Our first time here we lucked out watching the Utah Mammoths whip Vegas Golden Knights in the…read moreStanley cup first round game here in Sat Lake City while eating good food (lamb burger with feta, and French dip sandwich au jus--both with fries). Our server Marin was awesome. The bartender and owner stopped by our table several times to check on us. They have regular and high tables plus seats at the bar. There were several TVs around the back of the restaurant. The front of the restaurant is open during the day for breakfast. I want to try that out soon! Plenty of parking and easy access off the freeway.

The Food: Me and my 30 friends (We're a dinner group) set out each week to try new places, and…read moresocialize. So I think in talking to most of my friends I got a good view on the food, and presentation. I had a starter of Totchos, and the Beef Dipper for my entrée. Both were excellent, I shared my Totchos. These are tater tot nachos, they were excellent, normally I don't like cheese sauce on Nachos, but given the consistency and flavor of this sauce (house made, I'm guessing. Not canned) They were excellent. The Beef Dipper and Au Jus, also top notch! Generally in a French dip, there is a lot of fatty pieces, this was not that. Also at my table was the Chile Verde bowl, this one has a kick... but my friend having it really enjoyed it. The fish and chips was great, smelled fresh. Lets talk about the sides. Choice of Fries (appeared to be battered fries, always a favorite of mine.) Tots, or house made potato chips. I had the Potato Chips with mine, these were excellent, crisp and tender on the inside. The Athena (Lamb Burger) got rave reviews from one at the table The Service: Because we were in a large group they advised us they were going to be taking our orders as we came in so not to overwhelm the kitchen staff. Excellent communication throughout service given that we were a large group. I talked to one of the Owners, Laurie, I could tell she had a huge sense of pride in the place. Very friendly! The Restaurant: Great atmosphere, Fun artwork, best of all, VERY Clean, nothing sticky or no grease buildup on any surface. The glass ware on the wall behind the bar as all polished. In the bar area they stack their silver, tableware, condiments etc. in a cute little cozy box on the table, with the main dining area setup as a diner with the traditional paper napkin and silverware. For a diner motif to have shined silver and glassware is a nice touch! Summary: Eat here! The prices are reasonable, the food is excellent, when I looked at the menu online I was a little put off by no actual entrée's on the dinner menu, however the in house experience made up for that, it's a pub food vibe and they are doing it well!

It was 11 am and I was starving…read more It's the time of day where you could do breakfast or lunch. I wanted Brunch and that's when we found this hidden gem. I had the El Pastor Chiliquitos and fresh squeezed orange juice and Mexican Hot Chocolate. All of it was just what I wanted. My husband had a more traditional breakfast it was huge and he loved it. He had fresh mango and pineapple juice. Everything is made in the kitchen. He wanted a biscuit but they were sold out. The owner explained that she only makes a limited amount so get there early. We were the only ones at the time who were not speaking Spanish. It felt like I had been whisked away to a Mexican Village to enjoy their delicious food. So if you want Brunch or a truly delicious breakfast stop by and get transported if only for an hour.

Absolutely delicious brunch with bold Latin flavors. The coffee was a bit on the sweet side for my…read moretaste, but the food more than made up for it. The country hash was packed with flavor, and the biscuits and gravy burrito with chorizo was --a perfect blend of spice and soul-food comfort. Cozy, welcoming vibes all around. Definitely coming back. Service though seemed a little eager to get us out the door but it was a smaller sized restaurant and it was busy so I can see why they were stressed.

Stopped by after playing some golf for a quick meal and was Amazed by the selection of food…read more Definitely try the homemade Chipotle Ranch and house made salsa. Everything was fresh and the owner was Amazing. Oh ya, great selections of Beer which was refreshing on a hot day. Great Customer Service and Great Food. Must try if you live in Salt Lake Area. Located at Old Mill Golf Course. Also they have a banquet hall if you want to host a party

Food is really good, fresh and quality ingredients. Good variety of snacks and drinks. New…read moremanagement and staff are very nice and welcoming.

This place delivers on style and substance!…read more It's clean, appealing and comfortable (seating and temperature for a hot evening). Our beautiful server, Florida, greeted us kindly, was excellent with everything a server should, plus...she was cracking jokes to make us smile..and she took a great photo of our family for us! We got 2 savory crepes and 2 sweet crepes as well as the arugula side salad. I tried a beer from Sarajevo that was well balanced reminiscent of Corona. 5 stars for it all!!

Expect an average of 15 per crepe and 8 dollars per drink. The portions were large and worth the…read moreprice. They had nice music with relaxing covers of pop songs playing. The service was amazing and the staff was overall very welcoming and kind. It was less than 10 minutes of a wait for the food. The food was a delightful experience with the dubia crepe being a relaxing rich sweet and salty combo. It had the nice crunch of pistachios with the soft embrace of a fluffy crepe. The Alfredo chicken was a beautiful balance of cheese, chicken, and a surprisingly pleasant hint of mushrooms. I am not a fan of mushrooms but it was not overpowered and complimented the flavor profile of the crepe. They were filling and the waitress was able to get us a box. Went in hungry and left full and satisfied. We even got to leave with the leftover of our frappe drinks in a nice portable plastic cup.

Great food, atmosphere, and service! Would highly recommend to anyone looking for a fun spot in…read moreSalt Lake!

the food was great! I loved the mimosa. My only concern was with how loud and busy it was. I know…read morethat being busy isn't a bad thing I was just half yelling during my conversation.

Am I the only guy who gets weirded out when going to a burlesque show, with their spouse also…read morepresent? "Don't worry honey, it's okay to look, and also throw money at the half-naked women! I promise you won't get in trouble!" Uh-huh. ;) Alright, I digress. Awkwardness aside, Prohibition is a really great place to enjoy a classy dinner, where the meat is served on a place AND on stage, and the cheesecake comes with the price of admission! Speaking of admission, as my wife and I were guests, being shepherded along by our friend, I cannot recall exactly what the "cover charge" was (not much, if I remember correctly...less than $20 for two?), and if reservations are *required*, I cannot say for certain, but I would say they are *recommended* at the very least, because our showtime was packed. Anyway, once paid, you are escorted through a secret bookcase door (SLC residents sure do love their speakeasies, don't they?), and into the dining hall and saloon, where you're soon to have your socks knocked off...well, someone's clothes are coming off, anyway! We were given a table that I dismissively thought was tucked away pretty far in the back and out of the way, but it ended up being one of the best seats in the house, as the table where the performers gathered, prepped, and returned to was just adjacent to us, so we were about as up close and personal as you can get, without getting yourselves arrested. Each of the dancers brought their own style, flair, and wardrobe to their performances, which were spirited and energetic, and a touch racy, without devolving into outright debauchery. It may be an (18+? 21+?) venue, but alcohol restrictions aside, I wouldn't hesitate to take older, more mature teens to a show with similar content. We ordered a smattering of smaller dishes, as we weren't particularly hungry, but the Mishima Wagyu tacos were fantastic (as you would expect), as was the Fedora Fin (Za'atar-crusted ahi tuna), and all of our cocktails. As the show is timed event with multiple performances per night, both food and bev are fired out of the kitchen/bar faster than the bullets from a Tommy Gun, but with far better accuracy. The whole operation here was honestly very impressive, from start to finish. Coming from a progressive city like Portland, it's always struck me a little odd that places that, by reputation, strike you as more conservative end up having some of the best, most wild entertainment venues, that you only wish you had back home. Prohibition is one of these places that I would rather see in my downtown, instead of the litany of seedy strip joints pushing for maximum titilation, but with only a fraction of the class and sophistication. Prohibition is good, clean fun, masquerading as something illicit, which is the heart of what makes it work so well.

Came for music, but jazz was not jazz, so a bit disappointed with that. It was more folk music…read more Usually come for blues, think I'll stick to that. The drinks made up for the music and saved the night. We'll be back for Bluesday Tuesday! Service was decent and we love the atmosphere at Prohibition! Maybe vet music a little better, that's only suggestion for improvement!

Their food is fusion style and turned out very delicious. Their staff are friendly and pleasant. I…read morehighly recommend recommend this place.

Some friends recommended this place in Holladay and it sounded like a great brunch spot. Very…read moreunique theme with a Thai twist on many of their dishes. Four of us went for brunch on a Sunday morning and much to our surprise the place wasn't full and there was no wait for a table. It was nice weather so we requested to sit on the patio. While they have a nice patio area it appeared that no one had prepared and cleaned the patio for customers today. The tables with a bit dirty with debris from the trees and hadn't been wiped off at all but we were sat there anyways. We waited over 20 minutes to place our order. Not sure what the situation was because the place wasn't that busy but many tables seemed to be waiting a while to place orders or receive their food. We finally got a chance to order and each of us ordered something different. I tried the Thai Coconut Pancakes which sounded delicious. Sadly we waited and waited again for our food and then it arrived in stages. Anyone that runs a restaurant kitchen knows that patrons want to each together at the same time. Our dishes came out one by one with significant timing gaps between them. It made our experience a little disappointing. My pancakes never came out. I said something to one server and she said she'd check on it. Several minutes went by and still nothing and our own server didn't even check back in on us. I went inside to see where my pancakes were and they said there was a mistake and they were still working on it. Finally after the other 3 in our party were just about finished eating my Thai Coconut Pancakes arrived. I will say the pancakes were delicious, flavorful and quite unique. I would order this dish again but I must say based on the slow service experience we had today I'm a bit hesitant to return to Jeffi's.

Cupla has lots of indoor & outdoor seating, coffee-focused drink menu, plus beer & wine! I love the…read moreorange cardamom latte, very unique. Servers are friendly and knowledgeable. Sadly I don't live very close, but it's great for a post-hike drink after hiking in Big Cottonwood!

A great neighborhood coffee shop, which has expanded in recent months to more than twice its…read moreprevious size. Tons of seating from tables to couches to high tops and outdoor seating. Free Wi-Fi. Solid breakfast, lunch, and nibbles menu and a good selection of coffees. Staff are always friendly and helpful!