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Mazatlan

4.1 (94 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

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Previous two times I've been there it was good. Tonight, not so much. Ordered the Carnitas Tacos and the pork was hard and dry. Service and kitchen were a little slow as well. Not sure if I will be back.

Birria Tacos
Sean R.

"Help I'm full!" were my wife's words about 30 min after finishing our dinner. The portions (white burrito for her, birria tacos for me) were generous. My sides (refried beans and Spanish rice) were really good, maybe better than the tacos which were good but consume dip held it back as it was a little mild. After living in LA for a decade and moving back to the east coast, we've missed the Mexican cuisine in a big way. Mazatlan is airhebic and close enough to the California Mexican I deeply miss ... so we will be back. Ps the margaritas are huge!

Enchiladas!!
Jonathan B.

Super friendly staff and really terrific food. Mazatlan is worth a drive to dine at. To start with they place salsa and a plate of refried beans down in front of you and both are wonderful. The enchiladas are large and tasty and the green salsa delicious. The quesadillas salad perfectly flavored. This is a sure bet if you have a hankering for Mexican food!

Wow! what an incredible experience! We stumbled upon Mazatlán, and it absolutely blew us away. The food was so insanely delicious that we barely stopped to take pictures, we just dove right in! Every dish was delicious, authentic flavour, perfectly seasoned, and clearly made with love. You can taste the quality and care in every bite. A huge shoutout to Enrique, who made the experience even better. He was incredibly warm, attentive, and gave us some spot-on recommendations that we wouldn't have picked ourselves. If you're like me and believe that a great restaurant is all about great food and great people, Mazatlán delivers on both. This place is a gem, and I'll absolutely be back. Don't sleep on it!

Seafood Molcajete
Brian D.

Had high hopes for Mazatlan. Came here specifically to try their Seafood Molcajete. Hadn't had it in a few months since I left the desert known as Las Vegas. It seems kind of strange that a place in the middle of a desert would be compared to a restaurant within 50 miles of the ocean, but stranger things have been the case. In my Las Vegas experience a boiling Molcajete was brought to the table with a robust collection of several different kinds of shrimp, mussels, crab legs, giant prawns and octopus. Now being in the desert everything had to be trucked or flown in. Now cut back to Mazatlan with its Molchajete wrapped in foil, not boiling and I kept thinking the seafood reminded me of canned seafood. The Pulpo had tasted like from a can and what was that with the foil and minimal sauce supposed to achieve? Easy cleaning? I will never return to Mazatlan in Massachusetts as there are zero excuses for what we were served so close to the ocean, btw, the Mazatlan cost was higher than in the desert as well. One last point, we had fried calamari as an appetizer and each ring was perfectly coated and identical, I would also bet that came out of a package although I can't say for sure. The experience was not worth visiting again and really guys, you are near the ocean, present better seafood to your customers.

Mr F.

So this is a new Mexican restaurant they've been open almost a year now so I thought I would stop by and give them a try the food was very good the service was great however the prices are on the high side you can walk out of there by yourself easily spending over $50 but the pricing is consistent with the restaurants in that area so I would definitely recommend but just be prepared for the sticker shop

Arroz Con Pollo
Pam R.

First time here! Huge portions! Lots of flavor! Loved the warm beans served with chips. Many huge TV's with soccer playing. Tried many pollo dishes and would recommend.

Chicken fajitas

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2 months ago

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11 months ago

Super for lunch or dinner always good chicken and steak fresh taco chips and order some extra guacamole to finish off your meal

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4 months ago

The food and service are great. We go here quite often for lunch and dinner. The servers are very friendly.

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2 years ago

Food was fantastic, service was great, and drinks were good. Ambiance was nice and decor was cool.

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2 years ago

Amazing food drinks and service! Highly recommend the dessert platter and the chips and salsa were everything to me

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2 years ago

The food at Mazatlan was excellent and the portions generous. The service was excellent. The prices are reasonable.

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Hola Restaurante & Tequila Bar - Great mexican food and creative drinks.

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Amazing food! Baja Burrito was insane. Best Mexican food I've had in a long time…read more You must go!

I used to be a HUGE fan of Hola, and I would frequently have lunch or dinner here on a weekly…read morebasis. I had certain menu favorites, but tried nearly everything they offered. Over the years, the quality went downhill, and ownership announced in late June '23 that they would be closing temporarily and reopen with a "new and improved" Hola. I was excited to check it out tonight Unfortunately, it was hard to find anything improved about the new Hola. The chips and salsa remain very good, and we had plenty of time to enjoy them as our food took a *long* time to come out, despite being just a few customers on a Monday night. Two of the three of us ordered Baja Fish tacos ($17) but they messed up the order and brought Shrimp Gober tacos instead, so we had to wait even longer for them to make the actual food we ordered. Some of the fish tacos were served with very unappealing, old browned avocado, while others had pathetic tiny slivers of fresher avocado. The De Asado tacos ($16) were sparsely filled with super dry meat, accompanied by dry, crispy rice. Not sure if these were just sitting drying out in the kitchen while they remade the fish tacos, or if this is typical. The "avocado sauce" listed on the menu was non-existent, and the main flavor came from using the leftover salsa from our chips to moisten the tacos. Nobody ever came to our table to refill waters or ask if we were enjoying our meal - I really miss the old staff, who were warm and inviting, and seemed genuinely eager to please. If this is the new "improved" Hola, I will mourn the demise of the old Southborough gem that Hola was, and cautiously seek out other Mexican restaurants in the area.

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Mazatlan - mexican - Updated November 2026

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