In town for an appointment nearby, on a Friday afternoon, so walked over for a late lunch early…read moredinner (4pm). Arrived between the potential crowds so only a handful of customers at this time. Establishment is located in the historic area of downtown Dublin. Parking out front and around on adjacent streets. Inside is very well decorated and designed. Mixture of modern meets rustic and wide open. I was seated right away at the window. My server was Evan and he was very helpful as we discussed a few items on the menu since it was my first time being here. Having grown-up on the coastlines of the country, I really like seafood. I chose the dinner grouper finger plate with coleslaw and fries. I was not disappointed. In fact, this was some of the best fried grouper I've had anywhere in middle Georgia. Fries were well seasoned, shoestring style and the coleslaw was very smooth with no bitterness. The only thing that took me by surprise were the hush puppies. They are sweet and so I had to inquire about them. I found out they were made of funnel cake style batter and not cornbread. They were more like a small dessert to me. Good, but I would've preferred regular hush puppies. Outside that, the meal was very, very good. The service and friendliness of the staff gets high marks as well. If you're in the area, give these guys a try.

OMG....SALTWATER FISHERY... so disappointed in the service we received it is almost a slap in our…read moreface to be treated so badly by someone that actually made sure she wanted us to know she was the manager lol as if we were afraid to let her know Kristina or Christina was very disrespectful and need to truly respect her customers. We gave them 3 strikes so we are out... no need to go back to a business that do not respect the customer. To be truthful the food is not tasty and not worth the money they charge , we are truly not impressed by Saltwater no service rude manager fishery. Do not let them disrespect you as a customer spend your money on a business that appreciate the customer.

In town for an appointment and found this place. A little off the beaten path on the industrial…read moreside of town. Drive thru line was wrapped around the building; a good sign. Clean with a retro style. I believe the building started life as a "Burger Chef" way back when. Staff friendly. Simple breakfast menu loaded with biscuits but I tried the breakfast bowl with grits, eggs, cheese and bacon. Very flavorful and needed nothing else. Highly recommend Give it a try!

Great breakfast and lunch, fast service! Would definitely recommend! Be sure to try the blueberry…read morebiscuits!

5 stars. 5 stars. 5…read moremore stars. I am so in love with Cracker Barrel! I am traveling in the Dirty South visiting family and every time I come down here I have to stop at a Cracker Barrel. #iykyk My sweet server greeted me within seconds and asked what would I have. Well of course, I grabbed a sparking wine (had no idea they served alcohol now) and a sides plate: Fried okra Dumplings Mac n cheese Grits Daaaaaaaamg! I am in southern cooking heaven right about now. Why don't we have these in the Bay? Like why? The store is so cute, the rocking chairs out front and the hospitality--that's a real thing--Southern Hospitality, #loveit I'd like to say I'll be back, but I have no idea when I'll be traveling back through this area--but I truly love Cracker Barrel. Thank you fam always making my southern dreams come true when I am visiting the South.

Bailey T was excellent, wonderful and the best part of our visit. The food was lukewarm to cool,…read morethe apples and cinnamon rolls were hot. I am very disappointed in the restaurant. This isn't the first Cracker Barrel that this has happened. Fought so hard not to change and quality hasn't been the same. I do love Cracker Barrel and it variety of meals mostly the chicken and dumplings. But hesitant about stopping not sure what I will get hot or cold. I always enjoy the atmosphere and seeing all the old stuff and pictures on the wall.

New Breakfast and Brunch location in Downtown Milly! Only been open a few weeks, but man have they…read moregot their stuff together! Small little nook place, but they do a good job with the seating. Da' Ville gives off a classy feel, but stays true to a relaxed atmosphere. The food does the same as well. Everything tasted absolutely amazing and high scale, but again you felt right at home! The owner and staff are super accommodating! My wife and I both had Coach Lunsford's Full Court Press breakfast. The eggs were seasoned perfectly! The menu claims their grits are "creamy", let me tell you they may have been the best, creamiest grits I've ever had! I had bacon and country ham with mine, my wife had bacon and chicken sausage. It was all great! Belgian waffles come with the meal and a compote of (I think) raspberries & strawberries is served on the side. Lord Have Mercy!!!! I could have eaten it alone, but I did like I was supposed to and poured it on the waffle. We will definitely be back! Keep up the Good Work Mr. Herschel & Staff!

This wasn't even on the radar as a potential place to eat, but we were driving past it on the way…read moreout of town. If you get nothing else out of this review, GO GET SOME OF THESE GRITS!!!!! They were the best I've ever had. This is probably the only time I've ever had grits straight from the kitchen that didn't need salt, pepper, butter or anything at all! AMAZING!!! Now to the rest of the meal....we tried the following other items: Cheese Grits - EPIC! Best I've ever had! Turkey Sausage - Good, no complaints White Bread - Perfect for my runny eggs Pancakes - a little dry, I'm not a pancake fan Homefries - delish, especially with hot sauce Over Easy Eggs - Perfectly cooked! Try their local hot sauce when you go. It's def got a kick, so don't say I didn't warn you! :-).

Camping in nearby Reidsville. Went for a drive to Vidalia and found Kountry Kafe for lunch. We were…read moreable to sit wherever we liked. Menus were given to us and we were told they were only serving breakfast. I chose the Philly Cheesesteak omelette and my husband had the skillet special. It took a long time for food to be delivered to table but I think southern slow is part of the vibe. Food was worth the wait!

Great chicken and waffles and eggs Benedict. Home fries are wonderful, grits are wonderful, the…read morehamburgers and chicken sandwiches are great as well. this is a little gem of a restaurant, especially for a small town. Service is always friendly, even when they are swamped.

Best kept secret down this stretch of the South might just be Peggy's fried chicken…read more Now, a great many places have the confidence to fry a bird. That is not the same as knowing what they're doing. Plenty can make chicken hot. Fewer can make it memorable. Peggy's managed the rarer thing. This was the kind of fried chicken that makes a man quiet for a minute and reconsider whether he has properly valued his past blessings. They had other meats on the menu, and I do not doubt they were prepared by decent people with honest intentions, but ordering anything besides the fried chicken would have felt like showing up at a revival and asking for directions to a yoga class. And the sides, Lord help me, the sides were no afterthought. If I had not attended the funerals myself, I might have suspected my great grandma, grandma, and momma were back there in the kitchen, keeping an eye on the pots. Forgive me, Mammaw G, Mammaw, and Mom, but Peggy's had the better day with that chicken. I say that with love, respect, and a willingness to dodge a lightning bolt if one has been set aside for me. Fried okra, green beans, sweet potatoes, and mac and cheese, which any Southerner with good sense knows is a vegetable when it needs to be, spread across our plates like a family reunion of the righteous. The only medical advisory I'd offer is this: if your doctor has warned you against coating your insides with salt, you may want to admire from a respectful distance. And the sweet tea was right. Not tea-flavored water with ambition. Sweet tea. Properly made. The sort that lets you know nobody in the building is interested in modern nonsense. Next time I'm rolling down I-20, I may well make the turn toward Wrens again just to see whether Peggy's can do it twice. But judging by the regulars, the handshakes, the easy way the staff knew folks by name, and the fact they made us feel halfway local ourselves, I'd say this was no one-off. This felt less like a lucky meal and more like the kind of place that still believes doing something well is reason enough to keep doing it.

Food was great, service was outstanding and locals are locals are friendly. One of my favorites…read morewhen traveling.

Absolutely fantastic. What a joint. It's located in what appears to be an older Victorian type…read morehome. Like walking into the 1800's. Place was humming with lots of diners but not too loud. The dining area is spread out across multiple rooms. Service was fast and friendly. I got a burger with cheese, grilled onions, grilled mushrooms and jalapeños. I actually tried to order an extra patty and it was more difficult to do than I hoped. :-) But, I got it done. The burger was cooked perfectly and seasoned well. Very tasty. I also got a side order of squash and zucchini. Damn good. Highly recommend.

Hostess not welcoming or attentive. Staff needs training. Food was along the lines of Sysco heat…read moreand serve. But the worst part was the over the top non stop noise coming from the kitchen. Extremely loud banging, slamming, crashing. Sometimes shaking the floor. Additionally, the staffs loud echoing socializing. This went on without a break, the entire time I was there. I ask the server if they were remodeling and she giggled and said no ma'am. All in all not a very good experience.

I saw this place as we were in our way to our worksite. The name caught my eye and it was all I…read morecould think about. We went here for lunch. It's a small place sort of looked like it could have been a fast food restaurant. There was plenty of seating. You could order from the menu or from the hot table (not sure what else to call it). There were two ladies working up front and it took a long time to order. I had the fried chicken with mashed potatoes, green beans, a cornbread muffin and a tea (half sweet/half unsweetened). My colleague had meatloaf, Mac and cheese, green beans, and a biscuit. We each ordered peach cobbler. They serve a lot of food! My colleague said she was going to take some for dinner. Well. . . she ate everything. It must have been really good. I haven't had good fried chicken in a long time and it was delicious. I ate all the green beans and the cornbread. I took the chicken to eat later. The mashed potatoes started out tasting good but then I started to notice an after taste that I didn't like. I didn't eat them. My colleague could not eat the cobbler. I'm not sure what was wrong with it but she tasted it and said she couldn't eat it. I unfortunately never got to eat mine. It sat in the fridge in the hotel and I ended up tossing it before I left. I was a little disappointed. I really was expecting some grits and maybe some greens (not green beans).

My bestie and I stopped here on our way to a service, and we are SO glad that we did. I got grits,…read morecheese eggs and a fried pork chop, bestie got grits, eggs and sausage patties. We didn't need to add anything to our food and it was perfect. Those were some of the best grits I've ever had in my LIFE. I will make a special trip out of the way for good food, and this is a spot that I'd come to every week if I lived closer. The cooks' hands are blessed, because the way I INHALED that food should be a crime in itself. The decor was cute and festive for the occasion, but all I could concentrate on was that FOOD.