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    Melba's

    3.8 (32 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    Oxtail rice and peas and collard greens
    Keke C.

    I usually don't like Catfish but it was so good here ! I also ordered wings for the table, my meal was the oxtail collard greens and rice and peas! Would definitely order again. The service was good even the bartender was so nice.

    Catfish with 2 sides
    Marie T.

    I'm glad I can get catfish whenever I'm craving it, but I just wish the sides were more consistent. The mac and cheese is decent, and the candied yams are way too sweet. The collard greens are good, especially with hot sauce. I also wish the menu were more detailed because I'm always confused about how to choose or customize my food. And I wish I could order just a side of fish because two pieces aren't enough. Next time, I'll try the chicken.

    JiHae L.

    I visited Melba located at Grand Central Terminal food market at the lower level. I've always passed by it, but never ate here before. It was alright. I asked the staff questions and they were knowledgeable about what they serve. I asked about the fries and chicken tenders. They give you a small portion for $10. At least you get a choice of what type of fries, which I chose the sweet potato fries. Overall, it didn't taste any different from a fast food spot like McDonald's or Wendy's. I won't be ordering from them again.

    Catfish Sandwich
    Mars A.

    I was hungry coming off the metro north, Melba's was about to close and I slid right in and ordered a catfish sandwich. It was good. The service was fast and pleasant. The space was clean. Will swing by again if I'm In the area.

    Xenia M.

    Was in a pinch for time and noticed Melba's had no line, so I opted to go there. I ordered a side of Mac and cheese with a chicken thigh. This mac and cheese was everything I needed! Cheesy, flavorful, and perfectly crisp at the top. Here's where things go left. The side of Mac and cheese was small as can be for $9!! And one piece of chicken was $5!! I should know to expect this at GCT but it still felt grossly overpriced.

    Red velvet cake
    Shelly S.

    I absolutely love Melba's--the one uptown and up until yesterday, the one in Midtown. First of all, I had some type of stomach problem after eating the food last night. Second, for the first time ever the sweet potatoes were so dry it was unpleasant. I went and decided to buy a slice of red velvet cake, and I am truly so disappointed. It tastes like some type of oil mixed with the smell of other cooked foods. I forced myself to eat it because it wasn't cheap and I bought it but I had to stop --it tastes awful. I do not know if I'll be back to this location, but as I said in the beginning, I'm a long time lover of Melbas. I would suggest some kind of quality control go on at the Grand Central location.

    Menu
    Will E.

    Wanted to try Melba's since they got to Grand Central Station. Opted for the chicken and waffles. First word that came to my mind was "wow". The waffles were like enjoying a delicious waffle cake. It was soft, cake like, and delicious. I was so sad there were only two pieces, but the meal itself was enough. It came with a strawberry butter and maple syrup that made it taste that much better. The chicken tenders (you can get a 5 or 8 piece) were delicious as well. Real chicken, nice sized pieces, and great tasting. The meal would've been six stars had the tenders had a hunny chipotle sauce for the tenders. The fries (Cajun or sweet potato) were delicious. Crunchy, Cajun flavored, and just the right amount. Looking forward to returning to try the catfish with Mac and cheese.

    Mac & Cheese
    Clarence B.

    Love the location. 4/5 Clean neat neighborhood restaurant spot with dark stained wood again stark white tiles. Parked across street but the meter was broken. Also we didn't know we needed cash and the ATM was not close. Service was awesome. 5/5 Server established immediate rapport with my wife and the group and checked on us without being an annoying shadow. Food? Ehhh. 3.5 out of 5 I expected the food to be like southern down home cooking. It was not. yams were lemony, but not weren't seasoned with cinnamon, brown sugar, etc. Mac and cheese had a hard cap of cheese on top but when we dug into it wasn't baked it was boiled with cheese mixed in and added to the drop of the dish. Chicken was hot but the breading wasn't particularly seasoned- it wasn't just salt and flour but the seasoning on chicken could have really stood out against the waffle. Green weren't seasoned especially well-several misses. Like the fried tomatoes, fried fish, and the egg roll appetizer.

    Iced Tea and Lemonade
    Caroline N.

    This is really 3.5* Melba recently opened in the grand central food court (located in the basement of Grand Central Terminal) next to Dirty Tacos and Shake Shack. It's a limited menu of catfish or fried chicken with pancakes or sides. I decided on a special of 2 pieces chicken with 2 sides (collard greens and sweet potatoes edges with a drink (lemonade and iced tea mixed). The chicken was crispy on the outside and the meat inside was juicy. It wasn't greasy. The drink was perfectly portioned. Be ready to order otherwise the employee might step aside for another customer, who might be ready to order. Another employee prepared the food in a relatively short time. Go check out the fried chicken that beat Bobby Flay.

    Oxtail Bones

    I understand that prices in New York are high, but $43 for what I received was unacceptable. The oxtail portion was extremely small--less than half a pound--and most of the pieces were nothing but bones and fat. There was barely about 2 ounces of actual meat in the entire dish. On top of that, my collard greens and my drink were missing from the order. For a meal that came out to about $80, the value just wasn't there. What made it even more frustrating is that it seemed like the restaurant was closing when my order came through. If that was the case, it would have been better to simply cancel the order instead of taking my money and making me wait almost an hour for what felt like bones, fat, and scraps from the bottom of the pot. Overall, the portion, missing items, and quality of the food were very disappointing for the price. I really expected much better.

    Fried chicken with Collard Greens and Mac & Cheese
    Ashlee A.

    Went here on a Saturday morning for brunch. Service was extremely slow but the food was completely worth it! I got the fried chicken with collards and mac and cheese. Chicken was seasoning and fried to perfection, collards were cooked perfectly, and mac and cheese was some of the best I've ever had. My friends got the catfish and oxtails and both loved their meals too. My friends and I are all from the south so we were not sure what to expect but Melba's got our stamps of approval!

    Menu
    Markus D L.

    Finally a taste of soul food at Grand Central!! The food was good, it was the comfort I needed after a long day in the city. I couldn't decide what I wanted and I probably looked confused lol so the guy suggested the GCT combo which was a "peace" of chicken, 2 sides, and a drink. It was $16 (plus tax of course) which was a great price for grand central terminal and the portion size was good. I was totally satisfied. The chicken was good. It wasn't like an over the top blow me away seasoned chicken, but it was good. Idk if I would get/recommended the catfish if you're not eating it right away. Loved the sides. I did the Mac n cheese and greens. Can't wait to go back for the yams. Sweet tea was enjoyable too! I also took home 2 of the sweet potato pies and they were amazing, it is definitely a must grab item. I can't believe I found something good to eat at Grand Central Station that's worth the return. Take it for what it is and don't get it twisted, I'm sure this is just a quick little taste of what their restaurant on 114th st has to offer but until I can get to the full sit down experience, this will definitely do!!! It's like home cooking!

    DEBORAH T.

    I truly enjoyed my catfish meal. The catfish was seasoned and fried perfectly. Mac and cheese was hot and bubbling with cheese. Yams....perfect, perfectly....perfect, perfectly done just the right amount of sweetness!! I don't normally check out the eateries in Grand Central Terminal but so glad I decided to give Melba's a try. Great soul food meal and staff was very friendly.

    Tres Mac & Cheese and Saratoga Spring Water

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    8 months ago

    Delicious fast soul food. I came from NC & I would definitely come back again, I heard so much about Melba's on the Sherry show.

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    Bird Dog

    Bird Dog

    4.4(330 reviews)
    2.0 miWest Village

    Had SUCH an amazing experience at Bird Dog the other weekend - some of the best food and service…read moreI've had in the Village in a while! Our server (I think Brian?) was super attentive and charismatic, and walked us through the menu right away. The server had the whole floor and the place is VERY tiny, but I never felt like the service was fake. Wine and beer only (to alert my cocktail lovers), but luckily for us we were in the middle of dry January so although I very much appreciate a cocktail it wasn't too much of a problem. What really shines is the food - just WOW! We were a table of three so we each did the Three-Course meal and shared: Biscuits to start: AMAZING! First Course: Burrata, Pimento Cheese, and Collard Greens Second Course: Ravioli, Gnocchi, and Tagliatelle. Special shoutout to the Reuben-flavored ravioli and Chicken & Dumpling flavored Gnocchi Third Course: Nashville Fried Chicken, and Catfish Everything tasted so so so good and original - I've quite literally never had anything like any of the pastas we tried. The one tiny critique I have is that I don't think a slice of white bread under the fried chicken was necessary. I know it's tradition but I didn't need it with all of the other amazing amazing food we had. All of the desserts sounded absolutely amazing but unfortunately we were all so full and had a show to run to, but I will 100% be back hopefully multiple times and will know for the next time to save some room. Overall 10/10. Definitely recommend getting a reservation as the entire space is maybe 15 seats total!

    Been wanting to try this southern pasta spot in WV for a while and finally had the chance to stop…read moreby for dinner. It's an interesting spot, split seating into two locations but single kitchen. Both seating spots are pretty small/intimate, so expect to get to know your neighbors! We did the pre fixe, so started with the sweet potatoes and hush puppies. The honey butter that comes with the hush puppies was the highlight, so delish but rich. Next the pastas: star of the night! We got the Miso Carbonara Tagliatelle and the Lamb Ragu Orecchiette. Miso carbonara was rich and scrumptious, umami bomb. I'm normally a cream sauce girlie over red, but the lamb ragu stole the show. Super tender chunks of lamb and the pasta was perfectly al dente. Incredible pastas! The mains were okay, pork chop was a bit too salty and the fried catfish was really underwhelming. Service is good, very friendly and efficient. Decor inside is cute too. I think I misordered, if i came back would def stick to the pastas and maybe try the fried chicken. They apparently have a pasta happy hour with half-off pastas, would come back for that.

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    Melba's Restaurant

    3.8(2.1k reviews)
    3.6 miHarlem
    $$

    Melba's delivered that Southern hospitality from start to finish. I was warmly greeted right away,…read moreand the staff took the time to actually chat while my table was being prepared, which made the whole experience feel genuine and welcoming. The food is the real spotlight. The smothered chicken with collard greens and mac and cheese is a must. The yams were perfectly done but definitely on the sweeter side, so just something to keep in mind. I already know I need to come back to try the fried chicken next time. If you are looking for a traditional Southern brunch at a true neighborhood staple, this is the place. I only wish I lived closer.

    My friend and I visited Melba's for her birthday and it was amazing!…read more Melba's menu serves up Southern comfort food classics like fried chicken and waffles, catfish, short ribs, collard greens, mac and cheese, candied yams and sauteed spinach. The restaurant's website says "dining at Melba's is like coming home for dinner, whenever you're away from home." We ordered 2 "comfortizers:" Melba's Hand Cut Sweet Potato Wedges and Country Catfish Strips. My friend ordered Melba's Signature Chicken & Eggnog Waffle for her main dish and I got the Signature Southern Fried Chicken Sandwich. We also ordered a side of Creamy Tres Mac & Cheese and Homemade Lemonade. The food was delicious. The chicken was tender, succulent, and juicy. I really really loved the chicken sandwich. I wish I had more to eat when I was done. Our waitress, Tatiana was friendly, helpful and answered all our questions. She even brought my friend a free piece of red velvet cake for her birthday, which was extra sweet. Melba's atmosphere is unassuming as one feels welcomed and at home. We can't wait to go back!

    Photos
    Melba's Restaurant - Melba's Special Delivery or PickUp Dinner Menu from Our Kitchen to the Comfort of Your Home.

    Melba's Special Delivery or PickUp Dinner Menu from Our Kitchen to the Comfort of Your Home.

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    Melba's - southern - Updated May 2026

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