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    Mongo

    3.7 (412 reviews)
    Closed 11:00 am - 11:00 pm

    Order Mongo Takeout or Delivery

    Mongo Photos

    MONGO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Mongo

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    Reviews With Photos

    Lo Mein
    Dorian W.

    Service was a 10/10. The vegetales on the make your own bowl table were fresh and delicious. I also loved the spiciness of the crawfish roll. The ambiance was peaceful and quiet. We will definitely be back!

    From the Happy Hour menu: Lemon pepper wing combo with fries, Spicy Edamame,and Gyoza.
    Tamla W.

    On January 17,2026, Me and my friend wanted to our sushi fix. Our waiter shared that they had a new Happy Hour menu ,so I decided to order all my food and drinks from that menu . Also, our waiter was very friendly and gave us amazing service. The ambiance was warm and inviting ,and also they played good music for everyone to listen too. Mongo, will always be that prefect place to for affordable good food, and great drinks hands down!!!

    Cilantro Pesto Roll Blackened Ahi Pepper Tuna sushi Smoked Salmon Sashimi
    Ogechi O.

    I have never reviewed this place, but it is an oldie but goodie. I have been here several times and it never disappoints. Happy is , stir fry is fresh, and sushi is delish. I usually sit at the bar and Joe is an awesome bartender. My fave drink is the Lycee Martini. Nothing too great about the decor, but it's clean and plenty of seating. I personally like to make my own bowl with Pad Thai noodles or rice. Another good option is their combo. You have your choice of sashimi, sushi, or roll.

    Jessica Lynn G.

    This is another new spot for me! Service was great and the quality of the food was amazing and very flavorful!!

    Mongolian Seafood
    Marian G.

    This is a large, open restaurant with booths and tables. You can order bowls off the menu or go up and choose your ingredients. Our server, Rana, was quite helpful as this was our first time here. We had stuffed jalapeños as an appetizer and it was yummy. Hubby had the Mongolian seafood bowl and I had the Thai pepper beef bowl. Both were quite delicious as was my peach margarita. We will be back.

    Rina H.

    Food was extraordinary! It was very tasty and presentation of the food was presentable. Service was amazing! Very friendly and very welcoming. They take time to really take good care of you! Atmosphere was so nice. Spacious and clean.

    Menu
    Jennifer M.

    Daily happy hour everyday. Came with hubby and son. Food was good but drinks are a no. Water taste funny and first sprite was brown, second one had black stuff floating in it. Flavor lemonade are no refills. But rice is delicious.

    Chicken hibachi
    Amy W.

    Met up with a couple of friends Thursday night for their all day happy hour and sat at the bar. The service at the bar was great. The bartender was very attentive. I tried the Mongo Tea, which is their version of a Long Island. Truthfully it was a little weird to me as I didn't read the ingredients and thought it was a regular Long Island. They put tea in theirs and I'm just not a fan. It was my fault though for not reading the obvious ingredients on the menu. Moved to rum and Coke after that and it was good. As far as the food... I ordered eggrolls as an app and they were good! Yummy. Ended up going with the chicken hibachi and I was just ok. Not really what I was expecting as I usually get chicken hibachi at Sakura and it's soooo different at mongos. They don't use a lot of seasoning, if any, and their white sauce is like water. My friends had the chicken friend rice and wontons and said they were good. The restaurant was nice and clean. Bathrooms were clean. Atmosphere was good. I'll definitely be back. Just not for hibachi.

    Mango Martini
    Monae I.

    The bartender Joseph provided great service. I ordered the crunchy roll cooked for $7 and a mango martini from the happy hour all day menu and both were yummy. I've been coming here on and off for a while and the drinks are always strong. It's a good place to stop in and grab a drink or affordable food before or after you shop. The place and welcoming and the service is pretty good. I recommend it.

    Happy hour : 3. Egg Rolls
    Shakoy B.

    We randomly stopped in to check out this place as we never been. I do have to say , " the food was Good, the service was fast , and the meals were at an affordable price. This night, we opted for sushi , drinks and appetizers, which was very good . We figured , we would try it out first before we go for dinner. Pleasantly, the food was fresh , hot and had great flavor . Our service was great as well. Next time, I plan to explore the dinner menu. This to me deserves 4 stars as I had no issues with the service, comfortability, food or pricing.

    Jenniffer M.

    Decided to try this due to the eat drink HTX 2024 special. We were able to get 3 courses for $25! What a steal! The process was very easy and the waiter was attentive to our needs. Definitely a nice restaurant for a date night. We went to the bar to make our bowl, when our table was clean. That is the only reason why I am giving this restaurant 4 stars. Our appetizers were gone as well as our drinks. The waiter was so nice that he refilled our drinks and appetizers. Overall, it was a good experience.

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    7 months ago

    Amazing Food, drinks are great! Me and my best friend come here on our Bestie Boo Tuesdays! Definitely worth the drive.

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    Sam's Boat

    Sam's Boat

    2.9
    (290 reviews)
    0.5 mi
    $$

    I will try to be brief, but this was a very long, disappointing experience. I will also say I have…read morebeen here several times prior and had wonderful service and an awesome meals. My sisters and I came here today to simply enjoy crawfish & each a drink. One of my sister's ordered (medium spice) and her order was almost perfect, nice large crawfish, and the season was just right (see pic). Me and my other sister ordered medium season with "extra garlic." Our crawfish was so spicy we could only eat about 3. Also over 50% of the crawfish was tiny (see pic). My sister got a headache and her stomach was upset. So she was not feeling well. We informed Abigail, our server, of the problem and learned that adding "extra garlic" actually means "more spice" -- which we didn't know, we simply wanted extra garlic. Now, the manager, Gus, was informed. He came to the table and was willing to take the crawfish back and redo our orders. (At this point, we didn't know we were getting the same crawfish back). He also mentioned of the end of the season was the reason for the tiny crawfish. Tiny crawfish that should not have been served to us or anyone (regardless if it's end of the season). It should be used for fishing bait or tossed. And besides my other sister's tray was at least 95% large crawfish. Our server came back and apologized, and another employee brought us a tray of crawfish still with over 50% tiny crawfish. This time, the taste was better. We learned that when crawfish is not satisfactory; they take it back to the kitchen, rinse the same crawfish and re-dip in sauce. The server is not the cook or the leader, they have limited authority. The manager came back over and saw the size of our crawfish. He offered additional crawfish, (which I appreciated) but it ended up being the same size mix. The last mishap of the night is that I was doubly charged. A training issue. It took at least 30 minutes to get this rectified and I am still monitoring my account. I believe there were several opportunities throughout the evening that we should've been offered "real compensation" much earlier in the evening. But the offer didn't come until the very end --when my sister emphasized how long we had been at the restaurant; and all that we had experienced and that we should "at least" been offered a dessert or drink. The manager presented discount cards to use on another visit and apologized to us. Thankful. When experiences like this happen, I always think about the top leader, like a District Manager. A DM should train the on-site manager on how to handle/ satisfy issues "at the beginning." Also to ensure that the chef does not prepare and serve disproportionate food to customers.

    To Whom It May Concern, I am writing to formally report an…read moreincident that occurred at your establishment on February 3, 2026, which I believe was completely unacceptable, dangerous, and traumatic. While my bartender was initially slow with service, she did attempt to improve toward the end of my visit. My tab from that evening reflects multiple charges (approximately $45.00), and notes were left reflecting my experience. My primary concern involves the manager on duty. Due to heavy rain, I politely requested to exit through the side door closest to my parked vehicle. I had already remained inside for over an hour waiting for the rain to subside and ordered an additional drink simply to wait it out. The manager informed me that if I attempted to exit through the side door, she would physically confront me. When I later attempted to leave, I first tried exiting through the front entrance but was met with severe rainfall that would have left me completely soaked. I then proceeded toward the side exit. At that point, the manager physically grabbed me and forcefully threw me to the ground while it was actively raining. There is absolutely no circumstance under which a manager should place their hands on a guest or use physical force. As a result of this incident, I am experiencing physical pain, specifically in my elbow and hip. I also felt attacked, unsafe, and humiliated. The physical and emotional impact of this incident has been significant. I have videos and photographs documenting the weather conditions and related circumstances and am requesting an immediate and thorough review of this matter, including all available surveillance footage and witness statements. I expect prompt follow-up regarding how this incident will be addressed. What occurred was not only unprofessional but poses serious concerns regarding staff conduct, guest safety, and liability. Its been weeks and my finger is still swollen. My lawyer is working . Sincerely,Lynn W.

    Photos
    Bar
    Bar
    Sam's Boat
    Sam's Boat

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    Cooter Brown's Place

    Cooter Brown's Place

    3.2
    (5 reviews)
    3.8 mi
    $

    The bartender was nodding off while she took our order. Tried to give me the wrong beer. Then…read moreTRIED TO STEAL THE CASH TAB. Spung to life when she was called out. The strung out bitch tried to steal from people she didn't know. She was HIGH.

    Texas closed for the recent freeze, and a three day weekend turned into today, Thursday being my…read moreMonday. Tuesday night, I needed a spiked coffee but nothing was open. With the assistance of the yelp app, we called bars and restaurants sitting in the Denny's off of Woodridge drinking regular coffee. Finally, a lovely young lady picked up the phone, "Cooter Brown's." We had to take detours because the highways were closed too. I already mentioned Texas was closed. Mind you yelp said it had two reviews. I told him, "You know they are probably the owner's friends." The parking lot was empty in the front. How did the bartender get here? When we walked in to my surprise there were a handful of folks all playing darts. They have a back entrance and that's the door the regulars use. Beer only dive bar, doesn't usually suit my fancy, but this one did. They had plenty of Smirnoff in several flavors. We played few rounds of pool and enjoyed plenty of cool music from the jukebox. Everyone there was friendly, even the dude who caused a ruckus and was banned from ever going back during her shift. (Talkative on his way in, but didn't say anything to us on his way out.) Michelle the bartender took great care of us, she was in a great mood for having to work on TX Ice-pocalypse 2017. Cheers to cold, I want to see you weather, and a FUTUREcast of the sniffles. Going out in that cold weather was not a bright idea *sneeze* but going to Cooter Brown's is...

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    Cooter Brown's Place

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    Thaicoon Restaurant & Pub

    Thaicoon Restaurant & Pub

    4.0
    (130 reviews)
    0.6 mi

    Came here for dinner with the fam on a weekend. Thai food is one of my favorite cuisines so it's a…read moreshame it took me this long to check this place out. It's far west Pearland so a little bit of a drive from where I live in Pearland. It is located in a shopping strip and parking was not an issue. I don't think reservations are required, but my brother called ahead just in case and our table was awaiting when we arrived. I had mixed feelings about the customer service. It started off strong but as time went on our waiter was less and less available. Luckily, the great food made up for mid service. This was our first time here and we weren't sure what the portion sizes were like. Their menu is like other Thai restaurants and categorized by appetizers, soups, salads, fried rice, noodles, curries and some other specials. We made sure we didn't double up on anything and got a spread that gave us a little bit of everything. When the food came out, we realized we could've maybe got a few less dishes and still been satisfied as the portions here were huge. The food did come out a little staggered, but were hot and fresh. Me personally, I went with the Pad C-Ewe. This or drunken noodles are my go to at most Thai places. They did an excellent job here. The flat flat noodles were cooked to perfection along with the Chinese broccoli. I used for a level four out of five on spice level and they delivered on that. I want to sweat when eating Thai food. I barely put a dent in my dish and this was with doing family style with all our plates. Everything I tried from fried rice to two different curries all hit the spot. I had to practice restraint and not order the mango sticky rice because I physically had no room to put it down. Overall, Thaicoon is another solid Thai restaurant in the Pearland area. I will most definitely be back.

    Have seen this place while taking my dog to Pet Supplies and decided to come back and have lunch…read more(which is Mon-Fri from 11-3). The space is not large and it's nice and clean inside. The service was stellar. I ordered a dish from the from the lunch menu and for most dishes, you get a choice of protein -- pork, chicken, tofu, veggie (all $13), filet mignon or shrimp (both $14). I got the Pad Prik King" with filet mignon - a stir fried dish with bell peppers and green beans in a chili paste. My husband ordered "Cashew" with chicken - it included cashews, carrots, bell pepper, onion and dried peppers. Both entrees came with a veggie egg roll. (pics attached). I wasn't a fan of my dish but my husband liked his. I did really like the egg roll. I think I'll give this place another chance but will get something different. Also, I'll get chicken next time. The filet lacked flavor.

    Photos
    Thaicoon Restaurant & Pub
    CHIANG MAI CHICKEN SATAY (3)
    CHIANG MAI CHICKEN SATAY (3)
    PAD PRIK KING

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    PAD PRIK KING
    Rob Ray's Taproom

    Rob Ray's Taproom

    4.6
    (17 reviews)
    3.5 mi

    A group of us went there for some line dancing lessons. It's a warehouse with a bar, stage, and…read moredance floor. The doors are open and they have a huge fan on the ceiling and other fans on the floor. I found out that they allow dogs. That night Caffeinated Canine Rescue was there having a raffle and offering free stuff mainly for dogs. People brought their food. There was also a ring toss game on the tables. They have different events happening most nights and they're pretty laid back. I'll definitely come back.

    Intro: Pearland doesn't have a ton of watering holes so I was excited when I heard about Rob Ray's…read moreTaproom from a friend. Located off of Fite Road, they have a gravel parking lot. We stopped by for Trivia Night on a weekday and the parking lot was completely full. I ended up parking on the street a few minutes away by foot. Ambiance (3/5): Rob Ray's is a casual, no frills, open air taproom. Most of the seating is at picnic-style tables. After a while, I grabbed a chair to have some back support. There's also no A/C so I imagine it can get pretty toasty when it's hot outside. The walls are covered with flags of different colleges. I found my alma mater, the University of Michigan, which was pretty awesome! Service (4.5/5): You order at the bar. The service is friendly and even Rob Ray was there. He introduced himself and asked if it was my first time. There was a bit of a line at some points but it moved quickly. Food (N/A): While they don't serve food, they do allow you to bring food. There's a taco joint across the street and they have a menu at Rob Ray's. You can call in and pick up your order. Drinks (4/5): Now this is what we're here for! They have a nice selection of beers on tap and bottled beer. I'm all about the variety and trying new beers so that's what I did. Every single beer I tried was one I had never had before. They also have some seltzers. If you're looking for a deal, you can buy tokens at a flat rate. They also allow you to make donations with your purchase to firefighters, nurses, police officers, etc. which is a really nice touch. It makes giving back easy if you'd like to do so! Overall: While I wish they had A/C and the seating was a little more comfortable, I would definitely return to try out some more of their beers. Trivia was a good time too. They had prizes for first and second place. While my team didn't win, we fought valiantly until the end!

    Photos
    Rob Ray's Taproom
    Rob Ray's Taproom
    Rob Ray's Taproom

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    Nishiki Japanese Restaurant

    Nishiki Japanese Restaurant

    4.8
    (197 reviews)
    0.5 mi

    This restaurant was great. They took a last minute walk in about 15 minutes before closing…read more All the staff were still very cordial and provided great service. We order the Nishiki roll, Hama Yuzu roll, and Crispy Rice cakes. We ended up coming here several times during our short stay because the food was that much better than many of the sushi spots I've been to. The ambiance inside was upscale and modern. My wife love this place!

    From the moment we walked in, the experience felt elevated without being intimidating, the perfect…read morebalance of upscale and comfortable. Every detail was intentional, from the atmosphere to the presentation of each dish. The sushi was, without exaggeration, some of the best I've ever had. Fresh, perfectly balanced, and crafted with so much attention to flavor that every bite felt like its own experience. Even the edamame completely changed the way I think about edamame. Something so simple was transformed into something memorable. And the dessert? Absolutely spectacular. The presentation alone deserved applause, but somehow the flavor exceeded even that. It was one of those desserts you keep thinking about long after you leave. This wasn't just dinner -- it felt like an experience. Easily a 10/10, and honestly, it deserves even higher. One of those rare places that makes you excited to come back before you've even left the table. Individually rated food: * Umami - 10/10 * Shrimp Tempura - 10/10 * Fried Rice - 9/10 * Spicy Edamame - 1000/10 * Japanese Seabream (Madai?) Nigiri - 9.5/10 * Mochi (strawberry and mango) - 10/10

    Photos
    The bar
    The bar
    Nishiki specialty makimono (spicy tuna)
    Nishiki specialty makimono (spicy tuna)
    Lychee and Lemon Drop Martinis

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    Lychee and Lemon Drop Martinis

    Mongo - mongolian - Updated August 2026

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