my plate. Overall, this was such a fun and cool experience. The food was delicious, the service was welcoming, and the little interactions made the meal even more memorable. After I finished eating, an older gentleman even came by and gave me a piece of candy! Definitely a great spot to check out if you're in Napa and craving some Italian food.

My husband and I shared a half chicken rotisserie which comes with the house salad and fries. It…read morealso comes with peruvian sauces that the waitress brings to the table. I ordered the purple corn drink because it's unique and made in-house. It tasted like hibiscus and mulled spices. the rotisserie was moist and tender. The seasoning was unique. It was like curry and garlic to me. The salad was basic. The fries were yummy and not greasy. The service was fine. We just had a little trouble with ordering because of language barrier, but someone else came out and clarified our order with us. The ambiance is casual. the food was ok, but I'm not sure I would go out of my way to come here unless I was in the area.

Love the aromas when entering. Casual relaxed unhurried vibes. The moistest chicken ever!…read moreEverything was delicious. Service was amazing as he did everything!!

Ian is the best! This chicken sandwich is incredible! WHOA! He was so sweet. The chicken nuggets…read moreand all the sauces were incredible!

I've known about this spot for quite some time after I read an article from the SF Chronicle…read moreclaiming they had the best chicken sandwich throughout the Bay Area. And just to turn it up a notch, the Chronicle also has them in the Top 25 Best Restaurants in Wine Country. I happened to be in Napa running some errands and decided to finally check them out. I met the owner who was pretty chill and friendly plus took my order. I was there for the chicken sandwich of course, but also wanted to try their Philly Cheesesteak sandwich I've seen on their menu. I also ordered some seasoned fries and a Mexican Sprite. The fries were nicely seasoned and crispy. The chicken had the perfect crisp to it and was juicy inside. The coleslaw inside gave the sandwich a nice tangy twist, while the hot honey had a nice balance of both sweet and spice. I did have a bit of a challenge attacking this since it was a huge sandwich, but I definitely liked it. The Cheesesteak was a bit messy (in a good way) but was a nice size for a full one; probably should have gotten a half one but oh well. The sliced steak was tender and juicy, while I also enjoyed the flavors of the cherry peppers and garlic mayo. Would definitely order this again. This was an experience I'm glad I finally had the opportunity to check out. Will go back hopefully soon to try some other items.

This is, hands down, the best dim sum I've had in Napa--and honestly, one of the best I've had…read moreanywhere in the Bay Area. The food is incredibly authentic, and the service is absolutely outstanding. I've already been here two weekends in a row! The first weekend, the selection was a little limited, but this weekend they added so many more dishes, which made the experience even better. And the weekend deal is honestly unbelievable--only $30 for all-you-can-eat dim sum, plus unlimited mimosas or house wine! You really can't beat that. It's surprisingly hard to find dim sum this authentic with service this friendly and attentive. I'll definitely be coming back again and again. They also have Peking duck, which I haven't tried yet. That's definitely on my list for my next visit. I can't wait!

My wife's family are Chinese. Because of this we eat a lot of dumplings and are pretty much experts…read moreon this subject. These were overpriced and mid. It felt like what PF Chang tried to do with simple chinese food. The owners are incredibly nice, as was the service staff, but I have to keep it real. Ambiance shines and is good for big families but you're going to get the Napa sticker shock.