5 stars for vibes and fresh sashimi…read more The other cooked dishes were either too salty, oily, or overdone. But, definitely willing to come back and try other menu items. The interior is such a good date night vibe!!! We sat at the bar and had a wonderful time. No complaints with service.

My husband and I were staying at the JW and decided to try 888. We enjoyed everything we ordered…read more Love that they offer cavier bumps- it's a delicious addition to a lot of what we had. Ambiance was perfect. Polished causal without being over the top. Enjoyed the music as well. Service was meh though. Even with reservations we felt rushed and as if our server didn't want to be there. We actually left and got dessert at the hotel because we felt so rushed. If we return we would sit at the bar next time.

We're new to the area and have been exploring local restaurants to find favorites worth revisiting…read more We celebrated my birthday with Sunday brunch at Noko, noting the occasion on our OpenTable reservation. The food and service were excellent. The Noko All-Star breakfast offered a satisfying mix of classic favorites, while the burnt-ends rice bowl was outstanding. The Brussels had perfectly charred edges and a flavorful sesame dressing, and the brisket French dip featured tender, delicious brisket. Our server also surprised me with a Dole Whip for my birthday--a creamy, refreshing treat and the perfect finishing touch. What truly set Noko apart happened a couple of days later, when someone from the restaurant called to thank me for dining with them and ask whether I had enjoyed my birthday celebration. I've dined at countless restaurants, but I've never experienced such thoughtful personal follow-up. That gesture speaks volumes about Noko's hospitality and moved it straight to the top of our list of Nashville favorites. Noko, thank you for making my birthday feel special--even days later!

Made reservations here for a birthday lunch and had a really good experience. Farron took great…read morecare of us and had some great recommendations. We started with a few cocktails and all of them were really good. For appetizers, we got the burrata with peach jam and grilled peaches, which was recommended by Farron. The burrata was super creamy, and the peach jam added a nice hint of sweetness. The hamachi crudo was also good. The spicy tuna crispy rice was one of the better ones I've had. The rice was crispy on the outside and soft inside without being mushy. For our mains, we decided to get the burnt end bowl but couldn't decide on another dish. Farron suggested the beef brisket sandwich, and I'm glad he did. The brisket was succulent and fatty, served on soft, fluffy bread that soaked up all the au jus. The au jus reminded me of a beefier pho broth. The burnt ends were sweet and salty but paired really well with the rice, fresh carrots and pickles. The Dole Whip soft serve was also excellent. Since we were celebrating a birthday, they also gave us a scoop of ube ice cream. It was super creamy and rich. I wasn't planning on ordering it, so I'm glad I got to try it because it was really good. Everything was really good, and I'd definitely come back to try more of the menu.

Koshō made sure that our 20th anniversary dinner was memorable. We were greeted so warmly and…read morewished a genuine happy anniversary. I love when restaurants notice these details on the reservation. We were seated at our corner booth in a quiet area. The atmosphere is stunning. I was delighted to see that even the menus had a "Happy 20th anniversary, lovebirds" message printed on them. So thoughtful! Our lovely waitress recommended that we order about 5 dishes between us which was super helpful. She gave us some recommendations and guided us through the menu. Everything we tried was delicious but the bao buns and the lamb were probably my favorites of the night. Thank you so much for a lovely and unforgettable evening.

We were looking on Google Maps for a place to eat nearby when we came across Kosho and noticed all…read morethe great reviews. We decided to give it a try, and I'm so glad we did! The restaurant is on the smaller side with a mix of table seating and counter seats overlooking the kitchen. I'd definitely recommend making a reservation because it filled up quickly. Even though the restaurant was packed, the noise level was perfect--we could still have a conversation without shouting. The bar service for drinks was a little slow, but the staff kept us updated throughout and were incredibly friendly. Everyone was hustling--they handled check-ins, took orders, ran food, and kept everything moving despite how busy they were. The food completely exceeded my expectations. The ahi toast and seared yellowtail were absolute must-orders. Both had incredible flavor, and the fish practically melted in your mouth. The cucumber salad was fresh, flavorful, and a great appetizer while we waited for our drinks. The dumplings took quite a while to come out (they actually arrived after our hot pot), and while they were tasty, they weren't nearly as memorable as everything else we ordered. The shabu shabu was outstanding. We chose the miso broth with the NY strip, and the portion was huge! There was more than enough food for the three of us to happily share, and everything was fresh and delicious. Our cocktails were excellent and well worth the wait. Overall, Kosho delivered a fantastic dining experience with amazing food, friendly service, and a fun atmosphere. We'll definitely be back!

I'm huge fan of O-Ku! Located in Germantown, it is a perfect addition considering all the changes…read morethe area is currently experiencing. So far on all my visits, we've arrived without a reservation and were able to find seating at the bar where we were able to order food and beverages. That said, considering how busy the place always seems to be, I recommend a making a reservation if you are looking to sit in the main dining area. The place has a cool, upscale, modern- Japanese feel to it and is always well maintained. The main dining area is spacious and consists of table/chair combos along with booth seating. From the staff at the door to the bartenders, service is always 5-star. Everyone is always welcoming and helpful. Everything I've had here is always tasty. Some of my favorites include the Crispy Rice, the Shogun and the Tennessee Two Step. While they do have a full bar, they have some unique cocktails on the menu which I highly recommend trying. I always look forward to visiting O-Ku whenever I'm in the area.

O-ku has a cool, upscale atmosphere, but the food doesn't quite live up to the setting or the…read moreprice. The sushi was fine, but at this price point, I expected it to be much more memorable. The biggest miss was the rice, which was surprisingly bland and lacked the seasoning and flavor you'd expect from a sushi restaurant of this caliber. The rolls were beautifully presented, but there wasn't anything that stood out. When you're paying a premium for sushi, "fine" just isn't enough.

Nashville's best omakase spot!…read more Arrive early and grab yourself a seat at the bar. The cozy, dimly lit atmosphere sets the mood for the night. Whether you're looking for an alcoholic or nonalcoholic beverage, they have plenty of tasty options. When it's time for dinner, you'll head into a separate room with a 14-seat sushi bar, where you get to experience some delicious bites! The chairs are comfortable, and there are hooks right by your seat for purses or bags. The friendly chefs guide you through the experience and do a wonderful job describing each bite. If you have any questions, they're happy to answer! You get to watch the chefs make each one right in front of you. The servers and the rest of the crew are absolutely amazing!!! Attentive without being smothering. Honestly, some of the best dining service in Nashville. Every single bite is thoughtfully prepared and put together perfectly! Toward the end of the 14-course meal, they'll ask if you'd like anything from the add-on menu. I highly recommend the Kreme De La Kreme! You can also order another serving of any of your favorites from the meal. The worst part is having to leave. I never want the experience to end!

The hardest reservation in Nashville turned out to be the easiest room I have ever eaten in. That…read moreis not what I expected walking into a counter with fourteen seats and a chef standing three feet in front of me. We came for my partner's birthday, which felt like a gamble for a place this small and this structured. It was the right call. The space is low lit and built out of dark wood and a playlist underneath that leans R&B and hip hop. It sounds like a contradiction and it absolutely works. Personally, I was reliving my 90s childhood and loving it. Everyone faces forward, so there is no table of strangers across from you and no lull you have to fill. You are next to people rather than opposite them. The experience is fourteen courses in ninety minutes, $75. My favorite of the lineup was the zuke maguro, the leanest cut of tuna they served, sourced from Spain. Clean and lean where so much of omakase leans rich, and the marinade does the work without covering up the fish. The salmon caviar was the other standout, those little bursts of salt and brine. Then the A5 wagyu. Its marbling is a different category of eating. Rich and fatty, which was a nice break from the line up of fish. Around course 9, they come around and ask if you want to revisit anything or order additional add on items off their menu. This is an extreme value. You get your money's worth and then some, especially measured against what a tasting menu this long costs anywhere else in town. Practical notes: Reservations release on OpenTable at midnight, six weeks out, every single night. Three seatings at 5:30, 7:00 and 8:30, and they start promptly, so arrive a little early. They cannot accommodate vegetarians or fish allergies. Parking is a small shared lot with some street parking nearby. The four seat cocktail bar next door is walk up only and is, fittingly, the smallest bar in Tennessee. Let me be honest about this one. Four seats is a harder room than fourteen. If you are the type to feel exposed standing in a space that small, skip the pre-dinner drink and go straight to the counter. One more thing worth knowing. Kase donates one percent of net profits to the Nashville Children's Alliance, which provides services at no cost to children in Davidson County who have experienced sexual or severe physical abuse. Restaurants run on thin margins as it is. A place this small choosing to give a cut of that away says something about how they operate, and it is a cause worth supporting (beyond the fantastic meal you also get).

Soooo good. A nicely elevated take on Japanese food but at very reasonable prices. We made…read morereservations on a Sunday at 11 which is recommend because they were pretty busy. They have some seating in the hall outside the restaurant and then a somewhat small dining area inside the restaurant. We got the onigiri to start and was able to add an extra piece since we were a group of 4. For food our table got the chirashi bowl, the curry rice, chicken katsu sandwich and the creamy bacon udon. The three different onigiri were all delicious and different but our favorite was the yaki since the grilled rice added such a depth of flavor with the cod roe. The seasoning they serve on the side is great too. My chirashi bowl even though it was "mini" ate like a full meal. They really put a good amount of rice and salmon. Very well seasoned and everything tasted fresh. The curry rice was a very large portion and the curry tasted homemade. The chicken itself was the thigh and tasted like it had been marinated before being breaded so it was flavorful even without the curry.

Saw that Kisser was on Michelin Bib Gourmand so had pretty high expectations. And I would have to…read moresay that it is well deserved! We had reservations and showed up a little bit earlier but was seated right away. They overall had a decent amount of tables separated between inside and outside the restaurant. We ordered the Onigiri which included a Japanese Curry, Snow Crab and Yaki (we ordered an extra Yaki). Each one of them were extremely well made with excellent quality ingredients! My favorite was the Yaki so much flavor and you can taste the grill! For an entree, I got the Curry Rice which came with a chicken katsu. The portion was very generous which I appreciated. Chicken had so much flavor and had a nice crunch. The curry had a nice smooth flavor with small bites of potato and carrots. Highly recommend checking this place out!

OutSTANDING Japanese izakaya. WOW! YUM!…read more The place is quaint and classy, and the staff are incredibly poised yet friendly. Here is what we tried: -Hiramasa crudo: 10/10 - Amazing bite, and blew me out of the park. There was no fishy aftertaste, and yet the fish was fresh and flavorful. Paired with the cherry tomatoes and whatever magical sauce, it was a rich and subtle bite of heaven. -Tuna toast: 6.5/10 - To be honest, not my favorite. It wasn't bad, by any means, and the tuna had a lovely flavor and texture to it. It was clearly good quality. However, I felt as though I wasn't tasting enough of the wagyu fat aioli, or even the seaweed bread. -Squid ink pasta: 9/10 - I would describe this as a spicy sausage bolognese with squid. Divine, frankly. The noodles were thick and chewy and the depth of flavor to the sauce was perfection. -Wagyu Burger: 9/10 - I am not normally a burger girl but this one was STELLAR. It was OH SO moist and the cheese, the caramelized onions, the sauce, the sesame seeds... UGH. Yummmmm. My date said this was better than most burgers at burger week. -Hojicha Tiramisu: 9/10 - Jeez louise I am also not normally a tiramisu girl but the chocolate and cream and cake on this one paired so beautifully together. And add the miso soft serve and you honestly have a sin. -Miso Soft Serve: 7/10 - So, I was really excited about this. The soft serve itself was pretty good, though I wanted more savoriness to it, almost. More miso punch. The thing that threw me off the most was the peanut caramel. I felt as though it overpowered the miso. Anyways, would 10/10 recommend and come again.

Went with friends on a Fri night. The hostess was great and was able to work us in for a table…read moreoutside that served food. One side of the patio is drinks only, we waited about 30 minutes for a table on the other side of the patio. It's on a very busy street with many new restaurants and close to a music venue that also just opened. Needless to say parking is hard to find if any is available at all. The drinks were great and came out quickly. The food was good but a little underwhelming. The scallop small plate looks like it's literally one scallop cut into pieces. While it was delicious the portion was tiny for the cost. The fish katsu and bread dishes were good as well but nothing stood out as something I would come back for. The place has a nice vibe and I hope it does well since it's one of few local spots in the area. I would give it another shot, maybe they're still trying to figure things out after moving to this location.

Love this sushi restaurant. They have a pleasant ambience and the service is very fast…read more The sushi is fresh and delicious. It is probably the only restaurant that has an extensive vegan sushi roll. The rainbow roll is my most favorite. I usually get a takeout and it never disappoints.

Went (again) because this is the 4th time I have had it now and the word of the day is consistent…read more I have tried something different each time and its fresh, and delish and I am already ready to go back! This time had two rolls with soy paper- The Beach and the Roja. Both were 5/5 for me! My husband had the Spicy Gringo and I had a bite, it was very flavorful (very gingery but I like that!). Can't wait to come back!

Absolutely incredible food! This place is FIRE!…read more If you're a fan of Korean BBQ and Japanese hot pot, Shabu Shabu is a must-try! The combination of grilling your own meats and enjoying flavorful hot pot right at the table makes for an awesome dining experience. The waitress politely explained everything to us since it was our first time there. The food was outstanding! The grilled meats were packed with flavor, especially the beautifully caramelized pork belly. The beef was delicious, and the fresh vegetables were the perfect complement. The hot pot was another highlight, with rich, savory broth and plenty of ingredients to enjoy. Everything came together perfectly, and there was no shortage of food! I also loved the interactive dining experience. Having the grill and hot pot built right into the table makes the meal feel like an experience rather than just another dinner. It's a great setup for enjoying good food with friends or family. The variety of meats, vegetables, and other options makes it easy to find something you'll love. Come hungry because you'll definitely want to try a little bit of everything! Fantastic food, tons of flavor, and an experience worth coming back for. Easily five stars!

Wow! This place is great! We had a great time celebrating a…read morebirthday here! You can either do hotpot, Korean bbq, or both! We chose to do both, and it was a great decision. All you can eat meat, veggies, noodles, and a whole bunch of stuff on the bar for only around 40 bucks a person!! I think the actual total is 35.99 per person, but I'm not 100% sure. We definitely ate our moneys worth. Restaurant is clean and tidy. Meats are high quality and wonderfully seasoned. Service was really great. We had a great experience and we will be back!

Great food, consistent service, and lots of options. The menu is pretty substantial but I have…read moreenjoyed every sushi roll I have tried and also love the bento box which comes with both soup and salad. The inside is very small so if you don't get there early there will be a bit of a wait. However, there is a little market connected and Trader Joe's right around the corner if you need to kill some time.

This place is always crowded but time passes quickly. The menu was extensive with many good…read morechoices. The shrimp tempura udon was delicious. I really liked the broth because it was light yet flavorful. The tuna and avocado roll was great too. A good ratio of fish to rice. Service was attentive and even asked to split the check without us requesting.