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    Michael's Bistro

    4.9 (17 reviews)
    Closed 12:00 pm - 8:00 PM
    Updated 1 month ago

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    John G.

    Great food great service. Was blown away by everything we had. The cioppini was very flavorful and everything was cooked to perfection

    Pork chop dinner
    Shelley J.

    Stopped in by chance on a Sunday afternoon. What a delight! Great space, great music and fantastic service. Starting with the triple filtered water through dessert everything was delicious. Honestly. The French onion soup is a generous portion and a great sharing starter. So delish. The crusted cheese bread accompaniment a 10/10. Prime rib and pork chop so good. Nice side options with the peas and mashed potatoes a stand out, the crème brûlée was the real star of the show though. Nice portion with fresh cream and blueberries. Coming back next week for lunch with my mom and I'm very excited!

    The best Apple pie
    J.D. E.

    I just can't say enough good things about Michael's Bistro. You need to go check it out yourself and get the best meal you have had in a VERY long time.

    I have lost track of how many times we have been here now. We have had a weekly standing reservation since they opened, but also hop in at other times as well. Even though our plan was to eat our way through the menu, because everything sounds amazing, before having something a second time, we have not yet made it through. We have enjoyed some weekly specials along the way, as well as not being able to resist some favorite dishes...Beef Bourguignon, Steak Diane. In addition to the wonderful menu, they have a great wine list and full bar. I recommend the wine flight and The Bobfather cocktail. Chef Shawn is not only a talented chef and sommelier, he has some great photography skills, as you can see from the photos on the wall. His entire team is fabulous and we look forward to our (at least) weekly visit for both great food and great service.

    another great night at Michael's. excellent food and great wines. it was a realatively busy night. can believe pendelton people don't yelp.

    Steak Diane

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    2 months ago

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    Shawn K.

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    4 days ago

    Monica was such an amazing server and the food was very good. We had filet, salads and the French onion soup and all of it was delicious

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    Shawn K.

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    13 days ago

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    Shawn K.

    Thanks so much Janet! We are looking forward to your next visit!

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    8 months ago

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    Shawn K.

    Thanks so much John!!

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    7 months ago

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    Shawn K.

    Thanks Shelley! See you soon!

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    8 months ago

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    Shawn K.

    Thanks my friend!

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    1 month ago

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    2 months ago

    Awesome nee Gem.in Pendleton. Great food. large portions. friendly staff. Chef attention to all details. Great atmosphere

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    Shawn K.

    Thanks so much Cathy! Can't wait to see you soon!

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    9 months ago

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    Shawn K.

    Thanks so much Carol!!

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    6 months ago

    Great food. Great, professional staff. Good specials and wine. Really was a great representation of a restaurant.

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    7 months ago

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    Shawn K.

    Thanks Tina!! We miss you two!

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    8 months ago

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    Shawn K.

    Thanks Lori! You're the best!

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    4 months ago

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    Shawn K.

    Thanks Debbie. We look forward to your next visit!

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    7 months ago

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    Shawn K.

    Thanks so much David!

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    6 months ago

    Food, service, and atmosphere are outstanding. Looking forward to coming back with friends soon!

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    7 months ago

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    4 months ago

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    Ask the Community - Michael's Bistro

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    They have the best tenderloin in the state, hands down. The fries are amazing too. Everyone I know…read moresays the same thing about this place. It's a gem and worth the roadtrip. Seating is somewhat limited but they are exapnding. They are also known for their pizza and burgers although I've heard everything is great. I have had the tenderloin twice now and it's consistently perfect.

    Grill-A Grill only opened in 2024 and is one of the top contenders for best hand-breaded…read moretenderloins in Indiana. Indeed, the tiny restaurant on Main Street in Markleville (population 484) is filled most evenings and weekend lunch with guests anxious for the hand breaded sandwiches, hand cut fries, burgers, wings and more. The owner, Doug, began restoring the historic building in 2019. Now he is working to add dining space upstairs for another 15 tables to help accommodate the demand. I was steered to the restaurant by a fellow Yelper from Virginia. I did not hesitate to make the 90 mile round trip drive for lunch. The dining room is small with a couple cloth covered tables and a bar seating. Soft country music fills the room and a gorilla hangs from the ceiling. The tenderloin is incredibly tender, fresh, juicy and hot with a perfectly seasoned breading. I ordered the regular size tenderloin, Doug also serves a larger version that is about a pound of meat. And don't skip the fries - hand cut and crisp. The fries are 5 star too. The service is impeccable, the kind of small town service that makes you feel special. We loved hearing Doug's story. There is street parking on the side of the building. They do a robust carry-out business, as well. They are not currently serving alcohol. They are not opened mid week for lunch- check the hours. It's worth the drive, even from out of state. So good!

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    Sophie's Bagels

    Sophie's Bagels

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    Finally, after several years Sophie's Bagels was in my plans. I can't here on a weekday with a…read morefriend, at 1:30 (they close at 2) and they were very gracious about not rushing us in order to close. My lunch was my favorite classic bagel, pumpernickel bagel with lox and cream cheese, red onion and tomato and I was sold after my first bite. I brought RRR here after the Saturday Farmers market and he enjoyed his bagel sandwich as well. First of all, we learned from the owner, Krishna, their bagels are made in New York in the right way, boiled then lightly par baked so they can be frozen and shipped. Sophie's then finishes the bake on site so they taste fresh every day. I have never been to New York and gotten a bagel so I can't honestly compare, but I'm not sad! The bagels are chewy and delicious. Also, they use Boars Head deli meats, high quality and worth it. We have only gotten water with our lunches here so I have no idea what their beverages are like but I suspect my 11 year old granddaughter would love the bubble tea. This is definitely worth a breakfast/brunch/ lunch stop if you're anywhere in the area.

    First time writing a review ever. But after lunch today i decided to share my honest opinion about…read morethis place. First time and def the last. What a clip Joint. Pictures of big sandwiches with 'sides' listed as part of a sandwich purchase but then every item is an up charge. The portions were small. Place seemed clean and inviting. 4 people on staff. Just us 2 in the whole place. Greeted by a young girl that did her job with the great efficiency without any understanding of customer service. I even had to ask for the receipt . Handed me a QR code to access my 'Rewards'. What? Our bill was $52. Plus. 2 sandwiches and 2 drinks. Picture of 1/2 sandwich is attached- you be the judge. Ugh

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    Display of NY-style bagels
    Display of NY-style bagels
    Lox on everything bagel and the Peach Mango tea with Peach popping boba!
    Lox on everything bagel and the Peach Mango tea with Peach popping boba!
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    Catello's Italian Art Cuisine

    Catello's Italian Art Cuisine

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    As I was coming home from Ft Wayne I was detoured through Pendleton…read more I remembered I had an Italian place marked on my bucket list on Yelp- WOW- honestly this was the best Italian meal I have had in Indy! It is worth the drive!!! All pastas are made fresh. The staff was so friendly and accommodating! They have a piano player as well...what a treat! I sat in the back corner and took it all in! The food was outstanding, I ordered Linguine Frutti di Mare- homemade linguine ( delicious) served with clams, mussels, scallops? Shrimp, cherry tomatoes, evoo, garluc, parsley cooked in a white wine sauce!!! As you can see I absolutely hated it... lol! I has an expression and lava cake for dessert. The lava cake was a little overcooked- that is the only complaint.... Other than the lady sitting across the table from me that talked loud enough for the whole restaurant to hear her conversation. I wish people would be more observant and realize they don't have to talk so loud when they're sitting at their table it made it difficult to hear the piano player and it went from a relaxing stress free feeling to an annoyance. I was so happy when her food arrived. This place is very special. It's very small. I got in because it was very early in the evening. I believe their doors open at 5 o'clock. I would highly recommend reservations, but if you have a special occasion that you're celebrating, and it appeared that several people did this is worth the drive!

    Ambience and service superb. Food not so much…read more Not a lot of choices and all very rich.

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    Jimmie's Dairy Bar

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    Hard to believe but Jimmy's has been serving up diner food and ice cream since 1954. We couldn't…read morepass up a chance to check out what was beneath that orange roof. The orange booths inside reminded me of the 1970s, but seemed newer. The walls are decorated with kitschy country decor. The sign outside claimed the best Bar-B-Q in Indiana, so I decided to give their BBQ sandwich a try with fries and coleslaw. The sandwich was large with lots of saucy sweet pork. The was a slight tang to the sauce, which was good. The fries were crispy and hot. The side of coleslaw was small but creamy and tasty. In response to peer pressure and my lack of self control, I finished my meal off with a tangerine soft serve cone. A small cone was $4. The ice cream was perfectly refreshing and delicious (and the best part of the stop). The staff seemed tired and frustrated, and didn't waste time with pleasantries. Maybe they were understaffed as they worked both a walk up window and inside patrons. Tables needed to be wiped clean, but cleaning didn't happen during our visit. Despite the service, the place had great small town, local charm. I'd return to try the Coney Dog, which looked good. There's plenty of parking in their private lot.

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    The Stable

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    This is the most fun place in Pendleton. Lots of draft beer to choose from and great food. It's a…read morefun place particularly on bingo night.

    We went here last night for dinner and it was our first time but not the last. I am a sucker for a…read moregood martini list and they had some fun ones so we tried several. At $9-10 each why not! Blueberry Lemon Drop was good, but the Watermelon was my favorite. We also tried the caramel apple and it was good too. For dinner I got the pork tenderloin sandwich with onion rings. Both were delicious and the server said all were made in house. What I loved about the onion rings was the super thick and crunchy beer batter. We also got some sort or chicken bowl that was a lot of food. Came with chips. That's not my particular thing but the person who ordered it loved it. They make all their own dressings and believe me when I tell you the spicy ranch is spicy. I loaded my onion ring up with that ranch and I thought I was going to pass out it was so hot. I still ate it just not as much at one of time. They have plenty of seating at the bar or tables inside and a few outside tables by the street where we saw people take advantage of the nice weather and brought their dogs. They have a small stage where they have live performances, I think someone was coming last night we were just there too early. They have pull tabs for those who are gamblers. The place was really clean and staff were friendly yet busy. Parking can be tricky so be prepared to walk some during peak times.

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    Michael's Bistro - sandwiches - Updated June 2026

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