I have reviewed Seasons & Regions previously a few times, but I felt the need to praise them again…read more The food and service remains stellar. Last night I surprised my wife by taking her to Seasons & Regions for her favorite items...Tomato Caprese Salad and Gazpacho Soup. They were terrific as the rest of the meals. We also met her family and our daughter at the restaurant and had a great time. Andy was terrific. She is so nice, and knowledgeable and her service excells. We will be back, and back and back.

Large menu, lots of options for non seafood eaters as well…read more Was not crazy about the focaccia but the pasta was great. Space can get very loud quickly.

Part 1 Dropped after…read morea pageant I had judged. Time was pretty late 8:30ish I'd say. Had the Tropical Hazy IPA and it was delicious for a beer. John the bar tender said their Mac n Cheese was the best so I ordered it. OMG was it ever yummy!!! Took the rest home it was so good. Hands down better than Applebee's Returned today for happy hour and John was workin the bar and he offered me a new beer to taste. I ended up choosing the one I liked the first time in. Today I'm having the mini version of Mac n Cheese plus my favorite beer Come in and see these folks it's a great place to hang out. Outstanding and Friendly service

Growing up, I spent a fair amount of time around fire stations…read more My Dad was a firefighter. As a kid, that meant climbing around the trucks, knowing the difference between a fire truck and a fire engine, screwing around in the long-gone handball court down at Station 1, and thinking firefighters were basically superheroes. Strong. Brave. Fearless. And sporting absolutely bad ass mustaches. (For those of you who don't know, a fire truck carries the ladders, and a fire engine carries the hose. Trust me, firefighters are very particular about the distinction. They're also surprisingly proud of hose size. Honestly, who doesn't want to ride in the vehicle with all the hose.) There was a period in American history where every firefighter looked like he was either fighting a five-alarm blaze or auditioning to be the next Dirk Diggler. Thick. Powerful. The kind of mustache that could put out a five-alarm blaze and still have enough left in the tank to offer free mustache rides to the neighborhood ladies. It was magnificent. So, when I heard pFriem was opening a brewery in Milwaukie's old firehouse, I knew I had to check it out. Not for the mustache rides, mind you. At this stage in life, I'm not offering them for free and I'm not looking to ride one. Not in this economy. The old firehouse has been transformed into an incredible space. Too many historic buildings get remodeled into something so generic that it could just as easily be a bank, the office for the city of Milwaukie, or a luxury apartment leasing center. Or they become a McMenamins. Not this place. The massive doors, high ceilings, and creative use of the firepole (without turning it into a strip club)...it still retains some of the charming characteristics of a firehouse. Just one where the emergency now involves deciding whether my liver can handle one more pint. And speaking of beer, pFriem is pFriem. Easily one of my top 5 favorite breweries. Plus, the food is excellent. Years ago, firefighters gathered here waiting for the next alarm. Later it became city offices, which is admittedly a less exciting use of a firehouse. Today, people gather here for great beer, good food, and conversation. Honestly, that's a pretty great third act for an old building. Five stars. Still no mustache rides, though.

ONE STAR?? Hilarious that i got on here and the entitled out of towners are on here giving a one…read morestar. I love obon. The udon noodles are heavenly. The broth is nourishing. The onigiri is art. And the service is always polite and professional. Always. I was physically at the restaurant the night these one star people were there. From what I could tell sitting at the bar and observing the ID in question, it looked fliiiimssy even from where I was sitting. I kinda get both sides ya know , sure one person in the group wants a drink w dinner but dude just tough it out and have your dinner. Instead they popped off and all started fussing and being entitled and it was just gross. I was enjoying a fantastic dinner but that table was like trying to take the stage. I think they ended up storming out and one girl like stomped off and said she was keeping her cup !! lol I worked in food a long time ago. And I've worked in cannabis under the watchful eye of the olcc so I'm on the servers side. Don't take chances and don't listen to these kids scramble for a secondary ID. Sketch. Go to obon. Get the Sando. Enjoy.

What should have been a straightforward ID check became an unnecessarily confrontational…read moreexperience. Rather than communicating professionally or reviewing additional identification, staff escalated the interaction, culminating in my friend being called a "bish." I can't recommend this restaurant. Also just don't treat people that way. It's not cool.

Tucked inside the "French quarter" food truck pod, this is the highlight. They are so friendly, can…read moremake edits to menu items and are quick. The food is so fresh. The "larb" dish is incredible and SO flavorful- I crave it constantly. There is often live music as well so perfect to grab food, a beer or wine, and listen to great music.

This was our first time going to this Thai food cart and it won't be the last time! This food cart…read morearen't like any other Thai food carts out there. Their menu is different like what the owners wrote on yelp you won't find Pad Thai, Pad Krapow or Drunken Noodles here. Their menu is so unique. We ordered mango shrimp salad it was delicious, and flavorful (10/10) We also ordered Thai tea, and pink lady(lychee drink) not pictured and it was refreshing on a sunny day.

We've been trying to go to this place for months. It's on the smaller side and the weekend…read morereservations go fast. We had a surprise Friday night open in our schedule and so I called early in the week and got one of the last spots. I love chicken jagerschnitzel ("hunter" mushroom wine sauce) and was excited to give their version a try. (Note: there is a $2 up charge to get chicken schnitzel instead of pork tenderloin.) The sauce was a little different than I'm use to but it was still very good. But the Spätzle was amazing; very buttery/creamy and so magical in the sauce. Probably the best Spätzle I've ever had (including all that I've had in Germany and Austria!) My husband got the schnitzel and wurst special and enjoyed his meal. We decided to share the coconut cream cake for dessert and it was delicious. The decor in the restaurant is fun and whimsical. Make sure you use the restroom and see the fun paintings in there as well! Parking is street only and a little tricky to find. We drove around for a bit and ended up parking a few blocks away in the neighborhood.

We went for lunch during the week as we knew they got very busy on the weekends. Started with an…read moreorder of Dill pickle soup. We ordered off the lunch menu. I had the Bratwurst with sauerkraut and potatoes and my partner had the hot wiener schnitzel sandwich. The food was great and we both had leftovers for lunch the next day. We also took home some dessert. Marionberry torte which was served with ice cream and chocolate eclairs. Seriously, probably the best chocolate eclair I have ever eaten and I am in my 70's. Great lunch and fabulous service!! Can't wait to go back.

We had a large group (14) and one server (Swan). She was excellent and attentive. And the food and…read morebeverages were all served promptly, were hot, accurate, and delicious. My one "complaint" was that I got the hot fudge sundae for dessert; it came with house-made vanilla ice cream. I expected something different in the taste and texture, but didn't get it. Had icy crystals in it. Frankly, a small thing in an otherwise enjoyable evening.

On August 8th 2026…read more Visiting Mother's Bistro is always a delight, and it's even better when you bring your friends along--it feels like coming home, knowing it's going to be wonderful. Our server, Jacob, was truly amazing, and to show our appreciation, you go above and beyond for us. *

The hands down best patio in Portland. Sunny, quiet and very old school with the charm seldom found…read morein noisy modernity. Even better, a dark interior where one can imagine Michael Corleone ordering the veal. Thank you Angela, for your magic at our table!

I work right across from here at PCC. This place I've been to over the years. Not my favorite place…read morefor food but it will do in a pinch. Mediocre. However they usually make great cocktails, and the staff there have always been great. Never too crowded and the happy hour is ok. I will likely go again because of the ease of it all.

I'm so happy we found this gem of a neighborhood breakfast place!…read more Not sure about the indoor seating but outdoor was so comfortable. You do go inside to check-in for seating and on a Friday morning at 9 am it was a little chaotic. Service is friendly and quick. Food came out so fast and hot! I don't care for raspberries so a little disappointed the only jam/jelly was this flavor but my spouse said it was great. Will be back!

We popped in for brunch! We sat in the back and it's full…read moreof drawings from customers. You can sit outside as well. This place has so many options a little bit of everything and the price is right. We enjoyed Benedict with biscuits and gravy (B&G was so cute lots of flavor) and a cinnamon roll and a polenta Kielbasa Benedict off the *specials of the day menu* AMAZING. The cinnamon roll was huge and delicious (3 people shared it). Staff was so so nice :) They cook out of the cutest lil kitchen in the front pretty hardcore you can tell they get busy and they are just cheffing it up! I will be back girl!

Wow Cow absolutely delivered! We had the Burger and it was seriously one of the tastiest burgers…read moreI've had-- packed with unique, bold flavors that all worked perfectly together. We also tried the BOP Bowl, and it was pure mouthwatering goodness. The beef was so tender it practically melted in your mouth. Next time I'll definitely add an egg on top for a little extra protein--it would be the perfect finishin~ touch! The food is creative and it's done right, Wow Cow is definitely worth checking out. The little park to sit at is charming as well. They do have bathrooms if needed.

Good... not great. It was flavorful and fresh... but for a burger hyped as Korean... there was…read morebarely a hint beyond an average burger and nothing close to kalbi. It's definitely one of those burgers that lost its way in fusion territory. Maybe some green onions and a kalbi sauce spread instead of marinating because the marinade didn't take. On hindsight, there onions were a light brownish... maybe those were sautéed in sauce as they were the best part of the burger. Either way, it was solid. I'll be back to try the Philly... or something with Kimchi on it at least. The fries saved the 4th star. I didn't get the truffle oil but I got the salt and basil and that was more than enough! Hot and fresh out of the fryer...they were amazing! I'm not a fan of truffle but they can be made without if you request! Definitely getting these again!

Nice little truck court. Not big, only a few carts...and only 2 were open last Sunday for lunch…read more Lovely seating area with a small stage, an acorn floor and a stunning tree centerpiece.

Yummy options! Had some Sushi Lover PDX and Rose City Tacos tonight. Will need to come back to try…read morethe Mama Noor's Indian & Arabic, the Phat Cart (Japanese) and Pad Kee Mao Thai food cart.