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    Mizu 21

    3.7 (80 reviews)
    Closed • 11:30 am - 9:30 pm
    Updated 1 month ago

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    MIZU 21 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Mizu 21

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    Reviews With Photos

    Kani salad
    Rebecca K.

    I wanted so much to love this place! First of all, it's absolutely beautiful. I went with a group of 10 to have lunch. The waitress while very sweet was not the right fit for a big group. She was very soft spoken and shy, and had trouble with orders. My friends ordered hibachi from the children's menu and she came back 10 minutes later and said she got trouble couldn't do that. I felt like at that point she should've honored it and known for the next time. She never refilled any drink drinks. I got the Kani salad and the shrimp avocado roll. Both were OK but nothing special. I would definitely try this place again as I have heard good things and has heard the rooftop is great. Does not blown away my first time.

    soup
    Kathryn J.

    When you walk through the door you immediately notice that this place is new and beautifully decorated. We were seated at the hibachi tables in the back, which were nice. Unfortunately, we noticed right away it was freezing. Like you can't really enjoy your meal freezing. I'm not sure if it's just that it's super cold out right now so the vents for the hibachi are just letting super cold air in or what. Most people were wearing jackets inside. As fast as food goes, everything was seasoned well and tasted good. Soup was good but lukewarm. The salad tasted good, but was extremely watery. I think they could revisit cooking order a bit. At our table they cooked rice first and then the noodles. Then everyone but one person got their steak. She had to wait another few minutes for hers to cook. Finally they cooked veggies last. Since it was so cold in the room, our food was cold in minutes so that was a bummer. I'd maybe consider cooking the veggies first since those take the longest. Service was fine, but they definitely rush you out a bit. I'd come here again, but maybe wait until it warms up outside a little.

    Miso soup
    Kim V.

    My family and I gave this place another chance. We had a late lunch on Saturday (2:30). It was a great time to go because it was quiet with only a couple of other patrons. We decided to do hibachi for my son's early birthday lunch and it was his first experience with hibachi. We got our own hibachi table and chef. The service was great from the start. We got our drinks and appetizer out fast. The drinks, a Mai Tai and Long Island iced tea, both were great. We shared two delicious sushi rolls for $13; those were the Philadelphia roll and eel & avocado roll. I opted for the lunch menu item, shrimp hibachi; it came with fried rice, veggies, and about 6 shrimps. They also provide a ginger dressing and spicy mayo for dipping. The chef did a good job with entertaining us, especially my kids. The food and portions were pretty good for lunch. Our waitress was super attentive and friendly throughout our dining experience. Overall, this experience was night and day compared to our first time here. Yes, we definitely will go back!

    Ling L.

    Came here for my son's birthday, we ordered some sushi rolls and a sashimi deluxe plate, fish was fresh, sushi rolls are tasty. Hibachi experience was fun. The service is really good, and the restaurant is nicely decorated and very clean. Great location too! We are happy with our experience.

    Spicy Mountain and fire dragon roll
    Chloe B.

    Gorgeous space and wonderful service. Something I really like aside from the food here is that there are photos of the rolls on the menus. The strawberry nigori cloud sake was my favorite but the hot house one was also great. I will return :) Thank you Jaivia!

    Dan R.

    "How could I possibly know what I want When I was only twenty-one?" (Sinead O'Connor) Remember La Trattoria? It was an old school Canton landmark of an Italian restaurant hidden behind a huge mound of rocks set back on Route 202. It was bulldozed away, the rocks were demolished, the landscaping was graded flat and improved, and a new restaurant emerged. Welcome to the replacement-Mizu 21, a super slick Asian Fusion Hibachi, Sushi, and Bar. The interior is just plain gorgeous, with a sleek and ultra-modern sushi bar, cocktail bar, dining room and hibachi room. There was a lot of applause and raucous laughter coming out of the hibachi room, so no doubt their chefs put on a helluva entertaining show. Our server, Colin was fantastic -full of personality, charm, and a deep knowledge of the menu. We each had an appetizer and an entrée. Our two appetizers were Harumaki ($7 for four Japanese fried eggrolls) and a Spicy Kani Salad ($9) with a big portion of crab sticks, cucumber, spicy mayo and a sprinkling of masago. Both dishes were very good. I loved the Kani, it was spicy and quite delicious. My wife's entrée was a Grilled Chicken Salad ($12) of thinly sliced marinated chicken, spring mix, avocado, edamame, and pineapple. It was a very generous portion that included quite a bit of tasty chicken. Half of it is plenty, so we had it twice. My entrée was from the Chef's Special Roll menu - specifically #9, an irresistible named Kiss of Fire Roll ($17) with spicy tuna, avocado, jalapeno slices, seared salmon, spicy mayo and a crunchy topping. It was amazing -8 plump slices overflowing with tuna, salmon, spice, color and texture. What a feast. Our excellent dinner ran $48.31 after tax and before tip.

    Yummy Roll and Yellowtail Roll
    Jonathan V.

    After several years waiting for a replacement to the old La Trattoria, I was pleasantly surprised with the quality and service at Mizu. Both the staff and food were amazing, answering my parties many questions about the menu. Lastly, the sushi quality was excellent and plated with great aesthetic.

    Chicken Yakitori
    Eugene G.

    We decided to try a new Asian restaurant that opened recently in the town of Canton Connecticut called Mizu 21. Both the outside and the inside of this restaurant are stunning and incredibly impressive in their size, comfort, and appointments. At about 5:30 PM, and without a reservation, we were seated in about 15 minutes from our arrival. The restaurant was busy and there appeared to be ample staff taking care of the patrons, although we waited about 10 minutes before someone arrived to take our order. We decided to try some appetizers first and chose the chicken yakitori, boneless ribs, and pan fried Gyoza with pork. All three appeared quickly and were presented beautifully and were delicious. For entrées, we selected the Mongolian beef, crispy chicken with peanut sauce, and I chose the hibachi deluxe with steak, chicken, shrimp, lobster, fried rice, and grilled vegetables. The hibachi deluxe was fantastic, accompanied by dipping sauces that truly made the meal special. The steak, chicken, shrimp, and lobster were all grilled to perfection along with the vegetables that were a great accompaniment to the proteins. With the exception of waiting to have someone appear at our table, we highly rate this new restaurant for its fantastic food and great menu. All of this food, along with a bourbon, a Prosecco, a whiskey sour and diet Pepsi, with tip came to about $200 for three. We brought leftovers home! Worth another visit!

    Hibachi Shrimp

    Finally tried Mizu21 !! Wonderful ambiance, service and food! A must try !! Beautiful interior, and Happy Hour drink and food specials at the bar.

    I think this was called the sushi delight platter?
    Paul O.

    I don't understand some of the negative reviews, especially during the earlier weeks of opening a new restaurant. Our party of four went there Friday night before Xmas eve. We didn't have a reservation, but we were offered a table in the bar area which worked out fine. The bench and seat cushions took a little bit of getting used to but we had a great time. The service was excellent. Our waitress was friendly and attentive. If you're in to Sake, they have a decent selection and varieties to choose from. We ordered several appetizers to start with, such as the spicy edamame, calamari, shrimp tempura and boneless spare ribs. Every app was very delicious. For main courses, my sister inlaw ordered some type of sushi delight dish which had multiple types of sushi. The dish was so elegant and beautiful to look at. I got a couple small sushi rolls with spicy tuna and yellow fin tuna which were fine. Pretty basic. My brother inlaw had the General Tsao chicken which he said was very good, and my wife had a Kani salad and Tum Yum soup with shrimp. She was very pleased with her choices. I'll be truthful. When I read some of the negative reviews from previous weeks, I wasn't planning to visit this restaurant, but considering my wife and sister inlaw planned this dinner, I felt compelled to write a favorable review. When we went it was very busy. The staff was very friendly and accommodating considering we did NOT have reservations. The drinks (sake) were excellent and the food we had was very, very good. It's was so good, I will ignore all those previous negative reviews and my wife and I live close, so we do plan to eat here again in the very near future.

    korean bbq short ribs

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    7 months ago

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    10 months ago

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    8 months ago

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    3 years ago

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    8 months ago

    Very nice and modern. Newley renovated and great sushi. Must try spot for sushi best in the area.

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    10 months ago

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    3 years ago

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    1 year ago

    It's beautiful venue. The habacci shows are not the best, chicken hamachi wasn't very good. A bit expensive.

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    2 years ago

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    2 years ago

    Everything was perfect. Saturday evening before Christmas. They were very busy but didn't miss a beat

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    1 year ago

    Service was great, food even better- have been a frequent customer since the first visit

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    Page 1 of 2

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    Golf Lounge 18

    Golf Lounge 18

    4.0(1 review)
    0.6 mi

    "Eighteen I get confused every day…read moreEighteen I just don't know what to say" (Alice Cooper) There are six Golf Lounge 18's across CT, MA, and NY. They have an interesting concept - 8 bays for state-of-the-art video golf, and a sports bar vibe with pretty good food, Happy Hour prices, and big screen TVs all over. We took advantage of their Happy Hour when we saw all of their appetizers and draft beers were half price after 4 pm. Our two Shocktops were a paltry $3.50 apiece for a very generous pour. We went with ten chicken wings (Garlic Parmesan) for $7.48 and a cheese quesadilla with chicken for $7.98. The food was top notch -big meaty wings and a very tasty quesadilla with plenty of grilled diced chicken. We have to give a shout out to our young bartender/server Sean who was excellent. We enjoyed chatting with him - he was very professional and very friendly. Golf Lounge18 is a very interesting place, and we can envision all sorts of activity there- children's birthday parties, big groups out for some entertainment, something different for a date night -the possibilities are endless. Well done Golf Lounge 18. Our Happy Hour dinner with two beers cost just $24.09 before tip, and really..... how can ya beat that?

    From the owner: Virtual indoor golf REAL FUN Trackman simulator bays with…read moreover 330 PGA TOUR courses, ranges, target practice games, and a multitude of games for kids. Players of all skill levels welcome!

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    Golf Lounge 18
    Golf Lounge 18
    Golf Lounge 18 - Happy Hour Shocktop Draft was half price

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    Happy Hour Shocktop Draft was half price

    110 Grill Canton

    110 Grill Canton

    3.5(165 reviews)
    0.6 mi
    •$$

    110 Grill is a chain that serves modern American cuisine. There are about 40 locations in New York,…read moreConnecticut, Rhode Island, Massachusetts, and New Hampshire. They pride themselves with offering gluten free options and an awareness of food allergies. This location is located in the Shops of Farmington. There are plenty of parking especially out back by the red barn. The restaurant was large and spacious. There was a huge U-shaped bar. They also have a nice patio area with plenty of seating and a fire pit; this would be great when the weather is nice. My family and I had lunch on Saturday. It was busy but not overwhelming. Our server was busy but super attentive and friendly. I noticed it was very kid-friendly since there were other kids there and they had a kids menu. Their menu was vast menu and I wanted to try so many food items. I started off with a hibiscus margarita; oh my, one of the best I've had, it was a 5/5. We also had the asian calamari; it's fried battered squid, banana peppers, and a side of sweet chili. This was mouthwatering good and it was a 4/5. I had a cesar half salad which was toothsome; the dressing, parmesan, croutons, and salad ratio was perfection. My main entree, I had the prosciutto wrapped cod; that is baked cod, wrapped with prosciutto, served over parmesan risotto and broccoli with lemon butter. The showstopper was the parmesan risotto, I could eat a gallon of that lol. The cod was okay, it needed more flavor but the prosciutto definitely helped with the flavor. Overall the cod fish was 3.5/5. Next time, I want to try their Thai sesame salmon, apricot shrimp risotto, pulled pork Mac and cheese, Bolognese, crab rangoon dip, and firecracker shrimp, to name a few. I was so torn but I chose a bit of a healthier option due to my New Year resolution. I loved that they had the total calories next to the menu items. My family and I look forward to going back soon!

    I've eaten at 110 Grill locations before in NY, but unfortunately, the food's not up to par at this…read morebranch. I felt bad for the waitress as she tried hard to make our lunch experience pleasant (although I will say she and the rest of the waitstaff disappeared frequently even though the place was virtually empty), but my mother had something green and gross in her glass of water and then was served a salad with wilted lettuce, and I ordered a burger that took quite a surprisingly long time to make and it came out missing some toppings. It's possible the Italian place across the way is a better place to go, but I wouldn't come here again.

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    110 Grill Canton
    110 Grill Canton
    110 Grill Canton

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    Lisa's Crown & Hammer Pub & Restaurant

    Lisa's Crown & Hammer Pub & Restaurant

    3.1(159 reviews)
    2.8 mi
    •$$

    Good Friends, Great Food, and Historic Charm!…read more The Village at Buckingham Ladies Lunch Bunch met on July 3 for our favorite monthly first-Friday tradition! We gathered at the wonderful Lisa's Crown & Hammer in Collinsville, a charming riverfront village just a few miles from our neighborhood. What a treat to meet our delightful new neighbor from Cavendish- Kendra Z! This popular restaurant and pub operates out of the historic 1850s railroad freight station of the Collins Axe Company. It sits beautifully amidst repurposed brick factory buildings that now house quaint antique shops, art galleries, and boutiques. Inside, you step back in time with a cozy, industrial-chic setting complete with exposed brick walls, timber wood beams, and a fireplace patio for the cooler months. It is the perfect place to begin or end a walk along the scenic Farmington River, utilizing the Rails-to-Trails path. ‍‍ The food from their scratch kitchen never disappoints! They focus on elevated, comfort pub grub using plenty of fresh, locally sourced ingredients. A huge shoutout to our wonderful waitress (pictured!) who gave us truly excellent service! Our Top Crown & Hammer Recommendations: * The Towering Truffle Burger or Lisa's Amazing Crown Sliders * The Vermonter - Packed with turkey, cheddar, apple slices, and bacon * Perfectly cooked Fish Tacos or a classic Reuben Sandwich * Mediterranean Salmon Salad with lemon dressing (a personal favorite!) * Crispy Cauliflower, Fried Green Tomatoes, and Truffle Parm Fries * A refreshing glass of Citizen Cider to wash it all down! Our lunch bunch is already counting down the days until we return in October to try Lisa's new fall menu in the cozy fireplace room! If you love a quintessential New England village that is walkable, historic, and brimming with charm, you have to check out this spot!

    Lisa's Crown and Hammer is a little bit confusing…read more Is this a pub that serves high end food, or is this a bougie restaurant trying to be a pretty good pub? Confusion lie, as we walked in the main entrance, and there was no person to see us. Do we just go in and sit down? Do we walk into the pub and sit there? After a minute or two wait, a server came and sat us in the fireplace room. Menus were waiting for us along with the daily specials on this Sunday. The dinner specials were few and far between, and we passed on them I ordered a Lisa's Crown and Hammer chicken sandwich, which came with french fries fries according to the menu, and my dear friend, ordered the Reuben, with french fries We passed on drinks as water was supplied, and neither of us felt like drinking. The food arrived in decent time. My friend only ate half of a Reuben, and some of the french fries. She said th sandwich was OK. My Lisa's crown and hammer sandwich was pretty decent, and I felt the french fries were well seasoned but soggy. I ate half the sandwich and took most of the french fries home. I'm kind of disappointed, as after spending time at the Christmas tree show and raffle at the Collinsville Historic Society, lunch would be so appropriate to end the lovely visit in Collinsville at Crown and Hammer I guess it's travel at your own risk here. Hit or miss. Service was OK, but it seemed like the server disappeared for long periods of time and the place really wasn't busy. I also noticed there were two or three servers taking care of guest in the small place The pub was hopping, I'm not sure if it was locals or visitors to Collinsville, but it looks like everyone was having a good time in there. Prices were on point, as I think the Bill was around $40 with tip. The menu does have sandwiches and sides along with the high-end dishes. Personally, I would lose the high-end dishes. I will come back again, maybe not soon. Collinsville is an awesome place to visit. So quaint, so inviting, so much to do. It's just too bad that Crown and Hammer missed the mark

    Photos
    Lisa's Crown & Hammer Pub & Restaurant - The bar area

    The bar area

    Lisa's Crown & Hammer Pub & Restaurant
    Lisa's Crown & Hammer Pub & Restaurant - Mmm... Bloody Mary

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    Mmm... Bloody Mary

    Saybrook Fish House - Mussels appetizer. Very tasty broth, tiny mussels.

    Saybrook Fish House

    3.7(222 reviews)
    3.0 mi
    •$$

    Tasty food, but their options really shine with their fried fare. Fried fish, clams, scallops... if…read morethat's what you're in the mood for, you can't go wrong. As soon as you start to stray into other dishes, the restaurant starts to lose its appeal. A buffalo chicken wrap was drowning in sauce. My lobster roll, which I came here specifically for based on other reviews, arrived at the table and I started laughing my head off. The bun was maybe at best 2/3 the size of a hot dog bun and had probably half a chicken lobster worth of lobster... it at that. I doubt it even reached 4oz, and with a side of fries, market price was $30. I felt completely ripped off. I've gone to Abbots at the shore of the Sound, and their roll cost the same but was about double the contents and I didn't leave hungry. $30 and I was lucky that I ordered an appetizer to fill in the gap in my stomach. Indoors is dark and not really inviting, but the patio was quite nice. Initially one server was covering half a dozen tables so service was quite slow, but when a couple others showed up to take the slack, things started moving for everyone. Overall... if you want a fried seafood platter-- it's great. But anything else... look elsewhere.

    This was a special occasion for us, our very first night without our 8 year old who hates fish, so…read morewe headed for the Saybrook Fish House. We had steamed clams for an appetizer. They were good and our server Matt was on top of things even though it was a busy Saturday night. My wife had the lobster roll and said it was buttery and tender, but I can't comment since she wouldn't share it with me. I had the King Crab special, and as I commented to our server, I have paid a lot more ($55) for a lot less (4 legs) that were meaty and great texture you only get with King Crab. We left very happy. It is rare to find "king crab " and good value in the same place.

    Photos
    Saybrook Fish House - The inside

    The inside

    Saybrook Fish House - NE Clam Chowder

    NE Clam Chowder

    Saybrook Fish House - The inside

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    The inside

    Mizu 21 - sushi - Updated September 2026

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