We had a great experience at Cilantro. Our waitress Maria was polite and timely at every step. And…read moreeverything that she brought to the table was great. From my mojito and Tostones Playeros shareable to the breakfast menu's Salchipapas, I thoroughly enjoyed everything. (Well, except for the pork belly on the Salchipapas as I find it too fatty regardless of who makes it. But even after setting the large chunks of pork belly to the side, the Salchipapas were still filling and delicious. The fries had the perfect crispness) My wife got coffee, which was free with her Calentado Breakfast entree. You can choose your protein on the dish, and my wife chose the same andouille sausage that was on my Salchipapas, so you already know that it' was good! Protip: get sides of the Cilantro sauce and spicy sauce to go with your order. They make a good thing better. Inside, the green-themed decor is evident without belaboring the point. There's a stage as well for nighttime entertainment, so there's no shortage of reasons to enjoy your trip to Cilantro.

I am obsessed with this place. If I could come here every day I would. The food is so good. The…read moreservice is absolutely amazing. And the ambience is so nice. I highly recommend you check it out and when you do make sure you also get a dessert because it's some of the best desserts I've ever had. https://www.tiktok.com/t/ZThy72V7d/

I ordered a bunch of things from Santiago recently including tamales, birria tacos, birria ramen,…read moreal pastor tacos, and chips and queso. The tamales were tasty-- they have 3 diferent types and I got one of each. They were all a bit spicy so that's something to beware of because it wasn't expected. The queso was warm and creamy, it was a queso blanco, but there wasn't a large portion. I liked the tacos, but the birria tacos were served open face and without a side of consomme, definitely a little disappointing. The birria ramen was super rich, delicious, and cheesy, but very oily. The noodles themselves were cooked so much that they were quite mushy. I also wished that it came with some cilantro and onions or other veggies in it. I might order from here again, but it probably won't be my go-to if I'm craving birria.

The food was really good, but just FYI, the red Chilaquiles are super spicy so if you can't handle…read morethose spices, I recommend you get the green ones

Loved the latino seasons!!!! This place is a gem in between…read morepizzas and hamburgers. Reminded us of Home Recommended A+

What a hidden gem! My coworker found this place and we decided to try this place. I hadn't had much…read moreLatin American food and I was so pleased to have gone. The restaurant is tucked in a residential neighborhood so we almost missed it so keep your eyes peeled. Parking wasn't an issue since there's a parking lot next to it. Service was great, our waitress had been working there for a very long time. I suspect it was a family owned business so it was great to hear her recommendations and she did not disappoint. All of her recommendations were on point. I got the garlic shrimp in coconut sauce and that was amazing. But the star of the meal was the sweet plantains! Omg those were delicious! It was an appetizer for us but I swear I could have ate just that for my main meal. Portions are very generous too so you'll leave feeling very full. So if you come across this place, don't hesitate and try it out!

This was my first time trying this local favorite. I'll start with I love the vibe, decor, menu,…read moreand staff/servers. I had the pork hash. Check the pic. It is an absolutely stunning looking dish. Just beautiful. Everything was cooked perfectly. Eggs. Pork. Potatoes. Toast. However there were some retry significant things that just made it average. Overall it lacked a lot of flavor. Sadly based on how good it looked. The sauce just didn't offer much flavor. I also wouldn't quite call it a hash. The potato's were HUGE as were the pork pieces. Hard to get a full bite of the dish. Pork to potato ratio was WAY off. I had maybe two fork sized pieces of pork. That beautiful beautiful toast. Zero flavor. Needed some butter flavor. I'll definitely try the place again because wow did it impress my eyes just not my tastebuds this trip.

Arrived just before opening and there were people waiting outside, that's how you know it's good…read more The inside was very cozy and I loved the big mural in the dining area. Service was prompt and attentive. The food was awesome and good portions. Will definitely come back.

Can't rave enough about the roasted pork with salsa verde! Flavor really blew me away. My husband…read morealso really enjoyed his burrito. Solid neighborhood spot with plenty of space and very friendly staff.

We were seated right away, on the patio. Constant traffic noise, but there was a grassy area and…read moresome trees between the patio and the road so it wasn't awful. They brought us chips and salsa right away, and when we ordered guacamole that came out quickly. I really like their salsa - tastes like cumin, "spicy" but not hot. The chips and guacamole are fine, nothing special there. I ordered the pasta and shrimp, my husband went with the Ropa vieja. Both were fine... the shrimp were large and the pasta was loaded with veggies and came with a huge hunk of bread to soak up the sauce when my pasta was gone.

I lived in Argentina for a summer and absolutely loved the food there. I don't get to eat it often…read moreand now I'm gluten free so I have even less opportunity. This place is as amazing. I got to eat my beloved empanadas again and they tasted like the real thing! The chorizo is so well flavored too! A million thanks to the chef!

Really expensive for what you get. It was $40 for 3 empanadas and one choripan sandwich which came…read morewith no sides. No drinks. The empanadas had a good chew factor and the fillings were tasty. The chimchurri on the sandwich was good but I didn't care for the bread. It reminded me of bread we used to make in the bread maker. Im sure it's made in house, which is awesome but I didn't care for it.

Love a place that knows what they're good at. A few items you do well and no fluff with all the…read moreoptions and toppings and yaddah for unnecessarily custom sandwiches. It's a sandwich for god's sake. I ordered the chicharron sandwich which was delightful. Crispy edges on the bread, the juice from the pork and the pickled onion was a perfect marriage. The chunkiness of the pork was a bit dry and I desperately wanted more onions but it was all so good. The hot sauce was mild and added an elevated layer of heat but again, still very mild hot sauce. Lines felt long when you walked in while lunch is bustling but they are quick and efficient. I may have waited 4-5min and had my sandwich ready to go.

I can't believe I hadn't been to Si Señor yet, but I'll definitely be going back real soon! The…read moreservice was speedy & everything is a phenomenal deal for what you get! Everything was delicious! The chipotle chicken sandwich is a MUST! The flavor & sauce on the sandwich is perfection! The Chicharron sandwich is a close second favorite, the pork is tender and seasoned so well! The Latin club was also super yummy & I really enjoyed the cilantro flavor in the pasta salad!

Hard to tell from the outside but the food is amazing. I…read morewas waiting in line at the bmv so I went Nextdoor and ordered a chicken Philly. Easily the best sandwich I've had in a long time. Full of flavor. I'd love to visit again and see a line out the door because they deserve it.

I love their buffet style order from the views. The yellow rice has flavor. The beans are nice as…read morewell. There meats i love their steak, pork, meatballs, porkchops, their empandas are nicely filled and they have many different ones to choose from. The ground beef and pizza are the ones I tend to favor the most. Also, try some of their yummy soups.. filling, and the broth is very tasty as well. This is a spot I do go out my way to return, too. You get a decent size portion for the $

Service: Friendly workers, but quite forgetful and all over the place. Messed the order up, I'm not…read moresure how carne asada burrito turns into tacos. That isn't the issue for me, things happen and I don't hold that against anyone. Ambiance/Atmosphere: Inside matched the outside. Clean, well decorated. Inside was spacious and well lit. Definitely a local type of spot. Food: This is where it went all wrong. The food is just not good. I hate putting business's down, but the carne asada burrito was awful. I essentially got a vegetarian burrito. I'll say the fillings were fresh and it was great tasting a nice fresh guacamole. There was little to no meat which defeats the purpose of a carne asada burrito which should be the stand out. I'd say it's like eating a worse Taco Bell burrito. I want to have faith that it was a bad day. Someday maybe I'll return to give this place another shot, because my experience did not match the reviews I'd seen previously.

I am so sad. Have been going to Super Torta for years, told everyone who would listen how good it…read moreis. Sadly we recently got takeout & it was almost inedible, the cheese was so weird, processed slop with no pull or texture, the meat was filled with gristle, it didn't have the same flavor. Does anyone know if it's under new ownership?

Go on bogo al pastor taco day and just go to town. Get yourself chips and guac too the guac is…read moregreat Go heavy on the green sauce, best green sauce you've ever had. You'll be full, you'll be happy and you'll be back next week

Very good, quick service and very friendly staff with fair prices. Got about 4 tacos and horchata…read morefor 20 bucks