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Mastrioni's

4.1 (771 reviews)
ModerateItalian, Seafood
Closed 4:00 pm - 10:00 PM
Updated over 3 months ago

Mastrioni's Photos

Business Info

MASTRIONI'S ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids
Dogs allowed

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Recommended Reviews - Mastrioni's

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Reviews With Photos

Outside bench area
Nicolette U.

Soooo good, one of the few very exquisite restaurants in the Summerlin area deserving of a full 5 stars! From the courteous greeting to the prompt seating to excellent service from Brandon making sure we had a great experience, it's a wonderful quaint seafood-Italian restaurant that has an amazing drink and food menu. I got the Limonata Spritz which is a favourite but they made it so refreshing I had to get a second! Also got the seafood combo linguini and they gave me an extra bowl for the shells and shrimp tails and that was a nice touch for sure. Will definitely be back since I live down the street but if you're in the area looking for a fancy place that treats you like a VIP guest PLEASE give this place a try, no reservation needed but it does get a little busy as it's just that good!! I also left my wallet behind outside on their bench and didn't realize until 10-15 minutes later which I called and they made sure to retrieve it for me, they were so kind about it. Special thank you to them for that as well.

Michelle C.

I wanted to love this place since it's in my neighborhood and within walking distance, but unfortunately, the food just didn't live up to expectations. On the positive side, the service was excellent -- our waters were constantly refilled, and the staff was attentive and friendly throughout the evening. The atmosphere was lively and busy for a random Wednesday, which was fun. However, the food just wasn't it for me. I honestly left wishing we had just gone to Olive Garden instead -- and I hate to say that. Nothing stood out enough to make me want to come back.

Garlic bread
Sasha N.

So I were to do a quick glance rating of everything, service 5 , ambiance 4, bread service 3, non alcoholic drink options 3, garlic bread 4, clam chowder 5, crab salad 4, bruschetta sea bass 3, risotto side upgrade 2, creme brule 4. Price for what you get 3. Now for the all the little details that got me to these numbers. My friend wanted to have his birthday dinner here after seeing something that got him excited on Instagram. I was not super hopeful based on what I saw looking up their menu and images of the dishes they had. However, he stood firm that this was the place to go. Its located in a quiet parking lot in the summerline area. As we approached the restaurant a herd of teenagers were making their way to the restaurant. Im assuming for some type of pre dance dinner. I was like how are we all going to fit in this place?! Then after they were seated we didnt even see them anymore. The place has a very large amount of seating available, and by the time we were in the middle of our dinner it was almost all full. Such a popular place it must be amazing, right? I feel like this place hits something nostalgic in people, and speaks to the americanized italian palatte that still wants to feel fancy, and not just go to olive garden. The waiters were super attentive. A drink glass was never empty, and they made sure to check on us often. This is super impressive considering how busy they were. They have a fun list of cocktails, but no mocktail list. I feel if you are a high end spot these days something beyond a shirly temple or Arnold Palmer should be on the menu. The bread on the table was nothing addictive, but it paired well with the food, especially the clam chowder. The clam chowder was great, not to thick or fishy, but loaded with clams. The bread you should get is some garlic bread, nice flavor for sure. Although 15 dollars is a little wild to me for some bread. We got the crab salad and it was presented nicely. Avocado, lettuce, tomato, crab, amd cucumber. The tomatoes were actually really good, not bland and watery like many places. The sauce gave me thousand island vibes without the relish. It all went together well but missed an extra x factor to make that 40 dollar salad sing. The bruschetta sea bass was missing a componenet to create a well rounded flavor. I hoped the side of risotto we upgraded to would create that. However the risotto was so bland and undercooked. I was breaking up the uncooked center of grains in my mouth. I took it home so I could fix it. Our friends girlfriend had got a side of penne woth red sauce and we had to exchange it out because when you chewed it, it turned into paste it was weird. They gave her linguine with a butter garlic sauce that tasted much better. Creme brule had great flavor although the custard was a bit curdled and not as smooth and creamy as it should be, the sugar top also not the perfect glass like top that makes that fun Crack. Berries on top were lovely and sweet. Overall the waiters were amazing and there were some high points in the meal, but I feel for the price point I should be doing my happy food dance. There was no dancing. Our friend who insisted on going there didnt even seem like the food made him that excited. The space is nice but we were sat so close to the entrance and there was a loud speaker so also hearing each other was a bit of a challenge. I just feel that there are other italian restaurants in this price point that have food I much rather eat. One in particular is within about a mile or two of this place. It seems to be a hot spot in the area and fill a niche for people though so thats awesome for them. I just don't see myself going there on my own volition.

Chocolate Cake
Amanda S.

My whole family ate here last night. My grandparents been telling me they go here every year for there anniversary and its one of their favorite places to go eat and I see why. We were greeted with excellent service. Matt took our orders and Kevin brought our food. My favorite is the bone marrow pasta and I love the teramisu desert. We all left happy and satisfied. We had a great time and would definitely come back here. Excellent food and service. You dont get good service like that a lot these days as I see why my family loves coming here.

Italian
S K.

The service, food and ambiance were magnificent. I celebrated my birthday and Tommy our waiter made this a memorable evening. I was looking forward to the lobster Ravioli and it did not disappoint. I will definitely dine at this restaurant again and again. I'm sure all wait staff are great but I am RAVING about Tommy.

Chicken Piccata
Michelle M.

Love Mastrioni's! Brandon and his assistant Kevin did a great job taking care of us. The food was wonderful as always. We had the Chicken Piccata and the Chicken Francese. They were both excellent. The bread dipped in oil and vinegar was a great accompaniment. Wine selection and prices were great. One of our favorite spots. The service was spot on! The restaurant is warm and inviting.

Lance L.

I'm going with a solid four stars. A hidden gem in an unassuming strip mall, use Google maps or you just might miss it. My family found this place and it was a must visit for them while I was in town. I thought it was just right. I loved the open kitchen concept. The place was oozing with class. I ordered the veal parmigiana which was cut a bit thin, a little overcooked and tough unfortunately. The rest of the meals were fantastic. I would say the star of the show was the meatballs. Huge, flavorful and tender. The leftovers made for an awesome meatball sandwich the next day. Overall, our waiter was awesome, the drinks were stiff, and the atmosphere was great. I enjoyed it thoroughly.

Tilapia Piccata with Angel hair pasta (Olive oil/garlic) DELICIOUS!
Cheryll R.

The food was delicious! I had the Tilapia Piccata and they traded out the pasta marinara aside for my angel hair with Olive Oil/garlic for no upcharge. The server continuously brought our group fresh bread with a side of oil & balsamic and they always refilled waters without being asked. They also did individual checks we asked for with zero problems . The restaurant was very busy but we never wanted for anything due to great service. It was definitely expensive but well worth the price

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3 months ago

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11 months ago

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2 months ago

Amazing customer service and so friendly. Food tastes amazing and worth the price. Mini kimbap are tasty and my kids eat every bite.

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3 months ago

Love this restaurant!! Great food and service!! Ambiance is lovely and very relaxing!! Enjoy!! You won't be sorry!!

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11 months ago

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4 months ago

This place has the best SeaBass Piccata I've ever had. Easily the best in Las Vegas. Great portion, have to have it on the regular.

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10 months ago

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3 months ago

The best Italian food in Las Vegas! Phenomenal service as well! The wait staff is amazing and the ambiance is great! Definitely recommend!

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6 months ago

Food is always good. Nice local restuarant! Always full for dinner. Great italian food.

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Ask the Community - Mastrioni's

What is the dress code?

I dress up a a couple notches more casual. I seen music legends there and politicians. It's a nice restaurant-

How do you make a reservation?

Just call them.

Is the Dinner Menu available all day?

I think they have different lunch menu, when I went I had the lobster roll 👏🏻 Fantastic - But to answer your question, it's a different menus I believe, it's been a while… Read more

Do they offer gluten free options?

Yes! Gluten free penne

Do they have a private dining room for 15people and a catering menu package?

Yes!! The best

Is the pasta homemade?

Yes

View All 8 Questions

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Here's a polished review you could post for Milano Restaurant:…read more We had originally gone to Yard House and were told the wait would be over two hours, so we decided to look elsewhere and luckily stumbled upon Milano. What a blessing that turned out to be! From the moment we walked in, we were greeted with such warmth, joy, and professionalism. Even though they were busy, they were able to seat us outside at one of their last available tables. Within minutes, the owner and chef personally came out to greet us and were incredibly kind and welcoming to our children, which meant so much to us. The other owner who took our order was equally lovely and made us feel genuinely cared for throughout the evening. And the food -- absolutely amazing! They had great options for kids, including pizza and spaghetti & meatballs, which our children loved. Every dish we ordered was delicious, fresh, and clearly made with care. The entire experience was wonderful from start to finish. Amazing hospitality, incredible food, and such a welcoming atmosphere. We will absolutely be back next time we're in Las Vegas!

Can I give more stars please! Excellence is driven by…read morepassion! Laura the Chef is an artist! Another exemplary example of this was had tonight! We came in for A Date night dinner. Owner Laura sat us right away, Augusto served us and hit on all 8 cylinders. From the wine selection, Castelli Red Italian Blend we were doted over like we were the only table! Started with some fantastic bread. Then apps. We had a fabulous Eggplant Ripeni, stuffed with Ricotta it was delicious. Then Chef Laura brought out an Arancini appetizer that I can only describe as decadent! Stuffed with Cheese, topped with a Garlic Aioli and Braised Short Rib that was delightful. It was perfectly cooked and had just a hint of Saffron. So good! Then our Entrees. Ravioli Funghi Tartuffo. Perfectly creamy and still light sauce with just enough Truffle and Porcinni to tantalize the tastebuds and leave you wanting more as you are licking the plate! Next up is the Veal Colleta Milano. A specialty of our Chefs home town. Pro tip order this one to share! Tender Provimi Veal expertly breaded and sautéed in Butter! Topped with Arugula and fresh Tomatoes and Shaved Pecorino cheese. Yes it was cooked to perfection and so memorable, my new menu favorite! We never made it to dessert but we lounged and wined in the absolutely gorgeous dining room and we enjoyed ourselves immensely! Thank you Chef for bringing us your new appetizer ti try out it was beyond delicious!

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Mastrioni's - italian - Updated May 2026

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