Cancel

    Open app

    Search

    Sol and Sabor

    4.8 (47 reviews)
    Open • 8:00 am - 3:00 pm
    Updated over 3 months ago
    Loading...

    Sol and Sabor Photos

    Business Info

    SOL AND SABOR ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Sol and Sabor

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Biscuits & Gravy Burrito
    Kaylee V.

    Absolutely delicious brunch with bold Latin flavors. The coffee was a bit on the sweet side for my taste, but the food more than made up for it. The country hash was packed with flavor, and the biscuits and gravy burrito with chorizo was --a perfect blend of spice and soul-food comfort. Cozy, welcoming vibes all around. Definitely coming back. Service though seemed a little eager to get us out the door but it was a smaller sized restaurant and it was busy so I can see why they were stressed.

    Burrito
    Brittney M.

    Food Quality: 5/5 Service: 5/5 Cleanliness: 5/5 Value: 5/5 Don't skip on: the Farmers Discada Bowl - Tia a party in a bowl I absolutely loved my brunch time here! I came with a bunch of my family and we anticipated a wait to sit down, but was surprised by the earlier timeframe. Gustavo served our table and was very welcoming, friendly, and helpful with suggestions and our questions! We ordered a variety of things including the burritos, bowls, crepes, french toast, and huevos rancheros. Everything came out super hot and fresh, even with our table of 8! The juices were delicious too - they are freshly squeezed and felt like a healthy start to the meal. Highly recommended for brunch! Get there early as the wait time came get long!

    Justin G.

    My new favorite breakfast spot in the city! I have been searching for a place like this and finally found it. They do not skimp on flavor. the chorizo, asada, and carnitas on my breakfast skillet were hot, juicy and seasoned to perfection with a layer of melted cheese. Just fantastic. And fresh squeezed oj? Doesn't get much better than that. The menu is pretty big, but I get the sense they put care into each dish. I cannot wait to go back and try something else!

    quesadilla birria
    Ciege A.

    So yummy! Highly recommend. The restaurant was clean. The service was fantastic. Large menu -- lots of food and drink options! The Mexican Hot Chocolate was the perfect combination and served at the perfect temperature. The quesadilla birria was so good. Can't wait to come back and try more menu items!

    Menu
    Maina D.

    I got the Asadaquiles but they have lots of different kinds of Chilaquiles. It was delicious! The tortilla, eggs and Asada were perfectly cooked. The service was great, very attentive and nice! I loved the decorations and ambiance as well.

    Nathan M.

    My daughter took me here for my birthday breakfast and everything we tasted was delicious. I had the fruity crepes with the house strawberry sauce. I have had a lot of crepes in my many days on this rock, but those were the BEST crepes I've ever had. Ricky Bobby would have to admit he loves crepes. You have to try this place, you will thank yourself after.

    Huevos rancheros (homemade huarache)
    Van N.

    BE CAREFUL OPENING THE FRONT DOOR!!! I swear I thought I was supersailor for a second there when I walked in. Just kidding, I'm the weakest as they come. The front door is just oddly very light so be gentle and ensure the door closes behind you! My friend and I came for an early breakfast and were pleased to see they opened at 7am. The menu took us by surprise as they had very fun options for breakfast including hashes, French toast and even crepes! But don't waste your time there, you have to order from their "eggstra special" menu, haha get it? So punny. For entrees, we ordered the Huevos rancheros and huevos encobijados. From their drink menu we ordered the Mexican cocoa chai, and their beet goodness shot. I really wanted to try their morning glory sipper but they were out of papaya! The owner even offered to wait for her daughter to bring her a papaya (OMG I love that, so sweet). We told her it was totally okay but she still ended up giving us some samples of the other sippers she made. And good thing she did because I ended up ordering the sunrise. The food came out quick and we also ate very quick because it was SO GOOD and full of sabor! Looking forward to coming back with bae so he can experience all of the deliciousness I was graced with. -Sailor out

    Cochiquiles with Red salsa and 2 eggs over easy
    JJ F.

    Sol and Sabor is a gem. The food, the atmosphere, and the people made it such a great experience. I ordered the Cochiquiles, and wow -- tender slow-cooked cochinita pibil layered over crispy fried tortillas, with beans, crema, queso fresco, and a runny egg on top. The flavors came together perfectly, and every bite had that balance of richness and spice that makes you want to keep going back in. To drink, I had the Morning Glory juice (papaya, pineapple, kiwi, and ginger). It was spectacular -- refreshing, bright, and the ginger gave it just the right kick. The space is cozy and really cute inside, with warm details that make you feel at home. The staff were super friendly and helpful -- big shoutout to Noah for making the visit even better. Highly recommend stopping in here if you want amazing flavors and a welcoming vibe. I'll definitely be back.

    Suns up burrito
    Dylan C.

    Great place for Mexican inspired brunch or lunch. I came in with five others on a Sunday morning and we were seated very quickly. We all got different meals, and all of use really liked what we got. The burrito should maybe be saved for two meals but I ate it all at once just because of how tasty it was. 100% recommend

    Chilaquiles
    Alex M.

    My sister who is a resident of South Jordan had this place on her list of places to try. As soon as you walk in, everyone is to welcoming and attentive. Our server was very nice and helpful, even going as far as recommending her favorite drink. The inside of the restaurant gives you a feel of being in the kitchen of your abuela as she's making her most delicious food. The food was extremely flavorful and would definitely recommend the chilaquiles if you're craving them. I will most definitely be back.

    Berry crepe is delicious! 2 are served and was shared between 3 of us.

    Service was amazing! Very friendly and attentive waitress. Food is flavorful, big portioned (can be shared with 2 adults), authentic, and delicious! Crepes & drinks are great too. We had some people in our big group ask for specific ingredients or customization in their food order & with some lattes as well - they did it all. This place is a hidden gem! Definitely recommend and will be back.

    Troy M.

    This is the second time eating at sol and savor. This restaurant has only been open a few months and is owned by a wonderful Hispanic couple that work every day along with their kids to make it work and I love supporting new businesses. Last time I got lunch, this time with my sister, we got breakfast and it was fantastic!! We got farmers hash which has potatoes, eggs, onions and peppers and was sooo flavorful!! The 2nd dish we got was berry crepes which were to die for!! Please help support this local business and enjoy the awesome flavors!!!

    Tanner R.

    I ate breakfast here with my dad and he said this was a top 5 Mexican restaurant he has ever eaten at and I agreed. They were so welcoming and helpful to get us food quickly as we were in a hurry. And the chorizo here is top of the line, full of authentic flavor made fresh every day. I'll be back for more as I just moved into this area!

    Garden Burrito

    See all

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    22 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Van N.
    588
    205
    6102

    1 year ago

    Helpful 8
    Thanks 3
    Love this 8
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joel H.
    2
    163
    61

    1 year ago

    Helpful 5
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 month ago

    Love this restaurant! The food is delicious, the atmosphere is welcoming and the coffee is delightful!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luke W.
    250
    12
    0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kaylee D.
    0
    117
    24

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K. B.
    0
    15
    2

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Herbal T.
    1
    116
    12

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy J.
    65
    16
    7

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    So delicious!! Everything was perfect! Great atmosphere and energy. Definitely recommend!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Excellent food and friendly service! This little gem has a great selection and huge portions. Will be back!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Sol and Sabor

    Muertos Cantina - Close up of the tacos

    Muertos Cantina

    4.3(316 reviews)
    3.9 mi•Sugar House
    •$$

    Like always, Yelp helped me find another great spot! We were traveling through Utah and this was…read moreour first food stop of the trip. It definitely did NOT disappoint! The staff was friendly and welcoming. The restaurant was very clean. First of all, Muertos Cantina is a total vibe! The inside is so cool with fluorescent lighting, colorful decor and bottles displayed beautifully behind the bar. Even the bathrooms are worth mentioning! Each one is decorated differently with tons of bright colors. Seriously, each bathroom is like its own little fiesta sanctuary. Now for the FOOD! They start you off with fresh tortilla chips and a trio of salsas, and the chips were AMAZING (especially the flour chips). Each salsa had its own completely different flavor. The Red Chile Arbol had some heat, the Chipitle Lime Crema was smooth & creamu, and then there was the milder Tomatillo Verde, which was my favorite. Soooo good! We also tried the Agua Frescas. They were refreshing, flavorful and really pretty to look at. The watermelon was probably our least favorite, but to me anything watermelon flavored can sometimes taste a little watered down. The pineapple was definitely the winner because it was way more flavorful and satisfying. Then came the Elote Corn Dip. YUMMY! It had fire roasted corn, cheese, spices, crema, pico de gallo, cilantro and Tajín. It had so much flavor and texture. Definitely one I would order again. My daughter chose the Birria Ramen, and I think this might have been her favorite part of the meal. It had slow cooked beef birria, consommé, melty cheese and ramen noodles with cilantro and red onions, plus lime and radishes on the side. It had a little spice to it and was absolutely packed with flavor. She loved it! My husband ordered one of their burritos with a side of tater tots. The kid in him was VERY happy that tater tots were an option. And FYI the burritos here are HUGE. I ordered the Smothered Spicy Chile Verde Burrito, and OMG. It had braised pork in chile verde sauce with rice and refried black beans, wrapped in a flour tortilla and then smothered with MORE chile verde, melted cheese and chipotle lime crema. It was MASSIVE and SO GOOD! I honestly have yet to find anything in Reno that compares to this one. I would order it again in a heartbeat. And whatever you do, SAVE ROOM FOR DESSERT! We got the churro beignets, and they were fantastic. Covered in cinnamon sugar and drizzled with caramel and condensed milk... seriously, what more do you need? They were the perfect way to finish the meal. Muertos Cantina ended up being such a great first stop on our Utah trip. Fun atmosphere, really good food, huge portions and so many different flavors. Again the atmosphere set the entire vibe for our meal. Yelp came through for me again!

    My SO was craving a burrito from here so I grudgingly went along for moral support, if not to eat…read more Based on my snacking off of his plate and perusing the new menu, I am bumping them up to 4 stars. The food is still very good here and some of my previous gripes are no longer an issue. I can now order tacos and burritos à la carte again. While there is still no way to go pick whatever salsa I want and the options are still more limited than before, at least they bring out 3 of my favorites with the chips now. The drinks are still just okay , a shadow of their former selves and I will never be able to accept the loss of my beloved watermelon margarita, the way they used to make it, but I will concede the drinks are decent. Service was fine. Parking is a hassle but that's just Sugarhouse. ‍ So yeah, I guess I'm back to "willing to eat here once in a while", from "I'm never eating here again". They even have a nice taco Tuesday deal which I may hit up in the near future.

    Photos
    Muertos Cantina - Interior design

    Interior design

    Muertos Cantina - Birria Ramen

    Birria Ramen

    Muertos Cantina - Chips and Salsa Trio

    See all

    Chips and Salsa Trio

    Beto's Mexican - Pico Breakfast burrito

    Beto's Mexican

    2.8(14 reviews)
    3.7 mi•Canyon Rim

    Who wants a storytime? You. You do…read more A long, long time ago, there was a new restaurant along Bangerter and 5400 S. It was called Alberto's and it was a new type described to me as molcasalsa and it was great. It was always open and you got a ton of quite excellent food. I ate there for quite a while 3 or 4 times a week and was well familiar that if I got a combination plate, I would have some left over for the next day as I could never manage to finish one. This was due to all of the food you would get, lots of meat, lettuce, cheese, refrieds, rice, and usually at least a couple of giant grill-warmed tortillas. A competitor opened up not too far away, which was called Beto's and which was substandard in every way...but it was also cheaper and ushered out Alberto's, at least that one. I think there was maybe one downtown that still hung in there. This development saddened me considerably and I had to find a new haunt, but nothing could ever quite replace the glory of those early times. Anyway, years passed and I moved to a new area, relative to a place called Hector's, which was non-assuming (I drove past it repeatedly because I didn't remember it existed) and on the other side of one of the nastiest side street gutters around. The food was quite solid, more or less what I wanted from that kind of place, but my tastes had changed and I didn't make the plunge to risk ripping the undercarriage of my car out that often. Then Hector's went away. In its former place is now Beto's and, as before, I miss Hector's. Funny, that. As to the food, I got a carne asada plate, which I find is usually the safest bet for a new Mexi (to me) joint. The rice was quite good, the beans pretty dodgy, no tortillas were a part of this, at all, it was considerably more expensive than that former Alberto's platter I mentioned earlier, and the steak is again those really thin slabs that seem all the rage at this kind of place, rather than chopped into small pieces on a hot grill, so you can get all of that Maillard effect goodness. This downgraded experience is endemic in restaurants generally and it should be neither what we want nor tolerate. I get it, they're out in those mean streets just trying to survive, but if we want to have the nice stuff again and keep it around, conditions need to exist to allow that...which means slaying the various corporate and currently highly monopolistic dragons.

    Service here is rough, I meant to get a few things added to my order in the drive thru but after I…read moresaid the name of the burrito I was cut off and told to drive up. At the drive up window I asked to buy the extras but either I was ignored or they forgot. None of that would bother me if it was busy but I was literally the only person in line. Upside is the burrito is delicious and held together well.

    Photos
    Beto's Mexican - "Stake" burrito wrapper on one of the sausage burritos

    "Stake" burrito wrapper on one of the sausage burritos

    Beto's Mexican - Sausage burrito with no potatoes - raw tortilla

    Sausage burrito with no potatoes - raw tortilla

    Beto's Mexican - Sausage Breakfast Burrito without potatoes - raw tortilla

    See all

    Sausage Breakfast Burrito without potatoes - raw tortilla

    Sol and Sabor - mexican - Updated October 2026

    Loading...
    Loading...
    Loading...