The food was fine, the service was slow and the place inside was bare bones as far as ambiance.read more

Across the street from the firehouse headed into Ticonderoga is Porter's pizza. Excellent service…read moreis a hallmark of this place. Serving everything from calzones, subs and pizza. Worth the visit while in TI.

A lot has changed since the photo of this pizza. The pizza has gotten much better and their…read morecalzones are definitely on point.

Good pizza, good salads, calzones are great, can't go wrong…read moreif your looking for classic pizza joint items. Place is clean, staff are friendly, haven't had any issues to date! Pictured items are a Greek salad and slice of cheese pizza. Calzones can get pretty big so either bring a friend or come hungry!

1st and last time here. We wanted to sit at bar and have a few drinks and food, bar tender said get…read morea table. Never said hello, asked a 40yr old woman in our party for her ID. She was just rude and unprofessional!! We got up and left. Not sure why someone who tends bar doesn't realize customers mean Tips!!!! We went up the road and the bartender there was very thankful for her $75 tip!!!

Excellent food, very diverse menu, nice atmosphere, indoor and outdoor dining, good service, daily…read morespecials. We both had reubens and onion rings on marble rye. Comes also with a small cup of thousand island dressing. The reubens were perfectly cooked with generous helpings of corned beast, sauerkraut, and swiss. The "breath" was really good, crispy and there were a lot. For this region of NYS, very close to a 5-star rating. Not sure when they will close for the season, but worth a visit if in the area.

Delicious pizzas! Crust is crispy and thin, which we love. Service is great. Plenty of space for…read moredining. We got the small margherita and small meat lovers. Both for good.

Yoooooooooo! Went…read moreto this place on vacation up here in tha boonies. #lakelyfe Drove 20 mins to get here. GLAD I DID! As your standard Gringo raised in the South, I don't know what's up with NY style pizza. But this place made me weak in the knees when I took that first bite of the pepperoni slice. The cheese was on point! The crust made it! Crispy where it's supposed to be! My only issue was that you were a little stingy in the pepperonis. But, at the same time, I'm a pepperoni nazi. I want pepperonis on top of the crust. Que sera... Anywho, this place is fire! Best pizza joint in the area. Worth the drive.

These folk are crankin' out some really good pizza pies! The pizza I had yesterday was definitely…read moreone of the best pies I've had so far in the greater Capital Region. All locally sourced ingredients being used here and great attention to detail for each pizza. Their pies are 12 inches, but are definitely filling. I'd say most normal appetite eaters could split a pie with their bud and still be happy, though if you're a monster eater, you'd want one all to yourself most def. See my pics as they tell a great story about their pies and pricing. They're using a nifty wood fired oven that is totally transportable using their truck and they're running nice, hot temps in that oven. The stone brick decking in their oven runs so hot that you get a real nice char on the dough, but the inside is soft and chewy, just like I likes it! The pizza peel guy told me the oven was burning at about 650 degrees when he was roatating my pizza. These guys know how to use their oven and they keep a watchful eye to make sure rotation is happening just as it should, that way your pie gets the perfect char while maintaining that soft and chewy love on the inside! Wicked good. Had a pepperoni pie this time round and the owner told me he that he hand slices each pepperoni so each slice is super thick, which indeed they were. The hot, hot wood fire gives the pepperoni a great crisp/char on the edges that adds that extra dimension of flavor that all good roni pizzas have. Great tang in the pepperoni and the sauce offered a great balance to an overall great pizza. Abundant cheese tops it all off real, real nice. Follow them on Facebook to see where they'll be appearing next. They apparently can cater and do private events as well. Finally, they also accept credit cards using their cell phone card swiper and they can text you the receipt for your purchase. Looking forward to meeting up with these folks again down the road to get another great pie. I have a feeling they're going to be really busy as word gets out about the quality they're cranking out.

Our family ordered pizza from Full Cord Pizza for our wedding rehearsal dinner. It was delivered on…read moretime and was delicious!

Don't know how this place gets such good reviews…read more Ordered two large pizzas to go along with garlic cheese bread. Pizza horrible. Small and doughy and cheese burnt. Garlic cheese bread is okay but tastes exactly like the frozen one from supermarket.

I've been coming to the DeCesare's for over 30 years, have always loved their food. Tonight I…read moreordered a 12 cut sausage pizza double order of sausage. The sauce did not taste like I remember & there were two pieces of sausage per slice. What would be a regular sausage pizza have, one piece of sausage per slice?The Very disappointed, especially after paying $31

Best ice cream and chill at Northern Lake George. Can't beat the trivia! Origin of Adirondack…read moreCreamery Ice Cream.

The Store has the best pizza in town. Its thick crust and flavorful sauce make it a local…read moredelicacy. I have been getting pizza at Silver Bay for years and I have never been disappointed. The ice cream is also excellent. I would recommend the moose tracks.

Had a few brews and dinner with friends. The beers were great, had a couple IPAs and they were…read morevery good. Had the wagyu burger with fries for the main course. It was a solid burger with blue cheese. Great place to hang out and have beers.

Fantastic 1st stop on our way to Burlington. Very clean, well designed space. 12:30 on a Friday and…read morethe place was not very busy and we headed right to the bar to sit. Very friendly service that had us sipping on locally sourced craft beer right away. Very reasonably priced flight which had a pilsner, a pale, an IPA and a stout on nitro. All were solid. The place smelled so incredible since a large tray of smoked wings were fresh out of the smoker, so we had to order up those, along with their fantastic onion rings. Not sure about the one review saying the wings tasted like rubber, but they must not enjoy smoked style wings. There were piping hot, and practically fell right off the bone when you ate them. A nice hint of some sweet spice in the dry rub that I could not identify, but they were some of the best wings I have eaten, so take that for what it is. We both absolutely loved them. I ordered the house salad and it was a monster for under $7. Loaded with cucumbers, tomatoes, radishes, arugula and other greens. Split a pizza (Green Street, loaded with Basil pesto, roasted fennel, pickled fennel, mushrooms, baby arugula, toasted pine nuts, local mozzarella, Grana Padano & balsamic reduction). Ordered only 1/2 mushroom for my picky friend, and they happily obliged. We brought some of the salad and pizza home with us, as the portions were gigantic. A great first visit to Hired Hands. We'll be back.

This place is great. Negative ratings are just whiny people. Great pizza. Normal people. Plenty of…read moreroom to sit and some cool games for kiddos

Great pizza, great family owned business, quick pizza making with fresh ingredients. Great variety…read moreof options for toppings. Quaint Sitting area with lift chairs!!