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    Mi Quetzal Restaurant

    4.5 (4 reviews)
    Open 9:00 am - 10:00 pm

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    Recommended Reviews - Mi Quetzal Restaurant

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    2 years ago

    Helpful 9
    Thanks 2
    Love this 9
    Oh no 0

    3 years ago

    Helpful 1
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    2 years ago

    Yummy food nice people working. If in the Ewing area and want authentic Guatemalan food , go for it!

    Helpful 1
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    La Taqueria - Tortilla chips with salsa.

    La Taqueria

    4.0(92 reviews)
    2.4 mi

    La Taqueria is a small, neat and clean Mexican/Guatemalan place off route 206. They've a good menu…read morewith most of the usual suspects on it, and they're located next to a small market where you can pick up a bag Cacahuates Japoneses to enjoy on the drive home. Service is friendly and efficient. Orders are made at the counter, or, dare you dare, via QR codes located at the table. Parking is limited, and because it's located between two one-way streets, it can be tricky coming in to or leaving. The Sopes at La Taqueria are a must to try. They're heavily ladened with tasty toppings, and I'd order them again in a heartbeat. The chorizo sope was especially good, and had enough chorizo on it to make two Sopes. Be forewarned that you will not have clean hands after eating them. On another visit I tried the fish tacos. Fish tacos at La Taqueria are the chopped/shredded variety rather than the deep fried filet version. The tortillas themselves were heated well, but were nothing special, nor was the flavor of the fish itself anything remarkable. I expected something more interesting from the place. On the flip side, I also tried a Taco de Tripa, asking for it to be cooked crisp (Tripa in Mexico is pork chitterling, not tripe) and it was very, very (feel free to insert more verys) good, and is definitely a taco I'll try again and again. During our most recent visit, we had the Enchiladas de Pollo en Mole, which brought four enchiladas in a deeply flavored mole with rice and beans. The mole was not sweet like so many other moles in other area restaurants, but was instead relying heavily on the flavors of the chiles. It was very tasty, and a nice change from the usual sweet moles. We also had an excellent Huarache de Lengua, a thick, oval tortilla ladened with beef tongue. I have a feeling my wife will be ordering it each time we return. In addition, we ordered a bowl of the Sopa de Panza y Pata, a soup with a spicy broth and loaded with cow's hooves and tripe. It was a meal in itself, and was also served with rice on the side along with some thick corn gorditas. I was torn between four and five stars here, and if the fish tacos hadn't been such a bust, they'd probably have gotten that fifth star. La Taqueria is definitely in the top tier of local Mexican/Guatemalan restaurants, and will be part of our regular rotation going forward.

    Really delicious Mexican food, we got fajitas, guac, chips and salsa and queso. The shrimp and…read moresteak were really tasty, steak was soft, shrimp was not overcooked. Tortillas seemed to be homemade and thick, loved everything! Visiting the area for work so won't be back here but I am glad we stopped by and got to eat here. The food came out quickly and cashier was very nice!

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    La Taqueria
    La Taqueria
    La Taqueria - A trio of Sopes--Al Pastor, Chorizo y Carnitas.

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    A trio of Sopes--Al Pastor, Chorizo y Carnitas.

    El Sabor Oaxaqueno 2 - Huevos con Chorizo -- flavorful and filling.  It also comes with two very fine tortillas.

    El Sabor Oaxaqueno 2

    4.4(9 reviews)
    2.5 mi

    Always amazing and authentic food. We've gone for breakfast on the weekend. The chilaquiles,…read morehuevos rancheros, and Mexican coffee (slightly sweet with a hint of cinnamon) are all excellent. The tlayuda, burritos, and tacos are also excellent

    It's took me a long time to finally check this place out. I knew about it, and I even knew where…read moreit was supposed to be located, but I'd driven by it a thousand times without going in...largely due to the very small sign located over the location. I didn't actually realize it was where I wanted to go until I was parking in front of it. As mentioned in other reviews, the dining space inside is small and very basic--which is fine. The portion of the store selling Mexican food staples is in the front as you enter, and the handful of dine-in tables are located at the back of the store between the store's aisles and the kitchen counter. What finally got me there to visit was that it was open for breakfast, and while a lot of places say they're open for breakfast, opening up at 9AM twice a week doesn't qualify. El Sabor Oaxaqueño 2 is open for breakfast most days at 6AM, because they serve people who are working their butts off and who need a good meal. The breakfasts at El Oaxaqueño 2 serve that need. My Chilaquiles Verde were spicy, but not super spicy, and it was served with rice and black beans. My carne asada was an addition as were my fried eggs. You can also get chicken breast (pechuga) or a red sauce if that's more your style. My wife's Huevos con Chorizo were very flavorful and very filling. They were also served with rice and black beans, along freshly made tortillas and a stick of cheese to crumble over your meal. She was only able to finish off half her plate, and we took home the rest. Our next visit was for dinner, and because I couldn't decide on what I wanted, we split three plates between us. First up was my Tacos de Tripa. I asked for the tripa (pork chitterlings, not tripe) to be well cooked so that it was crunchy, and they served them up just as I like them. They were topped with chopped onion and garlic, and once topped with the spicy green fresh salsa, we gobbled them down. The tortillas were freshly made and had a nice texture. The next dish was the chicken enchiladas en mole. Four enchiladas were well stuffed with white chicken meat then bathed in flavorful mole and served with rice and beans. Thankfully, it wasn't topped with a ridiculously huge glob of melted cheese. Last was the Quesadilla--not your Mama's quesadilla either. It was huge, and it wasn't as cheesy as the quesadillas the average person knows. Inside it was stuffed almost like a taco with big pieces of shrimp in one half and carne asada in the other. There was cheese, but cheese was not the star as it is in the average quesadilla we're all used to. It was good, and we both enjoyed it--it was just a surprise. The place is far from fancy, but they serve real food, and it's real good.

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    El Sabor Oaxaqueno 2 - Chilaquiles Verde -- spicy and tasty.  The eggs were an addition, and Pechuga and Carne Asada or a red sauce are also options.

    Chilaquiles Verde -- spicy and tasty. The eggs were an addition, and Pechuga and Carne Asada or a red sauce are also options.

    El Sabor Oaxaqueno 2 - Chicken mole tamale

    Chicken mole tamale

    El Sabor Oaxaqueno 2 - Chicken enchiladas en Mole (4) with rice and black beans.

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    Chicken enchiladas en Mole (4) with rice and black beans.

    Mi Quetzal Restaurant - tacos - Updated May 2026

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