Amazing service! Did a hand chain and it was perfect and beautiful! Very accommodating to my needs…read moreand wants! 10/10 recommend !!!

From the owner: Beautiful Friction was born from a deep passion for creativity, craftsmanship, & individuality…read more Founded by Josy Ramirez in 2019, this brand began as a collection of limited-edition, upcycled clothing pieces & has since evolved into a luxurious jewelry brand that exudes sophistication & timeless beauty. Each piece we have is an embodiment of the artistry & vision that define us—crafted to celebrate uniqueness in the most refined way. Our jewelry is thoughtfully designed & meticulously crafted using only the finest materials, including Sterling Silver .925, Gold Filled, and 10K, 14K, 18K Gold. We specialize in Permanent Jewelry, offering an intimate, custom experience where jewelry is permanently welded to fit you perfectly, creating a lasting symbol of your personal style. Alongside our exclusive jewelry collections, we offer limited edition merchandise—a curated selection of apparel and accessories that mirror the same devotion to detail, sustainability, & originality. These items are not just fashion statements; they are works of art that tell a story & reflect the essence of those who wear them. What sets us apart is our collaboration with talented commissioned artists. Each piece is crafted with passion & purpose, making it a unique treasure for those who value authenticity & craftsmanship. We believe elegance lies in the details— every creation is designed for those who seek timeless beauty, a touch of allure, & the artistry that speaks to the soul.

It's very small, but it's super cute and they play great music. I'm a bit of an odd duck to review…read morea bar since I quit drinking back in 2018, but I do attend some with friends and family. They were smart and had three bartenders working on an insanely busy Saturday night. I was getting a tad claustrophobic with how busy it was, but it seems like a great place to hang out if it isn't shoulder-to-shoulder busy.

Amazing little place. We went in for the Sunday Bloody Mary bar and it did not disappoint. The…read morebartender, Dan, really solidified the experience for us! He made the Bloody Mary's for us, cooked fresh sandwiches and quesadillas, and made me a special lemonade with fresh blueberries. The ambiance was casual and friendly!

We had supper at House of Q2 yesterday. Service was excellent, people were friendly, and the food…read moredelicious. We had the brisket sandwich, O rings and the jalapeno cream cheese balls. The brisket was tender and had a wonderful Smokey taste. Those jalapeno cream cheese balls are so good! The House of Q2 is located in a local bar where it looks like locals hang out. The bartender was friendly and attentive. I highly recommend House of Q2.

This is inside Pete's 20th on Morningside Ave. The parking is in the back (go in the side door)…read more Don't be deterred. It's a great neighborhood bar (not fancy) and the food is fantastic! My husband and I shared the platter, so we could try everything. We had fries and beans for the sides (lots of options). I liked all the sauce options, too. Our food was great and the prices were reasonable. Gen X music in the jukebox. We really enjoyed it. Next time I'm saving room for pie.

The food was really good! Our waiter was attentive and super nice! Definitely will hit this place…read moreagain next time we are here in Sioux City. The ribs were really good, amazing potato salad and the coleslaw had just the right amount of sweetness. The cornbread muffins were perfect!

***in response to restaurant manager*** I am perfectly aware…read moreof the prices of what you call "Award winning BBQ" as I am aware of the predatory food delivery services tacking on extra fees and charges. No need to be condescending, and I guess there's no really reason for you to apologize for your sorry ass portion sizes, which you sort of admitted to. I'm not a hard guest to please, I just want what my $31 (NOT "$27.82", You don't even know your own prices on your own menu, after up charges) should be giving me product wise. All in all, your barbecue isn't all that great, it's just better than some of the other places that really suck. How dare you insult my intelligence, and sit there all smug and not even offer an apology. Not even ask me if I would consider coming back. I don't want compensation, I don't want a refund, I wanted you give me the amount of food I paid for. Maybe a little bit of grace for my decades long patronage. Your place is piss poor, and I'll never ever ever be back to another one ever again. So go ahead and wipe that grin off your face, go back to college & learn how to run a business that appeases all people, not just locals. You're so vain & tone deaf, you sit here & act like my pictures are actually going to entice people to go there. No need to "wish me luck" on my smoker. My brisket and pulled pork would blow your fast food franchise brisket and pulled pork out of the water ANY DAY. Since you want to be a smart mouth, I'm taking off another star. Original review below: I've been to a few famous Dave's here and there in my day, quite a few times. A LOT actually. So being out here in Sioux City Iowa & not really eating for the past couple days, I decided to go with a brand that I trusted. Cutting carbs, & going mainly carnivore is what I'm back to until I shed a few pounds. Been goin on a month so far. I didn't physically go to this location, I ordered off of GrubHub. But felt confident because of all the times I've frequented these across the country. I think that all changes today. I typically don't order a whole lot of barbecue, & typically 1 out of every 4 or 5 make the cut, & also because I make competition smoked meats on my Backwoods Lil Chubby G2 reverse flow competition water/wood smoker, & it's unfair for me to be a judge of a barbecue place because of my bias, & my uncanny talent in a smoke pit, but this is 1 place that I continued to go to because of consistency past. I ordered a 2 meat plate. Brisket (which was an upcharge) & jalapeno cheddar sausage. I ordered steamed broccoli, & a side Caesar salad (or their version of it) for a $2.50 up charge. The brisket wasn't actually bad at all, it's a lot better than a lot of other places I've eaten, but seriously, 4 slices? The sausage was fine. Normal big size sausage. I can't wrap my head around how you're charging me an extra 2.50 for a side Caesar salad, that is literally just What looks like McDonald's shredded lettuce, compared to the cost of what your beans, mac n cheese & other side dishes cost. I ordered the most cost-effective and profitable meal for you guys to make. I get it, times are hard right now for some, but this is really insulting. Including the tip for my driver of $7, this whole meal came to $41 & some change. The amount of food that I just got, comes in WAY below The typical 30% restaurant food cost. I probably got MAYBE $4 worth of meat & that's being generous. Looking at pictures of the brisket sandwich, it looks like the sandwich comes with twice as much meat so that also has me perplexed. Broccoli don't cost nothing. Shredded lettuce don't cost nothing. Since I'm cutting carbs, I only took one little nibble of the cornbread and threw it in the trash. Along with the other slice of bread that was on underneath my insult of brisket slices. The cornbread was actually really good. Too bad I can't eat it. I'm pulling a star, because your workers didn't pay attention when I asked for utensils & napkins. So I had to march my butt up to the truck stop while my food sat and got colder to get forks & napkins. What once was a reputable brand, a staple, a barbecue joint I had faith in, has now been cast away in the file with all of the other lackluster BBQ joints out there. I honestly can't see myself ever coming here, or to any other one, ever again. Read my review of Pops Place BBQ joint in Alabama. Look at my pictures, and see what $40 got me over there! LITERALLY 5X THE AMOUNT OF FOOD. I had enough food left over to last me 2 days after, & after eating this crap from famous Dave's, I am actually still really hungry. I am very very disappointed at Famous Daves. Do better. ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

Met a local friend for a drink and some dinner. Had the pineapple cider and it was refreshing. I…read moreordered the big pretzel and the salad with salmon. OMG the portions are big! Big pretzel should be Gigantic pretzel. I ate about half. Took most of the leftover half back to my hotel. Had some for breakfast, took it on the plane and had some and shared it with the person sitting next to me... and there was STILL some left!! That thing could feed a small country. It was delicious and I loved the Pilsner cheese sauce. The salmon on top of a salad was also very good. And too big to finish. But the fish was fresh and prepared as requested. My friend got the sliders (3) and a side salad. He said it was all very good. The atmosphere is very friendly. Everyone seemed to know everyone.

Another brewery checked off the list!! We stopped here while…read morein town for a concert and it was very nice. Very clean inside and very welcoming. We had the Mahi fish tacos and pretzel bites. Both were excellent. The pretzel bites were some of the best I've had. They have plenty of beers on tap, I had a delicious brown ale that went well with our food. Parking is a little chaotic, maybe because we are new to the city, all I saw was street parking. Cheers!!

March 2027 Sioux City, Iowa…read more Very nice interior. Large bar in the front center that seemed to be popular with guests. A few tables wrapped around the bar. We took a table in the back of the restaurant. Simple table with black cloth napkins. No candle , no flower, just a small salt and pepper set with a few menus. The menu offers a variety from expensive seafood and steaks to sandwiches. I chose the seafood Mac and cheese. My husband had the pork chop with sweet potatoes and a side of grilled cauliflower. The other couple ordered Mediterranean pasta with shrimp instead of chicken which came with a slice of focaccia bread. His wife had the chicken margherita sandwich which came with sweet potato waffle fries. My husband said the pork chop was dry and overcooked. My seafood pasta was served warm. It looked like it sat under the heat lamp while other food was prepared. Oddly enough, my meal did not come with any bread. But the other pasta dish had focaccia bread and even the kids meal that had mac & cheese had a big chunk of bread as well. Was it an oversight? Also missing from my dish was the Panko crumbs that were to top the dish. None to be found! My pasta had really great flavor. A complaint is that every third bite I was pulling a shell out of my mouth. It's good to know that the seafood is fresh, but I should not have to bite around the shell of the seafood. Also, because it was served warm, it made it less than enjoyable. The Mediterranean pasta I was told was delicious and it looked so. A lot of sauce as well. The chicken sandwich was quite large. Although it was tough and not tasty. It came with a side of sweet potato fries, which came out after we started our meal. It was forgotten the first time around. Overall, I would give the ambience an eight. Service was good and it deserves a seven. The food however, which I think is very important when you go to dinner, would get a solid five. I think the flavor was good, but again, because the food was served cold, and the pork chop was overcooked. I would most definitely take points off.

Very cool place we discovered close to our hotel…read more The winner of the night was the pasta with chicken, mushrooms, and balsamic cream sauce. The Korean BBQ steak had a terrific flavor but was quite gristly. We sat at the bar and received except service. The bartender was attentive but also sensitive when we were in deep conversation. She did not needlessly interrupt.

They catered our work thanksgiving meal and it was so disappointing and embarrassing. The owner…read moremade me pay him a hefty amount of money up front while making it seem he was going to serve us abundant portions for the meals and promised a variety of desserts. When the time came, they showed up didn't even cater, they just dropped off foam plates that looked carelessly put together. on most of the plates they got deli meat because it looked like they ran out of the turkey, which if someone did get it it was a little slab. looked like finger food. they gave us a store bought pie as well. at the end of it all it felt like a scam, especially because we couldn't get ahold of the owner. take my review as my loss but your gain. do not hire this guy. I have pictures of the embarrassing food he called a thanksgiving dinner.

Pork was decent but not a ton of flavor. Bun was soggy. Just ok. Nothing that would draw me back.read more

The food was excellent. I had the brisket sandwich with amazing cheesy potatoes and their special…read morecorn that was both B sweet and spicy. Service was exceptional. Will definitely go back soon.

Nice place. The Cuban doesn't come panini pressed and is on a ciabatta roll, not a Cuban bread. The…read moresmoked ham was good and the pulled pork was fine. Overall the sandwich gets a 3 out of 5. The bartender was very nice, the beer was cold, and they had sports on at the bar. Good experience.

Sioux City famous for a reason. Come here if you want fun drinks and great vibes. They're famous…read morefor their pizza. You can't go wrong with either basic or specialty. The atmosphere is like no other in Sioux City. Can get very busy, so make sure to get in early to find a table! Even when they're packed full, pizzas still come out at a responsible pace