Really good pizza. The dough was fresh, airy, and relatively thin crust. High quality, non-greasy…read morecheese on the pizzas we ordered. Nice selection of wines by the glass and bottle - wines that pair well with their menu items. Seems as though they have some really nice classic Italian dishes - including a number of fresh seafood fare. For a weekend lunch, the pizzas were freshly made, well balanced in terms of ingredients, and among the best pizza we've had in London.

While visiting in Fulham, our friend we were staying with recommended this place. Food was good,…read moreservice was great!!

Had quite a nice dinner here with my family. We ordered two pastas, two starters, a side salad, and…read moremozzarella garlic bread. We ordered the raspberry house lemonade but accidentally received the original. The server was kind enough to replace our drinks, even after we said we'd keep what we had. The pastas were filling, flavorful, and delicious. The calamari was a bit salty but had nice overall flavoring. The garlic bread was phenomenal; we all really enjoyed fluffy yet crisp bread with a well balanced cbeesy and garlicky flavor.The prawn al fortune was quite nice too..

ASK Italian is a great summation of the English dining experience--everything was moderately,…read morecompletely, totally, absolutely average. The prosecco was tasty but not served nearly cold enough for sparkling wine. The pizza was OK. The rigatoni pasta dish I got wasn't bad, but it wasn't topped with nearly enough cheese. The meat in that dish was prepared just right, but then again, it was a small series of meatballs...that's par for the course, right? The desserts were a hit with my kids, but my experience with The Lemon was that it was a great effort but a dish with average flavors. I was later told by two locals that ASK is a chain that does the job but no one ever raves about the experience. That checks out. We needed a place to eat because the PizzaExpress across the street closed their dining room on the night we were meeting with friends, so we bailed and went to this ASK location instead. I don't have any regrets, but I am not dreaming about having any additional meals at an ASK location either.

Thinly sliced veal with a wonderful sauce! The atmosphere is very cozy tucked away off a busy roadread more

We were looking for a place for dinner and had stopped to read the menu posted outside the La…read morePorchetta Pollo Bar. A very enthustiac young man invited us to come in. He was soon joined by what appeared to be his father (this is definitely a family owned place) who also implored us to come in. We decided to give it a try. I think "Mom" was our server. Also very friendly and enthustiac. My wife and I both ordered traditional Italian entrees and were thrilled to find that the Bolognese Sauce was very reminiscent of the Bolognese of an old Italian restaurant in the States that had always been our favorite before it closed over twenty years ago. We haven't had sauce this good in a long-time. EXCELLENT FOOD, EXCELLENT SERVICE and very reasonable prices.

We had late evening hunger as we were visiting from Texas. We looked up close places open late and…read morefound Delfino. It was absolutely awesome and the best find. We had the burrata with tomatoes and a pesto sauce as well as Casio de Pepe and a margarita pizza. The wine was great too. The service was warm and welcoming not rushing us to close (we were rushing ourselves but they told us not to worry). This is a small, charming restaurant so make a reservation or go late, like us.

I love coming here. Don't forget to make a reservation or you may not get in. A staple of any visit…read moreto London. A MUST stop. The pizzas are wood fired and cooked to perfection. The best is the marinara sauce. There are lots of choices from hungry to not really. Lots of wine choices also. Stop in and do not past go

Well-above-average Italian food in a central location with fast, nice service and classy ambiance…read more My wife and two kids and I ate here when we were hungry and a bit tired after walking home through the Portobello Road Market and it didn't disappoint. My kids both love pasta, but they really want it to be plain, simple pasta and that's not always as easy as you'd like when eating out, but they nailed that including being exceedingly friendly about the kids' asks and engaging with the kids directly. My wife and I got pizza and salad, both of which were very good. For whatever reason, it's harder to find a good salad with greens and vegetables in the UK than I'd like, but they had a very nice arugula (rocket) salad, which we both enjoyed and the pizza was delicious with nice, chewy, but still thin crust. They also seemed to have fresh fish in a cooler, which makes me think it would be worth coming back again for seafood.

Amazing pizza in the center of jotting hill. Did the typical touristy things in the area and…read morestopped here for a bite to eat. The folded pizza was my personal favorite and the margarita with spicy sausage was good as well. The inside of the restaurant is cozy. Really only knocked off a star for service, wasn't terrible but not that great either. Food is awesome and would come again.

We were group of 6, 4 adults and 2 kids, visiting from America…read moreHotel concierge recommended this restaurant for Italian food Staff are very polite and attentive Family friendly restaurant We ordered different foods including: Spaghetti, pizza, Salads In my opinion, was authentic Italian food, Everything was very delicious, much different than Italian food, I'm used to in the states. I highly recommend this place, you won't get disappointed.

It is clear from the reviews and the menu that you come here for the pizza! Don't order the…read morespecial! I was intrigued by the sliced sirloin with Parmesan and salad. The waitress said it was good. It is high protein, low carbs. Sounds like a responsible choice. NOT. Don't ask a pizza chef to make a steak? It came out the first time raw. I think the waitress, who was very nice, understood medium. However the cooks did not. We sent it back. Some time later it came back well, well done. This is sirloin. It is going to be tough. However, no parmesan, no dressing, no questions. I sawed through it for a while before telling the waitress it was missing all the lure of the special; cheese, salad, sauce, etc.

So, we showed up here at about 8:00 PM. It wasn't packed, but it was somewhat busy. We were led…read moreinto an area of the restaurant that was slightly off of the main dining area. And then we waited ... and waited ... and ... eventually just gave up and left. Several wait staff had entered the area at one point, but looked pointedly away from us, and eventually left. There was someone else in our nook, they had a menu when were seated, and by the time we gave up - 15 minutes of being ignored is our limit - they still hadn't been served either. Obviously they didn't need our business, but we needed sustenance, so we headed off to Pret a Manger and had a delicious snack instead.

Amazing pastas. Asked about food allergies and had a special menu for them. We needed a homey meal…read moreand this was it.

Great, great pizza! Staff is super friendly and efficient in moving tables. The sausage pizza…read moremaybe one of the best I've had in a while. House rose was on point and the pacing of the food was solid. The only downside was the noice level. Super loud. Could be managed with some under the table sound damping. We will return for sure

I rarely write negative reviews. I'd like to think maybe I just had a single bad experience of…read morewhat otherwise COULD be a nice restaurant which had an off day... However, I need to warn my fellow Yelpers to stay away from Oliveto if you value Good Pizza! I mean, how hard is it to have good pizza!?! It is a simple staple which I have enjoyed in the US, in China and yes even in Italy. At it's most basic, it should be dough, sauce (doesn't have to be tomato necessarily), mozzarella and maybe some toppings, right? Here is where Oliveto went wrong for my mother and me: 1) they use cheap cheddar cheese - not mozzarella! 2) not a lot of sauce, maybe just enough to color it 3) the dough was soggy and didn't rise (I actually like thin crust, but this was inferior doug and 4) topping that were not as advertised, i.e. prosciutto should not look like and taste like store-bought sliced ham! Service was okay - the men like to talk about customers in their native tongue, thinking that patrons don't know what they are saying about them. We were so glad that we split a pie - most tables got a pie per person. Neither of us could finish this "pizza" honestly. Perhaps the only redeeming thing are the prices - this might be the cheapest choice in an otherwise expensive neighborhood.