Wow!!! This is the largest butcher shop I've ever seen. Meats galore!!!! There is a process. Make…read moresure you take a ticket number when you come in. The ambiance is standing room only while you await your turn. They have package deals on the green boards on the wall. You can substitute items. I got the bacon and sausage links but there is sooo much more. Try going during the week days they are open (check the hours). The weekends are really busy.

Meat was good, not better than Costco, or Publix, but having to wait 30 minutes to order was not…read morewhat I will do again. Also no credit/ debit cards. Have to use their ATM machine.

I've been coming to legacy meat since I was a kid, they had the best meat ever price is a…read morereasonable I can deal with the situation everything fresh I love it

The service is amazing. They cater to your needs and try to have everything available for you. The…read moremeats are fresh. It's a meat market so it clean and spacious

I have an upcoming event where I decided to serve ribeyes, and I wanted to do a little better than…read morecheap steaks. I stopped by Burbage Meats this weekend to get a steak for myself and see how it was before committing to buying a fair number of steaks. I got a ribeye for myself, and saw some fresh hot dogs and sausages as well as some local items like peach soda from Georgia and BBQ sauce. The hot dogs I got are fantastic and they are actually cheaper per pound than high quality ones from Publix. As a native New Yorker I could eat hot dogs every day for lunch, which is exactly what I have been doing, and they are great. I cooked up the ribeye last night, the way I usually do (sit on the counter top with salt for 30 minutes, 2 minute sear per side in a cast iron pan with a knob of butter and finished in the broiler) and it came out with a perfect crust and was so tender it came apart significantly with just my fork. Flavor was amazing too, much beefier than ribeye usually tastes. I also got a pre-made beef stroganoff which I ate for dinner, and while it wasn't my favorite stroganoff, it was really good and hit the spot. I will definitely be having Burbage do the meats for myself event in a few weeks! J.Ja

I love a great butcher's shop. They are such a hard find these days. I grew up in a farming family…read morewith butcher stalls in every village. It just gives me so much joy when I get the opportunity to come back into one. Burbage Meats have it all. They have all the meats... Sausages, Offal, Beef, Poultry and Pork, Elk, Ostrich, Camel, Beef, Kangaroo. Such a variety plus they have ready made dishes to cook to take home & throw in the oven. The store is laid out very well. It's clean & It's easy to find stuff. The staff were welcoming & able to answer all my questions. They have a large selection of seasonings also. Definitely give Burbage Meats a try. I was very impressed & they run sales. Always a nice bonus.

Classic Butcher shop with lots of other meats that make it a perfect staple for Beaufort. They also…read morecarry a few seafood selections... all of which I've grabbed over the last few days... That included Salmon, Gulf White Shrimp, Lump Crab Cakes, shrimp cakes & scallops... wait, correction, I didn't have any Yellowfin Tuna. Everything is available from Bacon Wrapped Filets, Beef Back Ribs, Short Ribs, Ribeye, Flank Steak, Sirloin, Wagyu, Prime Rib... you name it they got it. In the Freezers, they also carry other goodies like lamb, gyro, and a lot more. Owner/Staff was the best when helping people get the right cut and the amount with recommendations for preparing as we approach the holidays. Splurge a little is the recommendation. Just finished off with some thick-cut bacon prior to writing this review and it was FANTASTIC!!!!!

Stopped here to pick up some steaks. The ribeyes we purchased were awesome. So much better than…read moresuper market meat. The counter folks were very nice and guided us in our choices. This butcher shop is highly recommended.

I came across this new and unique meat market as they were having a soft opening. I could smell the…read moregrilled food and I followed my stomach. The were cooking Wagu Beef, Pork, Chicken, and veggies. I indulged myself. The tastes are amazing. They used one of many signature rubs. If you looking for the highest quality go there. Exotic meats are also available including camel, ostrich, and kangaroo. Seafood and a huge selection of original rubs are available. The staff is knowledgeable and friendly. Having traveled extensively I can't recall anyplace like this market. If you are looking for quality give it a try. I'm told they will have tasting weekly. Five Stars Baby!

Japanese A5 Wagyu ribeye and ny strip readily available for your next special occasion!! This place…read morerocks!

Went with a group of four for lunch. The folks I was with are long time residents and they chose…read morewithout consulting me. Lol, they know good food! It was just after 12 noon and by some miracle we only stood in line about ten minutes. The rush came in shortly after although I will say they handle the crowds beautifully. When it comes to barbecue, I am a pulled pork girl and I have lived in Texas! I don't hate on brisket, but none of it has bowled me over. Until today. Once again, I wasn't ordering so I just went with the flow. That chopped brisket sandwich was so moist and full of flavor that it did not need a DROP of barbecue sauce. I did use the sauce to dip my fries in. I don't often eat macaroni and cheese although I do love it ( my hips don't!) but I had to try it or risk the wrath of my lunch companions. It was delicious! The best I have had in a restaurant. Collards were fresh and tasty. I enjoyed the rustic setting and certainly the company. They can choose dining spots for me anytime!

We stopped here while visiting Charleston. My husband saw many good reviews and we had high hopes…read more In the business description it reads "tender brisket" and "rich mac and cheese". That's only half true. The mac and cheese was incredible! I am still drooling over it. Nice crust on top.. so yummy. Now, I had the brisket because sometimes pork doesn't agree with me. I wish I would've just taken an antacid and had the pork. I ordered the sliced lean brisket. It was not as tender as I would think and a little on the dry side. My husband had the pulled pork and our daughter had the pulled pork sandwich. Both raved about it. I had a bite of the sandwich and instantly regretted my meat choice. We ordered a pint of the mac and cheese, which was amazing! We also order a side of the tallow fries. Those were delish as well. The line was super long but they did a good job at moving it along. We sat outside at the patio since we had our pup with us. Great place to check out when visiting Charleston but I would encourage you to try the pork over the brisket.

We visited the West Ashley location of Swig & Swine as a group of 8 (family and cousins) and it…read moreturned out to be one of the best meals we had all year. The atmosphere is casual and fun -- perfect for a large group -- and we loved sharing a variety of menu items. Everything was cooked perfectly, served at the ideal temperature, and seasoned beautifully. The Family Platter was a standout, offering a great mix of flavors. The Brisket Blue Salad was outstanding, and the sides we tried -- especially the Brunswick stew and mac and cheese -- were absolutely perfect. Prices were very reasonable for the quality and portion sizes, making it a fantastic spot for a family night out. Highly recommend!

10/10 ask for the server millie she is amazing the mac n cheese is unbelievable i would recommendread more

What a fabulous establishment this is! We shared the pastrami sandwich which was phenomenal with…read morethese unusual and wonderful pickled cuke slivers. Even more phenomenal was their mushroom pie. I know I would gain 20 pounds in the 2 months of living near here. Their deli cases were filled with wonderful meats and sausages, pates have never heard of, side dishes, such as potato salad and coleslaw. The former we got with our sandwich and it was really good and I'm not a potato salad person. they are in a group of retail establishment so there is private parking!!

We found Ted's as we were looking for a light lunch. It was perfect with a variety of sandwiches…read more We had the pastrami and the caprese. Both were good, but my favorite thing was the potato salad. It was great. There is also a large area with lots of meats and cheeses that you could use to make your own charcuterie, and there appears to be a full butcher shop as well.

Nice folks! There are lots of meat and meal options along with quite a few pasta meals that look…read moredelicious. It's a small shop with a few shelves of wine options in the front. I was exploring today and didn't make a purchase but this place is convenient and looks like some great meat options to choose from.

I stopped in looking for a side dish for dinner and no one smiled or seemed friendly at all. No one…read moreasked if I needed help finding anything like they did when they first opened. There was a bit of a wait to check out and it was like I was invisible to the staff. One guy came up several minutes later however when this place first opened the staff was friendly and customer service was great. I hate to say it but it's not a "welcoming" environment these days... Finally, when glancing at the buttermilk biscuits in the freezer section of the store I picked up a pack and could literally see a hair stuck to the bottom of one of the biscuits through the clear wrapping that the biscuits were packaged in.

Galpão Gaucho Brazilian Steakhouse - Food Review 4.6 / 5…read moreStars If you're looking for an authentic Brazilian steakhouse experience in Charleston, Galpão Gaucho delivers a premium, meat-forward dining experience that leans heavily into quality, variety, and attentive service. The Experience From the moment you sit down, the pace is noticeable--in a good way. Service is fast and efficient, with gauchos consistently rotating through the dining room offering a wide selection of fire-roasted meats. The rhythm of service keeps your plate full without feeling rushed, which is exactly what you want in a traditional Brazilian steakhouse setting. Food Quality & Selection The highlight here is undeniably the extensive variety of meats. From classic cuts like picanha to a range of seasoned beef, chicken, and pork options, there's no shortage of choices. Each cut is carved tableside and served fresh off the skewer, giving you that authentic churrascaria feel. The salad and vegetable bar is impressively large, offering everything from fresh greens and roasted vegetables to cheeses and cold cuts. It's not just filler--it's actually well-stocked and thoughtfully prepared, making it easy to balance out the heavier meat options (if you have the discipline). What Stands Out Fast, continuous service - you're never waiting long for the next cut Wide variety of meats - something for every preference Large, well-rounded salad bar - more than just an afterthought Attentive staff - consistent with what you'd expect from a high-end Brazilian steakhouse Where It Falls Short Salt level can be a bit heavy on some meats, which may not suit everyone Price point (~$85 per person) puts it firmly in the premium dining category Parking is limited, though nearby parking decks make it manageable with a short walk Final Verdict Galpão Gaucho is a solid choice for a high-end dining experience in Charleston, especially if you're going in hungry and want to indulge. While the seasoning can occasionally lean too salty and the price isn't light, the overall experience--driven by quality meats, variety, and strong service--makes it worth it for a special occasion or a serious night out. Best for: Date nights, celebrations, business dinners, or anyone wanting a true Brazilian steakhouse experience without compromise.

Salad bar was clean and had a ton of options. Our first few meats were great, but it seemed like…read morethey declined after that and got tough. Loved the grilled cheese and pineapple! Service was excellent!