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    Miss Tapas

    4.5 (2 reviews)
    Closed 12:00 pm - 11:00 PM

    Miss Tapas Photos

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    11 years ago

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    10 years ago

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    José - Bermondsey Bomba!

    José

    4.5(102 reviews)
    2.3 miBorough
    ££

    I'm sorry I don't understand the hype…read more We waited 15min in the rain to be seated only to be given a 1.5hour dinning time. Hey initially brought a drinks menu to us when we are waiting in the queue but they didn't come to take our order until we got our table so I don't see the point. We ordered a wine and a beer. Wine tasted worse than most wine we have in other restaurants and the beer is with a thick foam and small glass.. The food is alright but with the service and portion, I didn't think we get our money's worth.

    Bermondsey Street was a main thoroughfare for us. It may not have always been the most direct route…read morebut when you don't know where you're going, it's good to go where you know as you figure it out. I will say that the app - City Mapper - is worth installing on your phone. Oh, but when you're travelling out of the US, you don't want to pay the high roaming charges. Then I say, go to the "airalo" website and see if what they offer might meet your needs, and if it does, install it too. Most newer phones allow you to install electronic SIMs. If you follow the instructions very carefully, you can set your phone up to use this second line for local data access and that will allow City Mapper to run for you while you roam around. I know that I'm sounding like a commercial but that's how much I liked using the app. While I didn't always know which direction I was facing, by watching the app as I moved, I could see if I was heading toward or away from my target. Okay, back to Jose. We walked by this place several times, both during the day and at night. They always had guests, especially at night when the crowd seemed to spill out of the restaurant to the outside tables and surrounding area. People looked happy as they indulged in their food and wine. We stopped once and read the menu. It's quite small and written on a chalkboard. It looks like every now and then, they erase something and write something else up. Having been to Barcelona, we weren't particularly impressed with the menu and didn't plan on dining there. Until I read the reviews. And looked at their website and learned about Jose Pizzaro, chef, owner of six restaurants in London and one in Abu Dhabi, author of six cookbooks, a regular on BBC cooking shows AND that the Tapas Bar Jose is mentioned as a Bib Gourmand in the Michelin Guide. Service was wonderful. It was cool watching Chef prepare our food. The Pan con Tomate was so simple and yet so delicious. A slice of bread, toasted, rubbed with garlic, rubbed roughly with a ripe tomato, slightly salted and drizzled with olive oil. I could eat that every single day and LOSE WEIGHT. The Bermondsey Bomba was like a giant Porto Bakery (forgive me Jose) Potato Ball with more meat in a spicy sauce placed on top of a bed of aioli with a dollop of seasoned tomato paste on top. I could eat these every single day and GAIN WEIGHT. The Boquerones were heavenly. The Clams with Garlic and Parsley, devine. And the Patatas Bravas...come on man, they're just potatoes! Crispy on the outside, soft and warming on the inside. Once again, the aioli and seasoned tomato paste just brings it all together. Service was warm and friendly. They were kind enough to let us order in rounds so we could gauge how much to order. Honestly, we had five dishes and were stuffed. Pictures to follow.

    Photos
    José - Jamón ibérico

    Jamón ibérico

    José
    José - Folks waiting outside to get in.

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    Folks waiting outside to get in.

    La Lluna - Grilled Salmon Filet

    La Lluna

    5.0(3 reviews)
    9.2 miMuswell Hill
    ££

    I love an "I'm full but the food is so good so let me eat more" type of night!…read more Let me just start off by saying I never would've guessed I'd find great tapas in London! This place was super cute, spacious, and played some good music that paired well with the atmosphere and theme of the restaurant. The servers were very kind and knowledgeable of the menu as well. We started off with a meat platter, chargrilled bread with tomatoes along with two delicious cocktails. For our tapas we ordered the *Patatas Fritas *Crispy Pork Belly *Grilled Salmon Filet (the only dish I wasn't super crazy about) *Alitas De Pollo *Croquetas De Bacalao *Chuletas De Cordero Even after all this, there is always room for a little treat! There's no way we could leave here without ordering churros, and I'm so glad we did!! We also added a bonus sangria , because why not? This is one of my many places I will revisit when I return to London. Highly recommend. More details/descriptions in my pics :)

    Honestly, can't say how this little spot has remained off the radar for so long. I've eaten at a…read morenumber of Spanish tapas places around town, but this little local is fan-tastic ! The kitchen staff really know their stuff, producing classics with flair. Presentation is great - all their dishes look so appealing and sophisticated. The cocktail menu is excellent and worth popping in for alone, or paired with a snack at the bar. I'd recommend booking on weekends as it gets really busy and altho' the restaurant has just recently expanded in size, it is still buzzing with clientele. It's difficult to say what is best, but I love their rosemary manchego with quince jelly. The fish, meatballs, jambon, squid, aubergine, ah... so many fantastic dishes. Try everything ! you can't go wrong. .... visiting a month later, and I'd just add that the paella and squid-ink risotto were superb on Saturday night.

    Photos
    La Lluna - Sangria ofcourse!

    Sangria ofcourse!

    La Lluna - Alitas de Pollo: grilled chicken wings w/chimichurri sauce (my top fave)

    Alitas de Pollo: grilled chicken wings w/chimichurri sauce (my top fave)

    La Lluna - La Chica Mala (far left) La Lluna's Coco

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    La Chica Mala (far left) La Lluna's Coco

    Bar Tozino

    Bar Tozino

    4.5(15 reviews)
    2.2 miBorough
    ££

    This tiny tapas bar would be easy to miss, as it's nestled in one of the arches under the tracks…read morealong Rope Walk. It's worth seeking out if you enjoy authentic Spanish Jamon, delicious drinks and friendly staff. We lucked out with a table right at the ham counter and so we able to watch the masters carve perfect slivers of ham, and create delicious dishes in a tiny kitchen space. We were told that all their ingredients come from Spain and you'll taste the quality for sure. We started with pan con tomate which is served deconstructed. Run the bread with garlic, scoop on the fresh tomato purée, and then add olive oil and salt - delicious! We also tried beautifully presented cheese & charcuterie plates, giant garlicky prawns, albondigas and of course, delicious patatas bravas. Of course, you'll want to wash it all down with a crisp Estrellas beer, or a reasonably priced cava. My husband was happy to avail himself of a few glasses of Catalonian vermut. Staff was as friendly as could be, and prices are very fair. It's a small place so plan ahead & reserve. They take 'em, so you best make 'em!

    If you feel the need to escape from London but don't have the time or money to actually leave,…read moreclose your eyes and have someone lead you into Bar Tozino. When you open them, you can convince yourself you're in Madrid. Spanish music poured out of the speakers (except at one point when the bartender accidentally played the first few bars of AC/DC's Back in Black), hams hung everywhere and people stood around with small glasses that they filled either from small pitchers of beer or bottles of wine. I split a plate of ham, expertly sliced from the back of the room, and washed it down with a glass of Verdejo. Three pieces of pan con tomate were on the plate as well and when I bit into one of them I remarked that it was so much better than the onces I've had recently in London. I then realized that those weren't even Bar Tozio's best version of the simple dish, they were just standard accompaniments that are served with the ham. When ordered from the menu, you are presented with a wooden plate on which sits a clove of garlic, a small bottle of olive oil, a bowl of pureed tomatos and some toast. You then put everything together and pat yourself on the back for creating such an amazing snack. We also had the chipirones, which were bathed in a fresh sherry and garlic sauce, but a little too fishy for me. And dessert! Oh, dessert... I am a cheese plate kind of girl without much of a sweet tooth, but my husband ordered the Manzanilla and melon sorbet with crispy Teruel ham and I couldn't stop eating it. He thought the ham was a bit too salty which was perfect because I didn't feel bad about eating much more than half. Unfortunately I think it may have been a special for World Sherry Day (which funnily spans an entire week), but I am hoping it will be printed on the meny again and again. The staff was friendly and helpful, the sherries were sublime and the food was wonderful. I'm already planning my return.

    Photos
    Bar Tozino
    Bar Tozino
    Bar Tozino - Viva jamon

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    Viva jamon

    Bravas Tapas - Pork belly was good but one piece per person is recommended. It is quite decadent.

    Bravas Tapas

    4.3(104 reviews)
    2.7 miSt Katherines Dock
    ££

    Bravas tapas was perhaps one of the best meals I've had in my entire life, and I do not say that…read morelightly. We stumbled in on a whim, just looking for a good place to grab a bite to eat for dinner, and found a restaurant where everything was incredible. You cannot go wrong. The Patas bravas was really good, though simple. It was presented in a really cool way, with a dipping sauce on the side. The spinach croquettes were so tasty and cheesy. The yellowtail sashimi was really refreshing. The braised short rib was INCREDIBLE- so tender and flavorful. With great onion rings. The best thing we ate, by far, was the grilled octopus. It was perfectly tender and crispy at the same time. It had such good flavor and such a good sauce. It was one of the best things I've ever eaten. The waiter was really great, we were in between a few items and he actually decided to surprise us and picked some items for us. The aperol spritz was also really tasty and well balanced! If you're looking for a place to eat near tower bridge, you can't go wrong with Bravas! The dessert was also really good- it was soaked in this delicious cream sauce and had a fun mango sorbet on the side

    We arrived at Bravas Tapas for our 5:30 PM reservation on a particularly hot day. The location by…read morethe docks is undeniably charming, but the indoor dining space was uncomfortably warm. Unfortunately, the restaurant doesn't have full air conditioning--only a few lucky seats are positioned near the AC unit. We even brought portable fans, which ended up being necessary as the sun set directly into the restaurant's glass frontage, heating things up quickly. We ordered a broad selection of tapas: octopus, the salmon-wrapped sweet potato crisp, fennel salad, pork belly, spinach balls, and the bravas potatoes. The food was hit and miss. The pork belly was the highlight--flavorful and tender with a sweet glaze. However, other dishes fell flat. The fennel salad surprisingly came with canned pineapple, the spinach balls tasted like they were made with frozen spinach, and the bravas potatoes were essentially frozen fries--not what you'd expect from a place with this kind of setting and pricing. Service started out fine but slowed down significantly over the course of the meal. A couple of our dishes were forgotten entirely, and the heat made the wait feel even longer. Overall, Bravas Tapas had its moments, but between the uneven food quality, heat, and spotty service, it left us more frustrated than satisfied. It's a beautiful spot with potential, but there's room for improvement--especially when it comes to consistency and comfort.

    Photos
    Bravas Tapas
    Bravas Tapas - Octopus

    Octopus

    Bravas Tapas - View from the front of the restaurant

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    View from the front of the restaurant

    Black Pig With White Pearls

    Black Pig With White Pearls

    4.2(6 reviews)
    6.3 miStoke Newington Central
    ££

    Two-year-old BP & WP is a funky, little resto offering up Spanish cuisine. Not being too…read morewell-versed in the food of Spain, I couldn't exactly tell you from which region(s) the food hails. Tapas, side dishes and larger shared plates make up the menu. Vegetarians and Pescatarians will not go hungry here. And, of course, meat eaters will be pleased with the selection. I was angling for the leg of lamb (meant for 2-3 persons), but my dining companions were not keen. The space is narrow, candle-lit and, on the night we dined, filled with patrons. There are two 2-tops out front and a short bar accommodating approx. four diners. 2-tops, four-tops and, at least, one larger table fill the floor. Behind the bar I spied beer, wine, port, and some spirits. Our fare was tasty & attractively arranged. We had anchovies (warning: the vinegar hit the back of our throats and made our eyes water), black rice with squid, tortilla with a ramekin of aioli, broad beans with ham and a sauteed spinach side. The last two dishes were garnished with roasted garlic clove. The service was friendly, informative and, considering how busy the resto was, not terribly slow. My tiny quibble would have been the shape of the wine glasses. They resembled a, sort of, wide-mouthed, stout cylinder, if that makes sense. It made for a bit of an awkward grip-n-sip when one drank. Raucous music reminiscent of Les Negres Vertes played over the loud speakers and made for a peppy, upbeat dining experience that I much enjoyed.

    Stoke Newington has Turkish cafes, great Indian food, sushi, hot salt beef bagels, fish and chips,…read moreand a bunch of pubs. Now, thanks to Black Pig with White Pearls it also has Spanish tapas. I was a regular patron of the restaurant which used to inhabit the space so I was curious to see what the new owners had done with it. The decor is what you could call Spanish hipster; black walls and simple tables are embellished with candelabras and cardboard bull heads wearing pearls. It manages to be spare, striking, and yet homey at the same time. The people who run it are relaxed and friendly so the whole atmosphere is really pleasant. Yeah yeah, but how was the food? Delicious! We shared five plates and a dessert, all of which were tasty. The padron peppers with sea salt were perfectly done, the lamb dish was tender and flavourful, and the croquetas were light and rich at the same time. If you're interested in going, make a reservation! They were able to seat us at the bar, but you might not be so lucky. It's pricy enough so that I won't be going very often, but the next time I want to have a slightly more special meal, I'll be sure to call ahead. I might even wear pearls.

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    Black Pig With White Pearls

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    Miss Tapas - tapasmallplates - Updated May 2026

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