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Mr John's Steakhouse

4.0 (409 reviews)
Closed • Closed

Mr John's Steakhouse Photos

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MR JOHN'S STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Dogs allowed
Good for groups

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Recommended Reviews - Mr John's Steakhouse

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Reviews With Photos

Who Dat Shrimp
Nick S.

Mr. John's is an authentic NOLA spot that is an instant classic you need to go to any time you get down to the big easy! The ambience is inviting and the staff is incredibly friendly. This is an ideal spot for a date night, business meal, or for anyone looking for a must have experience! Served on a sizzling hot plate, their USDA Prime steaks are fantastic! You have to try turtle soup when you're in New Orleans, and Mr. John's delivers! The drinks are perfectly refreshing and the Who Dat shrimp was a great way to start your experience!

Turtle Soup
Christy W.

Enjoyed my birthday dinner with friends! I made a large reservation for 13 guests, which meant we had to order from the limited pre-fixed menu ($100 per person). I knew this in advance. They also let us have the semi-private section for no additional cost. We started off with drinks at the bar. While the drinks tasted good, they were on the lighter side, so I had my next round made as a double. Service throughout the evening was great, so attentive and friendly, and all our food came out together, which I really appreciated. For appetizers, we had the meatballs and onion rings. The meatballs and onion rings were flavorful. I also tried the turtle soup, I wasn't a fan but everyone else at my table enjoyed it. My partner's Caesar salad was good. For my entrée, I had the ribeye, which was cooked perfectly. Could've used a bit more salt. The sides, mashed potatoes, mushrooms, and creamed spinach were good. The had about 5 servers bring out our food at the same time. They were on it!Overall, the service was excellent. They did wave $5 cake-cutting fee which I appreciate. I look forward to coming back and will try the regular menu.

Dan V.

Mr John's was our place for our company dinner after a long day at the conference. We were greeted with a friendly smile and quickly brought to our table. Our server was simply amazing! Very informative about the menu items along with the daily specials. He answered all of our questions and even joked around with us and kept the mood light. We also celebrated a birthday and were surprised with a delicious meatball appetizer with the birthday boy having a candle with his. After dinner, again, we sang a second Happy Birthday as our birthday boy was given a slice of tiramisu birthday cake. On with the food!!! Apps were very tasty! As you will see in the photos, we shared them and very happy with the flavors. Our main courses consisted of several cuts of beef and a fish dinner. Not a single complaint on the meats and the various sides that we ordered and again shared. The pictures will do the talking! I can talk to my Ribeye done medium and perfectly served on a hot plate. Juicy, wonderful color, and wonderfully tender! Perfection! As far as the space, the dining area was comfortable. The space was intimate, lots of wood adorned the walls, pillars, and crown moulding. Photos of famous individuals were hung on the walls. If you have the chance to, go here!!! You won't be disappointed by the food and service.

One of the best meals I've ever had. Creole pasta with shrimp. By request, a lobster tail was added at an additional charge
Michelle M.

I've had several good experiences at Mr Johns. Service is great, ambiance is old-school steakhouse. Food is very good. I'll return anytime I'm in town

Surf and Turf
Chelle L.

A classic steakhouse - Mr. John's definitely does it well. We came here to celebrate our anniversary and got the celebratory meatball with a candle! We ordered the sizzling lump crab cake and the beef carpaccio. Both delicious, both worth it. My husband had the surf and turf while I had the petite filet. Both steaks were cooked to a perfect mid rare and the lobster came with a whole tin of butter that stayed melted with a candle. It was an intimate place and our servers were very nice. It's similar to most classic steakhouses that you can think of. Certainly wouldn't mind coming here again one day but there weren't aspects to the place that wowed me more or less than others like it.

Who Dat Shrimp
Jawon T.

Sometimes you have to treat yourself to the best crab cakes in the city. Every thing was delicious from the meatballs to the service.

Birthday meatball!
Adley V.

Dinner at Mr. John's Steakhouse felt like a proper occasion, which was fitting since we were celebrating the 19th anniversary of my wife's 21st birthday. From the start, the service was on point. Our server Tony was friendly, prompt, and attentive without hovering. A nice touch right out of the gate was a complimentary birthday meatball, which set the tone for the night. We started with the turtle soup and the crab cake. The turtle soup was lighter than expected in a good way. Tomato based, almost reminiscent of a minestrone in flavor, with a noticeable but not overpowering spice kick. The chopped egg added a classic touch and worked well. Nothing off putting about it at all. The crab cake was massive and came out on a hot plate. Fork tender, buttery, flaky, with a subtle sweetness. Heavy on crab, very light on filler, exactly how it should be. For mains, we ordered the veal Alyssa and the signature New York strip. The veal Alyssa is huge, easily enough for two people. They were not shy with the crab meat, the pasta was perfectly cooked, and the bolognese had big, hearty chunks of meat. The veal itself was thinly sliced, tender, not gamey at all, with a crispy exterior and solid flavor in the breading. The New York strip was cooked a perfect medium rare with a nice peppered crust. Flavor was spot on. Tender, not overly fatty like you might expect from a ribeye, and a good portion, roughly 12 ounces or so. Straightforward, well executed steak. Dessert was the crème brûlée and New York cheesecake. The crème brûlée was not traditional. No hard cracked caramelized sugar shell. More of an eggy custard than a classic brûlée, but still very good and not overly sweet. The New York cheesecake was thick, creamy, and classic. Served with strawberries and cream, though you can also get it plain or with blueberry or caramel. Overall, it was a really good experience. On a busy Saturday night, the place had a full on vibe. It felt like something out of Goodfellas or The Sopranos. Old school, lively, and confident in what it is. There's something special about Mr. John's, and it absolutely delivered for a celebration.

My Perfect Filet Mignon with its partner
Jon B.

Visiting Mr. J for lunch as I was visiting The Big Easy. Classic steakhouse decor with Cajun Southern Hospitality. The first aspect that impressed me was the warm service followed by the amazing Filet I experienced . Perfectly peppered and cooked to spec with delectable Bernese sauce . I would certainly recommend the venue and only wish I was hungrier so I could experience more of the menu .

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Reviews are generally positive. People highlight the tender, flavorful steaks, attentive and friendly service, and a classic steakhouse atmosphere.

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1 year ago

Great restaurant with outstanding attentive service .Wine prices were reasonable .Highly recommend.

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8 months ago

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7 months ago

Man..... that service was impeccable and that crab cake, shoot!, Amazing! At the end of the day, I will be back.

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3 years ago

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9 months ago

Easily the best sirloin steak in the city! The vast wine list was impressive as well. This is where you come to get a steak in New Orleans.

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Patrick H.

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1 year ago

Just had the veal and crabmeat . Overcooked .... tasted and looked like a slice of cooked prosciutto . Comped the wine ... oh thanks

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6 years ago

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Page 1 of 11

Ask the Community - Mr John's Steakhouse

Do the steaks come out on hot sizzling plates?

What attire is requested to be worn?

Casually dressy. My husband wore khakis and button down shirt. I wore a casual dress.

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Gallier Restaurant & Oyster Bar

Gallier Restaurant & Oyster Bar

4.4(2k reviews)
1.4 mi•Central Business District
•$$
Casual dining
Happy hour specials

Outstanding restaurant! Thanks to yelp we found this wonderful place. The food was delicious and…read morethe staff was great. I had a grapefruit drink that was one of the best I have ever had. Food was well prepared and full of fresh vegetables. We loved it!

Do NOT be steered away from this place! It may not be the fanciest restaurant in New Orleans, but…read morethe seafood was amazing and the service was spectacular. We came in Saturday night without a reservation and only had to wait a few minutes. Our waitress was amazing from the second we sat down. I really wish I remembered her name because she was super attentive, funny, patient, and honestly made the whole experience even better. My boyfriend and I started with the Creole oysters and OMG... probably some of the best oysters I've ever had. They were incredibly flavorful, and dipping the bread into all that sauce afterward was SO good. My mother-in-law had the fried calamari, which came with remoulade, and she really enjoyed it. For my entrée, I had the jambalaya with chicken and andouille sausage. It was definitely spicy, but really, really good. My boyfriend and mother-in-law both had the grilled red snapper topped with their creamy crawfish sauce, and they loved it. My father-in-law had one of the oyster specials with shrimp and crawfish, which was also excellent. We finished with dessert... boyfriend and I had a chocolate mousse/cake dessert and my in-laws had the bread pudding. Everything was delicious. The atmosphere was casual and fun, they had the football games playing on the TVs, and our waitress was fantastic the entire night. Just an overall great experience. If you love seafood and oysters, definitely give this place a try. I would 100% come back!

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Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

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Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

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Peche Seafood and Grill - Smoked drum with olives

Peche Seafood and Grill

4.3(3k reviews)
1.0 mi•Warehouse District, Lower Garden District
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The food here is some of the best I've had in my life. And I don't like seafood! We started with…read morethe fried bread. Little fired balls of dough that somehow are crispy outside but light and airy inside. Whatever they are coated with is like crack. Then I had the hanger steak with salsa verde (which was really chimichurri). It was so tender and flavorful. The best though was the dessert. I was not happy that there wasn't a strong chocolate offering on the menu, but we decided to share the key lime pie. Wow! It was perfectly balanced and tasted better than any dessert I've had in years. We highly recommend this restaurant!

My wife and I made reservations at Pêche Seafood Grill, and it turned out to be one of our best…read moredining experiences while we were in the Big Easy! Pêche is located at the corner of Magazine and Julia Streets in New Orleans' Warehouse District. The restaurant is beautiful, the service was warm and attentive, and the food was memorable from start to finish. We started with the tuna crudo, which was incredibly fresh. We also shared the spicy shrimp over pasta, and it was amazing. For our main dish, we had the baked drum, served with stewed okra. The fish was cooked to perfection, and the flavors throughout the dish were balanced and delicious. We also shared the grilled zucchini. It was a bit overcooked and softer than we would have preferred, but the flavor was still excellent. Reservations are highly recommended, so plan ahead. It is well worth the effort for an experience like this.

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Peche Seafood and Grill - Chef Nicole Mills write up

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Zesty Creole - Taste of Nola

Zesty Creole

4.5(965 reviews)
1.5 mi•Central Business District
•$$

While visiting New Orleans and looking for a place with great food, attentive service, and a quick…read moreturnaround, this is definitely a place to visit! We had Boris as our server, and he stood out from the very beginning. He was not only pleasant and attentive, but also extremely knowledgeable and made excellent recommendations. What really impressed us was that he took our very specific order without a pen or paper--he memorized everything perfectly! The food came out quickly, and the entire staff worked together seamlessly. It was truly a great dining experience from start to finish. And the desserts were to die for! I highly recommend trying the gumbo, shrimp platter, bread pudding, and chocolate mousse. Everything was delicious. The only downside is the parking. Street parking is available, as well as paid parking options, but it can be a little challenging. Overall, a wonderful experience with great food, excellent service, and a fantastic team. Highly recommended!

Stumbled upon Zesty Creole while visiting New Orleans. It was a highly recommended restaurant and…read morethankfully it wasn't too far from our hotel. Service was great. The restaurant is not huge but has plenty seating for any party. When we came in, we thankfully had no issue being sat and was immediately served. The restaurant definitely gets busy but the service moved quickly. Food was great! We ordered the trio and another dish. Food came out quick and fresh!

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Zesty Creole - Bar

Bar

Zesty Creole - Beignets

Beignets

Zesty Creole - Taste of Nola

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Drago's Seafood Restaurant - Oyster Rockefeller

Drago's Seafood Restaurant

3.6(4.4k reviews)
1.3 mi•Warehouse District
•$$$

Everyone suggested Drago, specifically the Charbroiled Oysters…read more 10/10 extremely good. Definitely recommend. Our waiter for the night was Juan. He was the BEST! He had a friendly smile and helped us with suggestions. We lovedddd his honesty and he had amazing sense of humor. He made the experience a 100/10.

If I could give a -10, I would. The restaurant is located in the hotel. Went to Drago to help…read morecelebrate a friend's birthday. Was greeted by the host who had to clean out the table in order to be seated. Restaurant was relatively busy so noise level was intense. Server greeted us asked if we would like water to place an appetizer. We ordered a half dozen of oysters. The server asked if we would like them charred. We told the server we would like them raw. When oysters arrived, they were the size of half dollars (had no taste), there was no horseradish, nor serving forks, or lemons. Told server about our concerns. He brought back one fork, and a saucer of lemons. Tables were pretty close, so when the table behind us ordered oysters, they came out the size of the palm of your hand. Asked server if we could speak to the manager, which he informed me that he would take care of the concern. He bought back another half dozen which were a more reasonable size (had a better flavor). When the server took our entrée order, I ordered the crawfish étouffée, and my friend ordered the shrimp pasta. When the order came out, I could feel the the serving plates were very hot, which let me know that the plates had been in a microwave, my rice was old and hard, I thought I was being pranked, I asked the server for the manger. Manger came to our table to address my concerns, she asked how was the flavor of the étouffée and that she would bring out just a bowl of the étouffée, I told her I couldn't get past the rice in order to taste the rest of the dish, she's still insisted that I should try the étouffée. I told her that once I send food back twice, I could not trust what would come out of the kitchen. She told me she would take my food off the ticket. Server did try to apologize for the service of the food, but the moment was lost.

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Drago's Seafood Restaurant - The Open Kitchen, Check out that Flame.

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Mr John's Steakhouse - steak - Updated November 2026

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