Ok. So you already know the food is amaze balls. We sat in the bar. The only ones under 50 in…read morethe place. And that's cool and it was quiet. Waitress was prompt helpful and very polite. We ordered a new item from the menu. It was Lobster n shrimp ravioli in a wine reduction sauce that was simply the best I have ever had. Perfectly seasoned with a little extra lobster in the middle of the plate. Add a cheddar biscuit and you have an incredible bite. We also got the Cajun chicken fettuccine Alfredo which was incredible. The chicken was tender and seasoned just right. A kick of heat without it being overpowering. We also had a side of the bacon Mac n cheese. Which was a bit overpriced for the portion. But it was creamy flavorful and the bacon was just right. A little expensive but worth it. Save this place for a special occasion like ours was our 15 yr anniversary. Enjoy.

There was more chicken in the photo but it was so good I ate to much of it before the photo!…read moreOur server Dominique was fantastic, incredibly friendly, first time eating here and don't sleep on the maple chicken! So juicy and well done. The server and the food definitely made me want to come back.

I had the pleasure to eat here today. I wanted a good burger and they delivered. Great service and…read moregreat food. This place is family owned and do great food from scratch If you haven't tried them you need to I plan to come back for the seafood. If you go (and you should) let me know what you think.

Catfish Willy's has been calling to me for a while and we finally decided to try it... so glad we…read moredid! We arrived an hour before closing on a Saturday night and we were surprised there were no other patrons. The decor is seafood forward and pretty busy, but it fits the theme well. My kiddo has sensory issues and she had to wear her noise cancelling headphones due to loud music. Our server was so nice and kept our drinks full the whole visit. The menu has many seafood options, as well as some other favorites. We ordered the wing dinner with bacon ranch fries, cowboy steak and grilled shrimp with fries, and the grilled mahi mahi tacos with coleslaw. All our food was amazing! The food was hot, fresh, and seasoned very well! We all agreed it will be worth a return trip to try more of their options.

We went on a weeknight and it wasn't very busy. We were seated immediately and everything came out…read morequickly. I had the create your own bag with crab legs and shrimp with Old Bay, medium heat. It was all delicious and a generous portion for the price. My husband had the fried catfish and fries because he is a very picky eater and he enjoyed his as well. We will be back.

I really liked it here. We got in around lunch time on a weekend and it wasn't packed at all. We…read moregot seated right away. We started off with the lightly steamed oysters and it was really good. It came out with a sauce on top of it and I liked it a lot. We pretty much picked the seafood we wanted in our boil bag, picked the flavor, and the spice level. I tried the medium heat level with the juicy special seasoning. It wasn't too spicy and I felt the spice level was just perfect for me. The seasoning was also pretty good. It was pretty well seasoned and they didn't overdue it with the seasoning. The seafood was cooked perfectly. It wasn't overcooked or anything like that. In all, I had a pretty good experience and will probably be back if I'm ever in the area.

Outstanding service. We called ahead for a reservation and we where seated quickly. Simple menu…read more(engraved on a neat cleaver) never seen that before. Good old school salad bar. Prime rib was enjoyed by the table. Easy parking : very cool old school vibe! We are from out of town, but would surely go back.

Disappointing Experience After Years of Loyalty…read more My husband and I have been regular customers for years and have visited this restaurant several times a month. We have always enjoyed the steaks, seafood, and especially the salad bar. Unfortunately, our last visit was enough for us to decide we won't be returning. For quite some time, the quality of the lettuce on the salad bar has been declining. I'm not talking about a few rusty edges--I'm talking about brown, transparent, wilted lettuce that should never be served to paying customers. Over the last 10 visits, I'd estimate 8 of them had lettuce in unacceptable condition. I've always picked around it and kept quiet. This time, after paying premium prices once again, I politely mentioned that the lettuce was not fresh. I was told multiple times that they were "working on it." Thirty-five minutes later, my husband had finished his entire meal while I was still waiting for fresh lettuce. The salad was my meal. When the lettuce was finally replaced, there was very little fresh lettuce put out. To make matters worse, while I was serving myself, old brown lettuce was dumped onto the area where I was getting my salad, including on my tongs. Whether intentional or not, it felt dismissive and unprofessional. What disappointed me most wasn't just the lettuce--it was the lack of urgency and concern. The waitress could clearly see that I had no meal while I waited, yet the situation dragged on for over half an hour. When you're charging roughly $25 for a salad bar and over $70 for dinner for two, customers should not have to beg for fresh lettuce or wait 35 minutes for a basic ingredient to be replaced. We genuinely loved this restaurant and gave it chance after chance because we wanted to support a local business. Sadly, this experience was the final straw. We won't be back. Fresh food and attentive service shouldn't be too much to expect at these prices.

As someone who lived in Louisiana for a while and is familiarized with cajun food, I was honestly…read morevery disappointed with the food we got. We ordered a dozen of oysters, crawfish, snow crabs, clams, and cajun fries. The oysters were very small, so they gave as 14 instead. We also tried 3 different seasonings off of the menu: cajun, lemon pepper, and signature Pier 17 seasoning. You can mix the flavors with different seafood you order. Surprisingly, the best one was lemon pepper, and the other two tasted awful! It was not the cajun I know, rather it was very blend and very greasy. I would not pay this price for the quality of seafood I got. Their service was really awesome though, we got seated very quickly. Our waitress always checked on us to see if we need anything else. She was quick and patient with our needs. However, I would not come back for food.

Very poor quality food. The Blue crab was very mushy and I was unable to get any meat out of the…read moreshell the cheese sticks are the same as that I can get from a grocery store.

Loved this place. Food was amazing, ambience was great, and it was easily one of our favorite spots…read morewe tried while visiting Evansville. Everything we ordered was really good, the space had a great vibe, and Reece took great care of us. Super friendly and attentive without overdoing it. Would absolutely come back next time we're in Evansville. Highly recommend!

My husband and our 8 year old son took me here to celebrate an early Mother's Day. Everything was…read morephenomenal. When you walk in to Nando it is clearly designed beautifully. The restaurant consists of three floors, all decorated amazingly. We were seated in the basement area and had a wonderful server named Jordan. We started off with drinks. I had a non-alcoholic strawberry garden fizz, my husband had a tequila old fashioned, and our son had a Shirley Temple. For an appetizer we shared the Maine Lobster Caprese. Next we ordered the Nando wedge and French onion soup. For our entrees we enjoyed the Maine Diver Scallop Bucatini, Agrodolce Wild Duck Breast, and our son had sides of macaroni and cheese and Parmesan Truffle Pommes Frites. While we were absolutely full after these courses and had parts of our meal boxed to go, our son insisted he had an extra stomach for dessert. We ordered the Lemon Tart and Creme Brulee. We had the bourbon soaked cherries that came with the crème brulee put on the side. The menu selections, the ambiance, the staff, and especially the food were all amazing. We can't wait to come back with other family and friends. *I did forget to snap a few pictures of some of our dishes.

Good and friendly service. Seafood rice is good. Plantain…read moreis very good. Yucca ok. Shrimp appetizer is great. Pricey shrimp but great seasoning. Peruvian music. Fried fish was excellent. Limited menu, but good flavor. Very friendly waitress. I recommend it.

we have come here a few times over the past couple of months. The food is excellent. The tamale is…read morevery flavorful, the Green Spaghetti with grilled chicken was delicious. they are very friendly and all the sauces are made in house. Give them a try!

I love their food! Here is Mark' with my jumbo shrimp platter. His sister' Iman' is his twin' but…read moreshe was too shy for fotos' so Mark is the face of the business. I usually refrain from sauces' but he insisted I try a special one. I did! It was good! Tasted and looked like ketchup, but kad a kick to it that turned it up a notch!

Recommended, good service good food good all the way around!!…read moreNice little restaurant with good food

One of my favorite restaurants in Newburgh/Evansville. The outside patio is the best around during…read morethe summer. The food quality is very consistent. Employees are always so kind and helpful. My 5 year old loves this place which makes it a family favorite

Service was beyond horrendous! Had to ask several times for refills and every time we needed…read moresomething the server was nowhere to be found for what felt like an eternity. Prolly 4/5 minutes in reality. When you're waiting to eat your food it feels like forever lol. It was a late Sunday afternoon and not busy either. The food was good but nothing worth what we paid! $145 w-tip plus some astronomical service fee for using a card instead of cash. If you want the luxury of accepting cards, you should be responsible for the fees. I'm over going places that charge me just to pay them. Either be a cash only establishment or don't charge fees for using cards! Bloody Mary was fire though! Atmosphere is cute and aesthetically pleasing but just really not worth the price. I think this might be one of the most overrated restaurants in the area. But there's not many seafood choices so I guess do with this review what you will! Be warned slow service and take cash.

Bonefish Grill is a seafood centered restaurant where you can dine casually or formally. The decor…read moreis elegant and includes wood tones and warm lighting. They have a wide range of seafood dishes and land based selections, as well. Our server was very polite and kept our drinks full throughout our visit. For our appetizer, we tried the crab cakes, and we were not disappointed. My date ordered the bone-in pork chop with roasted potatoes and broccoli. The pork chop was tender, juicy, and well seasoned. The roasted potatoes were cooked to perfection and tasty. I ordered the scallops florentine butterfish special for Mother's Day with a side of kung pao brussels sprouts and broccoli. My date and I both agreed that the broccoli left us disappointed, as it was bland and not seasoned (as we have found at most restaurants). My fish and scallops were tender and fresh. The kung pao Brussels sprouts were flavorful and had a nice caramelization. It's definitely a great date night spot!

I've said it before, and I'll repeat it: this place is consistently good and way above its…read morecompetitors as a chain. I've been to various locations and can always count on a solid meal, so you now have a loyal customer! Service is always stellar, and tonight was no different. My only complaint, if I'm being picky, was that I sat at the bar, and the lighting was so dark I couldn't hardly see my food. I'm all about setting the mood, but it was a little extreme, and I don't recall it being that way at any other location. I had one of the specials, the unicorn fish and that was my first time ever trying that particular species. It came with a diablo sauce that had just enough spice, rice and perfectly cooked asparagus. I was offered bread and dessert and even a drink Togo and enjoyed chatting with the bartender. He also told me about a social bourbon dinner that was coming up and gave me the menu for it. Unfortunately I am just passing through but it looked like something I would totally attend. I'm more if a small business restaurant goer for many reasons but I will also make an exception for Bonefish and iM sad the location in Kansas City closed. Please come back!