Great pub always quite busy, always jump in here for a few drinks before going out as everything is…read morecheap, staff are nice and quick service

So... I'm a tourist. My family ventured into this pub for a bite to eat after our cruise ship…read moredocked at Greenock. We finally figured out we had to order food at the bar, and of course I got fish and chips. The food took some time to come out, but honestly it was well worth it. THIS WAS THE BEST FISH AND CHIPS I HAVE EVER EATEN. Maybe it's because I'm an American tourist and I haven't had enough fish and chips to make a fair assessment. But. I tell you. The fish was fried to perfection: flaky, crispy, and not too greasy. I typically hate peas, but these ones were sweet and fresh. The fries were also good. I am so happy to have stumbled upon this place with my family. I ate fish and chips about 5 other times while I was in the British Isles and none of those hold a candle to this place. Highly recommend for the fish!

We stopped by here during our Europe trip and this place has some amazing food. Delicious and…read moredelicious tasty! Ambiance is nice for the family, and service was top notch. We had fish sticks, and chilli con carne were delicious! Don't forget to try their chocolate cheesecake with vanilla ice cream!

Best fish and chips of our 2 weeks in Scotland. Beer excellent and the barmaid had the very best…read morebrogue. Sitting out gazing at the mtns and Loch Long was heavenly. I want to move to Arrochar.

The Indian restaurant at the Port and Harbour is a disappointment. It promises Scottish and…read moreOriental cuisine but it is no different to any other indian restaurant in that you can get a Gammon Steak and a few dishes with chips. Perhaps I am wrong. It does differ in two regards :- Firstly, the meals are not as well prepared, the meats seem to be cheaper cuts over cooked for safety (Thankfully). The curries are stodgy and too brightly coloured to be safe. The reds and yellows look as if they have been stolen from the paint shop. Secondly, the service is very poor. It was both slow and inaccurate. In our group one meal was entirely forgotten. (Sadly though it did resurface - more than once) This place has changed hands a number of times in the last years and one has to wonder if the site is jinxed.

This Port and Harbour is a restaurant and also a hotel as well…read more which it is placed at the waterfront, and the location is great, as you can be able to go out, and walk on the side of the River Clyde, and to admire the views and the coast. Thgis used to be just a resaurant only, and I have been there a nuber of times, and it is quite excellent place to eat. however it have been closed to rebfurshed, and it now have became a hotle and Restaurant. I have droped it a visit, and I was gobsmacked to see everythng have been changed and the service in the restaurant are still excellent. However, I have not yet viewed or stayed in the hotel yet Mind you this place is quite pricey, and it is suitable for well off people

Couldn't recommend the Clachan any more!! It was an exquisite experience from start to finish. Food…read morewas delicious and all staff provided amazing service and were so friendly. We started with a scallop appetizer and two bowls of Cullen Skink soup. The scallops were nicely played and amazing on the pallet. The soup was out of this world with smoked haddock, potato and vegetables. After or appetizers we enjoyed a chorizo and red pepper pizza and salmon and vegetables. Hands down some of the best food start to finish we had while we trekked through the entire county of Scotland. Highly recommend enjoying a meal here.

So, so, so good!! Everything about it was a pleasant surprise. We rented an AirBnB near by and our…read morehost recommended The Clachan. Sandy, our server, definitely pointed us in the right direction with what to order and he was spot on. The food was well prepared, fresh and delicious! Everyone was so friendly and the atmosphere was so warm and cozy.

With stylish and contemporary décor and spectacular views across Loch Lomond, the atmosphere in the…read moredining room is rather special. The maître d and our waiter were both really friendly and knowledgeable, the sommelier whilst perfectly professional was a tad cold. The food was all of the quality that you would expect from a single starred restaurant, with two or three of the dishes worth an extra star at least. The wine list was excellent and includes a reasonable selection of whiskies and fortified wines too. £75 gets you the 6 course tasting menu and a supplement of £15 an additional cheese course. On paper this seems overpriced versus what you'd pay in Manchester. However we counted 10 proper courses including the cheese, which is couple more than you'd get south of the border for your £55-75. So like the drink prices the menu is expensive, but not overpriced. Likewise the optional service charge is 10% and not 12.5%, so it all comes out in the wash. Plus... you're in a castle. More than a welcome break: http://manchesterpyromaniacs.blogspot.co.uk/2014/02/more-than-welcome-break.html

People have said that the Chicken and mushroom pie is superb…read more Fact is it's even better if you manage to get a seat in a booth by the window so you watch the world go by. Legend has it that the Pie is SO good, folk even get it to take away. There's a Sunday Pub Quiz, Saturday DJ, and sport on the big screens. So why folk want a takeaway is a mystery to me!

Whuppity Scourie formerly Jade's formerly Bridgewater Tavern has changed Management A LOT…read more However, the revamped Whuppity Scourie is a very welcome change. Recently refurbished, they have split the main bar away from the Bistro to allow children to enter and reduce the noise. Good plan! The menu has been overhauled and they don't have as many dishes on the menu as before which is a lot better for the kitchen ensuring quality over quantity. I ordered King Prawns with Calamari, my mom Haggis Fritters and my sister in law Black Pudding in Breadcrumbs with a Chilli Sauce. No complaints. They were tasty and well presented. We then ordered Balmoral Chicken, Fish & Chips and a Chicken Burger. Portions are extremely good for the price, food was cooked fresh to order and of a good quality. There was only 1 staff member within the bistro when I was in looking after 4 tables, which was okay but we did have to wait at times to be served; not her fault though. The dishes are a little expensive for a Bar Bistro in Erskine, but you'd expect to pay more if you dined in Glasgow for the quality and size of the portions. Our bill for 2 courses and numerous drinks for 3 people came to around £56. Not THAT bad when you think of it. All in all, the Whuppity Scourie is much better than it's predecessors and I hope it's hear to stay.

Food was delicious, service was great they even accommodated a special request from the menu. The…read moreatmosphere was slightly up scale and cozy.

We had a really terrific meal at Coast, and the service was excellent -- lots of GF choices and…read moreattention, in beautiful surroundings -- clean and candle lit. Very relaxing. Ok - the important part -- the food! I started off with a delicious, light and very fresh crab salad, which was served with a lightly dressed microgreen salad -- absolutely delicious! I could have licked the plate. My husband had the Cullen Skink, and said it was one of the better bowls he had on our trip. We split the Cod for dinner, and it was heavenly - beautifully seared, which perfectly cooked vegetables; the cod melted in our mouths like butter. We each had some ice cream for dessert, which was a light, sweet finish to a truly lovely meal. Make your reservations early!