Yamela gave us a good service. polite and professional. The food was also delicious!!read more

The food was authentic and very satisfying. Our server her name was Adriana and she was excellent!…read more I haven't had this much care and attentiveness from a server in a long time. She was so friendly and genuine. The food is great and you can't pass on the lemonade. It's a very casual environment and great for families. I'm giving this a 5 start brocade of our service.

I had a great experience at La Cocina De Roberto! The customer service was excellent. I was greeted…read moreand seated right away when I walked in, and the restaurant has a nice local, neighborhood feel that makes it very welcoming. The food was amazing, and I honestly don't have any complaints! The horchata was perfectly sweet, just how I like it. The tequeños tasted great, and the Super Texas Burrito definitely lives up to its name, it's actually a super-sized burrito! The portion was much larger than what you typically get at other restaurants, and it was very filling. I also tried some of their desserts, and they were great as well. I especially enjoyed the bread pudding with ice cream. Overall, everything was delicious, the portions were generous, and the service was great. I'd definitely come back!

I had a good experience at la cocina de Roberto. Service was great, and the food was good & not too…read moreexpensive. Nowadays it feels like all texmex places charge absurd prices, but I was very pleasantly surprised with the value here. $13 for a place of enchiladas suizas is a great deal. I was just a bit disappointed by the enchiladas, the chicken was a bit dry. But the beans and rice were good. Also though my Jamaica agua Fresca could have used a bit more hibiscus flavor. Service was super awesome here. I was sat right away, immediately served, and my food came out in less than 5 min, which is crazy. My waiter was really awesome. Overall, I will probably come back for brunch next time . But service and value is really great here.

Rico!!! The Jalapeño chicken cream cheese empanada was spicy and crispy. It didn't get soggy on the…read moreride back to our b and b. The pollo was crispy well seasoned and super tasty. The arroz con gondolas was my favorite! It had a great texture and flavor. The ladies were so kind and friendly. The food truck had the menu and was very approachable. There was a seating area right in front and luckily the weather was nice out.

The Maduros were fresh tasting and very well cooked paired well with a white sauce tasted like an…read moreherby garlic ranch! The woman working in the truck was very sweet and made the ordering process simple. They were out of quite a few things so I ended up just grabbing some plantains and then going to a restaurant for a meal but it was fine considering I was just kind of looking for a snack to hold me over for a long drive and these did the trick. This truck is designed so cute it definitely stands out in a crowd of food trucks. I thought it was odd that I didn't get my change until the end when I came back for my food though and then she forgot that she had to give me my change but when I reminded her she left the truck and came back with my change so I'm assuming and she just ran out of change. If I hadn't remembered though she would've came up on a 300% tip LOL Anywaaays, Overall a good experience.

Food was good, our server was friendly and attentive, and the decor was lovely. Very new, clean,…read moreand modern feel. Great atmosphere. Will definitely come back

Fresh food. Wonderful service. The Indian Girl who wants to remain nameless had some friends that…read morelive at the Woodlands. We decided to do Mexican. It's a great place. But parking here on a Saturday night is either an mazing feat on your own or cough up $15 w tip to valet park. I chose the latter. Was it worth it?... Great company but that was our doing. The restaurant? It was a lot of energy. Good vibes. Parties. Good server. Nice manager and an airplane with drinks visited us... You'll need to see for yourself what I'm talking about. Good place to check out.

David at the bar is A+++++. Amazing job one of the best bartenders in the Woodlands. The restaurant…read moreis amazing as well A+. Service is great A+.

Food: we went here for a restaurant week, which was thirty nine dollars for a three course meal. We…read moredid add and pick more expensive items, so it did cost a bit more. In general, I thought my steak was pretty awesome. And even was good, the next day. The tequila dessert was way too sweet, and we did not end up eating it. My husband loved the tres leces though. Service : the lady we had was very sweet and she had cute bows in her hair. That has nothing to do with anything I just thought it was adorable. The guy that refilled our water was so on point it was crazy. He did an excellent job. Atmosphere: I thought this place was cute. It probably could use a little bit of a refresh, but the hallway towards it is gorgeous. The decor feels a bit dated. And their a c unit or in general, their ac near the window is pretty terrible. Thankfully, the water guy was always on point otherwise, I'd probably be nauseous. Parking: parking is exactly what you'd expect for the waterway. It's not great, park where you can. Value: I think the value for restaurant week was really exceptional. I would have never tried this place prior but I'm very happy I did and would try again.

Made it here late February as I was visiting a friend in Spring. With his location near the…read moreGosling food truck park, we ventured back here to try some other trucks and see what they got. Noticing Cuban eats with this truck, I decided on the Cuban oxtails special with the plaintain chips and rice/peas (beans) made. The oxtails were tender greasy and came of the bone very easily. Rice and peas had good flavor and the plaintain chips had nice texture with a touch of sweetness. It's pricy at just under $30; but that's due to oxtail prices increasing over the years. Of course I prefer to pay less but who wouldn't? Other menu items include cuban frijoles, salads, pastas, pastries, pizzas, and rice dishes. Not sure of the schedule for this truck as there's been times at this park where I didn't see them open. Good thing I caught them on the last Sunday in February. Definitely will try the other items when I'm back here. Gosling food truck park comes through again!

I had been meaning to try this food truck for some time and finally caught them open. I got a…read moredinner platter with shredded beef, beans and rice, some plantains, and a side salad. The shredded beef dish is absolutely the best Cuban food I have ever had. The beef was moist and tender, and beautifully seasoned. Just the right amount of fat for good mouth feel. The rice and beans soaked up this flavor and made the dish complete. I would eat this again anytime. The plantains were well cooked and a nice semi-sweet complement to the meal. The salad was lightly dressed and was also a good complement. The truck is one of the less flashy ones in the Plaza De Los Food Trucks, so you have to know the food and want it. I found their menu a little confusing--it lists all the components of a plate separately, and it's not clear how you would build a combo. Our server that evening did not speak English and our Spanish is not that good, but she got her husband on the phone and everything went well. They are very polite people. The menu lists desserts but they didn't have any that evening. I would look forward to trying them another time. I definitely want to pay another visit, perhaps to try the pork platter or the paella (not listed on the menu).

Came by here during a Yelp event and had to explore more around the location which is made up of…read moreseveral food trucks. I was quite excited to find a Cuban truck and I was not disappointed. Now I do have a pork allergy so I can't indulge in a lot of Cuban delicacies but the empanadas de platanos were delicious! The plantains and beef make for a party in your mouth! The only reason I didn't give 5 starts was because they were a bit greasy. The lady who runs the truck is super friendly, happy to help with food allergies and speaks English and Spanish

Top notch! I've…read moreordered takeout here twice and both times were an excellent experience. Why excellent, you much ask? Well, the first time we were having ice cream at Handel's and was drawn in by how amazing the food smelled. We placed an order at the hostess stand. The young lady was great. My father in law like to makes people laugh at any opportunity. She was so much fun, she even made jokes as a reply. It's nice to see someone who is lighthearted and personable. The second time I ordered was through Yelp using Grub hub. I ordered crawfish as a part of my order. Shortly after placing the order, I received a call from the GM to notify me that they are no longer selling crawfish as it's out of season. He quickly offered to substitute, which I quickly opted for the beef taquitos. Shorty after the call, my order arrived. The food was exceptional! 5/5 Charro Beans- A must try if you like any type of beans. The flavor was so delicious and well developed. 5/5- Guacamole- freshly made to order! It was so fresh, no need to add a thing, we just opened it and enjoyed. Every element was so fresh, from the tomatoes, to the cilantro and lime. 5/5- Wings- Where should I begin? I ordered the lemon pepper/hot with the crema dipping sauce. They were cooked perfectly, not over or under cooked...simply perfect. 5/5- Beef taquitos- Delicious, the beef was flavorful and will be an item I order every time I visit. The addition of the toppings complete the perfect bite. Lettuce tomato and crema coupled with the perfectly fried tortilla was outstanding.

The food here is bomb! The bartender Bri took great care of us. I had the churros too and they were…read moredelicious! The decor is pretty cool in there. Great for photos with your friends. This is the spot to go to before or after the movies. Great location for a movie and dinner.

If you're looking for some authentic fried chicken that's done perfectly and seasoned well go to…read morePollo Campero. I've had their fried chicken three times and they've never disappointed me. Fully cooked chicken even the bigger white meat cuts and very crispy. Just the way my family likes it. The sides are delicious too from the beans to the rice even their friend plantains are done well. Whenever I need some good fried chicken they are my number 1 go to that's very close and affordable. Next try will be the grilled chicken.

Walked in and was greeted by Gloria. She was very pleasant and welcoming. I wanted grilled…read morechicken and had to wait 15 minutes for it to be prepared. I was real cool with that. It was hot and fresh. I love the plantains they serve here. The beans and rice are awesome also. The chicken is flavorful and delicious. The tables were clean and sanitized. The noise level was cool. Blanca brought my food to my table with a smile. I will be back

5 stars all the way for location, vibe, food, and service. A tad shocked though, as to how pricey…read moreit all got in the end - essentially a drink (cocktail and beer)-sandwich - dessert meal for two costing $92, including tax and tip. Ordered Prickly Pear Mezcal margarita, Sierra Nevada Hazy Little Thing light IPA beer, cup of Cream of Cauliflower Soup, Caprese Panini on Focaccia bread with Herbed Fries, West Coaster Panini (Ham, Avocado, Arugula) on Ciabatta bread with Herbed Fries, and a Coffee Fudgy Brownie with Vanilla Ice Cream to go. Service was fantastic with our server (Will) being very knowledgeable and friendly. Drinks and food arrived quickly and were fantastic - the drinks were on point, the food ample in quantity and flavorful in taste. The Fudgy Brownie was divine! Well-done! As I mention above, the final tally was a bit shocking. Otherwise, a great place to hang out; planning to return to avail of the Mon/Tue $25 Wine and Bruschetta Board special.

[EDIT only to correct to "Postino"]…read more I use the one-stars sparingly, I really do. This has nothing to do with the food, as we never got that far in the course of my miserable experience at this location (not sure if it's a chain or not). Walked into a relatively quiet restaurant somewhat later in the evening after strolling a bit in the summer Houston heat around the Woodlands. A couple of people recommended Postino. The issue arose when I asked for a possible menu modification. Specifically, I was trying to avoid GOAT CHEESE on the meatball dish I had my eyes on (which otherwise looked pretty tempting). The server indicated that they probably couldn't do it but I nevertheless requested this... a couple of minutes later the server returned with the bad news. Apparently, it simply had to be served as-is, according to the menu. This in itself wouldn't have got me to the point of writing this review. However, I, incredulous, was kind of laughing (you have to laugh) and said something like "so I can only order exactly what's on the menu, and the kitchen can't do anything different?" (slight paraphrasing, perhaps). There wasn't much further conversation with the server but within about 30 seconds of this exchange, a "manager" stormed over to the table and borderline-abusively shouted "is there a problem?!". This "mini-manager" as I will refer to her, proceeded to inform me that they could NOT accommodate changes because it would "violate the integrity of the restaurant" ... I of course I also found a bit humorous, and in this state inquired further about what sense it made to be so obnoxiously strict for someone just trying to grab a quick bite about 30 minutes before closing. I'm sensitive to the work involved in running restaurants and serving obnoxious customers, but I was NOT rude, obnoxious, or difficult. Just blown away by this treatment. I was then informed by the mini-manager that she was from LONDON which I assume meant I should accept that her cosmopolitan background and (I assume vast and high-level culinary experience) meant that I should shut my trap and stop being so picky. At this point I was compelled to mention that I, too, grew up overseas and was very surprised at this complete lack of flexibility. Within another 30 seconds or so of this dialogue, the mini-manager tipped the menu over on the table and abruptly shouted, "you know what, I'm refusing you service!" That made it all easy from there as we promptly (while laughing, partly out of shock) exited the facility. Huge disappointment and embarrassing in my view for a restaurant that seems otherwise to have maintained a great reputation - and especially so for the fact that service (and people in general) in Houston tend to be kind and accommodating, not typically RUDE or reactionary. I'm encouraging this restaurant to have a look at the service model. I can't say I'll try Postino again the next time I'm in Houston, but I certainly hope it continues to truly earn its 4.5 star rating, 'cause they sure did NOT when I was there this weekend.