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    Burbage Meats

    4.5 (19 reviews)
    Closed 10:00 am - 6:00 pm

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    Recommended Reviews - Burbage Meats

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    9 days ago

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    4 months ago

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    5 months ago

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    1 year ago

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    5 months ago

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    1 year ago

    A bit limited and pricey compared to my previous favorite butcher in Richmond, VA. However, the lamb and bacon I got was delicious.

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    6 months ago

    Orderly professional and FRESH products terrific biz worth the extra drive for me remember no credit cards

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    1 year ago

    Service is exceptional. Meat prices are reasonable everything I bought there. I was happy with.

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    1 year ago

    The Waygu Brisket was amazing. I can't wait to try the boudin. Very clean and the staff was extremely friendly and helpful.

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    1 year ago

    Splurged with a beef tenderloin for Christmas. It was exceptional! Highly recommend this family owned business.

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    2 years ago

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    2 years ago

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    2 years ago

    Bought melt in your mouth filets! Omg they were perfection and very reasonably priced

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    1 year ago

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    2 years ago

    Wonderful service and took time out of her day to explain meat cuts to me. Wonderful aesthetic and good prices!

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    3 years ago

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    3 years ago

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    4 years ago

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    Ask the Community - Burbage Meats

    How are their prices?

    A bit pricey, but It comes with the territory I suppose. You're also getting high quality meat.

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    Review Highlights - Burbage Meats

    Sausages, Offal, Beef, Poultry and Pork, Elk, Ostrich, Camel, Beef, Kangaroo.

    Mentioned in 2 reviews

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    Galpão Gaucho Brazilian Steakhouse - THE GOLDEN STEAK

    Galpão Gaucho Brazilian Steakhouse

    4.6(458 reviews)
    5.3 miFrench Quarter
    Large group friendly
    All you can eat

    Galpão Gaucho Brazilian Steakhouse - Food Review 4.6 / 5…read moreStars If you're looking for an authentic Brazilian steakhouse experience in Charleston, Galpão Gaucho delivers a premium, meat-forward dining experience that leans heavily into quality, variety, and attentive service. The Experience From the moment you sit down, the pace is noticeable--in a good way. Service is fast and efficient, with gauchos consistently rotating through the dining room offering a wide selection of fire-roasted meats. The rhythm of service keeps your plate full without feeling rushed, which is exactly what you want in a traditional Brazilian steakhouse setting. Food Quality & Selection The highlight here is undeniably the extensive variety of meats. From classic cuts like picanha to a range of seasoned beef, chicken, and pork options, there's no shortage of choices. Each cut is carved tableside and served fresh off the skewer, giving you that authentic churrascaria feel. The salad and vegetable bar is impressively large, offering everything from fresh greens and roasted vegetables to cheeses and cold cuts. It's not just filler--it's actually well-stocked and thoughtfully prepared, making it easy to balance out the heavier meat options (if you have the discipline). What Stands Out Fast, continuous service - you're never waiting long for the next cut Wide variety of meats - something for every preference Large, well-rounded salad bar - more than just an afterthought Attentive staff - consistent with what you'd expect from a high-end Brazilian steakhouse Where It Falls Short Salt level can be a bit heavy on some meats, which may not suit everyone Price point (~$85 per person) puts it firmly in the premium dining category Parking is limited, though nearby parking decks make it manageable with a short walk Final Verdict Galpão Gaucho is a solid choice for a high-end dining experience in Charleston, especially if you're going in hungry and want to indulge. While the seasoning can occasionally lean too salty and the price isn't light, the overall experience--driven by quality meats, variety, and strong service--makes it worth it for a special occasion or a serious night out. Best for: Date nights, celebrations, business dinners, or anyone wanting a true Brazilian steakhouse experience without compromise.

    Salad bar was clean and had a ton of options. Our first few meats were great, but it seemed like…read morethey declined after that and got tough. Loved the grilled cheese and pineapple! Service was excellent!

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    Galpão Gaucho Brazilian Steakhouse - Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy - grilled meats and fresh salads.

    Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy - grilled meats and fresh salads.

    Galpão Gaucho Brazilian Steakhouse - Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 40 items.

    Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 40 items.

    Galpão Gaucho Brazilian Steakhouse - With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.

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    With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.

    Lewis Barbecue - 1lb rib 1lb pulled pork 1lb brisket Macaroni and cheese, potato salad, Cowboy Pinto Beans

    Lewis Barbecue

    4.7(2.4k reviews)
    4.1 mi
    $$

    Went with a group of four for lunch. The folks I was with are long time residents and they chose…read morewithout consulting me. Lol, they know good food! It was just after 12 noon and by some miracle we only stood in line about ten minutes. The rush came in shortly after although I will say they handle the crowds beautifully. When it comes to barbecue, I am a pulled pork girl and I have lived in Texas! I don't hate on brisket, but none of it has bowled me over. Until today. Once again, I wasn't ordering so I just went with the flow. That chopped brisket sandwich was so moist and full of flavor that it did not need a DROP of barbecue sauce. I did use the sauce to dip my fries in. I don't often eat macaroni and cheese although I do love it ( my hips don't!) but I had to try it or risk the wrath of my lunch companions. It was delicious! The best I have had in a restaurant. Collards were fresh and tasty. I enjoyed the rustic setting and certainly the company. They can choose dining spots for me anytime!

    We stopped here while visiting Charleston. My husband saw many good reviews and we had high hopes…read more In the business description it reads "tender brisket" and "rich mac and cheese". That's only half true. The mac and cheese was incredible! I am still drooling over it. Nice crust on top.. so yummy. Now, I had the brisket because sometimes pork doesn't agree with me. I wish I would've just taken an antacid and had the pork. I ordered the sliced lean brisket. It was not as tender as I would think and a little on the dry side. My husband had the pulled pork and our daughter had the pulled pork sandwich. Both raved about it. I had a bite of the sandwich and instantly regretted my meat choice. We ordered a pint of the mac and cheese, which was amazing! We also order a side of the tallow fries. Those were delish as well. The line was super long but they did a good job at moving it along. We sat outside at the patio since we had our pup with us. Great place to check out when visiting Charleston but I would encourage you to try the pork over the brisket.

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    Lewis Barbecue - End of the line for our first visit

    End of the line for our first visit

    Lewis Barbecue - Lewis Nachos / Brisket Sandwich (Sliced) / "El Sancho" Loco

    Lewis Nachos / Brisket Sandwich (Sliced) / "El Sancho" Loco

    Lewis Barbecue - Sandia and Margarita

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    Sandia and Margarita

    Burbage Meats - meats - Updated May 2026

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