This restaurant popped up on my tiktok for having one of the best lobster rolls in Nova Scotia…read more.. so I had to check it out. I ended up ordering the curry seafood chowder & 10/10 it was so delicious and unique, my partner also said the same! He wished he ordered this meal. My partner ordered the lobster roll, which was really good but the brioche wasn't as thin & fluffy as I've previously experienced, having too much bread to lobster ratio. The fries were good. He liked them but they were just a happy medium to me. Cassie was our server. She was super sweet, bubbly & very patient with how I order wine. Haha. Also, the interior is very cute!

Honestly, I only think I've ever left one yelp review in my life but this deserves my time. I went…read morehere on a whim with my family and it was horrible. The establishment looks unfinished and there is no cohesive atmosphere. The service was mediocre as my husband waited 20 minutes for a beer and sauce even though they weren't busy. The food is horribly overpriced for the quality. I ordered the vegan penne and it was $22 for one scoop of pasta! I'm not joking. I was told I was getting a side salad and was charged $14 for lettuce and bread bits soaked in oil. Drive by this one.

Best Middle Eastern food in the city Johnny provides a welcoming atmosphere with phenomenal food…read moreand good prices. Highly recommend this spot.

This place is real hidden gem. Best Lebanese food in HRM…read more Hand down. Haligonians will remember how superb Ray's was in Scotia Square. Kababji is just as delicious, maybe even better than Ray's. Added bonus- you get plentiful servings and not pricey. It's worth the trek deep into Dart town.

Your trusty and respected HRM food reviewer here... Sir E cant say enough good things about Byblos!…read more So, I'll stick to what must be said: Byblos is a very nice, relaxing and clean establishment that boarders authentic fine dining. The waiter (whom E believes is also be the owner) is a fantastic host who is easy to get wrapped up in conversation with and has great wisdom. The food is by far the best Lebanese food in HRM and Byblos has a vast menu that E wants to try more of. Don't forget to have a couple glasses of the house red at a very reasonable price! E thought it was quite nice quite nice indeed. This restaurant is being overlooked with so many lunatics flocking to Mizu all you can eat right next door, and Sir E urges you all give Byblos a try! E

It's a good Takeaway option, but if you prefer dining, you might will get frustrated because they…read moreare short of service staff. I had to wait for an hour just to get my order. Food is absolutely good.

I came around lunch time and got a Chicken Shwarma plate with rice for about ~$12 taxes in. I…read morethought it was a pretty good deal considering I could probably get 2 decent sized meals out of it. I like how the garlic sauce comes on the side, because some places put too much garlic sauce on the chicken shwarma, or the taste of the garlic can be overwhelming (which wouldn't be good to go back to work to!) I was a bit upset that they didn't have baba ganoush. In fact, the workers had no idea what I was talking about :( Also it would have been nice if they warmed up the pita. Maybe I'm just used to different standards. However, I do like how the food comes in a reusable container (likely not BPA-free so as long as you aren't microwaving your leftovers, it should be fine!) Overall, I'd come back again due to the lack of Lebanese food options in Halifax.

the Person who took my order was very distracted. She wasnt really listening to me and asked me to…read morerepeat part of the order a few times because she was chatting with a coworker. the food was made to order, in a professional and sanitary fashion. The cashier thought my order was a regular donair because it was so small. she actuallly raised her eyebrows at the size. I had ordered a large I got it home and it was tiny. so small that I had to make myself a sandwich afterwards. The meat was like little tiny hunks of meatloaf. very little taste and the consistency was very strange.the meat was grey as well. my wife's salad was fine. we won't be going back. Not worth the money.

Meet Tarek, the owner. Have the 1/2 and 1/2 plate. Toufik offers a mini bowl of lentil soup WHILE…read moreyou peruse the menu. Fresh squeezed juice, personally made this morning by Tarek, after we say, "something special." Chicken and beef do tender; salad crunchy fresh. Taboulli is super crunchy parsley. All this, because a terrific aroma was coming out the door in a strip mall we went to just to send stuff with UPS!?

They have many food options for many different pallates, but mainly vegetarian. Their falafal wrap…read moreis the best in the world. They are normally packed with customers and have plenty of seating for solo eaters and plenty for groups too. The restaraunt may not be the biggest but it is cozy, colorful, and inviting. The people serving are always polite and there is never a complaint. It's my favorite place to eat in the city when I visit every time.

Ray's is a great alternative to greasy take-out food…read more You walk in and order at the counter. Most of the food is on the other side of the sneeze guard, so you can see what it is in case it's new to you. Then you pay at the other end of the counter next to the drink fridges. They have cafeteria style trays to load up and carry your food to the table of your choice. You also grab your own napkins, etc. Ray's has some gluten-free options if you need them. A great spot to grab delicious shawarma and perfect for grabbing food while you're out shopping or running errands in Bayers Lake!

EPIC FAIL I used to love the original Rays food, but this…read morelocation has been getting worse & worse. Even when it opened the food was bland, but it keeps going downhill. The food is now completely lacking in distinctive Lebanese flavours, like they've either cut corners everywhere or the owner (nope, not a chef) has the palette of a camel. . I ordered chicken Shwarma, and my friend had chicken kebab. The meat was so dry it was hard - he LITERALLY couldn't get his teeth through it. My chicken was only a bit better - chewable, but bland and grossly overcooked. I took the kebab back to my terrier. Even he had to chew it hard on his back teeth, then he coughed and looked for water. TRUE STORY! The rice & lentils were mostly just rice, with no hint of the signature browned onions. It was served with some other pretty tasteless yellowish rice, so half my plate ended up being boring rice. The almost grey cabbage was too soft and had no added flavour. The potatoes had become soggy victims of the steam table and lost whatever browned taste they might ever have had. The hummus was wet and over processed. It lacked both taste & texture, and neither it nor the garlic sauce seemed to have ever met garlic. There seemed to be no lemon in ANY of it. Even the Tabouleh just tasted like soggy old parsley. My food was $20, and his was $22. We didn't buy the Baklava. The pastry looked stale, and it there wasn't enough honey (or syrup) to keep it tender or hold it all together. Not sure about the nuts, either. They looked pale the (ahem) peanuts-like. Baklava just shouldn't be made like that. I will never go back and was sad for my friend's failed introduction to Lebanese food. May you rest in peace, old Mrs Ray. I'm so sorry your recipes are also as tasteless as the grave.

Ohhhhhh My.....! I should not be surprised, but after 34 years of not having Ray's delicious…read morecuisine, I had my first Chicken Shawarma tonight and Ray you are still amazing!! Everything is so fresh and beautifully made! AND...after all these years, you still remembered me and what I used to order. Cheers to you....you haven't lost your pleasant smile, friendly personality and certainly not your impeccably made dishes! Colette

Absolutely the WORST Lebanese food I have EVER tasted. Save…read moreyour money folks, go somewhere else.

Love love love Mezza, I hear there is one being built closer to me so I won't have to drive too far…read moreto get it. I do love this location though, bright and clean and the customer service is always awesome. Looking forward to the new one in Larry Uteck.

The Mezza kitchen is excellent. The restaurant is clean & well laid out…read more I picked up the regular sized donair wrap which had a massive amount of meat. The flavour was definitely decent as well. I'll be back.

Oh My...Healthy and Delicious!! Fabby Little Spot with…read moreattentive and very hospitable hosts! The Fatoush salad is to die for... not to mention the Delish lentil rice and yummy FALAFELS!!! Enjoy .. it's so perfect for a quick, healthy Stop in Dartmouth!!

Craving some Middle Eastern food. Ordered Syrian chicken shawarma platter for two A either fattoush…read moreor fries. Opted for the former. Food ready at time expected. Not bad. Not the most spectacular meal I've had but hit the spot/ The portions are quite generous. Will give them another try if in this part of town!

I'll take a shawarma over a donair any day. I've had my fair share over the years and The Shawarma…read moreKing is one of the good ones. I prefer the chicken plate as it comes with fresh rice, lots of veg, all the sauces and a good portion of chicken. Everything is fresh, delicious and authentic. Highly recommend.

Ordered for delivery. Food was packed really well. It was ready for pickup when it said it would…read more Food though is not very good. I ordered 1/2 beef, 1/2chicken shawarma plate with babaganoush, no veggies, extra sauce. The highlight of the meal for me is the babaganoush. Nothing extraordinary, but good. The beef is like a processed meat, similar to a donair/gyro. If i wanted this type of beef, i would have ordered a donair. Chicken was ok but doesnt taste like a typical shawarma chicken. I didnt get extra sauce, which is ok as i didnt pay extra for it. They didnt put any salad as requested, but put the radish in. Radish is a veggie. I dont think i'll order here again.