Yes they are in a sketchy neighborhood I can say that. Do not knock this place for that! But I…read morecame across this restaurant, because I support all the family owned businesses around different towns in in at that time. I'm not into chicken unless I cook it. But there catfish I love it, lightly battered, tons of sides to pick from. They have renovated the place looks so much better. It's all cooked to order so after the first time I went I decided to call in and pick up. Everything is hot unless you come late. There sauces are delicious for the fish. They also have drinks, Vietnamese coffee, sides for the meal. Sometimes if you ask too many questions they get confused, so just double check your order. They sound like there upset and there not, there just busy. I used to get the gizzards raw for my dog. What a gem sometimes you find gems where you least expect it. I eat here at least twice a week when I'm in that area.

I'm a fan. it was raining lightly but it was close to closing so we ate outside and they dragged us…read moreinside. So kind. Love that. The chicken was great too. Juicy chicken and good fry. In san diego, it's one of my american fried chicken spots but theres better in other areas.

Hungry? Craving a chicken sandwich? Drop everything and come here. It's just around the corner and…read moreserves one of the best and most reliable chicken sandwiches you'll ever take a bite of. My go to is the Classic Side Chick with their house spicy aioli on the side. The Hot Chick is VERY spicy. I can handle heat, but having the sauce on the side is much more enjoyable in my opinion. You get to appreciate the crispy chicken, the fresh toppings, and the sandwich as a whole without the spice overpowering everything. If you're looking for a spot that consistently delivers a great chicken sandwich, this place absolutely hits the mark.

Got you! Here's the corrected version for Side Chic:…read more "Okayyyy Side Chic did NOT disappoint I ordered the chicken Caesar salad, fried chicken sandwich, and fries... everything was sooo good. The chicken sandwich was crispy, juicy, and packed with flavor, and the fries were perfectly seasoned. Even the Caesar salad was fresh and delicious. Definitely one of those spots you keep thinking about after you leave 10/10 would go back." Short version: "Side Chic was sooo good I got the fried chicken sandwich, fries, and a chicken Caesar salad. Everything tasted fresh, crispy, and flavorful. The fries were addicting lol definitely coming back!"

This place is delicious in every way! I have been eating here since I was a teenager. It's been 40…read moreyears now and it's still amazing. I remember years ago when we used to have the unknown eater from the news, they gave this restaurant an "A" I used to always see the owner and his son working their butts off. I don't see them much anymore but, I think it will always be an "A" in my book!

Dining room needs attention The food a little bit salti…read moreShish kebab pre made Meat it's dry., veggies over cooked Service poor

Best burgers on City Heights and open late If your looking for a comfort and filling food this is…read moreyour place their food is really good

I've always been coming here, the pizza it's really good, and it's halal, they have really great…read morecostumer service, specially Violette she's so sweet and make the best food

Came through the Jack in the Box drive-thru because I was a little hungry. I usually don't eat…read morehere, and yeah :(this reminded me why. I got the Breakfast Jack combo $6.45 for a Breakfast Jack, hash brown, and a large coffee, which honestly is a solid deal. The Breakfast Jack is good, always has been. Coffee's good too, can't miss there. The hash brown though super greasy. First bite felt like putting Vaseline on my lips. I was hoping it'd be crispier, but nope same soft, oily vibe I remember. I'm giving it 3 stars, but that's just on the food. Service was good and the drive-thru was fast. Didn't go inside, so I can't speak on the ambiance. They do have some little cool labubu jack in box key chain holders check them out .

Excellent service from this location, food is always fresh when you order online or in person. I…read morevisit this location at-least once a week for early breakfast or late lunch. Sometimes they do get busy; especially during rush hour. To my surprise around 1/2am on the weekends; this location gets super busy at the drive thru because of the club goers and people from the bars. I really like the Jack in the box app for specials and rewards; so easy to earn rewards. Downfall is that there's a few homeless/druggie people hanging around the area; just be careful and always be vigilant.

I was craving fries and happened to be nearby, so I decided to give this place a try since I love…read moretheir fries at Petco Park! I thought I'd just get the fries since cheesesteaks seem to be their specialty, and I don't eat beef. But I decided to try their Chicken Ranch sandwich. The sandwich was better than I expected. I was picturing the basic grilled chicken sandwich--a piece of grilled chicken on a hamburger bun. Instead, it was loaded with tender, flavorful chicken, bacon, white American cheese, lettuce, tomatoes, and ranch. Totally messy to eat, but in the best possible way! And the Cheez Whiz fries were exactly what I was craving. They definitely hit the spot. Customer service was excellent too! So glad I stopped in!

After a six-hour tattoo session, I had earned two things: a cheesesteak and absolutely no judgment…read moreabout the amount of food I was about to eat. Being from Philly, I take my cheesesteaks very seriously. Probably more seriously than a reasonable adult should. So when I finally tried Gaglione Bros. in San Diego, I went in hopeful. First, the good stuff. The staff was wonderful, genuinely friendly, the place was clean, and there were plenty of options. They even had Amoroso rolls and fresh-shaved prime rib. On paper, we were speaking my language. But whenever I try a new "Philly cheesesteak" place, I order my first steak plain. No cheese, no onions, no peppers, no hiding behind toppings. If you want to call yourself a Philly steak shop, the steak and bread should be able to stand on their own. Unfortunately, this one didn't. The meat was heavily salted and peppered, surprisingly dry, and every couple of bites I was pulling out pieces of fat. And nothing makes you question your dining choices quite like discreetly removing a piece of steak from your mouth in public. For me, a great cheesesteak has balance. The meat should be tender and juicy, with enough seasoning to bring out the beef rather than overpower it. There should be a little richness from the griddle, the steak juices, and everything cooking around it. Then you add the onions, mushrooms, peppers, cheese or whatever your particular Philly allegiance demands. This steak just didn't have that softness or heart. It honestly reminded me more of the tourist cheesesteak experience in Philly. And my fellow Philadelphians know exactly what I mean when I say that. A real Philly cheesesteak isn't complicated food, but that's precisely why every part matters. The bread matters. The meat matters. The griddle matters. And somehow, when someone really knows how to make one, you can taste the heart in it. Would I try Gaglione Bros. again? Probably not for the cheesesteak. The people were great and the place itself left a good impression, but the steak didn't. Mostly, the experience just left this Philly girl Jonesing for a long weekend back home, a walk down South Street, and a cheesesteak from that place. If you're from Philly, you already know which one I mean.

Best food I've had, in Cali. I'm from the south and this food reminds me of home! Very clean,…read morefriendly staff! Definitely will be coming back. Everything was good. I had catfish, shrimp, peach cobbler, Mac n cheese, yams, and the cornbread was chefs kiss !

Food and service were amazing. 4 of us were there to make final decisions on the menu for my son's…read moreWelcome Party in May. Super helpful staff, and the food surpassed my expectations. Just another reason why I can't wait for the wedding! Oh, and btw...be sure to save room for dessert. You will thank me later

Quick stop at Crack Taco Shop on our way down to San Diego. Unfortunately, the line took longer…read morethan expected as the cashier couldn't figure out what was wrong with the tap-to-pay hardware. Other than that, the Al Pastor Nachos were great! Large serving for ~$15 was more than enough for my husband and I. The indoor seating and bathrooms were all clean, many families sitting around for their meal. The cashier was also serving / bussing tables - hope they can get more help in the future.

Overview: 3.5 clean restaurant but food and service was decent but fell a little short…read more ---- The inside of the restaurant was clean and decorated nicely so we were really excited to try this place out. My boyfriend is a fiend for California Burritos so he had to get one here. We also got the hot carrots and the Al Pastor Burrito. The cashier at the front wasn't super friendly but the food came out quick. ---- California Burrito $15.95 - tritip, fries, guacamole, sour cream, and cheese - too much sour cream, the ratio of it compared to guacamole was way off and he ended up with a large pocket of sour cream at the end of his burrito - at the other end of the burrito he also got a large pocket of unmelted, cold cheese that wasn't pleasant - he said if he would get it again he would ask to remove the sour cream, and it would've tasted better if the cheese was more melted Hot Carrots $4.95 - good pickled flavor - my bf really liked it - I prefer pickled carrots with more crunch, I thought the texture was a bit too soft for me but I still enjoyed it Al Pastor Burrito $14.95 - al pastor, guacamole, and pico de gallo - very juicy/saucy which i enjoyed - flavor was pretty good, I like that they have different salsas available at the tables - a bit too oily for my liking - I cut mine in half and as I was eating, the oil was dripping from the bottom of the burrito, there ended up being a small pool of oil that was unappealing to see ---- Notes - both inside and outside seating available - fountain drinks and canned drinks (including alcohol) are available to purchase - water cups and complimentary and they have soda water as an option as well as still water - utensils are free to grab too - food came out really quick around 10 minutes or less! - portions are filling too ---- Overall: some small kinks to iron out, filling food but quality can be improved, I liked the cleanliness of the seating area and atmosphere

The food was awesome , I had cellaquilas , and my wife had a combination plate enchiladas chile,…read morerayanos, with rice and beans. Definitely will be going back. Their service was very, very good.She attended to us immediately. The surroundings were awesome.We sat outside in the patio , where it was nice and cool.

Everything about the burrito was good, some parts of the grilled chicken uncooked but all was good…read morein general. The quesadillas were a 10/10 the same with grilled chicken little of it not grilled enough. I enjoyed it I didn't expect 4 large quesadillas a good deal for 15 bucks if I remember. The service wasn't bad either.

I would highly recommend!!!…read more Absolutely delicious! The adobada tacos were packed with flavor, perfectly seasoned, and cooked just right. The meat is tender, juicy, and had an amazing smoky, savory taste. Everything was fresh, and the portions were generous. Definitely one of the best taco spots I've tried in San Diego! I come here weekly and drive out of the way to get some.

Carne asada was a mix of other meats very overpriced for a California burrito where the fries don't…read moreeven stay crispy If I could get a refund I would Parkinson's difficult but thought the reviews would make it worth the effort to go They did not