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McDonald's

2.0 (34 reviews)
Open Open 24 hours
Updated 3 months ago

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3 days ago

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8 months ago

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3 years ago

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1 year ago

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3 years ago

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2 years ago

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6 years ago

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3 years ago

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7 years ago

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7 years ago

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7 years ago

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8 years ago

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5 years ago

I would rather eat in a soup kitchen. THis place is crap on all levels. Service, food, wait times, dirty, gross.

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8 years ago

Mc donalds has good sweet and sour sauce and good butter milk chicken tenders. They also has good french fries

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7 years ago

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6 years ago

Every time I go to this one's drive through the make me pull over and wait. Other McDonald's dont do this to me

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8 years ago

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7 years ago

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7 years ago

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13 years ago

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8 years ago

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8 years ago

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8 years ago

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9 years ago

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7 years ago

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9 years ago

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7 years ago

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10 years ago

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Ask the Community - McDonald's

Review Highlights - McDonald's

I went to this McDanks today, ordered through the drive-thru.

Mentioned in 2 reviews

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Black Pond Brews

Black Pond Brews

(56 reviews)

$

After enjoying hiking in the area we came here and enjoyed the pulled pork poutine, wiener…read moreschnitzel and beers! While their IPA was pretty average, the strawberry rhubarb brew was great! The schnitzel was nicely prepared with a side salad that was tasty and a decent mustard. The poutine fries were nicely done and fresh, but IMO, there was a bit too much gravy and not enough cheese curds on the poutine. That didn't stop us from devouring the whole thing though, it definitely was not bad. Ambience is chill with music playing at a lower volume. Mostly couples and small, chill groups in the spot. There was one small group with a baby but the baby was not overly loud or disruptive. Outdoor seating is available but we opted to be inside with the AC. Bartender seemed to be the only employee working both the tables and the bar and a little overwhelmed, so service was a bit slow. Would definitely stop back here and highly recommend the strawberry rhubarb brew! Clean, gender neutral restrooms.

Went here on a whim to attend the book fair hosted by a local bookstore here in their event space…read more I cant lie this book fair was pretty lackluster and overpriced, so we decided to grab food and drinks since we were already there anyways. The brewery was very busy and the line was long, with slower wait times, but the food and drinks were worth it. The buffalo chicken tenders were great quality, not overly spicy or salty, and came with a chunky, house-made blue cheese dressing. The bacon cheesy fries were a standout. The beer cheese was perfectly smooth and flavorful, topped with crumbled bacon and thinly sliced purple onion, which was surprisingly really good. I also tried the pomegranate Down East cider, a flavor I hadn't seen anywhere else, and it was my favorite I've had so far. Atmosphere was decent but on the smaller side. Overall a good experience, though not somewhere I'd go out of my way to return to

Hank's Restaurant

Hank's Restaurant

(84 reviews)

$$

Went back to check out how the quality is after not going there in a long time…read more Seated myself and was greeted quickly by a very pleasant server. There was a good selection of specials that day but I settled on the beer battered fish and chips and the clam chowder. Clam chowder came quickly and it was a bit of a disappointment. It really should have been labeled potato chowder because that's what it mostly was comprised of. Very pieces of clam and the seasoning wasn't that great. Not sure there would be another order the next time I go to the restaurant. The fish and chips was the star of the visit. Fish had a nice light coating of batter, very crunchy and flavorful. As always the cod was incredibly fresh and flaky and well fried. The fries were also very crunchy and held their crunch throughout the whole meal. This is definitely a dish that will be ordered again. The seating is comfortable but it is an old style restaurant, think of going out to dinner with Mom and Dad in the 60's but don't let that put you off trying this establishment.

The ambiance inside is nice. The dining room to the left of the entrance contains many booths and…read morelooks to be updated in the recent past. Very nice. To the right of the entrance is a bar with high-top seating and an older dining room w/tables, Windsor style chairs and carpeted floors beyond the bar. A selection of country music played softly in the background. This is most definitely a 'local' spot. There were plenty of customers who know each other. They are very comfortable with the staff and each other. Pro top: If you are easily offended by 'salty' language, I recommend you sit in the dining room to the left of the entrance - furthest away from the bar. A hostess seated us with menu's, took our drink order, delivered it, then let us know our server would be with us soon. I watched the bartender making my drink and I'm not sure she actually knew what she was doing and the drink tasted that way so maybe it was something they don't normally prepare. Pro tip #2: The on-tap beer price is good. When our server arrived they were very no-nonsense (curt? brief? concise?). We both ordered entrees and chose mashed potatoes as a side. We were asked if we wanted gravy which was confusing because one of the entrees was fish and I couldn't imagine gravy on fish. It was for the mashed potatoes of course. Duh. So pro tip number 3: no matter what the protein, gravy is available for your mash. Although our soup and salad were immediately delivered to the table, we waited quite a while for our entrée to appear. After about twenty minutes or so (? could be less, could be more, not watching the clock, but we had an idea of when we arrived) I noticed our server walking by the table noticed no food. They went back into the kitchen and returned immediately with our meals. They were luke-warm and the fish had a 'hard' top. Not sure if it was under a heat lamp, but definitely had been sitting somewhere for a bit before arriving at our table. Knowing I'm not in the kitchen or do the ordering, here's a few things we noticed about our meal. The side salad was fresh and cold with a couple of green pepper strips, onion, cucumber and dressing served in a plastic container on the side. Nice option. The soup of the day was very much like a condensed version you can buy at the market. The pot roast does not appear to be the type of roast you purchase at the meat counter and throw in the over (or crock pot). It was more like a loaf of meat-pressed together bits. The texture was wrong. The spice on the Cajun salmon had a good level of spice. Mashed potatoes had large chunks of potato and little seasoning. The gravy looks like it comes from a jar. Based on taste and texture, I wouldn't be surprised if the pie came from a box. The drink prices are good, and most of the regulars were sitting at the bar, not eating. There was one large party that was eating so much food! Fish and chips, pasta, soup and way more. So clearly they have their fans. This is a case of know thyself.

99 Restaurants - Seafood stuffies

99 Restaurants

(89 reviews)

$$

Sometimes you end up at the 99 Restaurant & that's okay. On this particular occasion, it was…read moreexactly what my friend & I needed. We were coming off a tough evening, so the friendliness we were greeted with from the door to the table was SO appreciated. Our server, Blake, was cheerful, funny, & attentive. He anticipated our needs before we even had to ask. He definitely has innate service-industry skills that not everyone is blessed with. Blake - You're the man. I ordered the bacon & cheese burger with a gluten-free bun. The menu clearly labeled which items could be altered to accommodate gluten sensitivities, which was very helpful. That being said, the options for sides were limited (either mashed potatoes or steamed broccoli). I went with the mashed potatoes & was glad I did. My meal wasn't the best I've ever had, but it was good enough & it was gluten-free, so it hit the spot. My friend ordered a fresh fruit sangria (I took a sip & it was tasty) & her absolute favorite - the crispy honey mustard chicken salad. She asked for extra dressing, & Blake did NOT disappoint her. She said it was great, per usual. When we received the bill there was a QR code on it, making it wicked easy to pay & get going. On our way out to our bikes, Blake chased us down because my friend had forgotten her phone at the table. So in conclusion: sometimes a reliable, chain restaurant meal is exactly what you need to turn your tough evening into a good evening, & that's what happened at the 99 Restaurant on Saturday. Did I mention that Blake was the bees' knees?

Meh. Country fried chicken was bland and greasy, the mashed potatoes wasted like they were mixed…read morewith water instead of milk or broth, and the gravy tasted like "refrigerator air" like when something has been uncovered in the fridge and tastes like the fridge. Waitress was nice. Hope she finds a better place to work where they give the tips THAT day to the servers.

McDonald's - burgers - Updated May 2026

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