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    Museo del Jamón

    3.4 (23 reviews)
    Closed 9:00 am - 12:00 AM (Next day)

    Museo del Jamón Photos

    MUSEO DEL JAMÓN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Museo del Jamón

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    "Steak"
    Lupo A.

    We went here to eat lunch with a tour. The service was rude from the second we walked in, with annoyed looks and complete avoidance. The first course consisted of paella: instead of chicken and rabbit, the chef used bones that didn't have trace of meat. The pieces of seafood could be counted in one hand and were microscopic. But the flavor was overall tolerable. We tested the knives in the second course when we were unable to cut the "steak": the meat was so rubbery that we could barely cut it and the French fries were clearly reheated in the microwave. The red wine (rioja) was served straight out of the refrigerator. I was embarrassed that in Spain they can serve food like this.

    The front of the store
    Kaye R.

    I went to this Museo del Jamon a few times when I was in Madrid. "Great" Features 1. Cheap good food - i had a Jamon Serrano on a croissant or bocadillo (baguette bread) for € 1 and they sell small glass of cervesa(beer) for €1. They also have specials at certain time of the day or what they call in the US as "happy hour" prices 2. They sell a variety of Jamon in different price range 3. Different tapas and drinks available 4. Centrally located in downtown area in Calle Gran Via close to bus stops and metro train stations "Not So Great" Features 1. It got crowded at the main floor where they sell the Jamon and there's only a counter available / bar area 2. You will be standing up in the counter/ "bar" area, there are no chairs ( they have a lower level - with tables & chairs like a restaurant style room but I did not get the chance to go eat at this place) 3. There was one older lady waitress - she got upset when I left a tip ... That was my second day in Madrid and immediately learned No tipping in this country 4. Staff speak very little English, so be sure to know enough Spanish to order or just simply point at the menu

    Simone Y.

    We came to try out the Iberico ham, it being the Museo de jamon. There were 2 seated customers in there, and 4 members of staff behind the counter. I was left standing there for several minutes before someone helped me. I ordered 1 plate of sliced jamon and 2 beers. I was standing at the counter for almost 10 mins waiting for my beer. Everything seemed to move at slow motion. The food was mediocre, but the slow service really took a toll on me. I would have liked another beer, but I just went somewhere else. The staff was unfriendly and really didn't seem to care much about their customers. We said thank you on the way out, and none of the staff even looked up. We would not be visiting this location again. There are other friendlier places with better food on the same street a few door down.

    P3, with pork chop, 2 eggs, salad, and fries. 7.80€
    Grace C.

    Not impressed. My friend and I came in around 8:40pm on a Saturday night and the bar was packed, so we opted to sit upstairs in their dining area. Waiters didn't smile or say hi and escorted us to a table. We both ordered a combination plate (P2 and P3) since we saw a lot of other people ordering them in adjacent tables and assumed it must be good. Our waiter didn't seem like he wanted to be there and was impatient when taking our order. After we ordered, we prayed before eating. In the middle of praying, our waiter came back and slammed our drinks on the table (maybe he thought it was weird we were praying??). Startled, I opened my eyes and saw him open our drinks and putting glasses on our table. Didn't say a word and left. I mean, did you really have to slam our drinks to make it known that you were there?? What difference did it make whether or not we acknowledged you? Anyways, our food arrived shortly after and I was not amazed. Soggy fries, unseasoned meat, not really sure what the hype was. Maybe we should've ordered ham instead, but we were starving after a long day of travel and wanted something more filling. Not sure if I would come back, definitely not a good first experience.

    Mic L.

    Another place in the tourist area with surprisingly good food. The selection of ham are really great. That's probably the reason for seeing that many locals here as well.

    Vegetable and potato soup, delicious!
    Kimberly C.

    You can't go to Madrid without eating Jamón, especially at Museo del jamón. Well, unless you're a vegetarian like me. A visit here is a cultural experience. They've been around for years and there are multiple locations in Madrid. I ate here with a large group of students. The front of the museo/restaurant is a shop with counter service and a few tables. We ate in their upstairs dining area. It's large enough to accommodate a few groups. We had a pre-set menu of vegetable soup, paella, salad, chocolate cake. The soup was absolutely delicious. The bread was a nice accompaniment too. The paella was tasty, until I noticed some bones in mine! ): I told them that I was vegetarian. Come on Madrid! Yo soy vegetariana. ¡No como carne! I guess they didn't understand the notion. They did give me a lovely salad after that, though I would have welcomed more of that delicious soup. In spit of the paella mishap, the staff was patient and nice. I probably wouldn't be back to this place unless I was here with another large group. Or to check out their tapas scene.

    Counter displaying the hams

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    3 years ago

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    Photo of Michael M.
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    2 years ago

    Great for Spanish ham . Full bar. Also takeout . Located on main avenue. Fast service. Ambiance is rustic and full of hams hanging .

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    9 years ago

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    Museo del Jamón - meats - Updated May 2026

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