This is a perfect place for those date nights during your vacation in Pollenca on the largest…read moreMallorcan island. They specializes in Mallorcan cuisines and also serve extremely delicious vegan/vegetarian friendly food. Their staff is friendly and takes care of you well. You may find this place on a pricier side but the experience you would gain deserves it. Their breads is vegan friendly, and the accompanying olive assortment is unique as well. We ordered tumbet and vegetarian paella (shares two). Their desserts contains egg, so let them know if you want to refrain. I ate their exactly a week ago and I still crave for their tumbet. We ate at a different restaurant the next evening, to have a different experience and we still regret for not visiting zarzales instead. A must visit to this restaurant during your stay in Pollenca for a delicious Mallorcan experience.

Very chic, yet affordable. Our party had both the seafood and mixed paella. Both were excellent…read more The hostess was very accommodating Make reservations. Limited seating.

There are many ways to experience a business and to gain knowledge about their practices,…read moreeffectiveness and behavior. This review represents my first hand experience with Vegan Gastronomy in July 2017. I was fortunate enough to attend as a judge for the "vegan iron chef" challenge for students about to graduate. I spent about half a day on the premises This is a very inclusive vegan cooking school (formerly "Sabor!") - a destination for many aspiring vegan chefs from around the world. The environment is super clean, tidy and very professional. I really enjoyed the dishes and having the chance to provide feedback to new chefs. The owners, Stephanie and Manuel, are very informative, engaging and supportive. They also have a vegan cheese course which looks really outstanding - well worth the trip to Mallorca! I would definitely recommend this course to beginning vegan chefs!

Terrible customer service and they bully their students. Could not attend because of covid and…read morewould not fully refund the tuition. They gave a small "credit" that I could use for some online courses. Most of the recipes use lots of unnatural ingredients so I would never try to make them again. Don't waste your money.

Our first night in Mallorca and this restaurant was on a list recommended by the brides. You can…read moresee why they love it here because the vibes, the food, and the service were great. We were a party of 6 and they took us upstairs through what felt like a maze of tables and parties enjoying wine and tapas. I already had fallen in love with the ambiance that felt cozy and intimate. We were seated and proceeded to order a ton of starters. One of the highlights were the oytsers which were dressed with shrimp, the pan con tomate, the burrata salad and the cochinillo main. Wow. That pork was divine, and we all agreed it was the star of the night. Our friendly server also recommended two different wines - a white from the area and a red. Both were great and perfect pairings with our meal. We ended with dessert which was torrejas and a homemade strawberry ice cream. I loved them both. Would definitely put this spot on your list when in Palma. It's in the walkable area of town so pop in and explore before and after.

This restaurant is top of the line with great service, excellent food & a beautiful atmosphere. I…read morewent for a solo dinner & was seated in the upper room (very spacious, well lit, and plenty of servers so you're not forgotten). I ordered the beef tartar which was highly recommended & this was a first for me. The flavors were out of this world & perfectly seasoned. I also tried the suckling pig (very juicy, nice crispy outside & tender inside with wonderful flavor) which sat on top of thinly sliced potatoes & came with a side salad. I was extremely satisfied & would love to go back to try other dishes. I HIGHLY recommend this excellent restaurant!

The food was amazing, and the ambience so cute. Who would have thought that my favorite carpaccio…read morein the world would be vegetarian and eggplant at that! The flavors came together so well. The couscous was extremely good as well. Very flavorful. I wanted to order another item but sadly was too full. The owner is amazing and so kind. I'm sad that they will close in four days, but am so blessed to have an opportunity to eat this. I may never have eggplant so tasty in my life again.

High quality tapas. Only went for lunch so we didn't try that many items but their jamon was…read moreoutstanding. Right near some great art galleries so perfect spot for lunch.

Casa do Pulpo ofrece una experiencia agradable con una deliciosa paella de mariscos. Aunque la…read moresalsa de vino blanco en los mejillones fue una pequeña decepción, la paella con langostas y cangrejos de río estuvo maravillosa y perfectamente preparada. La sangría era buena, aunque faltaba un poco de fruta. El servicio fue amable, y el ambiente te hace sentir como si estuvieras en un antiguo barco de pesca de madera. En general, es un restaurante muy agradable.

They serve us a calamaras with salad and potatoes and goat cheese with some bread and tomatoes. It…read morewas delicious! We really recommend!

In short: great food with an attitude (in a good way)…read more Wow! Just wow! I'm so glad we got in with a reservation at Vandal. I ended up moving around some other activities and reservations, just so we could get a spot, and I'm so glad we did. Their menu is innovative and the cocktails are fun. Service is also superb. I love the tapas style menu and the shareable main courses, it really allowed my husband and I to try a bunch of different items. My favorites for the night was the marinated mackerel for the marinade sorbet (one of the specials) and the mellow beef cannelloni. Although I could have honestly gotten seconds on everything we ordered. All in all a fantastic, fun meal. Worth making a reservation for! If I had more time, I would have also made reservations at their sister restaurants!

Absolutely incredible dining experience. Every course was unique. Loved the octopus. The Ceviche…read morecroquet was amazing. Quite an evening.

We found this place by chance while in Palma. Had no idea it would be so yummy! OMBU combines great…read moreflavor with the art of tapas, two important qualities of Spanish cuisine. And, the inclusion of Asian fusion and flavors makes the dining experience all the more interesting. While not all the dishes we ordered were a hit in my eyes, as some had a little too much sauce, I do think the wide range of dishes definitely has something for everyone. Service was decent. Waiters were attentive and our food and drinks (mocktails included) got to our table fast. I would definitely come back next time I am in the area.

Good tapas in a great location for people-watching. A reservation is required on weekends…read more Squid was just a standard fried calamari with mayonnaise---nothing unique. Octopus with kimchi was excellent and an interesting preparation. I would recommend this dish. Aubergine with cheese was interesting and very good. Iberian ham lasagna was an unexpected highlight of our meal. Drinks were a bit weak and a bit too sweet. The Mule tasted like Ginger Ale.

The best sangria!! Make reservations online or you will have to wait. Great affordable tapas place…read morethe croquetas were great.

Long wait. Serious tapas…read more Tried to calling over two days for reservations but no answer. Arrived at 7p and only waited about 1hr. Loved our "Table" outside sitting in the window. It was a perfect night for it and much more romantic than the bright and loud inside. Service was at a pace expected and we were in no hurry. The food deserves to be savored. Add this to your list!