Had amazing time for birthday with my family and grandbabies. My meal had great flavor we shared a sample of our meals with each other all tasted great.. The service was fantastic Mary Beth came over when kids sitting on Vespa and took our family picture. She showed us around with the twins ,?they had fun for 18month old & everyone love the twins. We enjoyed Ambiance very relaxing. Thanks for a great evening again read more

Maribella Ristorante - Italian Near Me - Sioux Falls, South Dakota

Really nice place, and the lemon risotto was lite and tasty, not overpowering. Big place and great service. Food was good all around. read more

Maribella Ristorante - Italian Near Me - Sioux Falls, South Dakota

$$$$$ And too loud! Food was good but we couldn't hear ourselves!! Needs more of a buffer. read more

It's a really nice place, not far off Philips. Inside is lovely, open kitchen and high ceilings We had a very nice waitress and service was excellent. Food was good as well. We ordered the meatball appetizer and the meat charcuterie board. For our mains we had the squid ink pasta and the eggplant parmigiana Food was amazing. Everything was delicious and cooked perfectly. Only issue was their vent hood had stopped working so the restaurant was full of smoke. They made the decision to stop cooking meat or anything grilled so we're not able to try any of that. The smoke was too much for my wife, she couldn't eat and didn't enjoy her food very much after a while. Service was great, our waitress was so nice, very attentive and friendly. Had a nice chat about Music, really saved the experience. Was not their fault, things happen, and they stopped but my wife is sensitive and it was too late. Would definitely come back and try again! read more

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When I went with a reservation we didn't get seated for 30 minutes. We then also didn't get our appetizer until an hour after being seated. This place is BUSY! Despite the long wait I will say that it is totally worth the wait. There was not 1 dish that we had that wasn't a hit at our table. Cocktail: NIENTE NOCI was the perfect holiday in a cup drink. Appetizer: The FIGURA E BURRATA CROSTINI was a great option for everyone and then we shared a pizza, because we just had to try it! We had the BERETTA pizza which had 3 different types of meat and would highly recommend trying. Entree: I had the TAGLIATELLE AL BURRO which had a some spicy flavor to it that I really enjoyed. My husband got the short rib which was also very good. Dessert: We had the special of the night which was the TORTA DI NATALE. It did say it had raspberry but I didn't taste any of that. Either way, it was a delicious way to end the meal. read more

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Definitely worth the price tag! My friend and I were craving Italian so we decided to give Maribella a try. We noticed it was fine dining and were ready to see if it stood up to its hype. Upon arriving, we were asked if we had a reservation-- we did. The restaurant has an Italian rustic yet modern style to it. We were promptly seated and assigned a friendly server. We had previously already has cocktails, so we were only there for food and that's what we ordered. I ordered the Nero pasta which is a squid ink pasta, drenched in a creamy lemon-garlic sauce, topped with seared scallions and some cherry tomatoes. The whole dish came together and wow, it was delicious. I believe this has been the best pasta dish I've ever had, well worth the $40 price tag on this. I had left overs for the next day and it was still just as good. My friend ordered the risotto de mare, seafood risotto and her dish was also delicious and was absolutely satisfied. We left Maribella satisfied and hoping to come back! read more

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The food is great. The service, I would call to see what their time looks like. Their restaurant times says open till x time but will close their kitchen early. So just make sure you're going at a good time if you want to get late night food. read more

Maribella Ristorante - Italian Near Me - Sioux Falls, South Dakota

We started with some vino and calamari fritti which was awesome. Next was the Margherita pizza as well as the meat specialty made pizza for appetizers. For dinner, I ordered the Vietllo thin pounded, hand-breaded, and pan-fried veal, topped with lemon caper butter sauce and grilled lemon...DELICIOUS! I passed on dessert but several in my party did try several and loved them. I hope we have another team meeting so I can try another meal of theirs. read more

Maribella Ristorante - Vino anybody? - Italian Near Me - Sioux Falls, South Dakota

I am surprised at the overall rating for Maribella I see from fellow Yelpersz. Six of us dined here and it was a wonderful experience. We tried a few items as appetizers - 2 risottos and 3 salads - all of it was delicious and ample portions. For mains we had the beef rib, salmon, chicken, NY strip and the seafood risotto. The beef rib was extremely tender and tasty. The salmon was a home run. The steak with pepper sauce was absolutely delightful. The seafood risotto was a large portion and over the top yummy. The only 'issue' was the length of time to get our food; we were at the restaurant for 2 hours and we were not trying to draw it out because we had a 5 year old in the group. Another suggestion - great wine by the glass list but I opine the pour should be a little heftier. The service was exemplary. Parking was easy. Prices were appropriate. read more

My husband and I dined here on our anniversary. This is a lively restaurant, known for good food and service. Our server was new to his role, but clearly well-trained already, and was friendly, helpful and consistent without being overly present. We enjoyed all courses of the evening, with our Buratta con Arancia (a current special) and my main dish, Aragosta (lobster meat with bucatini pasta in a spicy lemon cream sauce), being highlights of the meal. A nice touch was a gift card provided by the manager as acknowledgment of our special occasion. read more

We visited on two separate occasions. On the first visit, we had the gnocchi e vongole, Figura e burrata crostini, bisteca di maiale, and risotto di mare, and a chocolate panna cotta. On the second visit, we had the calamari fritti. the caprese salad, the cesare salad, the braciola with pomme fritte, and the cioppino along with a tiramisu, and a bongo. First Visit: Gnocchi e Vongole: The Gnocchi e Vongole were a delicate dance of pillowy gnocchi and tender clams, bathed in a light, flavorful white wine sauce. The dish showcased a commendable balance of textures and a nuanced seafood essence. Figura e Burrata Crostini: The Figura e Burrata Crostini demonstrated an inspired combination of sweet figs and creamy burrata atop perfectly toasted bread. The interplay of flavors was delightful, making it a standout appetizer that left a lasting impression. Bistecca di Maiale: The Bistecca di Maiale, a pork steak, was expertly cooked to perfection, maintaining a juicy interior and a caramelized exterior. The accompanying sides complemented the dish, offering a satisfying blend of savory elements. Risotto di Mare: The Risotto di Mare showcased the chef's skill in crafting a seafood-infused risotto. The rice was cooked to a creamy consistency, and the medley of seafood added a rich depth of flavor, making it a noteworthy entrée. However, I disliked having to de-shell all of the seafood and would have preferred to have been asked if I wanted to have them without the shells. Chocolate Panna Cotta: The Chocolate Panna Cotta concluded the meal on a sweet note. The velvety texture and intense chocolate flavor made it a delightful conclusion to the dining experience. I liked it, but it was a bit too sweet for me. Second Visit: Calamari Fritti: The Calamari Fritti presented a crispy exterior and tender interior, served with a zesty dipping sauce. While a classic choice, it lacked the wow factor found in some standout renditions of this popular appetizer. The main problem was that some of the calamari had been overcooked and were rather like rubber bands to eat. It would have been much more of a standout if not for that, as the dipping sauce was delicious. Caprese Salad: The Caprese Salad, a simple yet beloved dish, showcased fresh ingredients that harmonized well. The combination of ripe tomatoes, creamy mozzarella, and fragrant basil created a refreshing and light start to the meal. I truly enjoyed it. Cesare Salad: The Cesare Salad was a classic rendition of the Caesar, with crisp romaine lettuce, tangy dressing, and savory croutons. While satisfying, it didn't particularly stand out compared to other offerings. Braciola with Pomme Fritte: The Braciola, which in the rendition was a New York Strip slathered in garlic butter, was a hearty and flavorful choice. The patate fritte (fries) provided a crispy accompaniment, adding a satisfying crunch to the dish. Cioppino: The Cioppino, a seafood stew, was a medley of flavors from the ocean, showcasing a variety of seafood in a robust tomato-based broth. My dear husband found it rather sparse and would have liked some more shallots in the stew. Tiramisu and Bongo: The Tiramisu was a delightful conclusion to the meal, with layers of coffee-soaked ladyfingers and creamy mascarpone. The Bongo was basically a collection of creme puffs layered with a semisweet chocolate sauce. I wasn't able to finish it as it was much too sweet, but my husband loved the Tiramisu. I also wasn't a fan of the presentation of the Bongo. It looked somewhat messy. The selection of desserts was rather heavy and sweet, and a few lighter desserts such as a sorbet or fruit tart would be welcome. Overall, Maribella's diverse menu and attention to detail in crafting flavorful dishes offer a mixed experience. While some dishes shine with creativity and expertise, others fall into the realm of expected but not exceptional. With continued refinement and consistency, Maribella's has the potential to elevate its standing among Sioux Falls' culinary offerings. Service: Maribella's prides itself on providing a commendable level of service, characterized by a knowledgeable and friendly waitstaff that contributes positively to the overall dining experience. Ambiance: Maribella's effortlessly combines elegance with playful charm, creating an ambiance that is both sophisticated and inviting. The infusion of fun features, such as the red Vespa in the lobby, adds a touch of whimsy to the overall setting. As Maribella's continues to refine its culinary offerings, the well-crafted ambiance sets the stage for a dining experience that is not only pleasing to the palate but also to the senses as a whole. read more

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I made a yelp account just to leave this review: I've been around the globe, and to almost every state in this country. This place is my absolute favorite. It was our first time in SD, and I am celiac so I was looking for good gluten free spots. We found this spot, and their menu looked fantastic online. We made an early reservation, and we walked in and were immediately greeted, sat, and our waitress Brittany (Brittney?) was so helpful and friendly. She went above and beyond the whole time and gave us a great dining experience. Now the food!!! (And cocktails!): We had a concert to play in a couple hours so I didn't get to eat everything I wanted to but we had: ARANCINI - these were gluten free rice-based fritter type appetizers with a creamy mushroom prosciutto inside. I was going to order seconds of this when THE GLUTEN FREE BREAD - this is the best gluten free bread I've ever had in my 10 years of being celiac I have tried ALL of them. They make this in house, and even let me but me a loaf to take home when I asked. I made it as soon as we finished our set (it needs special preparation which they printed up instructions for me) THE COCKTAILS: we had the BUON GIORNO SIGARETTA (a mezcal based cocktail with Demerara and served with a smoking cinnamon-stick sigaretta) It was so smooth, just sweet enough, and was a great thing to share sips of with my drummer. We also had 2 LIMONCELLO SPRITZES, which were so refreshing, again - just sweet enough, and a great palate cleanser for our entrees. ENTREES: I had the NEW YORK STRIP -- cooked perfect medium rare, with broccolini and sliced carrots on the side - also both perfectly cooked. My Drummer had the BIANCA PASTA -- this is like a ...refreshing pasta?! It's a lemon-garlic based cream sauce with a generous amount of legit parmigiano reggiano (the REAL aged Parmesan cheese) It is unheard of to eat pasta and then go play a concert but this food was magical and we had an epic night feeling great. DESSERT: We were getting close to having to leave for our sound check, but the place was a VIBE and we were loving the food so much we had to order a dessert and get as full of a menu experience as we could We ordered the flourless chocolate cake, which was so rich and delicious. It was creamy (not like torte-style, but kind of like a firm mousse-style. It was topped with a freshly made thicccc whipped cream, and also had this super thin toffee(?) bottom layer, that made every bite the perfect ratio of cream, chocolate, and toffee. PRICE; For that dining experience, it cost us less than HALF of what NV OR CA costs -- for anything even close to that experience-- and that is with large tip included for them. I will dream about this until I am back in SD. You are a great team, in a great restaurant, and really were the highlight of our trip. Thank you so much -Hit Piece read more

A simple pleasure to dine at. Everything was what you need for a nice dinner out. both of us enjoyed our meals.

Ambiance was amazing, Anna was our server excellent recommendations, food was superb, highly recommend this place, will revisit this establishment. read more

Highly recommend. Service was great, food was even better. Was cool how the kitchen was open to the guests. read more

Maribella Ristorante - Italian Near Me - Sioux Falls, South Dakota

My wife and I have eaten here twice prior to a play at Washington Pavilion. The food and service were fantastic both times. We plan on celebrating our anniversary there in a couple weeks. read more

Absolutely incredible experience. They were very aware of my girlfriend's gluten allergy--they even assigned us a special server who was celiac. They also provided a gift card for my girlfriend's birthday, which was not expected but it made us feel special. The food was incredible, I haven't had anything like it in Sioux Falls. The environment was fancy and it was not too loud. read more

Very loud and crowded on the weekend for dinner. We made a reservation for 5 people the day before and could only get 8:15pm. I think they over book themselves based on how long between table flips, because we arrived promptly, but they wouldn't seat us until about 8:35pm and tried putting us at a four-top with an extra chair squeezed in because all their 5 tops were still eating. We instead sat in the bar area at six bar stools. Not terribly comfortable but better than being cramped. Their custom cocktails and appetizers were REALLY good. Our table's consensus on the entrees were pretty much the same: large portions, cooked perfectly, but needed some seasoning work. Most of the dishes were bland, but there were a couple that one element of a sauce overpowered the rest. The hostess and server (Sammi H) were top notch. The bar was slow as it took 20 minutes to get our drinks. The food came out at a good pace. I'd go back for a cocktail and appetizers, but wouldn't count on it for a special occasion. read more

The service here is fantastic the restaurant is beautiful! I wasn't overly impressed with any of the pasta dishes that we ordered. I think they need to work on their sauces. The Bolognese sauce was a bit bitter. The pesto pasta wasn't my favorite. We also ordered a pizza, it was really good! I was hoping for it to be similar to Lydia's in downtown Kansas City that also makes homemade pasta with simple ingredients. There's a ton of potential here and since it's locally owned, can't wait to see more dishes in the future! We will definitely try again! :) read more

I want to love this place. Beautiful ambiance and excellent service. The pizzas are dry and subpar. I did however love my risotto dish, yet a $5 up charge to remove item and add just one more shrimp was ridiculous. Sioux Falls has become a great foodie city and this is one to try...but will never be a favorite. read more

Maribella Ristorante - Italian Near Me - Sioux Falls, South Dakota

First off they seem to train the staff to be thoughtful and attentive, knowledgeable and pleasant. The food was very good. Nice patio looking at the museum. You can also enjoy the jazz music next door. read more

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In June, at a group dinner at Maribella, we had wonderful food and attentive service. My scallops were delicious! Our only complaint was the noise. We had trouble having good conversation because we couldn't hear each other. read more

Maribella Ristorante - Yummy scallops - Italian Near Me - Sioux Falls, South Dakota

The staff was so great and super helpful. We loved all of the food selections and enjoy the wine and even the artwork. read more

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We wanted to like this place so much; we went in the first few months it was open so trying to give them some grace. The restaurant is beautiful and the staff is friendly. We ordered a pizza and two entrees. The pizza dough was entirely too thick to the style of pizza they were attempting. Way too chewy; hoping that as the staff gets more trained that it will improve. The Osso Buco tasted like it came out of a crockpot from someone's home but not in a good way. Overall we would rather visit R Wine Bar for Italian food at this point then return to this concept. read more

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Finally, we have an exquisite Italian restaurant in Sioux Falls. We entered and were greeted by the Maribella hosts. Riccardo the owner sat us and was extremely polite and friendly. Our sever was very attentive and our waters were always full. I ordered the caprese and the branzino. The caprese was delicious and the branzino was the best fish I've ever had. Other people in my party ordered a margarita pizza. Which looked delicious. We then ordered dessert, in which we had the bongo, tiramisu, and the affagoto. They were all delicious and the espresso shot in the affagoto was amazing. This is one of the best if not the best restaurants in Sioux Falls and I highly recommend it to anyone looking for a delicious meal. read more

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First time at the new in town restaurant. Loved the food and drinks and service and atmosphere were great. The owners also give clients some personal (just enough) attention. Will definitely be back!! read more

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We got a gift card from my daughter...was skeptical from various friends "reviews" ..but upon arrival was very well received by staff and was made comfortable right away...Our server Brittany was more than helpful and made our dinner very enjoyable and quite personable...we will definitely be back...Again Thanks Brittany ... read more

The food is great authentic Italian. It's a bit on the pricey side but people don't seem to mind. My only complaint is the acoustics are not great. It's hard to have a conversation with people at your table. read more

This most likely is the best gluten free pasta I have ever had. They waitress was the kindest regarding celiac disease and helping me go through the menu showing me what is / isn't safe and also telling the chef about my allergy. I went here in July of 2023 but saw this pasta picture and had to come write a review so more gluten free gals and boys too ;) can try this restaurant !!! A little bit $$$ but very much worth it. read more

Maribella Ristorante - Italian Near Me - Sioux Falls, South Dakota

Our party of (8) dined at Maribells's on Nov. 9, 2024. I would rate them 10 stars if I could. Server Lucas, was amazing, knowledgeable, polite & engaging. Our appetizers, beverages, meals & desserts were all perfectly prepared & presented. Would highly recommend & will definitely be back! read more

Service is top notch and so is the food. The servers are all very knowledgeable about wine and capable of making great suggestions and answering questions. It's a very nice restaurant with a fancy and romantic ambiance. I recommend making reservations for your visit. read more

Atmosphere is nice downtown location in the Billionaire apartment building located by the Washington pavilion. My veil I ordered was good the noddles served with were old and dried. The salad and calamari were good. Service took a little long to get our wine to the table. read more

110% recommend this place! We did a surprise dinner for my friend and they were the absolute best and most accommodating! They went above and beyond to make her dinner special and we had such a blast!! Food & drinks were amazing. read more

First time in Sioux Falls and fell in food love with Maribella's! The ambience is modern and conversational. The staff was super friendly. And the food was top-notch. Highly recommend - 5 stars! read more

We were on the road and wanted some good quality food. Heads up menu on yelp is inaccurate, prices much higher now. I had a salad with shrimp. It was amazing! Their house made vinegarettes are soooo good!! read more

Thursday eve: Tasty appetizer & entree. Pleasant waitress. Nice window table Seated 4 of us 11 min after reservation. Way Too noisy for what expected to be upscale eve. Too noisy to visit or for waitress to hear us or to enjoy dinner conversation. Waitress sidetracked for 10 minutes to bring extra condiment. Very noisy for price of meal (seems nice white scalloped ceiling might have been to absorb sound. Noise equated to burger pizza bar experience; maybe separate venue a bit? Great location for parking though read more

The food was exceptional, and the service was warm, friendly, and very professional. The setting is nice, but it gets to be a bit noisy.

We went here because of several positive reviews and to celebrate my birthday. Our first experience was not very good. Before I begin I will say that the service was very good. The management recognized my birthday by giving me a $10 gift card, which was very nice of them. Our waitress was very attentive as well. The first thing you notice is that the restaurant is very loud. In fact we had a very difficult time hearing our waitress across the table. The waitress apologized for that and seemed to know that it was a common complaint. When going out to a nice restaurant you expect good food and good service along with a peaceful quiet atmosphere so you can have a conversation with your dinner guests. Unfortunately you don't get that here. The restaurant tries to create a true Italian experience with the menu and this where I struggled. The menu was difficult for me to navigate with the Italian terminology. That is on me, not the restaurant. It just made it difficult for me to order. With my low confidence in understanding the menu I thought I would try a can't miss item, a caprese salad. Not so much. The tomatoes were either not fresh or just bad. They had no taste and made me think that they had been grown under a heat lamp. You expect fresh from an up scale restaurant. The Basel normally solves any issues with a caprese salad but not here. The Basel was very weak with little flavor. The "not fresh" trend continued. Since we were at an Italian restaurant I wanted pasta so for my entree I order the Carbonara, described as as spaghetti with crispy pancetta, shallots, garlic and wine in a creamy egg sauce with pecorino. I added meatballs because I thought it would add more flavor. I don't know how to describe what I received but it was not what I hoped for. I thought the dish smelled like bad fish and the meatballs had little if any flavor. My wife didn't think that it smelled like bad fish but she said it had little if any taste at all. She said that macaroni and cheese tasted better than that dish. I rarely do not finish my meal at a restaurant. Tonight was an exception and speaks volumes to how bad my meal was. My wife ordered the Pomodoro. A fettuccine with a red sauce and shrimp. This was much better than my dish in that it had flavor, although not what I expected. My wife enjoyed her meal. Needless to say we did not tempt ordering dessert fearing that would be a disappointment as well. The management has attempted to bring another fine dining option to Sioux Falls. To accomplish this it takes complete execution. In this case they need to fix the noise issues in the restaurant and prepare food with fresh ingredients with flavors that customers will enjoy. Until that changes I won't be recommending this restaurant to my friends. read more

I am so excited to have such a wonderful Italian restaurant in Sioux Falls. I would recommend making a reservation. Right when you arrive, Maribella hosts welcome you and show you to your seat. They even have valet Thurs-Sunday. The menu is a wide variety of salads, pizzas, pastas, and entrees. The wine menu is a bit overwhelming, but the staff are more than happy to make recommendations. The owner, Riccardo, is very present within the restaurant. We tried the arancini, fried calamari saltati, cesare salad, bolognese, nero, piccata, and gnocchi with gorgonzola sauce. Everything was great. I highly recommend the piccata and a side of gnocchi. The arancini was also a favorite. Thank you! read more

The only thing that over-shadows the wonderful food is the owner, staff and overall atmosphere!! We live in Huron, but enjoy Marbella every chance we get!!! The wine list is excellent!! You will LOVE it! read more