I had a mixed experience at Quartiere. The staff were friendly and mostly attentive but the food…read morewas hit or miss. We started with some mocktails that were very good and the apple & pear salad that was also good. Our waitress also brought us some complimentary bread and herb butter. All good. But when my entree came it was so disappointing. I ordered the hanger steak cook medium. It was cooked to temp but had to be the chewiest steak Ive ever had. The steak knife wouldnt even cut through it. The knife basically ripped the steak apart. It also came with the largest broccolini I have ever seen. It was basically broccoli but ultimately was under cooked for how large the stalks were. I did try the desserts but they looked good.

Came here with my bf a couple months ago and this was the best Italian we've had so far in…read moreStamford. Calamari and white bean dip were excellent starters. We both really enjoyed our pastas and I loved the shrimp limone. Our waitress was very attentive and nice - she informed us of the happy hour deal even though it was ending in 5 minutes and made sure to check to see if we wanted anything.

This place doesn't look like much but good things come in small packages. Top shelf Italian food…read more Fried calamari? Excellent. Same with the fried artichoke. The eggplant relation had a terrific tomato sauce. I had a veal dish and the veal with tender and tasty. The mashed potatoes were divine. Service was friendly and leisurely which was fine for a celebratory lunch.

Delicious Italian food! Went here for my birthday and everything felt old school. You felt welcome…read morefrom the moment you come in till you leave. It's inside of a homey building and you feel like it too. Really enjoyable experience.

Food: Altamura Pizza…read more($20): A nice mix of meat and veggie toppings including sausage, meatballs, mushrooms, peppers, pepperoni, and onions; otherwise a fairly standard quality pizza; decent value Squid Ink Fettuccine ($26): Classic seafood pasta dish done well with shrimp, calamari, mussels, and of course fettuccine; maybe could have been a bit more flavorful but still standard quality Ambiance: The most special part of this restaurant is that the interior is decorated like a real restaurant in Italy, with brick walls and tons of interesting little decorative pieces here and there. The space is not all that big, but is cozy (also helps that the front opens up toward the outdoor seating area). Service: The staff are pretty friendly and the service speed is decent. There was a guy with a shirt saying "Big Mike" who seemed to constantly be monitoring the place which was a bit odd but I suppose he was just the boss keeping tabs on his restaurant. Overall: Average quality food but nice Italian-inspired environment. Would recommend if you are in the Stamford area and interested in Italian food.

Always going to give a review for Bari167. The food is great. ( had a lunch panni today with…read morebroccoli rabe, chicken and muzz and. Side of homemade potato chips). The service is always an efficient and welcoming. The ambiance is small but mighty. Came here today when the "other Italian place" was chaotic and the music too loud. Come to Bari!!

We had a wonderful dinner at Pellicci's Family Italian Restaurant! There were four of us, and they…read morekindly seated us in a quiet area, just as we had requested. The service was superb from start to finish. The portions were very generous, the food arrived nice and hot, and the homemade pasta was excellent. Everyone thoroughly enjoyed their meal--we had spaghetti and meatballs, shrimp scampi, chicken Francese, and pasta with pesto sauce. Everything was delicious! A great family Italian restaurant with friendly service, generous portions, and food that feels homemade. We'll definitely be back!

Amazing food and great service. Loved the sautéed calamari w fresh arugula, that's not on the menu,…read morehowever YKYK. And I had the best crab cakes that I'm still craving for. Lots of delicious crab meat and last but not least, the clams casino. My friend ordered a plain pie and it was perfectly crisp and nicely done. Definitely a must try if you are in the area.

Consistently the best italian in the area. The food is home made (pastas included), delicious and…read morethe ingredients are of exquisite quality. Friendly, broad menu. the starting bread (which is the same dough as the pizza is so good that it's dangerous if you want to eat your meal when it arries:). Nice large dining room and bar, which makes a long dinner comfortable. it's a white table cloth restaurant, but it's neither stuffy nor overpriced. It's worth returning to over and over again.

Interesting place. Connected to a Hampton Inn feels a little like a banquet space but nice, large…read moreopen dining room. Good menu. Very pleasant staff. Reasonable prices. I would say good is good, solid. Nice burrata salad and charcuterie board although some of the cheeses were a little hard. Our mains were good, not great. Eggplant Parm lacked flavor. Sauce needed more seasoning. Desserts were pretty good as well. Good solid Italian in Stamford.

I wanted to try the pizza but a loud table across the restaurant was talking about how Stamford…read morepizza isn't good, maybe I shouldn't have listened? Kind of hard to...actually the whole place was really loud, never our vibe but that's just preference. The food was really good! Calamari fritti, meatball, veal Milanese, clams and linguine, short rib...I thought everything was delicious. They even offer free bread with olive oil...nowadays restaurants charge for bread. This spot is good for groups and the staff are lovely. One large tv was showing football which made a few dads get riled up. If you need a quick bite and no conversation this is the spot to go. Things to note: the veal milaneses were tough, if you order you should ask for a steak knife. Also the risotto was overdone and the rice grains broke creating a gluey consistency. Not dealbreakers, still tasty.

The food does not miss!! Zaza's is easily my favorite spot in Stamford. The food is unbelievable,…read morethe staff is friendly, and the vibes are always high! The burrata pizza was flavorful and fresh. The Tiramisu... oh god, that was HEAVENLY!! Seriously so divine!

We hosted my son's baptism lunch here and had such a wonderful experience. The private event room…read morewas perfect for our group--it's so nice to have a dedicated space where everyone can relax and celebrate together. The service was incredibly friendly and attentive, and the food was absolutely delicious. The steaks are truly some of the best in the area, and everything our guests ordered came out great with generous portions. They were also very flexible in helping us set a menu that worked well for our group, which made planning the event so much easier. It's clear this is a family-operated business that really cares about the experience they provide. We're so lucky to have a place like this in the North Stamford area. Highly recommend for both special events and a great steak dinner!

Fantastic service. The restaurant is charming. Food was good, not great. I had 2 items off the…read morespecial menu. The stuffed zucchini flowers were too fried. And the soft shell crab was just ok, felt more deep fried than sautéed/ pan fried. I would go back and try other things.

Been to Remo's twice now while visiting Stamford and both times have been great. Really good…read morepizza, salads and desserts. Within walking distance of the Stamford Marriott and The Stamford Hotel.

Recently dined in at Remo's for the first time. I've had them for catering in the past, but didn't…read moreenjoy the food as much this time around. The calamari was our favorite. Perfectly crispy and had good flavor. I ordered the salmon caesar salad. The salmon was perfectly cooked but wasn't seasoned and had no flavor, which made it less desirable.

We had a very lovely date night here last night…read more They have a cute outdoor patio with turf and various plants and lights. Really pretty. We decided we wanted to sit there but it was full so went to hang at the bar while we waited for a table. Bar had good cocktails, a little too sweet for my taste, and cool vibe. We had the blood orange mojito, aperol spritz, and purple haze. Last one was my favorite. Then we got seated outside. The food was delicious. We had bread and olive oil to start, the corn salad with brussel sprout shavings. I wish there was a little more dressing but my husband said the amount was perfect. Next was the smash burger with truffle fries. So Yum! And the pizza, San Danielle, was a perfect combo of sweet, salty, crispy, soft with red wine to accompany it. It was a beautiful night with a full bright moon. Wow! I know what I want next time: arancini, curried mussels, verde pizza, boneless short rib.

Went on a stormy night. Used to be the old quarterdeck long ago and about the same quality…read more Underwhelming food taste for Italian restaurant.

We always come by this restaurant for the luigi blanco pizza and the meatball…read more Luigi blanco pizza is the truffle pizza, probably their best dish. My wife and daughter are picky eater, but they like their meatball. The pizza here has nice crust. Calamari is ok.

Absolutely ridiculous customer service and one of the most illogical management decisions I've…read moreexperienced. We arrived about 90 minutes before Happy Hour ended expecting to enjoy the advertised specials. We were told Happy Hour was bar only, which would have been fine... except the entire bar was closed for a private event. So let me get this straight... your Happy Hour is only available in the one area of the restaurant that customers aren't allowed to use? The restaurant wasn't busy, so we politely asked if they could honor the Happy Hour pricing at a table in the main dining room. The young server checked with the manager, came back, and said, "Sorry, we can't." That wasn't a policy decision--it was a customer service failure. When circumstances make it impossible for customers to access the bar, a manager with even a little common sense would accommodate guests in the dining room. Instead, they chose to lose paying customers over a completely avoidable situation. So we simply replied, "Sorry, we're leaving." And that's exactly what we did. Congratulations to management. You successfully turned customers who came in ready to spend money into customers who will never return. There are plenty of restaurants that understand hospitality. This one clearly doesn't.