Good tacos, but not what it used to be…read more Went for some after drinks tacos. It's been several years since I've been, but I remembered how amazing the al pastor tacos were here. Ordered a few of them and some carne asada. Unfortunately, it seemed like the al pastor was lacking in flavor and was a bit too lean and dry. The carne asada came out better. Not sure if it was an off-day, but was not how I remembered it when I used to go all the time before covid. May give it another shot at some point.

I have to call this place El Trasho!…read more GO TO LEOS TACO TRUCK INSTEAD!!! It's only a 4 min drive down the same street. It took them 10 min just to make my burrito while at Leo's I get in in 5 even when the line is long I got the pastor and suadero taco 2/5 stars. The pastor and suadero were subpar and I had better ones. I decided give them a try few minutes later and got the California burrito and it was 1/5 the dude didn't even wrap it right and laughed after he handed me the burrito,

Food is delicious and it hits different after a long night of having fun in ktown. Friendly service…read moreand I had the opportunity to connect with the business partners while practice my Spanish ! They make everything in front of you and fresh made to order. They open until 3am ! If you are craving street style Mexican food and want something late at night, pull up and support !

Delicious tacos and great quick service. On the cheaper end as well which makes it even betterread more

If you're gonna die, gotta come here tonight Getting pastor…read moreanywhere else, just ain't right Delicious pastor tacos at $1.50 price point I don't see anyone else competing with this joint Outside, with bright flashing lights All sorts of people about at all hours of the night Guy carving the meat is a straight of ninja Careful with the spice level, cuz it can straight up kill ya So came all the way out to Korea town And my brother-in-law insist that we stop by. Came here and low and behold I taste one of THE BEST pastor tacos IN THE WORLD!!!! You buy at the truck and they give you a ticket. Walk to the guy with the big knife (probably the only time you should be doing that) and give him the ticket. He slices up the meat on a hot tortilla and pops a pineapple piece from the top of the spot without looking. Straight up ninja. Get condiments at the truck. Got the lime, cilantro/onion mix, and tried two green sauces. Let's just say I was in heaven after that.

Absolutely incredible. Everything is so fresh. Hand made tortillas, crunchy pickled onions, slow…read morecooked Al-pastor. Super clean & amazing service. Must have if you're in the area.

Food - best tacos in a 5 mile radius. She doesn't get the recognition cause it's just a shy, sweet…read moreol lady (one person running the whole truck) Service - so nice and polite Ambiance- clean, functional, no BS.

One of the best taco trucks in all of Los Angeles. Norma is a wonderful woman who adds to the…read moredelicious seafood here. Latin breakfast food made in hurry but tastes like she has been cooking it for hours. Closest you will ever get to home food cooking. The steak is amazing and the shrimp better than a restaurant.

tl;dr don't let the tacos distract you from this Oaxacan food truck's main attraction: the…read moresignature Aguachile Negro is as addictive as it is fresh Simon is a royal blue Silver Lake food truck posted up in front of Pine & Crane's extended patio. Cousins Francisco Aguilar and Alexis Chacon relocated from Oaxaca to open this mobile mariscos operation. But Simon's seafood-forward menu is innovative and sophisticated, seemingly more at home in a sit-downery than a mobile food cart. Unsurprisingly, Simon has been lauded by news outlets and food critics abound. I've been dying to try Simon, but the limited and often unpredictable hours have kept me from it for months. My partner and I visited for a late weekend lunch and ordered immediately. We opted for 2 tacos (the Soft Shelled Crab and the Baja-style Fish) and a Large Aguachile Negro, and our made-to-order meal was prepared within a few minutes. Between the tacos, the crab was a clear winner. The crispy, whole crab was well-complemented by the fresh pineapple salsa and the rich chipotle crema. In stark contrast, the Baja-style fried fish was one-dimensional in flavor and ran on the soggy side, owing to the watery pickled cabbage slaw. But not even the crab taco could compete with the stellar aguachile. We couldn't get enough of the marinade's rich blend of acidity and smokiness, which overshadowed even the generous helping of fresh shrimp. Simon's complimentary salsa lineup also exceeded expectations. We most enjoyed the earthy salsa macha and the smooth, creamy salsa verde, but the tangy salsa Simon -- the truck's take on taco sauce -- was no slouch, either. Our bill totaled just over $30, and the meal felt reasonably priced and appropriately filling. While the tacos didn't knock my socks off, the aguachile certainly did -- I can't wait to return to try some of Simon's other varieties.

I tried a few tacos and the ceviche. All of it was pretty solid but nothing really blew me away…read more Mostly, I don't think that the food truck model works for knife and fork seafood. At least not for me. If this was a sit down spot I think I would have enjoyed it much more, but trying to eat seafood with a plastic fork on the side of the road just doesn't do it for me.

wow the chorizo and potato thing was so next level to me it was a life changing experience i was…read morevery nervous and i dont get nervous easily but i was very nervous about it being bland because i was worried about it just being some chorizo and potato fried together and i wanted like sour cream or something moist and squishy but you can add your own sauce which i forgot about and it comes with some black bean stuff on top its not really visually appealing so if youre coordinated you could try eating with your eyes closed but be careful because you might stab yourself in the lip with a fork like i did and i didnt need stitches or anything because i used a plastic fork but it was still scary the only bad part was the wait because it was a long wait like they literally took so long that i could have gone home and prepared the same meal from scratch and brought it back to the food truck and had a taste war but i would have lost because cooking with chorizo isnt really my forte also it might not have been as long of a wait as i thought because i was pretty drunk

Aways here, always reliable. $3 for too tacos. ktown Vons across from lock & key bar. Pretty…read moredecent, not the greatest. They're really nice. Park at Vons side parking. They have a seat or two to loiter outside of their truck to loiter around. Great place to hit up after drinking at lock & key.

Theeee BESTTTTT Tacos everrrr!…read more End of discussion. Nothing else to chat about. It's really that good. Coming from a night out and want food to go? Get to this truck neowwwwww!

we came after a long climbing workout and we were ready to consume some tacos. and it was good, but…read morenot what I was expecting from one of the most popular taco trucks in la. I will say, tortillas are good and taste fresh, al pastor from the trompo was crispy, juicy and the sweetness from the pineapple was well balanced. unfortunately the asada was lacking for me. it was dry and the texture was almost like ground beef. we also went at 10ish, not too late, but they didn't have many of the salsas and onions cilantro and someone had to ask them to bring out more. it could have been an off day! and it wasn't a complete miss so ill def see for the next time

Came here multiple times! Tacos are always filled with meat. I generally get the carne asada tacos…read morebut the al pastor is good too. Nachos are always crispy and filled to the brim with meat, cheese, sour cream, tomatoes, onions and cilantros, and some beans too. The toppings and sides are generally given to you in small plastic bags, unless the self service topping bar is out. There's rarely any wait whenever I go even when it's pretty busy. The food comes out really fast and there's an area for tables/ seats. I'd definitely give this place a try if you're in the area. Good price for the quality and quantity they give. Open super late too!

Been to a lot of taco trucks and Leo's is one of my regular spots when I want something quick and…read moresolid. Nothing fancy here, just straight street tacos the way it should be. My go-to is the carne asada burrito, good size, good flavor, and always comes out hot. Sometimes I'll add a couple al pastor tacos, hard to pass up when they're slicing it fresh. Line can get long but it moves fast. Prices are fair for LA and portions are good. You're basically standing and eating on the curb, but that's part of the taco truck experience. Giving 4 out of 5 because it's still a taco truck, not the cleanest setup and no real seating, but the food is consistent and always hits the spot. I keep coming back.

Been eating at this spot since 2015. Now five years later I have to admit it's gotten better. Being…read moreOriginally from this area, I've literally hit up every Street Taco Vendor in this tight nit community. And by far the Best and Bang for your Buck spot is Ohoas. The self serve hot sauce is the hottest in town. Green/Red it's up to you. *Caution Extremely Hot. My favorite is Red and every time I eat there, I pay for it in the End. (Catch my Drift) Tacos are cheap and the meat used is always fresh. I personally enjoy the meat to be over cooked inorder to get that crunchy taste. Just finished eating there and boy am I stuffed off one Burrito de Asada and a coke. The watermelon juice is a must try, but I understand that's seasonal. So if you happen to go and see it, I recommend it. "BEST TACO SPOT IN THE WEST SIDE OF DOWNTOWN LOA ANGELES"

I do not recommend recommend this place. They charge me double $75 cash, and then Zelle Tried…read moretalking to them then saying all you have to talk to the owner got in contact with the owner said he was gonna check and I'm still waiting

I was a little hesitant, but I'm glad I tried it. I order the supreme pizza and it was delicious…read more. The owner was also friendly and kind.

Some of the best pasta you will have the fettuccine delicious the pizza and the garlic knots with…read moremarinara and the bread they give you on the side take it home have it with butter or olive oil yum! Very clean inside you won't be sorry