I needed some spicy food while I was working in the UK…read more Someone recommended this restaurant. We ate there and I was impressed. The lamb jalfrezi was excellent. A big plus is this restaurant also serves beer. I will say that based off of my experience it was the best Indian food I have ever had.

Excellent food in comfortable surroundings and typically very efficient service. Worth driving down…read moreto.

After a week of pub grub and clichéd British food, it was time for some curry. Yelp to the rescue!…read more We found Akbars just a few blocks from the train station, so it made a good stop after the National Railway Museum. I thought the dishes were fine quality, tasty and not too spicy. Good prices and good portions, suitable for sharing. Loved the atmosphere, with low lighting from chandeliers with red highlights and lounge music. It seemed more modern and hip than a standard Indian joint. The crowd was a mix of small groups of businessmen and tourists, with a few families like us.

Thanks, Adam! Wandering the streets after sightseeing, I let Yelp lead me to a top rated…read morerestaurant. I was not even slightly disappointed because Akbar's is an excellent curry house. Even though I walked in at 5:15, they were happy to see me and brought me to a table near the window. The menu was a bit strange - a solidly laminated sheet - but it had all the usual curries that I've come to expect in this country. And so instead of going with the usual, I let my eye choose. I started with the Liver Tikka. I've never had this before and I would recommend it. Not at all "livery", three good sized pieces arrived on a sizzling plate with some sauteed onions and a bowl of mint sauce. Th mint was a big help because this was seriously hot. Not spicy hot, temperature hot. Wow! For mains, the "handi" was listed as 'just like we have it at home' on the menu so I thought I'd give that a try. I chose lamb instead of chicken. It took about ten minutes (the waiter warned me it would be 15) and I also opted for two chapati to go with it. Again, very hot coming from the kitchen and it had a whole lot of flavor and spice, but it wasn't "hot" spicy just really tasty. Lots of small pieces of lamb in a sauce that is beyond description. Let's just say that it was excellent and the chapati was perfect for scooping. No dessert, but the cold bottle of Kingfisher was perfect (first time in a bottle, it's usually draft). A great meal!

I'd never heard a bad word about Gulshan, indeed several people recommended it to me so I was…read morethrilled to discover that they will deliver to my village for a small fee. We tried the Samosas as a starter and shared a Tandoori Chicken Tikka for our main which came with Tandoori sauce, salad and a choice of Pilau rice or Naan. We chose Naan and ordered some chips as an extra. The food arrived on time and was hot and fresh. The Samosas were nice and crisp and the Naan was gorgeous as was the Tandoori Chicken Tikka. The only thing that wasn't so good really was the chips, in future I would order rice instead. Very enjoyable indeed, I will order again! :-)

Gulshan has become our favourite takeaway and we're always very happy with the order, the food and…read morethe delivery. The food is cooked to perfection and they don't mind if you want something a bit different to what's on the menu. The delivery drivers are always on time and very friendly when they bring your piping hot food. I REALLY recommend ordering and trying their food, you won't go to another takeaway again

Impression: The food is very well done here, and interior is chill and warm, but the hospitality is…read morewhat makes this place lose its potential 5 star. They were warm and attentive in the beginning, but then forgot about you once you're main courses were out. We were sitting around twiddling our thumbs waiting for the bill and we weren't even asked how the food was and if they can get us refills. So they get a 3/5 for service, and they seemed too well staff in cooking counter, we're talking like 10 people back there and 3-4 waitresses. High Yield: A Pakistani, Middle Eastern Indian fusion restaurant that does a spectacular job on spices and capturing the tastes of these cultures, but with ghosting hospitality that needs improvement, easy on wallet, and warm atmosphere Details: What we ordered 1. Chicken Madras- They claim this is the spiciest dish offered here. True- takes a couple of bites for that spice to truly finally hit you. Great for those who are trying to truly go for a spicy and tasteful dish. I highly recommend this outta all the chickens on here. Tikka is a little too tomatoey, Bhuna has a yogurty tang to it, and this is straight up spicy spice if you like it this way. Chicken breast with a sauce not creamy but heavy in spices. Very good and well done. I highly approve. Order a side of roti/naan and dip it in. The madras and bhuna do not come with rice/bread btw, so I recommend you order a bread to dip with 2. Lamb Madhu- Rice is a little flavorless and it's a little more tough than the typical basmati rice that you see- aka not fluffy. The lamb was not bad though. It's lamb on bone compared to briyani where the meat is not on the bone. Way too much rice in my opinion but if you're a big rice eater, go for it. If your company ordered a madras/curry they can mooch off your rice a little ;) 3. Bhuna Chicken- a yogurty kinda curry. You can definitely taste the tartness of the yogurt- a soothing and comfortable curry to order if you're someone who doesn't want something too spicy or tomatoey. Highly recommend. Also need a roti/bread or mooch off a briyani's rice if you get this. Well done, however. Service: Ok, this is where they lose their 5 star rating. They come off as warm and super attentive at first. And you're pleased. However, once that main course appears, they ghost you. Never saw our waiter again. Didn't even come by and ask how we were doing, check for refills, or even come with check even when were clearly done for a while. They had excellent service but seemed to ignore you after you get your food. I checked multiple times and it wasn't like they were understaffed... rather they had like 10 people preparing food, 2-3 people chilling back behind that counter, and like 4-5 waiters for about 20-25 tables... so I don't understand how they can ghost. I recommend they step up the service or else will sacrifice their quality of their restaurant.. If you're in a rush, definitely put pressure for them to get your check or else yyou'll NEVER get it.

I came from the USA and came across this restaurant and Wow. This place is amazing! It is very…read moreclean the staff is polite and food was Delicioussss:) I liked the taste of the food lots of variety.

Not sure why I haven't reviewed this place yet. Due to the close proximity of Nawaab rarely do I…read moreventure into these neck of the woods. Not too dissimilar to the aforementioned this place has a function room or events and is of the buffet restaurant variety. The food is of decent quality, much better than those student chinese buffet style scenarios (I know that's not saying much but still..) My personal fav were the chicken pakoras... not too oily and the meat was very tender and delicious. Not much else to say apart from the fact that there's ample parking space behind joint. Definitely place to go if you're starving and don't want to fork out more than £20 for a hearty filling meal.

had a great time out with the boys, everyone enjoyed the food and service. top stuff. easily one of…read morethe best around

My partner said he had been here 25 years ago so the very fact its still here and open speaks for…read moreitself . We went for a sunday meal out and it was lovely, fantastic service and lovely food . The restaurant could do with a but if tlc But We will definitely be returning.

Came here twice, a month apart, both times with the same family party of 7 which was five adults…read moreand two children. The reason for the second visit was we enjoyed it so much the first time. We had a mixed range of pretty standard Indian fayre. All tasty enough with nothing standing out. So we came again and it all went down hill. I do not mind the standard Indian restaurant music however on the second occasion the had rap on a continuous loop. I hate rap - it is not a sound I enjoy - especially when eating. I asked them to put something else on. They laughed. I asked them again and eventually paid and left without tipping. Upon asking me if everything was alright I told them that my evening had been spoiled by the rap and the attitude of staff.. I have not been back since

This is my favorite indian in doncaster centre since the closing of The indusIt has a freindly…read moreatmosphere and the staff are very polite, always checking if you are ok but not so much that you feel they are a nuisence.The place is also very trendy looking and is emacuately clean The menu has all your regualar indian meals and an english option,They have excellent promotons on certain nights such as two for one. I would recommend this restuarant if you want an indian meal in doncaster centre but its not worth traveling to

I've been to a few Indian restaurants in Liverpool and this place was amazing! The food was…read morefantastic and the atmosphere was cool. The place was packed on a weekday, which speaks volumes about how good the food was. The menu prices were also very reasonable. The Kashmiri naan was my absolute favorite and some of the best that I've had. I would have taken a photo but it was gone so quick.

A diamond within the city. The place is nicely decorated and very romantic. All the employees are…read moretentative, helpful, and provide great service. The food comes in small bowls that don't look like they'll satisfy your hunger, but you'll be surprised. Vegetable Samosa 3 medium size samosas served hot on the outside and warm on the inside. The peas and potato mixture, mixed with seasoning, had a nice subtle kick to it. The green chutney that came with it had a nice cool minty taste and goes well with this dish. It was more liquidy than the typical green chutney, but can be used as a dressing on top of the small salad that this came with. This is a great starter that can satisfy a small hunger or used to excite the taste buds and get the stomach ready for the main course. Chicken Tikka Masala The sauce is tomatoey and creamy. Not spicy at all. There are good amounts of chicken swimming in the sauce. The chicken is well cooked and soaks up the tikka masala, giving you more flavor as you bite into the chicken. This is my favorite. Saag Paneer This was a bit too heavily seasoned with spices and a bit too salty, for me. I couldn't really taste the spinach or cheese in it. Maybe if eaten with naan, it would balance out the seasoning, but eating it with rice, did not. If you're a fan of ginger, this has a few bits and pieces big enough for you to chew on and appreciate. Unfortunately, this was my least favorite out of the three dishes I've tried here. Even if you're dining alone or out on a romantic night around the town, this is a great place to go to satisfy that craving for delicious Indian food.