I've come here a couple of times the last few days! Once on Saturday for some drinks with friends…read moreand then last night for trivia! Drinks are awesome (completely forgot to capture because so they were fantastic)! Service was great, staff bartenders super friendly. Trivia was great, won 2nd place! The Mozambique wings were fantastic, crispy, juicy and the the dry rub was so so good. Definitely will come back for either a night out of drinks, some trivia or just hanging out with friends. Restuarant is clean, updated and cozy

I was so excited to try this place for brunch. We picked up our bibs for the New Bedford half…read moremarathon and then went here immediately after. It was around 11 AM. We will probably seated by the hostess and provided menus. I asked if they had any brunch specials in the waitress let me know that there were some issues with the kitchen and that they wouldn't be serving brunch, only lunch. To say I was disappointed was an understatement. We are never around this area and I finally got to try this place and unfortunately, I opted to walk out. It was cute inside and smelled good. The drink list looked decent. Read it based on my interaction with the hostess, the waitress and how she handled the situation. Unfortunately, I didn't have a chance to try anything.

With the salty brine of sea air Frank B is reporting for the docks of New Bedford and I'm here to…read moreshare THE BLACK WHALE establishment for a lunch time meal to awesome! Sounds of fishing vessels horns blowing throughout the New Bedford harbor and Wow what a view for dining. Today I dined in the Indoor / Outdoor bar area with a very and picturesque view of fishing vessels. Folks if you're thinking of enjoying a meal on the docks well this is your spot for that experience. Ok enough about visuals let's talk about food and wow what a meal.. A refreshing Watermelon sangria kicked off things. Totally an amazing refreshing cocktail I didn't expect to order, in fact I've never had a watermelon sangria prior to this meal. Folks this is a must order so listen and drink up. Rhode Island Calamari & a cup of New England Clam Chowder started my dining expereince off. Rich chunky clam chowda didn't disappoint and I only wished I'd ordered a bowl vs a cup. Calamari was perfectly breaded with an aioli sauce for dippin. Yes I had the hot cherry peppers placed on side as you can see but my dining partner enjoyed it, I'm just not into hot cherry peppers, so deal with it... Ok for main meal I ordered Tempura Shrimp sushi & chilled prawns... My sushi was primo and I enjoyed every bite. You can really appreciate sushi when you have fresh quality seafood ingredients and I'm almost positive these shrimp came off one of these boats. Wait I also had a chilled prawns cocktail which I shared but wish I hadn't LOL. I cannot express how pleased I was with my food and the staff who waited on me. They were an exceptional crew serving exceptional food and will defiantly be dining here soon! FRANK B OVER & OUT !

As a native New Englander, I don't say this lightly: this was one of the best seafood meals we've…read morehad in a very long time. Phenomenal oysters and shrimp; seared tuna was stellar! We made the rookie mistake of showing up without a reservation on a Tuesday night, and the restaurant was packed. The hostess, who was in training, handled the situation with such poise. She was warm, thoughtful, and transparent about the 45-minute wait, which we genuinely appreciated. What really set the tone, though, was Will. I later learned he was one of the owners, but you never would have guessed it. He wasn't standing back overseeing the dining room; instead, he was in it, working just as hard as everyone else. He welcomed us personally, empathized, and even offered us a cocktail while we waited. As we sat nearby, we watched him gently coach the hostess in training. There was humor, kindness, and encouragement, balanced with clear expectations: simple reminders like making sure every guest is greeted the moment they walk through the door. It was leadership by example. He carried himself with humility, intention, and a work ethic that he clearly models for his entire team. Watching those interactions made me appreciate the restaurant even before we sat down to eat. By the end of the meal, the wait didn't matter one bit. In fact, after experiencing both the hospitality and the food, we completely understood why the restaurant was full on a Tuesday night. The service was exceptional. I'll update this review once I remember our server's name because she absolutely deserves recognition. She was attentive, incredibly hardworking, and gracefully managed not only our table but the many families with children around us. The manager also stopped by to check on us, and it felt entirely sincere. The model started at the top and was clearly part of their ethos. They were so generous which is why we recommend this spot to anyone visiting the area! The food was every bit as impressive as the service. The shrimp cocktail featured some of the largest, freshest shrimp I've had in years--perfectly chilled and absolutely delicious. The oysters were impeccably fresh and beautifully presented. Every dish reinforced why New England seafood has the reputation it does. Great restaurants serve great food. Exceptional restaurants create a culture that guests can actually feel. This place does both. We'll absolutely be back--and next time, we'll be smart enough to make a reservation.

Disappointed with our Wednesday dinner for 6 guests. Host was poorly dressed for a 5* restaurant…read more Bar not fully stocked. I had $35/dinner special Caesar salad was great. Shrimp dish fair at best. My husband had his favorite dish but this time the sole piccata was burned, & then flipped over & burned again! My friend had yummy scallops served on watery risotto. The bolanese was burned &calamari tasteless. Tuna rolls were just ok, not sure what the sauce was. Still love the ambiance & will try again just wont be on Wednesday

From start to finish - chef's kiss! Was looking for a spot to celebrate the mister's birthday and…read morethis hit a lot of the marks so made a reservation on Open Table and marked that we were celebrating a birthday. Large parking lot but it was PACKED on a Saturday night, so def make reservations for dinner! You can dine inside or outside, we opted for inside. Place is quite charming - reminds me of a spot you'd find in Boston. Rustic and charming with the wooden beams but still upscale and modern with decor. While we waited for our calamari and marsala gnocchi, we got some focaccia with butter - fluffy and not overly dense, perfect bites to start our night. Calamari def tasted fresh and was fried nicely but can we talk about the Marsala gnocchi (happened to be an app special). Not necessarily the best gnocchi I've had but prob the best gnocchi dish I've had - the Marsala sauce along with the caramelized onions and mushrooms were scrumptious. If it weren't for our entrees coming, I would've eaten the entire thing, so we asked for it to be packed up. My chicken parm was very good but I was still dreaming of the gnocchi while eating my entree, lol. We ended with the death by chocolate cake (complimentary for the birthday boy) and I had the limoncello sorbet. Both ended our meal perfectly. I have to give big kudos to our waitress, Chantel - super friendly, knowledgeable and accommodating. The only thing I'd knock on is that some of the seating is a bit tight. It'd be nice to have a little more space in between the tables but I understand wanting to maximize the space. This is a great place for special occasions - who am I kidding, it's a good spot to just go eat!

Really great service. Lobster rolls are delicious- bun is excellently griddled and butter served on…read morethe side to douse the roll yourself. 3 size options for the lobster rolls french fries are crispy and a good portion.

Delicious quahogs, priced about $8 a piece. Fish n chips was a good portion and fried well. Island…read moreburger was juicy and hollandaise sauce complimented it perfectly. Restaurant was lively for lunch and an offers bar seating if you're a sports fan.

Great dinner. Delicious food. Loved our server!! She could not have been more accommodating.read more

The restaurant is a great dinner date place. The interior is ambient and intimate. Full service bar…read moreand a nice list of food. Ordered: - Philly cheesesteak rolls were decadent and came out hot and gooey. - Salmon and red risotto was creamy and salmon was cooked well. - Caesar salad and fries was an awesome option. - Vegetable alfredo was flavorful and a great option for vegetarians!

Really delicious Italian spot! Menu including beverages is very diverse. The vibe/ambiance is good…read morefor a date or other special occasion for sure.

I spend about 6,000 per year here. I spend $5,000 on client gift cards every year and spend about…read more$1,000 on my family. The last two experiences here were bad. I won't be back. Food quality is poor, the steak lid terrible, the saltimbocca tasted like they put 30 cloves of raw garlic in my plate and I love garlic. The arancini changed and it's no longer cheese it's loaded with peas. Ammonia taste to seafood. Everything overall on all dishes at each visit was disappointing. Funny thing is, a few clients mentioned it recently too. Maybe it is new owners or new chef but I don't burn money. Service is inconsistent and terrible. Packaging fee of 2.5%... raise your prices... don't buckle and dime me.

Definitely the easiest way to brighten up a day. Pizza is always delicious. Taste great delivered…read moretoo.

I finally gave in and tried this place. The Dipper Café absolutely nailed it with their pizzas...I…read moretried the Portuguese Feast and the Hawaiian because they had a sale going on in the DoorDash app for 20% off. Honestly, they're some of the best pies I've ever had. The crust had that perfect balance of charred and crispy on the outside, but still substantial enough to give the whole pizza some heft. Unlike a lot of thinner crust spots nothing here felt dry or brittle/falling apart every bite. The flavors were phenomenal. The Portuguese Feast had thick cut banana peppers, ground linguica and pieces of garlic that worked so well together. The Hawaiian was classic/what you'd expect. It hit that sweet-and-savory balance just right with cubed chunks of ham and pineapple. Both were a little on the greasy side, but it's the kind of good greasy you expect from a satisfying pizza...easily managed with a napkin lol. If you're into pizza that has character, and haven't given this place a try yet, it is worth every bite. Was even great and fresh delivered. Next time I'd like to try it fresh out of the oven!

Just had dinner there last night food wasn't good but we didn't bother the waitress about it nice…read moregirl. Pate wasn't good my wife said and I had fish and chips which had no flavor at all. Fish separated from the batter no seasoning on anything and Cole slaw was warm. App was the best thing

We had a really nice, relaxing Monday at this brewery. The outdoor setup is great, with picnic…read moretables on the sand, and I love that dogs are welcome. There was live music playing, which was such a nice touch for a laid-back holiday Monday while my son played corn hole. They have food trucks, although the sushi and taco truck was closed today since it was a Monday holiday. We ended up getting the fish and chips, which had a really light, crispy batter, and the clam chowder was possibly some of the best I've ever had! My son really enjoyed the chicken tenders too. Customer service was good at each of the trucks we ordered from. The bathrooms deserve a shoutout too--they were extremely clean and easy to get to, which is always a plus. They also have a full restaurant that I'd definitely like to come back and try another time. Overall, a really nice outdoor spot to grab some food, listen to live music, relax, and let the kids have some fun. Definitely worth checking out! The only reason I'm giving a four star is because I wish they were better with their advertising. We went on a Monday holiday which their hours say 3-9 but they opened at noon. If they had advertised hours and the fact certain trucks weren't going to be open- we would have planned accordingly.

One of those downtown spots in New Bedford you have to try. More of a bar not too many tables to…read moresit. Great beer selection on tap from ipas to ciders to whatever mixed drink you are looking for. We were taken care of right away by the bartender and later on another. The mozz sticks were great, nice cheese pull, the Reuben was the clear winner, not too salty at all, good flavor. The brisket was a little dry for the cheesesteak, and the burger was undercooked (asked for medium well got more of a medium rare), the bun also didn't hold up that great, but the fries were excellent good salt levels crisp and crunch. Would definitely come back for a Bev and a bite!

Solid bar-style pizza (good grub overall), a killer beer selection, and a staff that's not just…read morefriendly--they make you feel like a regular even on your first visit. The whole place has that genuine hometown vibe that's getting harder to find, plus consistently great live music (Sundays especially). It's on the smaller side, but they somehow pack the place without sacrificing service, which says a lot. When the weather warms up, they open up a large alley next to the pub for live music--and that's where this place really shines. On a crisp fall day? Forget about it... that's exactly where I want to be. Good food, good people, good music--what more do you need? Enjoy the good times ahead.

Have visited a number of times and am never disappointed by whatever I order. Excellent portions…read morefor the price and a wait staff beyond compare. If I lived a little closer I would eat there at least once a week but although I also live in Dartmouth the Cove is 12 miles from my house. Well worth the trip though. Love the oldies music too.

Seafood quality was fresh and delicious. They offer 2 complimentary clam cakes -- was a nice…read moresurprise. Ordered their cold lobster roll and it was loaded generously and lobster meat was sweet and had a perfect snap. Really liked their fried clam bellies, would skip the quahog. They are currently renovating their outside just in time for summer!