Well that was a heavenly night out…read more Our first restaurant meal in Vienna, so it had to be Wiener schnitzel. Perfect veal pieces with a perfectly golden, bubbled crumb, as large as our plate. Heaven. Potato salad - perfect; a little on the sweeter side. No mayo here, as it should be. Also, we were craving veg, so ordered the rucola salad. This being Austria, it was covered in ham and a sharp cheese. I'm not complaining The room had a simple, cozy cellar bar feel. It was a tad warm inside. Friendly service. Although I tried my best with German they also spoke excellent English. Drinks wise - hubby enjoyed the lager beer and I loved the Weiss gespritzt. At €3,90 a glass, I was happy! They were busy so recommend booking. Fantastic meal, highly recommend!

Little hole in the wall but this place is worth it! It did not disappoint. The food we ordered was…read moreall delicious! Fast service and we were taken in without a reservation before lunch hour rush starts.

Wonderful highlight dinner in Vienna. I had the venison which was tender and perfectly cooked, and…read moremy wife had beef ribs, also perfectly prepared. The service was friendly and attentive. The decor simple but nice. Do not confuse this with the bakery cafe chain.

Too expensive, food not that good. Wait time food is long. Messed up order. Ambiance ok.read more

This restaurant was recommended by our local tour guide. We were able to make reservations for a…read moreSunday, one day ahead. The restaurant is near the Opera House, easy walking distance from our hotel. We ordered the sirloin steak 200gms, chanterelle mushroom goulash, tomato cucumber soup, and beef broth. Everything was fresh and delicious. Coming from CA, you cannot get a steak this good for $40. I was especially impressed by the mushroom goulash. I think I like it even more than the traditional meat goulash. The lovely waiter we had seemed to be serving ALL the tables. He was very kind and worked so hard. I would definitely come back to this restaurant.

We arrived at Plachuttas a little after 1:00PM and it was not crowded at all. At first we wondered…read moreif we should stay. We did. Sat outside as it was a beautiful spring day. Menus and bread serving arrived. $4.80 per person. Oh well. We decided to share and we selected the white asparagus with a tomato and egg relish with a vinaigrette and an Order of Wiener Schnitzel with potato salad and lingonberries. Our food arrived very quick. Both dishes quite good. Not the best we have experienced in Vienna and not the worst. - Wiener Schnitzel: best one of the week. It was thin as it should be and not greasy at all. Wish it had been cooked with a little seasoning. Salt and fresh lemon solved that problem. 4/5 - Potato Salad: excellent. Almost addictive. Loved the fresh mache and pumpkin seed oil on it. 5/5 - Cranberry Sauce: or as I call it lingonberry sauce. Average. Tasted like out of a jar. But good. 4/5 - White Asparagus: served with a tomato herb vinaigrette with chopped egg. Wish the asparagus had been served warm then topped with the vinaigrette. Would made the dish pop. Very good. 4/5 - Atmosphere: Outside was glorious. Area was spacious. 5/5 - Service: waiter was abrupt and would disappear for lengthy times. Must have been really busy inside. 3/5 - Value: somewhat overpriced. Think the mandatory $4.80 bread service per person put it over the top. I expected outstanding bread and got a very small serving of bread and a pad of butter with a couple of tablespoons of a herb mixture.

Loved this place! It was so hard to find GF food while visiting Vienna and this place had a…read moreplethora of options and each one was was delicious. I was super excited that I was actually able to eat schnitzel. It was a hearty portion with a delightful crispy crust. I also tried the pork knuckle, which was also fabulous, as well as the bratwurst, which was juicy and flavorful. I loved the sides with the bratwurst (you never realize how good fries are until they are super hard to find ). If you are looking for GF food in Vienna then this is definitely the place to go.

Close late with outside tables watching pedestrians passing by. serving Austrian food. Nice…read moresettings, ordered beef cheek, bratwurst and goulash soup. Unfortunately the soup is too salty, minus a star. The beef cheek is excellent while bratwurst is ok. Quick and friendly service. Nice place to relax, have a beer and recover from a long walking day.

Had a Resy reservation to a restaurant which we couldn't locate despite assistance from locals…read more Long story short, we were hungry and decided to stop here. An overall positive experience. They sat us outside and provided great service. We were surprised how fast our food came out, and the steaks and sides were well prepared. The large space and indoor/outdoor seating allows them to accommodate a lot of people.

Ok, for the most part, this was a wonderful meal. My only grievance comes with the kitchen, but…read moreI'll get to that. My Hungarian waiter was an absolute delight, hands down. And, he made excellent recommendations. In America one would be skeptical of the upsell, but the difference in price was minimal, and he was 100% right. I had the ribeye steak, it was nicely cooked. Maybe a little more salt would have been ok. The sweetcorn is really for decoration. I ate it, but barely ok. The mashed potatoes really are amazing, get them. I had the delicious molten chocolate cake for dessert and it was the perfect finish to my meal. My pink gin spritz like cocktail was refreshing and the malbec was an excellent choice. Where could I find fault? The kitchen delivered my food almost as soon as I ordered. I was barely into my cocktail when my steak was presented. Eating out is a bit of a leisure activity, don't rush me along. Otherwise, very nicely done.

I came for the Opern Air night, hoping to hear Juan Diego Flórez under the open sky, and I got that…read moreplus one of the best evenings I've had anywhere. It started rough through no fault of the restaurant. A group seated in front of me talked straight through the performance. I mentioned it, and the staff didn't just nod sympathetically. They moved me to my own little enclave, right beside where the performers were coming and going. I spent the rest of the night in what was effectively my own VIP box, listening to opera. I could not have designed a better evening if I'd tried. The food deserves its own paragraph. The venison loin was tender, beautifully cooked, exactly what you want on a night like this. My waiter was absolutely fabulous. Attentive without hovering, and clearly the reason the whole thing turned around. To the team at Palmenhaus: thank you. You made my night, and I'm still thinking about it.

I absolutely loved the interior of this café. Sitting inside what feels like a beautiful greenhouse…read moremakes for such a charming and unique atmosphere, and it's definitely the highlight of the experience. I only stopped by for an afternoon pastry and coffee, so I didn't have a full meal, but unfortunately both the food and drinks were just okay and felt a bit overpriced. Service also left something to be desired. Overall, it did feel more geared toward tourists than locals. I'd recommend stopping by if you want to admire the beautiful setting, take a few photos, and perhaps share a dessert, but I wouldn't go out of my way to sit down for a full meal.

Milen had the best customer service , will definitely be coming back for him. great beer selection…read moreas well

Amazing schnitzel (probably the best we had during our 1week trip in Vienna) and a large selection…read moreof (local) beer. Portions are American-sized (= big). Our server was extremely warm and friendly, the kind that is genuinely happy to see his customers. Any customer. Very convenient location close by major subway stations and bus stops.

Traveled to Vienna for a day trip about a week ago, and the overall experience was great. I came…read morehere to try traditional Wienerschnitzel to complete my Vienna experience, and I couldn't have chosen a better place. The place itself was very nice, with great looking tables, but the service was my absolute favorite part. I got sat down at a table even though they were fully booked and had reservations, but since I was alone it worked out. Very grateful to the server Simon who was very attentive, and we shared a good conversation. Thanks to Simon, I got to complete my Vienna experience with a great meal! Blessings to you all.

Delicious meal! We had a reservation for 8 pm and we knew that would be too late since we were…read morehungry so we popped in at 5:30 to see if they could squeeze us in for dinner. Sure enough they found space for us and we were really lucky. I had boiled beef, noodles and broth which was very delicious. So many restaurants I have this on the menu that I finally tried it and I was glad I did. Fabulous! Then for dessert we had the fluffy caramelized pancakes and plum/ raisin sauce. So so so delicious. Thank you H.R. Simon for finding room for us at your quaint and historic restaurant on our last evening in Vienna.

The service was excellent, and the staff was friendly and attentive. The food was delicious--we…read moreordered the ribeye and a salad, along with fresh bread with garlic butter and mini burgers. The dining room was comfortable, with an upscale yet casual atmosphere that made for an enjoyable dining experience. Be sure not to miss the cheesecake--it was the perfect way to end the meal.

This steakhouse has a beautiful layout and excellent views. I have never seen such an extensive…read morewine menu in my life, it was over 40 pages long. Your order is taken by the waitress for the starters, sides, drinks and dessert and the butcher takes the order for the steak. We opted for 300g of Austrian ribeye and 300g Austrian fillet both medium rare, with a starter of steak tartar and side of Viennese mushrooms. Once our orders were sent in, out came a warm bread with salted herby butter. Then another appetizer of mini onion tart and mini brisket sandwich. The tartar came out next, and it was so flavorful and not diced too finely which I appreciated. I could taste the subtle mustard notes and really enjoyed letting the flavors unfold as I ate slowly. Our steaks and mushroom dish came out next, and I did notice the filet was closer to a rare cook and the ribeye had a medium cook. I ate both with the flakey sea salt that was on the table. While both were good I would prefer the cook to be closer to medium rare. The mushroom dish was wetter than I expected, I tend to prefer mushrooms a bit drier as I prefer the drier texture. We were too full to order dessert but we were given a complementary hazelnut flavored macaroon before we left. Overall this is a beautiful restaurant with great service that would be great for a special occasion.

On our fifth visit to Vienna we finally made it to Huth...shame in us. We lost out. We had a…read moreperfect lunch. We arrived without a reservation, received a warm welcome and were quickly seated in the bar area...perfect. We ordered the wiener schnitzel and opted for the fries as a side. We also opted for a special of the day which was an Asparagus risotto. The food arrived and both dishes were beautiful. The fries were piping hot and had a perfect crunch with a soft inside. The schnitzel was some of the best of the trip and the serving was huge. Then there was the asparagus risotto. It was so pretty we didn't want to eat it but we did and not a morsel remained. It not only had asparagus in it but it was dressed with freshly sliced green onions, a few fresh bright red grape tomatoes which had been blanched. It was then topped with a dollop of creme fraiche and then further topped with a few little micro greens. Not only was it beautiful is was outstanding. Service was great. All patrons seemed to be locals which is always a great sign. Prices were reasonable. Highly recommend. Will definitely return next year.

This is a very nice Italian style restaurant quite close to Vienna's "theater district". We came…read morehere for a quick dinner on our last night here and it did not disappoint. While they have a very nice patio, unfortunately, all the patio seats were taken so we were seated at a window seat near the bar. The service was efficient and friendly. For dinner, we ordered their salad, which came with a lovely light dressing and avocado, as well as delicious tomatoes. The spaghetti Raghu was delicious as well, although a tad salty. The pizza with prosciutto, artichokes, and mushrooms was my favorite