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    Mumbai Place

    4.5 (13 reviews)
    Open 11:00 am - 10:00 pm

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    FOOD WAS AMAZING... Im from Cali but this is the best chicken tika masala ever I've had. I highly recommend get the garlic naan. They put the air conditioner on just for us, service was so nice too. Come here and get the food.

    The restaurant is very clean and the food was great. I came for lunch and the food was hot and tasty. You should give them a try. The food is not covered in oil making it a healthier Indian option. I asked for my food to be spicy and it wasn't overall spicy, so for those who want to order here and a sensitive to spice you will be ok eating here. The service was very attentive and kind. I didn't feel rushed at all.

    1. Meat Samosa 11. Chana Masala 2. Garlic Naan

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    6 months ago

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    6 months ago

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    9 months ago

    Food: 3/5. The biryani is way too spicy, and costs $17-19. The gulab jamun tastes like pancakes with syrup. Soggy.

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    2 years ago

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    1 year ago

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    7 months ago

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    1 year ago

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    1 year ago

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    8 months ago

    The meal was incredible and the service fabulous. The staff was so nice and made us feel welcome appreciated. We will go again.

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    11 months ago

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    1 year ago

    Dreadful. Cancelled my order on uber eats - presumable because they couldn't be bothered.

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    Review Highlights - Mumbai Place

    We ordered a chicken tikka masala and saag paneer.

    $16.99 2. Chicken Tikka

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    Masti Indian Grill & Chatt Bar

    Masti Indian Grill & Chatt Bar

    4.6
    (152 reviews)
    0.4 mi

    I came here during the lunch hour, to find only one employee present, scrolling on his phone. After…read morea long time, he looked up. I ordered one takeout meal, and sat down to wait. The entire time it was being prepared, he argued with a man in the kitchen. It was an unpleasant experience, though the restaurant itself was clean and inviting. The meal itself was tasty, but a bit too oily for me. Naan was bland.

    As an actual Indian, I find myself increasingly frustrated browsing through reviews of Indian…read morerestaurants, most of which seem to be written by people with little firsthand familiarity with the cuisine. So take this from someone who grew up eating the real thing. There are restaurants that play it safe with Indian cuisine, dialing back the spice, softening the edges for a broader audience, and then there are restaurants that simply miss the mark entirely. Unfortunately, this establishment falls into the latter category. I came with high expectations and left deeply underwhelmed, starting with the Chicken Korma. A korma lives and dies by its sauce, that slow built richness of cream, cashew, and warm spice that should coat every piece of chicken with intention. What arrived was something far more anemic: a sauce so lacking in depth that it read as little more than colored cream. Worse, the chicken itself bore all the hallmarks of having been grilled separately and dropped into the sauce as an afterthought. There was none of that tender, sauce permeated quality you get when protein and masala are cooked together properly. It tasted like two dishes that had only just met on the plate. The Malai Kofta compounded the disappointment. The kofta balls, which should be pillowy, yielding dumplings with a delicate spiced interior, arrived with the texture of compressed gravel. The density suggested these had been frozen and reheated rather than prepared fresh, a suspicion difficult to shake with every labored bite. Again, the sauce offered little salvation, essentially a thinner echo of the same flavorless base. There were, to be fair, two bright spots. The naan arrived properly blistered and soft, and the chai was competently spiced, small mercies that demonstrated the kitchen is capable of getting things right when it wants to. It makes the failures elsewhere all the more puzzling. The service was attentive and the dining room reasonably pleasant. Your server won't let you down. The room won't offend you. But ambiance and adequate bread cannot rescue cooking this careless. Indian cuisine is one of the world's great culinary traditions, complex, layered, and deeply satisfying when executed with even modest care. What was served here felt like a faint photocopy of that tradition. For those of us who know what the real thing tastes like, that gap is simply too large to overlook. The naan and chai suggest potential. The mains suggest a kitchen not yet living up to it.

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    Inside
    Inside
    Rogan Josh Curry, rice and Brick Lane Curry
    Rogan Josh Curry, rice and Brick Lane Curry
    Masti Indian Grill & Chatt Bar

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    BK JANI

    BK JANI

    4.2
    (470 reviews)
    0.3 mi
    $$

    My friends and I stumbled into BK Jani on a rainy day, just seeking out shelter, but we were met…read morewith a great meal. The Jani Burger was amazing, perfectly cooked, with great pakistani flavor, and it was refreshing not to have a smash burger for once. The lamb chops were also cooked to perfection, perfect medium rare, super tender and very flavorful. The Nihari sandwich was also great, however I wish there was a little more unique flavor to it. The masala fries are alright, but I'd say you can skip those. On top of the great food, this service was even better. The staff was so friendly, checking in on us and even offering us a free mango lassi drink. The restaurant itself is comfortably casual with heat lamps inside, which is nice to have on a cold day, I imagine. i definitely recommend!

    Not sure this place is it for me. Came in on a Sunday and the house was packed so my wife and I…read moreordered takeout. Took about 15min or so to get which was fine. We at this on the sidewalk so it was still fresh when we got it. But for us the food just didn't hit. I recognize it's fusion, but maybe the way things were meant to be balanced didn't mesh. The (impossible burger patty) lahori felt quite bland. Maybe because the burger patty was so thick, but it just kind of was overwhelmed by generic beef patty taste which wasn't what I was expecting. The nihari had some really good flavor, but I found the bread was somehow both quite dry and soggy at the same time. It's hard to describe, but I felt like it was working against the actual nihari flavor. Sadly I do think something like naan or basmati rice would've been better. The fries were pretty unremarkable, too. Just tasted like fries you'd get at your local bodega. I don't expect the wheel to be reinvented when it comes to fusion restaurants, but I just felt nothing actually balanced themselves well (at least for what we ordered). For $50 pre-tip, I'm a bit disappointed. This place has been on my hit list for a while, but I can't see myself wanting to go back. Staff was friendly and the space, albeit small, can fit groups of 2-4 pretty easily. I have a few friends that really like this place, so maybe I'm just the odd one out.

    Photos
    Backyard
    Backyard
    The Jani burger
    The Jani burger
    Inside

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    Inside
    Bombay Grill

    Bombay Grill

    4.5
    (343 reviews)
    1.9 mi
    $$

    Wow ! Great cheese nan ! I've never had it before. It was light and had a thin layer of cheese…read moreslipped in between the layers of bread. I think I may like it better than the garlic nan. Bombay Grill is one of my favorite Indian restaurants in the city. The food is gently spiced and not greasy. The last time I checked, they had an excellent health department grade. It was a challenge to find that plus an affordable lunch special. One of my other favorite Indian restaurants has had several issues with the NYC health department. The Yelp app is very helpful - it lists the health department grade after the ratings. Bombay Grill also makes excellent curries. I prefer those over the usual chicken tikka masala - although that's always good. If you order lunch, the lunch box has more variety but less of the main course. So if you want just one main dish, it's better to go without a box lunch option and just choose a standard lunch deal.

    This place lives up to its excellent reviews. We spent the day in Jersey so when we got to this…read morespot in Bedstuy we were hungry. We tried the chargrilled Red Snapper, lamb shank (not my favorite but super tender), lamb kabobs, chicken tandoori, fish tikka, samosas, mango lassi. Yeah.. we indulged. Packed all left overs for home (something we rarely do, but something tells me this stuff will reheat well tomorrow ) my fam are fans of Bollywood, so interesting enough, one of the servers even sounded like a wise uncle in a Khan Movie . The food, the service, even the voices of the servers, were all excellent.

    Photos
    Bombay Grill
    Jalfrazie lamb. Delicious
    Jalfrazie lamb. Delicious
    Bombay Grill

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    Mumbai Place - indpak - Updated July 2026

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