Another Mom & Pop local restaurant that we would come to from time to time over the years! A no…read morefrills neighbourhood friendly place! My go to dish is there Roast Lamb, so tender you don't need a knife, meat is still juicy and full of flavour but not over spiced. The Greek salad is always fresh and the rice very light & fluffy ... and of course their Greek potatoes!! They have underground free parking so its very convenient whatever the weather!

Found a hair in garlic prawns Restaurant offered a $10…read morecredit towards next purchase but not keen on going back.

it was really good food . The service was amazing. and everything overall was perfectread more

Random Greek/Italian/Indian (hmm) restaurant near the E tip of Lulu Island (Richmond/New…read moreWestminster). This is pretty much the only restaurant in the area. Parking is available but limited in front. If the lot is full, I don't know where else to park. The side streets there are all too narrow for street parking. The place is big and spacious with high ceilings. Layout is a bit strange, with a long ramp upon entering the restaurant. There is a bar area, and some booths. Staff are friendly. Food portions here are on the small side. My lamb souvlaki only came with 1 skewer instead of 2 (additional charge), and there is less meat than other similar restaurants. Knock 1 star off. Food quality was decent. I left hungry. Quality is decent though. Maybe I'll try another dish next time. But for the time being I think I'm looking at other restauants closer to Queensborough Landing or on Ewen.

I was excited to try Ethiopian food as it has been a while since I had last tried. I went with a…read morefriend for dinner and there were plenty of tables available with no reservation on a Saturday evening. I got the chef's choice combination and my friend got the veggie lovers combination. The food arrived relatively promptly and it was presented as a nice spread. Eating with our hands was a neat experience to enjoy the food the traditional way. The server told me to mix all the ingredients together but I wanted to taste each item first. Perhaps mixing it all would have been better as there were a couple items I found their taste to be a bit strong on their own. Personally I also found it on the oily side. The injera was great at soaking it all up but I was unable to finish the injera that was served at the bottom of all the ingredients at the end, with all the oil that was there. Overall it was a great experience and if I were to return, I would skip the combo and order a dish I liked.

Have you ever had Ethiopian food before?…read more Nope, neither have I. I was hanging out with a friend from across town & I wanted to try dinner at another restaurant further up on Commercial Dr. So we decided on drinks here first at Harambe Ethiopian Restaurant, while we waited for our standby reservation to come through at the other restaurant. My friend had been here before & highly recommended we come back again to eat. I got to try Ethiopian Honey Wine for the first time. It was refreshingly delicious. Sat at the bar & chilled. Saw various dishes coming out of the kitchen & the look & smell were causing my stomach to growl. Got to meet the owner Daniel - a very nice gentleman. He has been running this restaurant now for over 25 years. He expressed that times are hard, as noted by all the restaurant closures all over Metro Vancouver. But he's hanging in there so if you want to try Ethiopian food - consider Harembe & support local. Look out for more food pictures sometime in the later part Spring when I return.

Our favorite meal from our entire trip to Vancouver - tasty food, cute ambiance, extremely friendly…read moreservice. We had a large group (10) and our server really advised us on what best to get given we wanted a family-style meal. My only critique was that the Feast of Dips could have been more flavorful - otherwise, everything was delicious. We especially loved the chicken schwarma dish, cauliflower, and the stuffed eggplant. Because we had so much food, we took a lot of it home - the eggplant and cauliflower was equally delicious when heated up as leftovers the next day. Highly recommend Nuba!!

I recently had a chance to visit Nuba in Kitsalano for a friend birthday celebration. The place has…read morea great ambience especially for evening . Food is absolutely delicious. Enjoyed feast of dips with veg mezzo platter, falafel, halloumi cheese, fried cauliflower a bit tangy but nice, pita breads and garden falafel. Everything was fresh, hot , right level of spice . Service is quick as well . If you are looking to try Lebanese cuisine this is the place to be. It offers a lot of vegetarian options as well. They have good quantity as well in their servings. We stayed a bit late than the closing hour and the restaurant was very accommodating on that. I liked this one better than the one in gastown. Recommend it highly.

Good food fir years of service a sure spot to spend your food money…read more Located on Fraser hwy

My friends raved about Galinis and one very rainy evening we decided to walk in for a warm hearty…read moreGreek hug. This place is huge and has old interiors but feels warm. We were greeted by a very lovely lady who led us to our seats. Our server was very nice too! But the food was absolutely average. Garlic prawns were supposed to be king size but they were not and tasted strictly okay. Roast lamb was very dry and we had to ask for gravy with it. My chicken with veggies and rice was very very bland! Did we go on a wrong day? Maybe when their best chef had a day off? Will not be going back for sure

Great spot for authentic Indian and East African food. Try if you're adventurous!…read more It can be a bit challenging to order from here, as their menu rotates and their online menu is not updated. So you gotta call to ask what they have. I phoned to ask what their veggie curries were and opted for something out of my comfort zone: a karela/bitter melon curry ($15.95 plus tax; vegan; comes with rice or 3 pcs of roti -- I did the latter). I also got an order of bhel puri ($8.95 plus tax), an Indian-style snack with beans, nuts, tomato, onions, dried noodles, cilantro and probably more stuff. Both dishes were very tasty, though my palate is not totally attuned to such flavours. The curries are a bit pricy given the portion you get, but with the bhel puri, I had plenty of food. Overall, good for an unusual experience even if it's a little outside my comfort zone. Worth a try!

Price is very high for the portion. Some stuff they sell is made by outside vendors which was told…read moreto us after we bought it for example khari. Lady at front is nice but space is limited.

We just had lunch here. She had a souvlaki plate , I had a grilled chicken skewer, both served with…read morewonderfully flavorful rice, roast potatoes, Greek salad, etc. Very tasty, artistically seasoned. Service was perfect. The space is very elegant, surprisingly so, though there are wall mounted televisions (I suppose those are inevitable these days). Highly recommended.

First time at this place to celebrate my birthday with a friend and our experienced was very good…read more Staff were friendly and very accommodating, always checking our needs. I had the Roast Lamb and it was very good. Very tasty and tender meat, literally falling off the bone. The portions of meals were huge. They gave me a complimentary house made Tiramisu and it was very very good. I highly recommend this place to try and will definitely go back here.

We've ordered from other Greek places for delivery and weren't all that thrilled. When I ordered…read morefor the first time from New York New York (ON VALENTINE'S DAY!!) I wasn't expecting much. Let's say I was very "switzerland" (Neutral expectations). I went to pick it up (versus delivery) and the restaurant was packed. They were really set up for a romantic Valentine's event! Roving singers, roses and valentine's throughout the place. Best yet - a full complement of staff to make sure everyone had a good time. I was just sitting and waiting for my order so I had lots of time (reasonable time) to watch what was going on, and it was impressive. (I used to be in service in restaurants, so I had a practiced eye on what was going on) Back to the food. It was delicious. The portions were good, and the condiments were plentiful. The flavours were what you'd expect from a good Greek restaurant, flavoursome and great souvlaki with tender and moist chicken.

We went to New York, New York for Greek food last night. It used to be one of our regulars but it…read morereally went downhill so we had not gone for years. A few months ago, my husband said that he had read very good reviews for it so we decided to give it a try. It was very good. Just like it used to be, so we decided to go last night - Mother's Day. I think it was a bad night to go. The service was excellent considering how busy the restaurant was, but the food was disappointing. We shared saganaki as an appetizer and it was good. It was flamed at the table, crispy on the outside and nicely melted. Served with pita bread it was delicious. The Greek salad was nice and fresh with cucumber, tomatoes and olives. My husband had moussaka and his comment was that he has had better. I had roast lamb. It was very dry and overcooked. Our entrees were served with generous portions of rice and lovely marinated potatoes We shared a bourgatsu for dessert and it was also very good. We would probably give New York New York another try since we did have a very good experience on our previous visit but last evening was very disappointing. I'm hoping that it's just because the kitchen was overwhelmed because of Mother's Day.