Blue Paddle Bistro had some hits and misses, but overall, we had a decent experience…read more Visiting from out of town, we needed a dinner spot and made a same-day reservation, which they kindly accommodated. The restaurant has a cozy, rustic vibe -- think cabin-in-the-mountains charm. The menu was a bit limited, especially with appetizers, but we went with the mussels from Prince Edward Island, and they were incredible. Seriously, some of the best I've had. That said, the portion of bread they served alongside was laughably small, especially for a dish made to share. For our mains, we ordered two different burgers, both medium rare, and unfortunately, they were both overcooked. It was disappointing because the burgers themselves were huge and packed with flavor. The fries, though, were excellent and saved the meal a bit. On the drinks side, the martini I had was fantastic. Overall, I'd rate this a 3.5 but am rounding up to 4 since it was our first visit, and I can see the potential.

This is one of those places where the cliche "I really wanted to like it" fits. But it didn't live…read moreup, confirmed after a second visit. I tried the Veggie Spring Rolls appetizer, with spicy aioli. The veggies were crisp as were the wrappers. There was a flavor that I couldn't place, not disagreeable but strange - or should I say intriguing? Unfortunately it was overpowered by an excess of ginger and way too much salt. The aioli was very disappointing: bland, thin, and blended smooth. It reminded me of thousand island dressing right out of a bottle. Their drinks menu had some interesting cocktails, a very small selection of wines, not just one hard cider but two, and a rotating selection of beers on tap. If you want a bottle you have choices - Bud or Bud Lite! I tried the pineapple daiquiri. It was way too sweet with not great pineapple flavor. I would hope they were using fresh juice but it sure didn't taste like it. For my entree I got the Gorgonzola Encrusted Filet Mignon, with mashed potatoes, caramelized onions, sauteed garlic, grape tomatoes, and balsamic drizzle. I remember really liking this last visit. But it was nowhere as good this time and looked nothing like the beautiful photo on their website. The gorgonzola, which was ample and crispy last time, was scarce and not "encrusted": soft and not even completely melted. Just a slab placed on top of the steak. And first time there was enough that it melted onto the potatoes underneath for more flavor. Not this time. So much for their motto "delicious, unpretentious (and consistent) food." Beware specifying doneness here. Both times, I (and the wife last visit) ordered it medium-rare. All three were somewhat under that level, slightly more than rare but not by much. She sent hers back last time and they corrected it. I probably should have too but didn't as I'm a little more tolerant of underdone steak. But the biggest problem so far in the meal? The entree arrived not more than 5 minutes after my appetizer, which I had only just begun to eat. That's a serious no-no in any restaurant, let alone one that tries to identify as "fine dining". I was having a relaxing meal, nibbling my appetizer, sipping my drink, contemplating life, and out of the blue this plate of steak is plopped onto my table! I expressed my surprise and displeasure to my waitress, whose specific response I don't recall but didn't make any sense, but she did immediately box up the spring rolls for me as I asked. Dessert was a Raspberry Lemon Drop: layered lemon cake with raspberry puree and lemon custard. It was served very cold which I liked. But surprisingly lacking in much lemon flavor, and especially the brighter notes like grated lemon zest of which there was none. The division of the dining area into many small rooms is likely a reflection of its conversion from a house in a prior life. This could make it a problem to find your waiter if you need them, but it didn't impact me personally this visit or last. The biggest problem is noise, especially if a large party is nearby as happened on the first visit. The "Wal-Mart special" air conditioner in the window, complete with dangling power strip to a distant outlet contributed to the noise on the second visit and certainly made the place feel less classy. My waitress in general was polite and adequate but we never did "click" as far as the waiter/diner relationship is concerned. And never once was I asked how things were going, how I liked the food, etc. I did write my comments in the suggestion box on leaving, with my name and contact info, but 2 months later and I haven't heard back. They have a great website with lots of photos by category. Including photos and names of all the staff, bios of the chefs, local info, and lots of dogs. I think they quality as "dog-obsessed" here, even closing their voicemail message with a "Woof!" Good place to bring your dog though, on the outside patio. Worth another visit? Maybe, given the limited choices in the area? But I had hoped for better.

Wow, this place absolutely lives up to the hype. The atmosphere is upscale yet cozy, the service is…read morewarm and attentive, and the quality of the food is outstanding. They offer an oyster hour from 4-5 p.m. with half-priced oysters and cheeseboards, making it a great time to visit. As a farm-to-table restaurant, everything tasted incredibly fresh. I tried several dishes, but the standouts were the oysters and the halibut. The oysters were served with freshly shaved horseradish and a delicious mango habanero oil that added the perfect kick. The halibut was beautifully seared, flaky, and fresh. I'd highly recommend making a reservation. I visited on a Monday night, and the restaurant was completely full. I'll definitely be back.

Hen of the Wood is very hyped and I was so thrilled to snag a reservation on a very busy weekend…read morevisit. Unfortunately, this restaurant really fell flat. The ambiance is cozy and some dishes were fantastic- the cocktails, Parker house rolls, hanger steak, and acorn squash were absolutely delicious. The misses: chicories- hardly any on the plate! It was primarily a kale salad with watery dressing, the tuna crudo was bland, and the pork came out practically raw and cold. The server explained when we ordered that the pork is supposedly slow roasted but when it came it was very raw. Even after I sent back to cook longer, it was inedible and unappetizing. The spacing between plates was so slow and the service was patronizing. It seemed like our server just assumed we were college students, when we are far from it, and spoke down to us throughout the meal.

First of all food here is truly excellent. The sauces are really special; the marsala is fabulous…read moreas is the picatta. The good news is the manager who in the past has been fairly unfriendly as people have noted previously seems to be making an effort to smile and be more pleasant. However unfortunately, they do not serve tea, not even a cup of hot water, even if I brought my own teabag, I don't know why this is so difficult. So you can either drink alcohol, a soda, or water. And then as one other reviewer mentioned, if you arrive close to 8 PM, forget it you won't get served in house or be able to order takeout even though they are open till 830. These are the reasons I'm taking away one star for a restaurant that could otherwise be fabulous. It's too bad because again the food is really wonderful. We've never had a bad meal here and the portions are quite generous.

The owner of this restaurant is so rude. I went once and had a terrible experience. I thought maybe…read morehe had a bad night. I went back and he was even worse. No way would I ever return. Too bad the owner is setting such a bad example for his employees who were all very nice and hardworking.

Stopped in with my son for a quick bite to eat, and it did not disappoint. They serve very good…read moreburgers and fries, along with a solid selection of beers on tap and in bottles. Great spot for a casual meal--I would definitely go back when in Lake Placid! Service is okay. Additional Information: 1. Metered parking on the street. Just a suggestion, download the app, it makes payment easy and a simpler way to extend time. 2. There is also a metered lot across the street. Highly recommended. 3. There is a large indoor eating area and bar. 4. There is a patio dining area as well. 5. No lake view from the patio. If you find the information useful or like the pictures, drop a comment.

Not worth the wait. Gave our name and they said 25 minutes…read morewe were fine with that. A table stood empty the entire time we waited. Serval more opened within those 25 minutes and sat empty. . My daughter had the chicken sandwhich she said it was good. Mojito mocktail & my ST Germain spritz were very good. I ordered the lobster tacos, I was asked fries or chips I said fries no salt he said they come into the restaurant seasoned. I said chips then he said they also seasoned I can substitute salad. Was surprised when the salad came out and it was in its own dish not on the side of the plate. There was a charge of $3 dollars for the salad on the bill I questioned the server and he said there is a fee for substitutions it is stated in the menu. My menu was closed when I placed the order. I didn't ask he told me he can substitute. When he told me he can substitute he should have mentioned that there was a fee.

Good food in a gorgeous location. Attentive staff. It's a little expensive, entrees around $20read more

My husband and I could not recommend this Inn enough, we had a beautiful stay on the second floor…read more This is such a special place to visit, it was welcoming and friendly after a long day of travel. The food was to die for, my husband did surf and turf.. said it was the best lobster he has ever had! We love it here

Authentic Thai cuisine with Mom in the kitchen. The duck is among the best we've had. Home made…read moregyozo is a must do appetizer. We also had the stir fried eggplant with Beef. The sauces are light and packed with flavor. Spice level was on point. Very friendly staff!

Amazing lobster roll! Worth the road trip past Atlantic City and into the town, mom and pop food…read moregreat interaction with owner! Must go, you will be glad you went!

My 2nd time here. Casual, yet classy place. A busy Saturday night with no wait to be seated. The…read moreyoung wait staff is trained exceptionally well, very attentive. The food is delicious! We ordered the brussels appetizer--WOW!--a big bowl of savory perfectly cooked sprouts! Green Goddess burger, fries & hot honey chicken for the win! Limited dessert options; the carrot cake is light & tasty. Highly recommend. ~Kim

how quick the service was in the food the little overcooked but very good I definitely go back…read morethere again

"La Classe  " !!! Variete in Wine, cheese, charcuterie , all…read morewith great amabilité and professionalisme... I shall return

The wine was amazing and that was the best part of the restaurant. The inside of the restaurant was…read morequiet and our waitress was lovely. The food was another story. We started with the cheese and realized you had to buy the meat separately so we got the prosciutto added on. It was a nice helping of meat. 2 triangles of cheese. 3 slices of bread that came with it. I asked if the "ham plate" was big because I wasn't wanting something big. Our waitress said it was a small plate of ham. I guess I was expecting a ham slice I'm not sure but out came a large plate of shaved ham with (mid) cheese on top. My husband ordered the beet salad and that wasn't anything to rave about. He also got the bread and butter (12!!) and the bread was super hard. Almost cuts your mouth chewing it. I found myself chewing a lot. The bill was exceptionally high granted we didn't order hot food at all.

Nate and I were hanging out at Akes' Place and wanted to get something healthier to snack on while…read morewe watched football, so I hopped on Yelp and explored some nearby restaurants that offer takeout. I looked at the menu for American Flatbread online and their salads sounded delicious! It was hard to choose but I went with their kale caesar salad. It was easy to place an order for pickup right from their website. Once it was ready, Nate walked over and picked it up. The salad was packaged nicely and easy to mix up with the dressing. They included utensils and napkins, which was appreciated. The salad was delicious and one of the best kale caesar salads I've had recently. The dressing was thick and coated the kale really well, and I liked that it was a baby kale versus a hardier curly kale. The lemon was a nice touch and added some brightness, and the cheese was salty and perfect. The portion size was great too, and a good amount to split for a snack. I have bumped this spot up on my list for when we come back!

Good restaurant with really creative spin on the local food. The breakfast flatbread had potatoes,…read morecheese, eggs and other breakfast related food. The restaurant also incorporates vermonts fresh cheese on their menus. Good service and a lot of indoor outdoor seating

Two Heroes is an excellent family friendly brewery with great music and food. The kids absolutely…read moreloved the outdoor space and played with other kids on the large rocks. We even got to sit down and enjoy our beers for a few minutes! For food, we enjoyed the chicken tenders and fries for the kids and all of us devoured the pretzel bites with cheese. The seasonal asparagus salad was delicious, as was the grilled chicken sandwich with onion rings. Overall, a great spot to come enjoy a beer and was very appreciative that it is so dog and kid friendly!

Food was absolutely delicious! Beer was crisp and thirst quenching and the service was great!…read more Highly recommend if you're around the Islands and want a tasty bite. We'll definitely be back!