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    Na-Tah-Ka

    3.8 (22 reviews)
    InexpensiveBars, American, Pizza
    Open 11:00 am - 12:00 AM (Next day)
    Updated 3 months ago

    Na-Tah-Ka Photos

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    ows the inside of a restaurant
    Terral A.

    Great place for a meal, or just a beer. Kid friendly restaurant located on the North end of Loon Lake in Irons. Great homemade potato salad that you can buy by the pint, or quart. The only downer was the house salad that was served on a saucer. They did not charge us for the salad since it was the smallest that I have ever been served. Overall, this is a good family restaurant that also has a bar. My wife and I were there daily while renting a cottage on Loon Lake, and we will be back. FYI: FREE WIFI

    ows a bar with many bottles of alcohol

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    1 year ago

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    1 year ago

    Fun atmosphere and good food! We have tried the burgers, perch and nachos all good. Nice quiet drive to get there.

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    2 years ago

    Such a great place. Grew up eating there. 32 years later went back and it was absolutely everything I remembered.

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    Diner 31 - The big breakfast.  Three meat ham sausage bacon.  Biscuit and gravy, toast and a plate full of hash browns.

    Diner 31

    4.6(102 reviews)
    21.3 mi

    Always satisfied with Diner 31. Food, service always consistent. Waitresses attitudes always…read moreupbeat, welcoming and they know many customers by name and that says a lot. I recently commented on a $15.00 breakfast at Chef Jarod's and Company that is literally less than 30 second drive and 2 minute walk from each other. Look at the picture and for the same price you decide. You can substitute the biscuits and gravy with pancakes if you wish too. Eggs cooked perfectly to order. Coffee cup continuously filled. This is a busy diner and the wait at the door is well worth it.

    Everyone needs a little breakfast in their lives, and since I'm part of everyone I decided to try…read morethis little spot out! It was a small, quaint little place. Much like the small, quaint little places of yesteryear. Typical diner decorations, typical diner servers, and typical diner patrons. This was textbook. It was super busy when I got there, but by the time I left there was probably a 10-15 minute wait at the door. But you know these breakfast places keep takin' 'em in and puttin' 'em out. Since I absolutely despise anything where all my breakfast foods are mushed together (pizzas, burritos, omelets, scrambles, hitches, macros, and fizzles), I opted for the more traditional route of "food on a plate, maybe touching a little bit." It's kind of like the difference between kissing cousins and married cousins. This episode of breakfast will be brought to you by: chicken fried steak, scrambled eggs, American potatoes, bacon, and toast. Special guest, chocolate milk. I'm a little trollop for chicken fried steak. Or really anything fried with a layer of gravy. This one wasn't bad. Had decent flavor, gravy portioning was good. I would welcome it back like a close friend. The eggs were good as well. Since my body can only consume scrambled eggs, anytime they aren't runny or have that weird cooked-too-long skin on them is a win in my book. I would embrace them again like a long lost relative. The American potatoes (or how I always have to ask for them because I can never remember the name "those little potatoes that are chunks"), were good with the ketchup. Cooked the way they were supposed to be. I would sit next to them again on a bus. The bacon. Oh, the bacon. If you're a breakfast place and serve bacon, this will make you or break you in my eyes. The hardest thing I have ever found so far are restaurants that claim to know how to do floppy bacon. Limp bacon. Soggy bacon. Whatever you want to call it. They always claim they know how, then they bring out bacon I could harpoon a fish with. I want bacon I can tie together like shoelaces. Sadly, this bacon missed the mark. I would turn this bacon away at the door. Ultimately, it was a breakfast place. It did what it set out to do. Chocolate milk 10/10 Made up breakfast foods 3/3 Flaccid bacon 5/10

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    Diner 31
    Diner 31 - Perfectly cooked over medium eggs.

    Perfectly cooked over medium eggs.

    Diner 31

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    Burke's Waterfront Restaurant - Biscuits and gravy with eggs

    Burke's Waterfront Restaurant

    3.3(172 reviews)
    28.4 mi
    $$

    On our 6 hour drive up from Western Springs, Il to Petoskey, MI we stopped here on our way for…read morelunch. I was here with my family of seven including two preschoolers and one elementary school child. The restaurant overlooks a small section of Lake Cadillac, therefore we opted to eat outside. It was a beautiful sunny day in early August. See my pics and video. I started with my Bellaire American Brown Ale from Short's Brewing. Bellaire Brown Brown Ale has notes of chocolate, toasted malt, caramel and coffee. It is full bodied, dry and easy on the palate. I enjoyed my waterfront wet burrito, a town classic favorite with a fluffy flour tortilla with seasoned ground beef stuffed with refried beans, vine ripened tomatoes and crispy lettuce drenched in homemade burrito sauce with melted Mexican cheeses for $15.99. My total bill was $111 excluding gratuity. Now back on the road for our remaining drive up to Petoskey.

    We stopped in here on our last day of the fall circle tour of the colors. Some beautiful shades of…read moregold, red, purple, yellow! Some areas were near their peak, but others like the tunnel of trees were probably a week away from being at peak. Back to breakfast. I ordered the special which was country fried steak with two eggs and hash browns. Excellent choice! My friend ordered normal breakfast but with a slice of ham and he was pleased! Great location, good food!

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    Burke's Waterfront Restaurant
    Burke's Waterfront Restaurant
    Burke's Waterfront Restaurant - View

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    Na-Tah-Ka - bars - Updated May 2026

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