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    McDonald's

    1.3 (95 reviews)
    Open 6:00 am - 12:00 AM (Next day)

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    Recommended Reviews - McDonald's

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    8 years ago

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    11 years ago

    Very slow and always screw up orders. Worst McDonald's I've ever been to. Only visit this location occasionally since its so close to home.

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    7 years ago

    Read my family were in line for 30 minutes plus they gave us soggy fries and the food was cold I honestly lost my appetite

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    7 years ago

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    8 years ago

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    9 years ago

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    9 years ago

    Watching paint dry would be faster! If you enjoy torture, go through the drive-through! Paaaaiiiiiinnnnnfulll

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    10 years ago

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    12 years ago

    This McDonald's is got to be the slowest one ever. I stopped just to get a Diet Coke and I've been in line for 10 minutes.

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    11 years ago

    Fries are never fresh and order is never completed correctly! Be prepared to turn around or wait for order to be fixed correctly.

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    10 years ago

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    11 years ago

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    10 years ago

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    12 years ago

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    13 years ago

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    Page 3 of 3

    Ask the Community - McDonald's

    Review Highlights - McDonald's

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    Cahill's Market - Homemade spicy pimento cheese  sold in the cozy market

    Cahill's Market

    4.3(494 reviews)
    2.8 mi
    $$

    The restaurant is fantastic, the ambience, service and especially the food. My only concern is that…read morethey continue to use dishes that are chipped. Please dispose of them, not only is it unappealing, it's also a health issue, in my opinion. You have such a great product, it's a shame that the overall presentation is overshadowed by these plates. Thank you!

    Excellent brunch meal on a Sunday afternoon!…read more This is an active farm with home grown veggies and chickens for eggs and more (maybe)? Because chick. Is certainly a star of the menu! It was for our meal - complete with chicken legs and chicken livers and chicken nuggets asking with some good sides including deviled eggs with homemade bacon bits. We also had Mac n cheese, broccoli casserole, tomato and cucumber salad and green beans. They have great hours including brunch until 3pm on Sundays - and they seat until 3pm, which we were grateful for, as we arrived just prior to 3pm. We called ahead to be sure this was acceptable and we were told with friendly, welcoming voices that as long as we were seated before 3pm, we were welcome - so here we are! Yum yum! Checkered red and white table cloths, chicken pens out back, the garden patch complete with scarecrows and a perimeter fence to help keep the critters out are all featured at the locale! There is plenty of hubbub about this place on the talking boards and review boards - and now we've added our two cents - which reminds me that the prices are really reasonable and the service was fantastic! The fried chicken was hot as a fire cracker - freshly made with a fantasist batter. The livers were outstanding and also served piping hot! All the veggies and casseroles were super and served at the perfect temp! The salad and beets were so tasty and they were served chilled and were perfect! Kitschy and clean - and not a bit of mean! We will be back!

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    Cahill's Market - Fresh huge planters of fragrant rosemary.

    Fresh huge planters of fragrant rosemary.

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    Southern Barrel Brewing - Classic Barrel Burger

    Southern Barrel Brewing

    3.9(329 reviews)
    0.3 mi
    $$

    This was one of our top three favorite breweries on HHI/Bluffton. And we visited A LOT of them…read more Friendly bartenders, great beer, and an above-average soft jumbo pretzel.

    2/21/26 visit…read more Ambiance: SBB has a standard bar feel. It has many tv's and a very lively atmosphere. 3/5. Side note: We sat next to a table of two young children who were watching videos on two different tablets with the volume blasting while their parents sat at an adjacent table with another couple. Parents of these children, have a little self awareness and tell your kids to put their tablets on mute or buy them some headphones or earbuds. WTF? Service: Our waitress did a good job of getting our drink orders correct and our food came out pretty quickly 4/5 Food: I had the patty melt and my wife had a burger. The food was above average. 3.5/5 The beer: This is where things went sideways . I've had SBB's core beers before and they are pretty solid, especially the Damn Yankee IPA. We decided to get two flights of beer. The flights had all 8 of their small batch releases. They were terrible. I would only order 1 out the 8 again. The two Belgian beers and the sour had a strong vinegar taste. The others were unremarkable. 1/5 I'd go back for the core beers and food, but would be very leery ordering any small batch beers Overall rating 2/5. It would have been a. 3/5 rating if I didn't order any small batch beers.

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    A Lowcountry Backyard - SHRIMP AND GRITS

    A Lowcountry Backyard

    4.3(2.6k reviews)
    11.7 mi
    $$

    Family favorite every time we visit! A hidden gem with a unique menu…read more Just went last night and had with the sweetest, friendly waitress, Mickey. Had the grilled shrimp BLT salad for the first time and it was amazing! So were the fried green tomatoes and even the lima beans! A very unhurried, relaxing backyard eating experience. Can't wait to go again the next time we visit!

    Lowcountry Backyard was one of those places that feels like it's been there forever in the best…read morepossible way. Quirky, unpolished, a little tucked away, and absolutely full of character. It doesn't feel corporate or manufactured at all. More like you've stumbled into somebody's lovingly chaotic backyard dinner party where the food just happens to be genuinely top-tier. The mismatched charm, handwritten feel, and warm atmosphere are part of what makes it so special. There's this brilliant contrast between the laid-back hole-in-the-wall vibe and the seriously refined cooking coming out of the kitchen. We started with the fried green tomatoes which were incredibly tender, fried perfectly, and drizzled with a lovely house-made ranch. The sweet house pickles alongside were such a good touch. We also each had a cup of she crab soup which was beautifully seasoned and packed with tonnes of crab morsels. For mains, we shared the shrimp and grits and completely understood why the recipe has won awards, including being recognised as the 3rd best in the world. The recipe is rooted in traditional Lowcountry cooking but elevated with layers of flavour that somehow still feel comforting and homemade. The grits were unbelievably creamy, and the shrimp and sausage were perfectly cooked with fantastic flavour throughout. We also split the seafood purloo with blackened grouper, and it was equally impressive. Everything was cooked perfectly and tasted incredibly fresh without trying too hard to be fancy. What really made the experience though was the staff. Everyone went above and beyond. They took time to chat with us about the area, paced the courses perfectly so nothing felt rushed, and by the end we were leaving with handshakes feeling more like guests than customers. Places like this are getting harder to find. We'll absolutely be back and would recommend it to anyone looking for authentic Lowcountry food served by genuinely wonderful people.

    Photos
    A Lowcountry Backyard - Busy in the kitchen

    Busy in the kitchen

    A Lowcountry Backyard - Fried green tomato appetizer

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    McDonald's - coffee - Updated May 2026

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