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    Melbourne Seafood Station

    4.3 (643 reviews)
    ModerateSeafood
    Open • 11:30 am - 9:00 pm

    About Melbourne Seafood Station

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    MELBOURNE SEAFOOD STATION ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Boil for one: shrimp and scallops
    James D.

    This place is great. It's no frills from a decor perspective and it's small inside pretty sure it was an old gas station), but the food and service were fantastic! And I go to restaurants for the food, not the ambience so this is my kind of place. So my brother and I each ordered an entree and then split it. I ordered the boil with shrimp and scallops. Man it was good- shrimp, and scallops with some spice boiled then served in a pan with a garlic butter sauce alongside some potatoes and corn. Cooked perfectly with fresh seafood, it was knock your socks off. My brother ordered the fried sampler basket. It also did not disappoint. Fried shrimp, fish, scallops and oysters with French fries, hush puppies and Cole slaw. The batter was very tasty and was just right, not too thick. Again, fresh tasting seafood fried perfectly- what's not to like about that. I washed it down with a Kona long board. It's small inside and they do have some tables outside, but just be prepared to wait a little bit, but the service is fast and they'll take care of you.

    Sky L.

    This spot absolutely delivers on fresh seafood. We started with a dozen raw oysters -- cleanly shucked, bright, briny, and beautifully fresh. Exactly what you want when ordering them on the half shell. Then we did what any responsible seafood lovers would do... we ordered both styles of lobster roll. Two Connecticut-style (warm, buttered) and one classic mayo-based. The Connecticut rolls were rich, buttery, and indulgent without being greasy. Big, tender chunks of lobster nestled in a perfectly toasted split-top bun. The warm butter just coated the meat instead of drowning it, which let the natural sweetness shine. The classic mayo-based roll was lighter and more traditional -- chilled lobster with just enough dressing to bind it, not overwhelm it. Clean, fresh, and balanced. Both were served with crispy thick-cut fries. We also had the lobster bisque, which was creamy, deeply flavored, and clearly made with real shell stock -- not thin or overly salty. I crave this soup daily! The only reason this isn't a full five stars is because our order came out wrong initially. However, they corrected it quickly and the second round was spot-on. Fresh seafood, solid execution, and a team willing to fix mistakes -- that earns a strong 4.5 out of 5 from me.

    Hush puppies
    Melissa H.

    Simply good food with no frills. The lobster bisque was tasty and the hush puppies came with a delicious honey butter. The boil comes with potatoes, corn and garlic bread to mop up all that yummy butter and garlic seasoning.

    Jensine C.

    We discovered this local spot on Father's Day and loved the food and such friendly staff. The dining area is small indoors with a few picnic tables outside as well. We came for a lunch and I left so full. My husband is not a seafood person (yes I know, but he chose it this day) but he liked their hot wings. Our daughter had the chicken tenders with fries, though my husband did say it tasted still fishy to him so not sure if they use the same batter or oil. I absolutely loved my "boil for one" with shrimp and snow crab. That garlic butter sauce it was served and cooked in literally is the best I've had in a very long time. The only thing I didn't like is that our water tasted like garlic butter. Before we got our food (so my palate was clean) I drank the water in the cup that appeared to be clean and tasted garlic butter. It was a turn off, thank goodness their sodas were in cans and the ice did not taste the garlic butter.

    Seafood sampler. Fried fish bits? Shrimp, scallops and oysters. W fries and homemade coleslaw and hush puppies and homemade tartar sauce
    Chiante H.

    Run don't walk to this place. I found this place when I was at an Airbnb in Melbourne. I live in Atlanta. since I've been back. I can't stop thinking about how good the seafood is. I'm actually thinking about when I can drive back down to Melbourne to get just the seafood I got the fried seafood platter. Oh my gosh it's so good. And one of the things I really like was the tartar sauce. I'm not really a big tartar sauce person but they make their own tartar sauce. I was walking around the house with my finger stuck in this tartar sauce, eating it straight out of the container. This is really good seafood. Please try it. The young ladies that helped me were really nice. location had plenty of parking.

    Ramsey S.

    Different location, same Amazing taste. This place is a must try every time. It's a ritual every time we come down to the beach.

    Lobster, crab, and shrimp boil for 1!

    We stopped in for the first time today and let me just tell you it was great! My hubby and I shared the lobster boil for 1, but it was enough for both of us! Tatum, our waitress, was very attentive and sweet! We'll definitely be back and bring our friends and family when they visit!

    Easy peal shrimp basket
    Karen K.

    First visit at the new location. Great staff!! Indoor outdoor dining available, pet friendly! Our food was fresh and outstanding flavor. Love this little local spot in Old Town Melbourne. We will be back .

    Crab stuffed haddock with garlic rice
    Gregory J.

    Found this little gem. The fishing and sea theme decor was great to look at. The waiting and seating area was clean and presentable. Our server/waiter was very friendly and prompt with requests. The food was exceptional! Give this location a visit and you won't be disappointed! Two thumbs up!

    Ex peel shrimp / middle neck clams
    Mike K.

    What's better than sitting in what appears to be an old gas station parking lot eating fresh steamed seafood !! Had the middle neck clams and the peel and eat shrimp. They served these with fresh corn on the cob potatoes and toasted bread all smothered in garlic butter

    Snow Crab and Shrimp boil
    Adriane L.

    This place only got 3 stars for the service because my waiter was super nice. I ordered a boil with snow crab, shrimp, sausage, and a side of noodles. I was SO excited to dig in because it looked delicious when it came out, but I was disappointed. I will start with the positive, the shrimp and potatoes were delicious and perfectly cooked. Some of the sausage was over cooked. The crab legs were flavorful but wildly over cooked except one, and the properly cooked one was way too salty. The side of pasta was good for the first few bites until I found something hard and clear in the bowl. It may have been a thick piece of plastic (pictured below). The guy in the back was also seemingly being rude to the waiter who was covering both the inside and outside by herself. I would consider giving this place another try because it may have just been a rough day for the kitchen, but I wouldn't order the pasta again though.

    Rock shrimp
    Caresa C.

    Yummy 10/10.... my seconds time visiting tho I live 7mins away...... absolutely love the French fries!!!

    Garlic parm wings

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    4 months ago

    Good seafood. Mostly fresh. Had one issue with bad shrimp. Didn't return but never bought shrimp there again.

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    Page 1 of 17

    Ask the Community - Melbourne Seafood Station

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    (but also... send help)…read more Let me start by saying: I came to Osuki All You Can Eat Sushi as a normal, responsible adult. I left as a human sushi roll with zero self-control and absolutely no regrets. Round 1: "I'll pace myself." Round 2: "Okay but these rolls are tiny, so it doesn't count." Round 3: "We don't quit in this family." Round 4: I started negotiating with my waistband. The sushi? Fresh, fast, and dangerously delicious. Like... suspiciously good for something labeled "all you can eat." The spicy tuna had me questioning my loyalty to every other sushi place I've ever been to. And the fried rolls? Crispy little traps of joy. AND the vibe? Super cute, really clean, and tons of seating--so even while I was making questionable life choices, at least I was doing it in a place that felt put together and comfortable. Service was on POINT. Our server kept the plates coming like they were personally invested in my downfall. At one point I'm pretty sure they made eye contact with me like, "You sure about this?" No. No I was not. By the end, I was: 70% sushi 20% soy sauce 10% poor decision-making Would I go back? Absolutely. Will I learn my lesson? Absolutely not. Pro tip: Do not say "just one more roll." It is never just one more roll. 10/10 would roll myself out of there again.

    The first time we came here we were so excited. Had a decent meal and vowed to come back. We…read morevisited another ayce, which my fam liked better than here, but I pushed to come back. Our last visit to Osuki was out last visit. As we were finishing the last bites of food we witnessed a rodent run across the dining room. The worker with the broom chased it, with little concern or surprise. The table thst had just received their order behind us got up and left. We felt like out of a movie as we promptly said "check please" and paid promptly to leave while our feet were curled up in our chairs in horror. Too bad as this ayce was a closer drive than the other, but I'll stick with ayce spots that serve humans only.

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