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    Mykono Pub

    3.2 (9 reviews)

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    4 years ago

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    4 years ago

    Awesome fun. We had a great time. Super great and friendly staff. Strongly recommend for a fun and casual night out.

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    Brick Alley Pub & Restaurant - Pork loin chops

    Brick Alley Pub & Restaurant

    (1.8k reviews)

    $$

    We just had another fabulous dinner at Brick Alley Pub & Restaurant--our second time dining here…read moresince last fall, and it was just as wonderful as we remembered. We arrived a little early for our 4:00 p.m. reservation, and the place was already packed. While we waited by the bar, a very nice waitress took our drink order--a lemon drop martini, beautifully crafted, well-balanced, and pleasantly strong. We were seated shortly after and, of course, ordered another. (Both times, I took several sips before remembering to take a photo!) Our waitress, Mikela, was truly lovely--sincere, sweet, and very courteous. She was attentive throughout the meal without ever being intrusive, which made the experience feel relaxed and effortless. At the end, I told her I wished I could give her 6 stars, but Yelp only allows 5. For dinner, we both ordered the seared rare ahi tuna steak. I had mine with garlic bread, while my husband chose mashed potatoes. I also added the $9.95 salad buffet, which is such a great deal--you definitely won't leave hungry. I especially love their buffet-style salad bar, which offers nearly every option one could want. Both of our ahi tuna steaks were fantastic--fresh, flavorful, and perfectly prepared. Once again, I dug into my tuna before remembering to take a photo! We finished the meal with a cheesecake to share--another delicious ending to a wonderful dinner. We're already planning our next visit--there are still so many dishes and drinks we'd love to try.

    The selection offered on their menu was excellent, and our server, Melanie, was just as great. She…read moreprovided a wonderful dining experience for our group. We were a party of seven, including three kids, and didn't even need a separate kids' menu--the options worked perfectly for everyone. The only drawback was the reservation experience. When we called ahead, we were told they were fully booked, yet when we walked in, there were multiple empty tables and we were seated promptly. That part was a bit odd.

    Wharf Southern Kitchen & Whiskey Bar - Banana pudding

    Wharf Southern Kitchen & Whiskey Bar

    (815 reviews)

    $$

    As I was looking for a place to have a nice dinner with a few coworkers, Wharf Southern Kitchen and…read moreWhiskey Bar ABSOLUTELY caught my eye. First of all, let's talk about the space. Nestled in the Wharf, it was a cute little place with both an up and downstairs. We reserved a spot for around 5:30 (in April) and it was pretty open. There weren't too customers yet, and it was nice and quiet. If you're looking for a ton of space for the seating area, I will say that there isn't too much room/it's pretty nice and cozy! At Wharf Southern Kitchen and Whiskey Bar, they've got a line of booths along the wall, a bar area right in the center and at the actual bar, a high top, another bar at one of the entrances, and a table that seats six. Now let's chat about the service. Our waitress was wonderful, patient, and was extremely helpful when asked questions and also gave SUCH wonderful suggestions. There were MANY fantastic choices on their menu and I was having a pretty difficult time narrowing down which one I really wanted, but with our waitress's help, I was able to choose pretty quickly (and they were AMAZING choices!) Now the food! The wait for the food honestly wasn't that long, and when we got it, we ABSOLUTELY CHOWED... -The Crispy Chicken Bites were AMAZING! I ended up upgrading to the Buffalo Style, and it DID NOT disappoint at all! The Bleu Cheese crumbles were just the perfect amount, and the Buffalo sauce was JUST enough to still enjoy the crispiness of the chicken. I DID ask for ranch on the side, and that just was *chef's kiss*! -I've never had fried pickles before, but I certainly have never seen a restaurant do it with whole pickles. Though it was my first time trying fried pickles, it tasted great! I wouldn't say it's anything special, but it's a great, and lighter on the fried side, appetizer! -I was having a hard time choosing what entree to enjoy, but I'M SOOOO glad that I went with the Smoked Brisket Chopped Cheese! I'm not a big brisket girl, but I will say that this was ABSOLUTELY AMAZING! At first when it came out on the bun, I was a little skeptical of how it would taste, but it definitely didn't disappoint! The brisket was cooked SO well with the perfect amount of seasoning, and it all just melted so perfectly together as I was eating it. And the tater tots were SO AMAZING (though on the saltier side) and SO perfectly crispy. I've only got great things to say about Wharf Southern Kitchen & Whiskey Bar & I WILL be back here/will suggest it to my friends visiting Newport one day!

    Ambiance: Outdoor seating and an upstairs indoor area, but the service really drags down the…read moreexperience. No one at the hostess stand, slow to take orders, and over 30 minutes for food even with very few customers. Food: The burger came on a slightly sweet bun with a house mac sauce. The fries were crisp but on the smaller portion. Unfortunately, the quality of the burger meat was questionable. Chowder tots wasn't great. I would not recommend.

    Taproot Brewing Co. - Great beer deserves great food.

    Taproot Brewing Co.

    (87 reviews)

    $$

    We visited on a Wednesday night, when flights are discounted and there is Trivia. Being the off…read moreseason, the brewery was only open in the upper area that I had never seen before. It had giant comfy couches, tall ceilings, and beautiful, upscale decor that made this feel like a glamorous experience. Our server was extremely personable and knowledgeable, what a delight! He answered our tons of questions and had great wine recommendations for my friend. We got conflicting information from the hostess vs the server on whether food was available and what time they closed, which seemed a little odd. Ultimately I was able to order off the abbreviated trivia food menu, and really enjoyed the Winter Vegetable Flatbread with sweet potato, Swiss chard, kale, and gruyere - very unique recipe with lots of distinct flavors that came together beautifully! The crust was soft and I dipped it in some beer cheese that came with my friend's pretzel (the cheese seemed a little watery to me but had a distinct beer flavor, so bonus points for actually being a beer cheese!) I couldn't tell if a couple of my beers got rearranged on my flight board, so wasn't sure which I liked and didn't. One was smokier than I would have thought it would be but had a sweet taste. The Boch was a bit bitter for my taste. I really enjoyed the White Stout most of all to my surprise - normally a heavier beer is just okay and not the favorite of my taste buds, but this one was so unique in style and crispiness. The beers all seemed very European leaning and authentic in flavor, although a bit on the heavier / less sweet side (fitting for the colder weather but not my personal favorite). The trivia host seemed to have a lot of regulars and the volume wasn't overbearing, I'll have to check it out again and actually play next time. I really loved the cozy upper brewery area - check it out before the renovations finish downstairs LOL!

    Peaceful setting overlooking the vineyard. The wine was good, cider excellent, and beer was fairly…read moresolid, but it was a ridiculous $18 for the flight. I had the Cape Vod Po Boy, overall pretty good but a bit too much bread. The house made potato chips were the true star of the show, best chips we have ever had. Only negative with this place was that the service was quite inattentive.

    Mykono Pub - pubs - Updated May 2026

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