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Mave's Kitchen

4.5 (70 reviews)
Closed • Closed

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We got a veal parm sub with light sauce was excellent and the alfredo was good too. The service was even better, seems like a family atmosphere... the woman that took my order was sweet and helpful and the gentleman cooking was pleasant and a funny. Will be returning for sure!

Maves catered my sisters baby shower this past weekend and the food was absolutely fantastic The guests raved about how delicious the mango chicken was as well as the arancini :) I got to Maves a little earlier than expected and was greeted by the owners with hot chicken wings while I waited! How awesome. Thank you to Maria and her husband for the hospitality and we will absolutely be back!!! *Daniela

Wow is all I can say. Sad looking sub
Jimmy M.

Another fail. Not sure why folks like this place. This Italian sub was terrible. Two strikes is enough for me. Never again. I asked for everything. No tomatoes and barely any meat. And prosciutto doesn't belong on an Italian sub.

Eggplant parm with gnocchi
Katie B.

We LOVE, LOVE, LOVE Mave's! The cheesesteak sub and cheesesteak calzones are top-notch, especially with fresh sliced mushrooms. Their chicken parm is fantastic whether it's as a meal, sub, or calzone. The chicken fingers are absolutely delicious. Their homemade gnocchi is excellent. The eggplant is delicious too. We're working our way through the menu and haven't disliked anything yet. We also tried their catering for Easter and it was wonderful. Everything in the dessert case is tasty. The cookies are more crunchy than chewy. Maria and Victor are very nice people and genuinely care about providing quality food. Support a local business and go to Mave's!

chicken parm & gnocchi (this was after eating some)
Ani A.

Great homemade italian food! I got the chicken parm with gnocchi, the sauce is yummy! and the eggplant rollatini hit the spot! My boyfriend ordered the prosciutto sub and said it was really good as well. Definitely gonna give as much of the menu to try as possible! I couldn't wait to get home just by smelling the food. This is definitely all homemade too, reminded me of my moms fried eggplant (:

Jon V.

Holy guacamole! I didn't ask if they have guac, but if they do I'm sure it is perfect. The proportions of light fluffy bread to sauce and juicy tender chicken... holy cow. I didn't see a cow but if they had one it would be the best cow ever. We will be back to try everything on the menu. Thank you for the wonderful meal! Jon and Courtney

Chicken broccoli ziti and chicken parm

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5 years ago

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4 years ago

Excellent food and the nicest people work/own Mave's. Got the chicken park family meal for Father's Day everyone loved it.

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6 years ago

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4 years ago

The food here is amazing everything made from scratch I am slowly working my way through the menu I would eat here every day if I could

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4 years ago

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6 years ago

The muscles Fra Diavlo was amazing! Been twice so far and everything else was really good.

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8 years ago

You MUST try the meatballs! Homemade with the freshest ingredients! The taco pizza was amazing!!!!

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Epigram Brew - Inside from the corner seats at the bar

Epigram Brew

3.8(76 reviews)
2.2 mi
•$$

Spacious location with easy parking, fairly close to the Pheasant Lane Mall. Temptation is a tasty…read morebrew. Others I had on my flight didn't wow me as much. Wings: Good on quantity, but kinda soggy and not much texture, as if they were quickly reheated frozen tenders that just happened to have bones. Burger: A little better. Nice double smash with just enough crust and a moist interior. Nothing special beef blend-wise. Puffy bun. Minimal melt on the cheese. Fries: An easy $1 add-on to the burger but very very processed, and the coated kind to boot.

Average at best. Beer is very good with some exceptional highlights such as Temptation, Opportunity…read moreand more. Service at the bar is good, sometime amazing and sometimes stretched. Service at tables is sub par, slow and not managed well. Not one visit. Multiple visits. We've been there more than a dozen times. It's such a unique place that I want to succeed desperately. Sometimes it is full and super busy but overtime. Some of these issues will catch up with them. It's a management issue. Food is consistent, tasty pub food at a relatively good price point. The challenge is food getting to the table in reasonable timeframes, hot and on time (apps not arriving at the same time as main course). There is an issue with the clarity of the service model. This past Sunday evening is a great example. Not busy. Server more focused on closing at 5:45pm than our table. Didn't see for long periods. We were at a table next to the bar and I saw our beers and wine.l sit there. I ended up getting them myself. One of our three appetizers came out ahead of time the other two arrived with dinner and they were warm at best. When dinner did arrive, the onion rings were cold. There seemed to be a manager, more concerned about busing our table and less about our status. In a past visit, a manager acknowledged the challenges we had and offered a gift certificate. I said it wasn't necessary. I just want to provide the feedback because I love the venue, the beer and the pub food. What is necessary is how fundamentally look at how they serve their customers consistently.

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Epigram Brew
Epigram Brew
Epigram Brew

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Mave's Kitchen - pizza - Updated May 2026

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