We've been here several times and it's always a treat. The menu is very simple yet diverse. There's…read moredefinitely something for everyone on it. Nachos are delicious. Poutine is as authentic as you can get. I've never had a meal I didn't like here. Service is always great as well. Very cool place to eat at.

Street parking. Typical luncheonette type restaurant with burgers and sandwiches. Good service and…read morea steady flow of customers. I would go back again.

I recommend this place because there's not many that are left like this and you have to have the…read moreexperience of of what a diner life should be like. I would absolutely recommend you sit down and let somebody cook for you.

Great place to relax and get a home cooked meal for less than local groceries. Bon Appetit!read more

My husband and I have been going to this restaurant for years. The food is always amazing. The…read moreservice is top-notch and the staff is very attentive. Excellent restaurant and highly recommend.

Had a really delicious lunch. All three of us really enjoyed our meals. Our waitress was incredibly…read moreattentive and did a great job of keeping us updated on the status of our food. The only downside was it took a really long time to get our food. But, our waitress and food mostly made up for it! Looking forward to going back and giving it another try.

Nate and I stopped in to have a drink and a snack while in town (and staying down the street at the…read moreAC Hotel). The patio was lovely and a bit shaded, so we opted to sit there. Our server was really kind and helpful, giving some great recommendations for drinks. We ordered the cheese plate and I got a local cider, and Nate got "Vermont's most popular beer" according to our server. The cheese plate was a generous portion of three different cheeses, along with plenty of bread, some fruit preserves, and some honey on the plate. I would have preferred the honey in its own container vs. just on the plate, but it was easy enough to avoid. The cheeses were all delicious, and the bread was perfectly toasted. I really enjoyed my cider, which was a bit sweet. The menu sounds really great here, and I'm sure we'll be back the next time we're in town.

I thought this place was perfectly fine…read more came maybe like around 7, it was pretty busy in general. i saw the oysters but i wound up feeling like they were too expensive so i passed on them, i think it was like 3+ per, might have to try to find a happy hour. i got a fish and chips, which was actually fish + two shrimp. i thought the dish was fine, wasn't bad overall i didn't feel like it was very much food, all things considered. $22 plus tax and tip is a fair bit to come away from still feeling sort of hungry, but i'd still probably come back again just because i thought the service was good and fairly quick. the vibe here is nice too if you want something more lively

I came here to eat several times with my family and the whole experience was amazing. They are…read moreright on the water so you can either drive or boat there. The view of the Green Mountains and Lake Champlain is super nice. The owners are super nice. Everything is so clean and efficiently run. Each course is so fresh and delicious. Would 100% recommend this spot. Overall A hidden gem!

A lovely gem. The all inclusive price is fair, the portions are substantial and the setting feels…read morelike you're going back in time. Bread and butter, Cream of Broccoli soup and house salad with red wine vinaigrette dressing to start. Quiet, peaceful, relaxed. We dined outside on the covered porch. Service is prompt and attentive. Gratuity included on all checks at 18%. Scenic ride to get there and worth the experience.

This was a nice lunch stop. The waitstaff were friendly and quick with service, attentive but not…read moreoverly so. The food was fresh; from the salad to the warm apple pie (with ice cream). I asked for warm apple cider and it was the best I've had in a long time. Prices were reasonable, too, which was a relief since many restaurants' prices give us sticker shock these days.

They roast their own turkey! They make their own gravy and soups. The food was excellent and…read moresuperior service. I didn't have to ask for a thing!! 5 Stars!

Stuffed Potato Pizza... I'm sorry did I have to say more? They have the traditional pepperoni and…read morecheese pizzas, or maybe the more politically incorrect Hawaiian pizza (pineapples do belong on pizza!)... but try some of their specialty pizzas they're an experience you have not had before, I promise, if you haven't been to Tim's before then you haven't experience their creative topping pizzas yet. Not into Pizza? I would recommend the wings or Caesar Salad, both awesome options and very tasty. Made perfect every time I've gone, and it's been a few times! Trust me. Environment is nice, it would be awesome to see wood floors in there, but the carpets are nice. The bathrooms are always clean and the tables quickly cleared for the next customers, so the wait isn't every very long. They also offer take-out, and it's quick too! Atmosphere is nice, they always welcome you with a smile and Arthur or his father Tim will often say hello and chat while you wait for your take-out. If you're looking for a small home town feel, look no further than Tim's Place. Five for Environment, five for a quality, five for friendliness, and five for atmosphere, well done Tim's 5 stars.

Best Reuben I've had in a long time. Great service and…read morelocal charm. Give it a try when you're in the area.

I'm skeptical when a restaurant self-identifies as a "gastropub". The term is overused to the point…read moreof cliche these days but in this case it seemed right. The food wasn't just the standard pub fare; everything we tried that day was excellent. I had fish tacos and French onion soup. Two flour tortillas, packed with fried haddock, coleslaw, and a spicy remoulade, served with lime wedges. The tortillas were toasted for extra flavor and held together well, easily holding the generous fish portions and wet coleslaw. The fish was fresh and the batter was light and crispy. Portion size was reasonable. The onion soup was outstanding. The broth was full-bodied and rich and seemed homemade, not from canned stock - though I can't say for sure. It was a bit salty like most, but the seasonings (I noted thyme and pepper) balanced it. The cheese on top (Swiss I think) was nicely browned, the onions sweet and caramelized, and there were plenty of toasted croutons made from a French baguette. Scallions on top added color, some crunch, and completed the dish. When I got the bill I was pleased to see the soup was only $3 not $8 as listed on the menu, because they treated it as a substitute for the fries normally served with the tacos. Which was fine as I didn't really need fries - and I had some of the wife's anyway, which were very good. The wife had The Clothier: a sandwich with marinated fried chicken, pepper jack cheese, candied jalapenos, smoked bacon, lettuce, tomato, and house-made spicy ranch. Excellent. For a drink I had a Citizen's Cider on tap, one of my favorites. Beers on tap - of which there were many - and the cider are offered in 16 and 22 ounce sizes. The menu had lots of options. The expected pub standards and also some unusual items liked fried green beans, tomato artichoke bisque, and an extensive baked mac & cheese selection. The desserts included "Our Famous Twiggie", a cookie (choose from 3) topped with ice cream, two kinds of syrup, and whipped cream. The cookie is baked to order and takes 15 minutes! The interior looked really nice, but the day was so pleasant we sat outside on the street-front patio, across from the St. Albans city park. It was so pretty with the bountiful floral arrangements in the park and on the sidewalks. I know it's not the restaurant's doing, but it really contributed to the ambience. Some other points to mention: The inside walls are covered with a rotating selection of local art, with the featured artist changing periodically. I don't know if the art is for sale or for display only. And the events calendar listed "Wine Wednesday" throughout August and September: 1/2 price bottles of wine. That's an event I would support!

Twigs was pretty good! It was very cute, busy on Friday night, with live music. I had made a…read morereservation, but when we got there the front room was full and they only had seats in the back room which was disappointing because I have hearing loss and could not hear the music from the back room.!My husband and daughter could not hear it some of the time either. They said it depends on the song. I asked to be seated in the main room and the hostess told us that when something opens up she's would let us know so we could move but she never returned. When we left there were plenty of seats available in the front. We certainly would have stayed and had more drinks after our meal to enjoy the music. On to the food. We basically all ordered the same thing in a different form! Haha! It was the Vermonter where you got your main dish with sautéed apples and maple bacon jam. We got the Mac and cheese, the wrap, and a burger on a gluten free bun. We were impressed with their gluten free options and the bun was so good, my daughter was nervous it was not gluten free! It was! And she felt great afterwards. All the food was good, the drinks we had were good, and the service was good. The place was cute and looked like a lot of fun if you were in the front room!

My wife and I really enjoyed our second experience at Shore Acres: great food, beautiful views, and…read morefriendly service. We were pleased with the apple island chicken (a favorite), the swordfish special and bacon wrapped scallops. Highly recommend and will come back again.

Awesome views and Food is excellent!…read moreCould be more maple in the maple cream brûlée. Not much maple flavor.

This is the best bed & breakfast anywhere! We have been here many times and will continue to keep…read moregoing back. Our first visit we stayed for one night. The king room upstairs is better than home. The bed is comfy, the recliner was great, the bathroom was large and spotless. The room comes with its own large balcony right on the bay. We arrived by boat and the owner was great enough to drive us to a local restaurant and then come and pick us up. When we got back to the B&B, Jeanne had made us dessert! Strawberry shortcake. Breakfast the next day was incredible. All home made breads and coffee cake! All the eggs, pancakes, waffles, bacon, ham and home fries you could eat! We knew then we would be back. Since that first visit, we have been back here 6 other times and make sure to stay longer each time. Our last long visit was for 17 days. It was so wonderful, we never wanted to leave. Going to Heron's Way is just like going home to visit with family. Jeanne is incredible! Her family knows us well and they are all family. Our last visit was to spend our 10 year anniversary there. When we started thinking about where to go to celebrate, the choice was obvious. Heron's Way B&B, just like going home. If you are ever visiting Lake Champlain, Burlington VT or Plattsburgh NY area, you must make this one of your stops.

Heron's Way is probably the best B&B that I've ever stayed in. I hardly know where to begin. We…read morestayed for four nights on a short bicycling vacation around the Champlain Islands. The proprietor, Jeanne, is very welcoming and accommodating and is also very knowledgeable about local wildlife, the lake, restaurants in the area, biking in the area, etc. Our room was upstairs and it was very clean. It was also very large, with a very comfortable king bed, sofa, several comfortable upholstered chairs, large screen TV, large bathroom with double sinks, view of the lake from the windows, and a private balcony overlooking the lake. I think it also had the complete works of Stephen King in a bookcase, if you are a fan of his. Jeanne likes to cook, and the breakfasts are just over the top. Every morning we were served about 3 selections of fresh fruit plus applesauce that Jeanne makes herself plus oatmeal (I am not usually a big fan of oatmeal, but she cooks hers for hours, and it's REALLY good) plus something she bakes fresh (muffins, coffee bread, etc), along with coffee, tea, juice. Then, she brings out the rest of the breakfast, which could be eggs and sausage, french toast, or frittata, etc. Then we would waddle to our bicycles. Jeanne is flexible about when she serves you breakfast. If you eat a bit later, you'll get to meet the neighbors, who are very pleasant. In addition to the balcony outside our room, there is a deck and screened porch outside, and there is a dock and a small beach on the lake, so you can swim in warm weather. She also has a couple of kayaks that you can use. We kept our bicycles in her garage downstairs. I was sorry to leave. Definitely going back.