Originally opened in 1985, Mille Fleurs or 1000 Flowers, is one of the most famous French restaurants in San Diego. My family lives in Rancho Santa Fe, and when I used to come here as a kid, I remember the portions were tiny in the 90s. Over the years, they really have improved, and I think they are much better today than they were in the past. One thing I love about this place is the history of the building it's in and the service. It's also very romantic. It is very expensive, so it's a bit restrictive in that regard, but it is an easy place to have a great dinner. It also leans on the formal side as well, which I am a big fan of. Given that my family lives in RSF, we have been here countless times over the decades, and I feel that the last decade it has been especially good. Our server was extremely polite, and everything that we ordered came out quite fast. This part of RSF can be a bit difficult to find parking, but all the spaces are free and will be on the street. It's really romantic to sit outside under the tree, but we chose to sit inside near the fireplace for this past visit. Both options will be a good call depending on the weather. I started off with a Beet Salad and thought the horseradish emulsion was absolutely fantastic. It was a great combination with the beets. We also were given an amuse-Bouche of Gazpacho, which was actually my favorite bite of the entire meal. I wish I could buy that in large gallon soups. For my entrée, I chose the Wienerschnitzel and thought it was pretty good; however, the meat was a bit chewy, so I think it was a bit overdone. It was not nearly as juicy as it was on past visits, so in that regard I would not recommend it, which is sad to say, because that is one of their signature dishes. Overall, I would highly recommend for a great romantic or intimate work dinner. I will be back many times in the future. read more

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What a pleasant experience! Food is great - especially the chicken pastry dish. The place is classy. What sets this place apart is the hospitality. The manager seems to know every single local (that's a good sign). The bartenders (M and J) are also super awesome. read more

You expect high prices when dining in RSF. Those weren't a surprise. You also expect quality food in exchange for those prices. I started with the lobster bisque, and it was awful. It was one of the worst I've ever had. It had no lobster in it and was super bland. I had to add salt and pepper to give it some flavor. When I added this to my bisque, my buddy asked for the salt and pepper to do the same. I wasn't alone in my opinion. I then followed it up with the filet. It was also bland and needed salt and pepper. With a medium-rare preparation, I expected a moist, tender steak. It was dry and relatively rough for a filet. The only reason I'm not giving one star is that the service was solid. Zero complaints there. I much prefer Nick & G's or Lillian's when dining in RSF. read more

I love this spot and do not go here often enough. My husband and I made last-minute dinner reservations after attending the Del Mar horse races. The service is impeccable! You are treated like family and close friends. And their food is what will continue to draw you back. I literally dream of the escargot here! My husband and I both ordered different fish plates. And of course hadn't in my meal with my favorite port wine, which was the first time I've had port wine from the year I was born which was really epic (1992)! read more

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I was lucky enough to be invited to a dinner party at this iconic French restaurant. I've never been here, so I was excited to try this place for the first time. From the time I stepped through the doors, I was greeted with a delicious Rose while we waiting for the rest of the party. Once everyone arrived, we were seated at our table, which definitely felt intimate and allowed for table conversations. First of all, the service here, headed by Marco, was flawless. I dropped my napkin and a new, folded one appeared in front of me. I had my purse behind me and they brought out a small stool situated next to me for my purse to sit on. The wine and water was constantly filled, without having to raise a finger. We had the pre fixe Local Farms Harvest Winter 5 course dinner. Amuse - Silky and flavorful, this was a great palate opener. Farm Harvest Salad - I actually loved the Humboldt log! Black Perigold Truffle Risotto - Risotto was rich and creamy and it was amazing with the truffle! Ramona Duck Confit Duckling - To be honest, not a big fan of duck but this was pretty good! It was tender and crispy on the outside. Chino's Farm Strawberry Panna Cotta - Beautifully plated and silky. I loved the butterflies throughout! So elegant and tasteful. The meal ended with lemon macarons, which was a nice finish to a great meal. Definitely felt well taken care of while enjoying great company. Would definitely return again. read more

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Food: 5/5 Drinks: 5/5 Portions: 4/5 Atmosphere: 5/5 Cleanliness: 5/5 Customer service: 5/5 Speed: 4/5 Price: $$$$ Outdoor seating: yes ADA access: yes Restrooms: yes Vegetarian options: yes Vegan options: minimal Ambiance: upscale Pros: exceptional customer service, great food, allergy conscious Cons: minimal vegan options read more

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It was nice to start with the complimentary summer soup. Good food with good service. read more

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Classy and always wonderful Whenever I'm in town I stop in for a drink And sometimes dinner. read more

Lunch time and it's .... Just kinda Ok. There seems to have no dress code. One woman with her knees on the table her entire meal. Baseball hats, t-shirts and even flip flops. Not sure why they mention a dress code. But then it was lunch. The butter for the bread was compound butter and it was gross. It has raw garlic in it and if you have had strong raw garlic - then you know what I mean as unpleasant. It was lunch and had the hamburger. Impossible to eat. Not exactly like a meatball - by so close to a round meatball that it was stupid to eat in any manner that wasn't a mess. Kinda a stupid way to serve a burger. Not impressed. And this is the iconic restaurant in San Diego? Sad and not really worth revisiting. read more

Food is decent just a little overpriced but I guess it's Rancho Santa Fe :) I've tried a few items and they've all been good and cocktails are delicious read more

We can't imagine a visit to SoCal without stopping and enjoying a wonderful dinner at Mille Fleurs in Rancho Santa Fe. Sean, our server, has helped us navigate the menu and wine list for many years. We love sitting out in the magical court yard while savoring our delicious meals. The twinkle lights in the trees, the soft sound of the water fountain, and the impeccable service make every year's visit memorable and the growing excitement of the next year's visit. read more

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We enjoyed an absolute masterpiece of a dinner on the patio this evening! The ambience was beautiful, the service was outstanding, and the food was exceptional from start to finish. We loved the vibrant beet salad, and my almond-crusted sea bass was wonderful--accompanied by perfectly cooked squash, rice, and a delightful lemon sauce. I also tried a bite of my mom's steak frites; the steak was grilled to perfection and paired beautifully with the rich peppercorn sauce, while the fries were flawlessly crispy. It was such a special night together and a true treat to dine here. read more

This is hands down the premier fine dining French restaurant in the San Diego area! The chef masterfully blends European culinary traditions with the freshest local organic California ingredients. We had the seven-course chef's selected menu that evening--from the smoked eel appetizer and sauteed frog legs to the juicy, tender antelope main course, every dish was presented like a breathtaking work of art with rich, uniquely crafted flavors. Though it's pricey, it is an unforgettable top-tier culinary experience. read more

I'm going to be honest with this review which may look different than the reviews that I've read on Yelp. We chose Mille Fleurs to celebrate a friend's 90th birthday because he loves the piano bar and live singer, and for that purpose, it absolutely delivered. This alone made the night worth it. The setting is refined and elegant, with warm (dim) lighting, crisp white linens to create an unmistakably upscale, "special occasion" atmosphere. Romantic. Classic charm. (Think: Fancy pants style) I imagine that people have made some beautiful memories there. That said, Mille Fleurs leans hard into the fancy, fine-dining vibe. While I can appreciate that some people might be looking for that high-end experience, I wouldn't come here with small kids or a group of girlfriends planning to laugh over cocktails. The space feels too cramped for that, and It seems that everyone can hear each other's conversations. I did notice that "regulars" were greeted warmly by the host/management while others were barely acknowledged (if at all), which you can probably interpret a few different ways. The drinks were beauuuuutifully presented but shockingly overpriced, and service, while polite, wasn't particularly quick or friendly. One big problem : The bathrooms were dim, unkept, and felt out of place in such an elegant space. I feel like if you're going to shoot for an ambience of elegance, you've gotta make sure that the paper towels are always filled, and the bathroom stalls lock. Parking in the neighborhood was another inconvenience. TLDR: If you're craving an upscale, old-school French dining experience, Mille Fleurs delivers , but don't expect it to feel casual or welcoming. read more

Mille Fleurs - Reserve a spot right at the piano bar and dance the night away! - French Near Me - Rancho Santa Fe, California

This is it! Yes. A real deal French restaurant right here in Southern California. What a spot?! We had a seven o'clock reservation and arrived to a beautiful twinkly courtyard lightly packed w diners. Our choice had been to eat inside in the casually elegant wee dining room but were taken w the balmy fall evening. Our host smartly tucked us into a deuce next to French doors right on the cusp of the courtyard. I can't say enough about the wonderful pro staff. We started w stuffed squash blossoms which were the best I've ever had. My date had a very nice Alaskan halibut and I demolished an exceptional steak frite. The hanger steak was fork tender (How?!) and very tasty. Fries were almost wondrously crisp. We finished with an authentic crème bruele that set up a fine finish. Had a nice icy Cointreau as a denouement. $215 for two inclusive of tip. Five stars for sure! Top to bottom. Enjoy! read more

Had an amazing dining experience at Mille Fleurs! The 4-course menu was incredibly delicious and very reasonably priced. The main course, in particular, was absolutely flawless. What truly blew us away was the service; we tend to eat at a faster pace, and the staff intuitively matched our tempo without us even having to ask. Exceptional food and seamless pacing! read more

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The restaurant is amazing. Food is delicious, wine is great, and service is top. Nice atmosphere, perfect for dinner. Would come back.

For very special occasions!!! Friday lunch is elegant and delicious with options for caviar. Not inexpensive but worth it for a lovely experience. Has a nice patio but my friend and I preferred to eat inside with a white table cloth and air conditioning on a hot summer day. We will definitely do this more frequently. read more

This is an old-school restaurant tucked in the heart of RSF that has been there for years. Our party of 8 was greeted by many attentive waiters and staff, along with kisses and hugs welcoming us from the owner. We had a back room to ourselves and had incredible service. The decor is older, but it fit the vibe and we loved it. We had a bit of everything to eat and it was all delicious. We started with caviar, escargot, fresh bread and beet salads and entrees included miso black cod, steaks and French onion soup. We had excellent wine and champagne service and anyone that needed a cocktail was catered to perfectly. Timing seemed a bit off with items taking a while in the kitchen, but that was fine because our group was a blast. However, we were anxious to finish our meal so we could get to karaoke that started in the bar attached. It was a wonderful and special night! read more

Mille Fleurs - French Near Me - Rancho Santa Fe, California

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We were here tonight for dinner. I've been wanting to try this place since we moved to San Diego over 2 years ago and it did not disappoint!! The ambience is warm and welcoming, the wait staff incredible and they actually make a weinerschintzel with veal which is so hard to find! My one note, the food could have used more salt. read more

I went here for my anniversary and we could not have been happier. The staff was extremely friendly and attentive during the entire meal, food was amazing and ambiance was excellent. I highly recommend this restaurant. read more

Nice to see that the quality of food and service has not wavered ! Mostly thought of a upper priced dinner We thought it was value priced and one of the best value dinners we have had this year For sure a go back next month read more

Beautiful restaurant, sitting on pretty patio, and with amazing food. The service is exceptional. A bit pricey, but worth the splurge.

This is a French cuisine restaurant There are some good reviews about it So we went dining with high expectations Here are my two cents about the dining experience The staffs and servers were friendly and attentive Based on what we ordered *Appetizers Devil eggs 3/5 Farmer salad 4/5 *Entree Pan seared cod filet 4/5 Veal schnitzel 3/5 Prime angus steak 2/5 *Ambiance The inside of restaurant is not spacious or modern style but quite cozy And I notice the menu didn't change much So for the revisit 1/5 read more

Mille Fleurs never disappoints. The steak and frites are my favorite staple. A perfect choice any night of the week. Beyond the food, the atmosphere is unmatched. My friends also love stopping by the bar during the week for an elevated drinking experience in a setting that feels both lively and refined. Truly one of Rancho Santa Fe's best! read more

I went here last night for dinner with the friend. The food was good, not five star, but good. The service was five star for sure. But then I had to go to the bathroom... And this is why I give it a three-star. You can't go out to eat and spend $100 a person and then use the restroom in an unmaintained facility. I could not close the bathroom stall door easily, it was broken. There was a missing tile at the washing sink, and the mirror was held up once by double-sided tape which didn't hold up and then they used 3M tape. How can you do that??? Have fine dining but then not maintain the facilities. It makes me wonder what the kitchen looks like? I won't be back. read more

Went to dinner here last night- fantastic food and service. I ate the sea bass and my partner the 1855 filet. While this seems odd, these were some of the best potatoes I have ever had! The staff were so welcoming and the cute old feel of the restaurant was really nice. Felt like a fabulous dinner in someone's amazing Racho Home. The restaurant has been there for almost 40 years and is the perfect place to celebrate! Lastly, parking is super easy and free on the street so that's a huge plus! Highly recommend! read more

Mille Fleurs - Prosecco to start! - French Near Me - Rancho Santa Fe, California

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We came here to celebrate a much needed date night. I picked Mille Fleurs because of their well thought out menu, I knew we wouldn't be disappointed. The service was next level. I just want to thank the staff for such an amazing experience. We often go out to eat and are left with such disappointment and mediocre service and it was nice to experience a place that truly cares about their customers. From the moment we walked in and were greeted and walked to our table, to our awesome server, bussers, everyone seemed happy to be there and give you a great dining experience. If you're looking for really great quality food and an overall great experience this is the place! Thank you Mille Fleurs! read more

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The food was really good, and our server was truly wonderful kind, professional, and attentive. However, we left feeling disappointed by a practice we found misleading: a 5% surcharge is automatically added to the bill before tax and tip, with no clear notice in advance. Our server did his best to explain that this charge was due to potential fluctuations in product pricing, but when we later ordered drinks at the bar, the same surcharge was applied there as well which clearly has nothing to do with fresh ingredients. All in all, Mille Fleurs is a good restaurant, but this pricing policy leaves a bitter aftertaste. Be prepared to pay up to 50% more than the menu prices once the surcharge, tax, and tip are all included. We spent over $300 for one appetizer, two mains, a dessert, and some wine. read more

Lovely setting and great service. Menu could use a bit of updating, but biggest issue is that the red wine is served COLD. Despite decanting, ours didn't come to an acceptable temperature during the entire evening. Not a good way to serve pricey red wines. read more

We had a lovely time here. However, while the service is impeccable and the atmosphere is absolutely lovely, the food just doesn't justify the cost. Our dinner for two of 2 plates of bread, 2 apps, 2 entrees, a bottle of wine, a cappuccino, a desert, and a 20% tip was just shy of $300. Unfortunately, I think our money would have better spent at a nice steakhouse. Again, I can't stress the quality of the service enough. Relaxed but attentive, personal, and warm. The atmosphere was picturesque and romantic-- complete w a beautiful tile fresco fountain and gorgeous tree, coupled w lights made for a beautiful setting. But the food... the escargot was a bit overcooked in my opinion (rubbery texture), the crudo was absolutely overwhelmed by the avocado (which, although perfectly ripe, wasn't seasoned at all) in taste and quantity, my steak was ... fine, and the creme brûlée trio did not feel fresh. It was room temp at best and the individual teeny tiny portions made it really hard to get everything out. The bread was just meh. Overall: pleasant evening but way too expensive for what you're getting. read more

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Food: 5 Service: 5 Ambiance: 5 This cute little French restaurant is a hidden gem of Rancho Santa Fe in my opinion. First time trying it for dinner and it was excellent ! The service is so attentive. I never had to wait for someone to wander by if I needed anything, and we were always asked if we enjoyed our food. All the food was perfectly portioned - we left feeling full but not stuffed AND had room for dessert ! The best course, in my opinion, was the miso cod. The fish melts in your mouth, and the sauce is smooth, light, and creamy Desserts came out beautiful and they even gave us a couple truffles (not pictured) on our way out. In addition, they help us into our chairs, placed our napkins on our laps, and took our coats once we arrived! The restaurant was comfortably warm; on a cold day, I was good, without my jacket, wearing a sleeveless top. Can't wait to be back ! A shoutout to Marco and Sid for serving us tonight. read more

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Went here for a random date night and had a nice experience. Was impressed by the level of service. Interior is cute. The food was really good, particularly the main courses - we had the duck and the sea bass. My partners dessert, the strawberry charlotte, was great but I was a little underwhelmed with the chocolate marquis. The kumquat sauce that came with it was good but really overpowered the chocolate. Would come back. read more

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We loved our entire meal here!!! The food was incredible and they did an excellent job at accommodating my gluten allergy. Andrew our server was a huge highlight he was so attentive and knowledgeable. We can't wait to go back. read more

In a charming section of Sante Fe with a small placard signage. From the gate you descend into the patio under the canopy of trees. The French fare was executed well and the service was fine dining caliber without being pretentious. Courses were well timed and all entrees arrived at the same time for our party. Extensive wine and cocktail list. A private dining room available as well as indoor seating. I had the walnut crusted bass over a bed of greens. A distinctive feature I look for is the sauce work, and the lemon beurre was velvety and the perfect acidic accompaniment. I could have done without the additional romanesco. Steaks were cooked to a perfect medium with a layer of jus reduction. The foie gras was "free" range so it ate different texturally. Everyone happily finished their dishes. Entrees range from $30-$80. However, the menu changes. The Google GPS took me a block away by a hotel. read more

Mille Fleurs - French Near Me - Rancho Santa Fe, California

We celebrated my husband's "39th" birthday on a Sunday evening at Mille Fleurs, and we requested a table in the outdoor area. The gas heaters kept us warm despite the chilly night air, and the courtyard was beautifully lit with multiple strings of light. We started off our meal with the house-made baguettes (served with a delicious herb and shallot butter) and the tasty squash and cheese raviolis. For the main course, we ordered the almond-crusted sea bass and the pan-seared scallops along with a side of truffled fries. Everything we ordered was cooked to perfection and the service was outstanding. Our only slight disappointment was the fact that there is no soufflé on the dessert menu (first world problems, right?), but we made do with the crème brûlée! (See menu for prices.) read more

Mille Fleurs - Menus are updated daily based on availability of locally sourced produce. - French Near Me - Rancho Santa Fe, California

Set in an interior that resembles a quintessential French home, the ambiance at Mille Fleur is uniquely charming. The food is both delicious and pricey, but you're there for the entire experience, aren't you? The bread with the garlic butter is great as is the escargot, steak frites (a little salty), and french onion soup. We also got a burrata salad that was flavorful and beautifully presented. Unfortunately, on the night we visited--a favorite spot of my parents--the service was unusually slow and inattentive, which was disappointing given how much I enjoyed the food and the price point. Lastly, make sure to visit the bar on your way out; it presents a stark contrast to the dining room's atmosphere, serving as a lively gathering place for an older, more boisterous crowd seeking companionship. It was quite a surprise. read more

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We were so excited and looking forward to brunch here today, we drove all the way down from Irvine, 67 miles. I almost gave them the $50 deposit required on Open Table for a nonrefundable reservation, but thought I'd try for a "walk in" because I didn't have a Google Pay account and driving so far anything could have happened on the way. We drove straight to the restaurant excited to try their traditional "Wienerschnitzel" my all time favorite dish. Except it wasn't on their brunch menu as seen online on their website. We were left standing to wait at the hostess stand with no one even acknowledging us. There was someone bring equipment to a car from an event there the night before and had passed us a few times, he commented that he couldn't believe no one approached us yet? It was the height of rudeness, when 2-3 of the servers saw us, one even just setting a table, and he did nothing. We were well dressed, attractive and had masks on, so it was shocking! I was so glad I never gave them their nonrefundable $50 deposit for this behavior! We were so disappointed, and there were many empty tables available, they weren't full at 12:15 PM whatsoever. We left and walked down the street in search of another restaurant, since we were hungry and found Nick & G's. We had such a wonderful lunch, the restaurant was beautiful and the service exceptional, we will return there! read more

Food was great and ambiance. The service was awesome. Im a grungy outside union worker and the staff treated me well. From the greeter, management to the server. All treated me great and I never felt out of place. Thank You for an excellent night! read more

I go back a long way in Rancho Santa Fe (that rhymes!) The charming building and courtyard in which Mille Fleurs is located was known in the 1960's as "The Country Squire Tea Room", and I used to come here for lunch with my mother to nibble on delicate chicken sandwiches on a screened-in porch among the RSF Ladies-Who-Lunch, a porch that now comprises the interior dining room of Mille Fleurs. Last Sunday, I was walking down Paseo Delicias collecting glossy real estate magazines from the multiple real estate agents on the street. I like to dream about those magnificent houses. As I passed Mille Fleurs, a hostess was posted out front at a little podium. She was talking with a waiter. As I walked by, they both graciously greeted me and we had a little chat. As I continued on my way, I thought about how pretty the patio looked on this sunny afternoon, with its fountain, gnarled Chinese Elm Tree and sunflower-yellow umbrellas. Even though I had a big Italian dinner to attend that very evening at 5:30 p.m. at Piacere Mio South Park, I decided to drop the magazines off in my car and return to Mille Fleurs for brunch. I again approached the gracious hostess, whose name turned out to be "Natalia", and told her that I would like to have lunch. She immediately led me to a table beside the gurgling tiled fountain and happily arranged an umbrella to shade my table in just the right manner. The same waiter with whom I had spoken out front--I believe his name was Eddie--took care of me , and he was kind and efficient. I am not a "breakfasty" brunch person, so I zeroed in on "Lunchy" type items on the Mille Fleurs Sunday menu. I selected the parmesan and almond encrusted Sea Bass, served over grilled springtime asparagus, which was excellent. The wine list at Mille Fleurs is comprehensive, as to be expected. However, I experienced a moment of confusion, since the half-bottle list is placed first in the book, and the small designation of "Half Bottles" at the top of the page eluded my eyes. I thought--wow, these wine prices are fantastic! Once past that little glitch, I settled on a full bottle of a good white Burgundy, a Meursault. Halfway through the meal, Bertrand Hug, the owner of Mille Fleurs, made the rounds of the patio, greeting his many regular clients. As he passed my table, we had a short conversation about the old days before Mille Fleurs, when he ran La Maison du Lac, on Tamarack Road, in nearby Carlsbad. After a good Irish coffee, I was back out on Paseo Delicias [Natalia made sure to say goodbye] to drive home to get ready for the Italian dinner in a few hours! read more

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